• Title/Summary/Keyword: Tsushima Surface Water

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CIRCULATION AND WATER MASSES IN THE CONTINE NTAL SHELF BREAK REGION OF THE EAST CHINA SEA (동지나해 대륙붕 연변의 해수 유동과 수괴)

  • Lim Gi Bong;Fujimoto Minoru
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.5 no.1
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    • pp.1-10
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    • 1972
  • Studies on the circulation and water masses in the continental shelf break region of the East China Sea are Summerized as follows : 1. The main stream of the Kuroshio flowing north-east near $29^{\circ}N\;Lat\;127^{\circ}E$ tong of the East China Sea in summer is narrow in width. Moving toward east, it becomes twice as wide in Tokora Strait, Japan. 2. In the main stream area of the Kuroshio, the surface Waters in the Upper layer (0-250m) are influenced by the coastal waters of China, and the counter current submerges under the surface water. Therefore, the mixing waters are found in its intermediate layer. 3. Water mass between Amami Island and the continental shelf of the East China Sea consists of main stream water, counter current water, gyration water and mixed water with coastal waters. 4. The maximum velocity of current in this waters was 139cm/sec. The volume transport was estimated approximately as $24.2\;\times\;10^6m^3/sec$. It was less than $33\;\times\;10^6m^3/sec$ in the region between Okinawa and continental shelf of the East China Sea. 5. Surface waters east of $29^{\circ}N\;Lat\;128^{\circ}E$ Long flows toward Amami Island, Okinawa Island, and Hachi Ju San Island, while those west of the region flow toward the Korea-strait, Cheju Island, coastal waters of Kyusyu, and the Pacific Ocean through Tokora Strait. The velocity of the current was estimated approximately as $0.3\~0.5$ miles per hour. 6. The bottom waters in the continental shelf break region flow toward the Korea Strait, Cheju Island and the coastal water of Kyusyu, while that of the continental shelf flows toward the Yellow Sea, 7, The characteristics of the Kuroshio water is changed remarkably by the mixing with the coastal water of China.

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Structure and Source of Low Salinity Water Observed During May in the Cheju Strait

  • Byun, Sang-Kyung
    • Journal of the korean society of oceanography
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    • v.35 no.4
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    • pp.170-178
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    • 2000
  • Low salinity water was observed during May in the Cheju Strait. Its structure and source were studied by using both the hydrographic data collected not only in the Cheju Strait during 1987-1989 but also in the wider area around Cheju Island extending to the Bank of Changjiang river in 1994 and the current data taken in the Strait during 1987-1989. The water had lower values of temperature, salinity, and density compared with the surrounding water and it was found in the surface layer outside of Tsushima Current Water 10-50 km off Cheju coast. The density of low salinity water was more dependent on salinity than on temperature. The low salinity water flowed into the Strait from the west as a series of intermittent waters whose size was variable in width and in thickness. The low salinity water was originated from the Chanajiang River Diluted Water. In the Cheju Strait, the water showed changes within 3 days on time and 30-50 km on space, and its sudden appearance was marked especially in May. Such strong variability and sudden appearance may be attributed to the beginning stage in May when the fresh water of Changjiang River Diluted Water starts to arrive in the Cheju Strait.

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A Study on Sea Water and Ocean Current in the Sea Adjacent to Korea Peninsula -III. Chemical Characteristics of Water Masses in the Polar Front Area of the Central Korean East Sea- (한반도 근해의 해류와 해수특성 -III. 한국 동해 중부 극전선역에 출현하는 수괴의 화학적 특성-)

  • YANG Han-Soeb;KIM Seong-Soo;KANG Chang-Geun;CHO Kyu-Dae
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.24 no.3
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    • pp.185-192
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    • 1991
  • The vertical distribution and chemical characteristics of water masses were measured along two south-north transects in the polar front region of the central Korean East Sea. In February, a thermocline was present at depth between 50m and loom at the southern sites of a landward A-transect, and its depth was gradually deepened northward. At an outside B-transect, a thermocline was observed at significantly deep depth of 300m to 400m at two northern stations(Stn. 10 and 11), though the depth of the southward stations was nearly identical to that at the northward stations on a A-transect. In September, there were vertically more various water masses, i.e. the Tsushima Warm surface water(TWSW) or more than $20^{\circ}C$, the Tsushima Middle water(TMW) with a range of $12{\~}17^{\circ}C$, the North Korea Cold Water(NKCW) with $1{\~}7^{\circ}C$ temperature, the Japan Sea Proper Water(JSPW) of less than $1^{\circ}C$, and the mixed water. The North Korea Cold Water could be distinguishable from the other waters, especially from the mixed water of the Tsushima Middle Water and the Japan Sea Proper Water by the pattern of $T-O_2$ diagram. For instance, the North Korea Cold Water had higher oxygen by $1{\~}2ml/l$ than those in the mixed water, although both the two water masses ranged $1{\~}7^{\circ}C$ in water temperature. AOU value was the highest in the JSPW and the lowest in the TWSW. Also, AOU indicated a nearly linear and negative correlation with water temperature. However, AOU data for two masses, the NKCW and the TMW, in September departed remarkably from a regression line. Moreover, the ratio of $$\Delta P/\Delta AOU)$ in September was about $0.45{\mu}g-at/ml$ and higher than the value observed in the open sea. This high value could be elucidated by two factors; intrusion of the NKCW with high oxygen and molecular diffusion of dissolved oxygen from the surface into the lower layer. AOU would be a useful tracer for water masses in the polar front area of the Korean East Sea.

