• Title/Summary/Keyword: WRA

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Quality Properties of Giant Squid (Dosidicus gigas) Surimi-Based Product Manufactured with Amorphophallus konjac Flour (구약감자 분말을 첨가하여 제조한 대왕오징어 어묵의 품질특성)

  • Choi, Seung-Hwa;Kim, Sang-Moo
    • Korean Journal of Food Science and Technology
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    • v.44 no.4
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    • pp.422-427
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    • 2012
  • A giant squid has not been utilized in the manufacture of the surimi-based product because of its strong fishy smell and weak gel forming ability. In this study, Amorphophallus konjac flour (AKF) was used to improve the quality of giant squid surimi-based products. The response trace plots showed that the gel texture and water retention ability (WRA) of surimi gel increased as the contents of AKF and surimi increased, whereas the water content decreased. Meanwhile, the whiteness of surimi gel increased as the contents of water and surimi increased, and AKF content decreased. Based on a sensory evaluation, giant squid surimi-products with AKF was inferior in color and taste compared to commercial surimi-based products, This inferiority could be improved by the addition of seasoning ingredients such as sweeteners. AKF successfully removed the fishy smell and improved the surimi gel properties. Therefore, AKF could be used as a food ingredient in surimi-based products.

Study on the Whiteness Improvement of Glyoxal Treated Cotton Fabric - Effects of Additives - (글리옥살 처리 면직물의 백도 개선에 대한 연구 - 첨가제의 영향 -)

  • Cho, Hang Sung;Lee, Bum Hoon
    • Textile Coloration and Finishing
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    • v.29 no.4
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    • pp.284-290
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    • 2017
  • The glyoxal has been used as formaldehyde free DP(durable press) agents in wrinkle free treatment for cotton fabrics. However, the yellowing problem is a disadvantage of DP finishing process for cotton fabrics with glyoxal. In order to improve the whiteness, it was investigated that the effect of coreactant and treatment method with various whitening additives such as STB(sodium tetraborate, $Na_2B_4O_7$), SPB(sodium perborate, $NaBO_3$), SC(sodium chlorite, $NaClO_2$) and SPC(sodium percarbonate, $Na_2CO_3{\cdot}1.5$ $H_2O_2$). The increasing the concentration of whitening additives(STB, SPB, SC and SPC), the whiteness and the strength retention ratio of cotton fabrics were increased but the wrinkle recovery angles were decreased in one bath method. It was not suitable to improve whiteness because the whiteness value is about 60. In the case of SC used two bath method, the whiteness is near 70, which is similar to untreated fabrics, without decreasing of WRA and strength.

Durable Press Performance and Water Repellency of Cotton/Polyester Fabrics Finished by BMDHEU/Fluorochemicals (DMDHEU/FC 일욕가공된 면/폴리에스테르 혼방직물의 DP성 및 발수성)

  • 권영아
    • Textile Coloration and Finishing
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    • v.10 no.5
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    • pp.24-31
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    • 1998
  • The effects of DMDHEU alone and DMDHEU/Fluorochemical(FC) combined treatment on the physical properties of 75%/25% cotton/polyester(CP) blended fabrics were investigated. FC water repellent and DMDHEU durable press finishes were applied in combination to CP fabrics to provide good water repellency as well as great durable press(DP) performance. The physical properties of the fabrics were evaluated by wrinkle recovery angle(WRA), DP performance, contact angle, demand wettability, and water repellency. The durable press/water repellent finished(DP/WR) CP fabrics show considerably improved WRA and DP performance. The DP/WR finishes do not change the water contact angie of polyester fibers significantly, while the DP finishes increase it. Both DP and DP/WR finishes increase the contact angle of cotton fibers. The water uptake amount increases in the following order : DP/WR cotton, DP/WR CP<DP cotton, DP CP < Control CP, Control cotton. The water uptake amount increases in the following order DP/WR CP, DP/WR cotton <DP cotton <DP CP<Control CP, Control cotton. Considerable improvements for water repellency are imparted to the CP fabrics treated with DP/WR, and the level of improvement is not significantly different from that of the DP/WR cotton fabrics. These results lead to the conclusion that DP/YVR treatments a single pad bath on CP are effective finishes for improving both DP performance and water repellency.