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PATH VARIABILITY OF THE CHANGJIANG DILUTED WATER IN SUMMER

  • Yang, Joon-Yong;Cho, Yang-Ki;Chang, Kyung-Il;Suh, Young-Sang
    • Proceedings of the KSRS Conference
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    • v.2
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    • pp.688-691
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    • 2006
  • The current system of the East China Sea, a marginal sea in the northwest Pacific, has a seasonal variation. The Changjiang Diluted Water, Chinese coastal water in the East China Sea, has different seasonal paths. It flows southward along the Chinese coast within a narrow band in winter and does northeastward the Korea/Tsushima Strait in summer, which has been a subject to many researchers. In particular, low salinity in the South Sea of Korea in 1996 and 1998 was in discord with the Changjiang River discharge and the Changjiang Diluted Water seems to play an important role in occurrence of red tide in the South Sea of Korea in 1997 and on the contrary, disappearance in the next year. These facts suggested that the Changjiang Diluted Water does not flow along the same path in every summer. According to the analyses for path of the Changjiang Diluted Water using ocean color images by SeaWiFS and salinity observations by shipboard CTD in August for recent years, the Changjiang Diluted Water in summer flowed within the range of direction from southeastward to north-northeastward anticlockwise. However, the Changjiang Diluted Water flowed northeastward toward Jeju Island of Korea for the most part. It is necessary to examine the influence of major factors on path variability of the CDW in summer such as surface wind, the Changjiang River discharge and background current.

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THE VARIATION COEFFICIENT OF WATER TEMPERATURE AND SALINITY IN THE SOUTHERN SEA OF KOREA (韓國 南海의 水溫과 분의 變動係數)

  • Kim, Bok-Kee
    • 한국해양학회지
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    • v.17 no.2
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    • pp.74-82
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    • 1982
  • The study on the variation coefficient of water temperature and salinity was comducted during the year from 1968 to 1980 in the Southern Sea of Korea. The results obtaland from the study as followes; 1. The variation coefficient of water temperature and salinity wewe large either at the front area or the thermocline and malocline area. 2. The variation coefficient of water temperature was the largest at the time when the power was strong ty each water mass(The largest value in Tsushima and Yellow Sea Warm Current area was occurred at the 50m layer in the Summer, and that in the South Korean Coastal Water area and the Southern Part of Yellow Sea was at all layer in the Winter). 3. The variation coefficient of salinity was the largest at the surface layer in warm current area that was influenced by the low salinity of the East China Coastal Water in the Summer ,and that of salinity in the South Korean Coastal Water area and Soutern Part of Yellow Sea was nearly half of the value of the warm current area.

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In Summer , the Origin of Tsushima Warm Current Water in Western Channel of the Korea Strait ( 1 ) - On the Water in Surface Layer - (하계 대한해역 서수도에 유입되는 쓰시마 난류수의 기원 ( 1 ) - 표층수에 대한 고찰 -)

  • Jo, Gyu-Dae;Yun, Jong-Hwi
    • Journal of the Korean Society of Fisheries and Ocean Technology
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    • v.26 no.2
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    • pp.184-191
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    • 1990
  • 하계 대한해협 서수도에는 연직적으로 특성이 서로 다른 세 개의 수괴가 존재한다. 그 중 표층수에 대하여 인접 해역의 해수 특성과 상호 비교함으로써 그 기원과 유로를 추정하였다. 그 결과, 표층수는 동지나해의 대륙붕 상에서 형성된 Kuroshio수와 중국대륙연안수의 혼합수로써, 중국대륙연안수의 영향을 더 많이 받는 것으로 나타났다. 대부분의 표층수는 Kyushu Island의 서쪽 해역, 경도 126$^{\circ}$E와 127$^{\circ}$E 사이 해역과 제주도 동쪽 해역을 거쳐 유입되고, 한국 연안 부근에 있는 일부 표층수는 제주도 서쪽해협을 거쳐 유입된 것으로 나타났다.

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Satellite data analysis of the China Coastal Waters in the Seas surrounding Jeju Island, Korea

  • Yoon, Hong-Joo
    • Proceedings of the KSRS Conference
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    • v.1
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    • pp.344-347
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    • 2006
  • China Coastal Water (CCW) usually appears in the seas surrounding Jeju Island annually (June?October) and is very pronounced in August. The power spectrum density (PSD), sea level anomalies (SLAs), and sea surface temperatures (SSTs) were found to peak annually and semiannually. The peaks at intervals of 80-, 60-, and 43-days are considered to be influenced by CCW and the Kuroshio Current. Generally, low-salinity water appears to the west of Jeju Island from June through October and gradually propagates to the east, where CCW meets the Tsushima Current. Empirical orthogonal function (EOF) analysis of SLAs and SSTs indicated that the variance in SLAs and SSTs was 55.70 and 98.09% in the first mode, respectively. The PSD for the first mode of EOF analysis of SLAs was stronger in the western than in the eastern waters because of the influence of CCW. The PSD for the EOF analysis of SSTs was similar in all areas (the Yangtze Estuary and the waters to the west and east of Jeju Island), with a period of approximately 260 days.