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Durable Press Finish of Cotton Fabric Using Malic Acid as a Crosslinker

  • Kim, Byung-Hak;Jang, Jinho;Ko, Sohk-Won
    • Fibers and Polymers
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    • v.1 no.2
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    • pp.116-121
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    • 2000
  • It has been considered that malic acid, $\alpha$-hydroky succinic acid, could not form crosslinks in the cellulosic materials unless activated by other polycarboxylic acids such as butanetetracarboxylic acid or citric acid because there are only two carboxylic acids per molecule available fur the formation of one anhydride intermediate. However we found that the dicarboxylic malic acid with sodium hypophosphite catalyst without the addition of other crosslinkers was able to improve wrinkle resistance of cotton up to $294^{\circ}$(dry WRA) and $285^{\circ}$ (wet WRA), which is a measure of crosslinking level in cotton. $^1$H FT-NMR, FT-IR and GPC analysis indicated the in-situ formation of an trimeric $\alpha$, $\beta$-rnalic acid with a composition of 1:3 through the esterification between hydroxyl group and one of carboxylic groups in malic acid during curing. The crosslinking of cotton was attributed to the trimeric $\alpha$, $\beta$-malic acid, a tetracarboxylic acid, which can form two anhydride rings during curing. The influence of crosslinking conditions such as concentrations of malic acid and catalyst, pH of the formulation bath, and curing temperature were investigated in terms of imparted wrinkle resistance and whiteness. The addition of reactive polyurethane resin in the formulation slightly increased the mechanical strength retention of crosslinked fabric coupled with additional increase in wrinkle resistance.

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Quality Characteristics of Surimi-Based Product with Sea Tangle Single Cell Detritus (SCD) (다시마 Single Cell Detritus(SCD)를 첨가하여 제조한 수산연제품의 품질특성)

  • Bang, Sang-Jin;Shin, Il-Shik;Chung, Dong-Hwa;Kim, Sang-Moo
    • Korean Journal of Food Science and Technology
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    • v.38 no.3
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    • pp.337-341
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    • 2006
  • The quality characteristics of a surimi-based product with sea tangle single cell detritus (SCD) were studied in order to utilize SCD from sea tangle as a food additive. Mixture design and regression models were applied to optimize the processing conditions and to investigate the interaction between surimi and the other ingredients. Surimi and SCD decreased hardness and cohesiveness of surimi gels, and then increased them. Water increased hardness and then decreased it, whereas cohesiveness was reversed. Surimi and water increased gumminess and brittleness of surimi gels, but SCD decreased them. SCD increased water retention ability (WRA) and whiteness of surimi gels, whereas water decreased it. Hardness and cohesiveness fitted nonlinear models by ANOVA, but gumminess, brittleness, WRA and whiteness fitted linear models. The response constraint coefficient showed that surimi influenced hardness and whitenessmore than water and SCD, whereas water influenced WRA more than surimi and SCD. Moreover, SCD influenced cohesiveness, gumminess and brittleness more than surimi and water. Hardness and cohesiveness fitted nonlinear models with interaction terms for surimi-SCD and surimi-water, respectively. Optimum mixed ratio values of surimi, water, and SCD were 36.80, 57.07 and 4.14%, respectively, by mixture model.

Anti-colorectal Cancer and Anti-oxidant Activities of Rubiae radix Ethanol Extract in vitro (천초근 에탄올 추출물의 항산화 효능 및 대장암 세포 억제 효과)

  • Nho, Jong Hyun;Sim, Mi Ok;Jung, Ho Kyung;Lee, Mu Jin;Jang, Ji Hun;Jung, Da Eun;Sung, Tae Kyoung;An, Byeong Kwan;Cho, Hyun Woo
    • Korean Journal of Plant Resources
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    • v.31 no.2
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    • pp.102-108
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    • 2018
  • Rubiae radix is root of Runia akane Nakai, it has been used to hemostasis and blood stasis in Korean and China. This study investigated that anti-oxidant and anti-colorectal cancer effect of ERA (ethanol extract of Rubiae radix) and WRA (water extract of Rubiae radix) using RAW 264.7 (murine macrophage from blood) and HCT-116 cells (human colorectal cancer cell line). ERA contained polyphenol ($45.77{\pm}2.03mg/g$) and flavonoid ($22.82{\pm}1.33mg/g$). $500{\mu}M$ $H_2O_2$-induced ROS generation was diminished by $500{\mu}g/m{\ell}$ ERA treatment in RAW 264.7 cells, but not WRA (125, 250, and $500{\mu}g/m{\ell}$). Moreover, caspase-3 activity and DNA fragmentation increased by $500{\mu}g/m{\ell}$ ERA treatment during apoptotic cell death in HCT-116. Results demonstrated that anti-cancer effect of ERA against human colorectal cancer cells is mediated apoptotic cell death and DNA fragmentation through caspase-3 activation. However, further study is required to what active ingredient of ERA are important for anti-oxidant and anti-colorectal cancer effect in vivo.