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Environmental Factors and Catch Fluctuation of Set-Net Grounds in the Coastal Waters of Yeosu (여수연안 정치망 어장의 환경요인과 어항 변동에 관한 연구)

  • Kim, Dong-Soo;Rho, Hong-Kil
    • Journal of the Korean Society of Fisheries and Ocean Technology
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    • v.29 no.1
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    • pp.1-10
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    • 1993
  • In order to investigate the environmental properties of set net grounds located in the coastal waters of Yeosu, oceanographic observations on the fishing grounds were carried out by the training ship of Yeosu Fisheries University from Jun. 1988 to Dec. 1990. The resultes obtained are summarized as follows; 1) The water mass in the fishing grounds were divided into the inner water (29.50-31.00$\textperthousand$), the mixed water (31.10-32.70$\textperthousand$) and the offshore water (32.70-34.30$\textperthousand$) according to the distribution of salinity from T-S diagram plotted all salinity data observed from Jun. 1988 to Dec. 1990. In spring the mixing water prevailed and in summer the inner and mixing water. But in autumn and winter the mixing and offshore waters prevailed. 2) The inner water which was formed by land water from the river of Somjin and the precipitation in the Yeosu district flowed southerly along the coast of Dolsando and spread south-easterly in the vicinity of Kumodo. The inner water and offshore water which supplied from the vicinity of Sorido and Yokchido formed the thermal front and halofront. 3) As the mixing water flowing from the western sea of Cheju to the southern coast of korea was low in temperature, the water mass of low temperature which appeared at the offshore bottom of Sorido in summer was considered not to be the Tsushima warm current. 4) As vertical mixing was made frequently in spring, autumn and winter, the differences in temperature and salinity between surface and bottom was respectively small. In summer, however, the mixing was not made because of the inner water expanded offshore through the space between surface and 10m layer and so a thermocline of $2.0^{\circ}C$/10m and halocline of 4.0$\textperthousand$/10m respectively in vertical gradient was formed. 5) In the vicinity of Dolsando and Kum a water low in salinity prevailed, but in the vicinity of Namhaedo and YoKchido the reverse took place. The inner and mixing waters formed at these arease was limited to the observation area not to spread widely.

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Inversion Phenomena of Temperature in the Southern Sea of Korea (한국 남해의 수온역전현상)

  • KIM Hee-Joon;YUG Sang-Sup
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.16 no.2
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    • pp.111-116
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    • 1983
  • Temperature inversions are investigated by using the oceanographic data (1965-1979) obtained in the Southern Sea of Korea. The temperature inversions in winter occur about six times more frequently than those in sumner. In the west region of the Southern Sea, the inversions are found at any depth in winter. In the east region of the Southern Sea, however, they usually appear in surface layer in winter. Such inversion phenomena in winter can be explained by surface cooling effects associated with a net heat loss at the sea surface and a southward advection of surface cold water due to north-westerly monsoon. In summer the inversion layers are usually formed below the thermocline in the west region of the Southern Sea, and in surface layer in the east region. The former results from the mixing between the Tsushima Warm Current and the Yellow Sea Bottom Cold Water, and the latter is generated by an offshore flow of cold water near coast due to southwesterly wind.

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Water Masses and Frontal Structures in Winter in the Northern East China Sea (동중국해 북부해역의 겨울철 수계와 전선구조)

  • 손영태;이상호;이재철;김정창
    • The Sea:JOURNAL OF THE KOREAN SOCIETY OF OCEANOGRAPHY
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    • v.8 no.3
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    • pp.327-339
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    • 2003
  • During the winter in February 1998, January and April 1999, interdisciplinary research was conducted in a large area including the South Sea of Korea and northern East China Sea to examine distribution and structure. Water masses identified from the observed data are Warm Water originated from Tsushima Warm Current, Yellow Sea Cold Water (Northern or Central Cold Water) and Korean Southern Sea Cold Water. In the southern Yellow Sea, Warm Water originated from Tsushima Warm Current, flowing into the Cheju Strait after turning around the western Cheju Island, makes a front of '┍' shape, which is bounded by the Yellow Sea Central Cold Water in the southern part of Daeheuksan Island and by the Yellow Sea Northern Cold Water in the eastern part of the Yangtze Bank. This front changes its corner shape and position with strength of the warm water extension toward northwestern Yellow Sea. The position and structure of the fronts off the southwestern tip of the Korean peninsular and near the Yangtze Bank varies with observation period. In the front in the South Sea of Korea, cold coastal water which if formed independently due to local cooling, ,sinks along the sloping bottom. We explained the processes of variations in the distribution and structure of these winter fronts in terms of up-wind and down-wind flow by the seasonal monsoon, heat budget through the sea surface and density difference across the fronts.