Optimization of cost and mechanical properties of concrete with admixtures using MARS and PSO

  • Benemaran, Reza Sarkhani;Esmaeili-Falak, Mahzad
    • Computers and Concrete
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    • v.26 no.4
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    • pp.309-316
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    • 2020
  • The application of multi-variable adaptive regression spline (MARS) in predicting he long-term compressive strength of a concrete with various admixtures has been investigated in this study. The compressive strength of concrete specimens, which were made based on 24 different mix designs using various mineral and chemical admixtures in different curing ages have been obtained. First, The values of fly ash (FA), micro-silica (MS), water-reducing admixture (WRA), coarse and fine aggregates, cement, water, age of samples and compressive strength were defined as inputs to the model, and MARS analysis was used to model the compressive strength of concrete and to evaluate the most important parameters affecting the estimation of compressive strength of the concrete. Next, the proposed equation by the MARS method using particle swarm optimization (PSO) algorithm has been optimized to have more efficient equation from the economical point of view. The proposed model in this study predicted the compressive strength of the concrete with various admixtures with a correlation coefficient of R=0.958 rather than the measured compressive strengths within the laboratory. The final model reduced the production cost and provided compressive strength by reducing the WRA and increasing the FA and curing days, simultaneously. It was also found that due to the use of the liquid membrane-forming compounds (LMFC) for its lower cost than water spraying method (SWM) and also for the longer operating time of the LMFC having positive mechanical effects on the final concrete, the final product had lower cost and better mechanical properties.

A Study on Algorithm for the Wavelength and Routing Assignment Problem on All-optical Tree Networks (전광 트리 네트워크에서 파장 및 경로설정 문제를 해결하는 알고리즘에 관한 연구)

  • Kim, Soon-Seok;Yeo, Sang-Su;Kim, Sung-Kwon
    • The Transactions of the Korea Information Processing Society
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    • v.7 no.12
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    • pp.3952-3963
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    • 2000
  • This paper considers the WRA(Wavelength and Houting Assignment) problem on all-optical tree networks using WDM(Wavelength Division Multiplexing). Each link between a pair of request nodes on all optical networks is assigned different wavelengths because of technical constraint. On the basis of this, we give an polynomial time algorithm to assign wavelengths to the all patbs of a arbitrary tree network using divide and conquer method. The time complexity of this algorithm is O(Q. R), in which Q is the request nodes for all to'all communication in a tree topology and U is the maximum number of wavelength. Also we implemented our algorithm using C in Pentium II 233MHz and analyzed performance results.

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Development of Giant Squid (Ommastrephes bartrami) Surimi-based Products with Gel Texture Enhancers and the Effects of Setting on Gel Quality (겔 강화제를 첨가한 대왕오징어 어묵 개발 및 이의 품질에 대한 Setting의 영향)

  • Choi, Seung-Hwa;Kim, Sang-Moo
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.41 no.7
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    • pp.975-981
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    • 2012
  • Setting is an important process for the control of surimi quality in industry because it can improve the gel texture and water-holding capacity of surimi-based products. Therefore, the effect of setting on giant squid surimi-based product was analyzed via a mixture model. Konjac flour and microbial transglutaminase were used as texture enhancers. Both texture enhancers improved the texture and water retention ability (WRA) of giant squid surimi-based products, while decreasing the whiteness. Setting also improved the gel texture and WRA, while having no effect on the whiteness. Based on the sensory evaluation, the product with gel texture enhancers was better than the control and similar to commercial surimi products. Therefore, the applications of gel texture enhancers and setting are very important for the manufacture of giant squid surimi-based products.

A Study on the Verification of Network Flow Analysis Methodology of CHECWORKS Program used in Pipe Wall Thinning Management (배관감육관리에 활용되는 CHECWORKS 프로그램의 열수력해석 방법론 검증에 관한 연구)

  • Seo, Hyuk Ki;Hwang, Kyeong Mo
    • Corrosion Science and Technology
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    • v.12 no.2
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    • pp.79-84
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    • 2013
  • In general, pipelines at nuclear power plants are affected by various types of degradation mechanisms and may be ruptured after gradually thinning. FAC (Flow-Accelerated Corrosion) is typical aging mechanism affecting the secondary side piping system. In Korea nuclear power plants, CHECWORKS program have been used for management of wall thinning damages. However, sometimes, CHECWORKS program shows wrong results at the stage of NFA (Network Flow Analysis) in case of complex pipelines. This paper describes the calculation results of pressure drop in a complex pipeline and single line by using the CHECWORKS program and the analysis results are compared with those of engineering calculation results including errors between them.