• Title/Summary/Keyword: Transient heat transfer coefficient

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An Experimental Study on a Simultaneous Determination of Reference Free-Stream Temperature and Convective Heat Transfer Coefficients (자유흐름온도와 대류열전달계수를 동시에 측정할 수 있는 방법에 대한 실험적 연구)

  • 송기범;정기호;성영식;김귀순
    • Transactions of the Korean Society of Mechanical Engineers B
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    • v.26 no.10
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    • pp.1465-1471
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    • 2002
  • This paper deals with the development of a new method that can obtain the heat transfer coefficient and the reference free stream temperature simultaneously. The method is experimentally verified through comparison with results in convective heat transfer experiments of a circular impinging jet using two narrow-band TLCs. The general method described in this paper is highly recommended to many heat transfer models with the unknown or ambiguous free stream temperature.

Effect of Groove Shape of Blade Tip on Tip Surface Heat Transfer Coefficient Distributions of a Turbine Cascade (블레이드 팁의 Groove 형상이 터빈 캐스케이드 팁 열전달 계수분포에 미치는 영향에 대한 실험적 연구)

  • Nho, Young-Cheol;Jo, Yong-Hwa;Lee, Yong-Jin;Kim, Hark-Bong;Kwak, Jae-Su
    • Journal of the Korean Society of Propulsion Engineers
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    • v.14 no.6
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    • pp.60-68
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    • 2010
  • In this study, the conventional plane tip, double squealer tip, and various groove tip blades were tested in a linear cascade in order to measure the effect of the tip shapes on tip surface heat transfer coefficient distributions. Detailed heat transfer coefficient distributions were measured using a hue-detection based transient liquid crystals technique. Two tip gap clearances of 1.5% and 2.3% of blade span were investigated and the Reynolds number based on cascade exit velocity and chord length was $2.48{\times}10^5$. Results showed that the overall heat transfer coefficients on the tip surface with various grooved tips were lower than those with plane tip blade. The overall heat transfer coefficient on grooved along suction side tip was lower than that on the squealer tip.

Effect of Groove Shape of Blade Tip on Tip Surface Heat Transfer Coefficient Distributions of a Turbine Cascade (블레이드 팁의 Groove 형상이 터빈 캐스케이드 팁 열전달 계수분포에 미치는 영향에 대한 실험적 연구)

  • Nho, Young-Cheol;Jo, Yong-Hwa;Lee, Youn-Jin;Kim, Hark-Bong;Kwak, Jae-Su
    • Proceedings of the Korean Society of Propulsion Engineers Conference
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    • 2010.05a
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    • pp.311-318
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    • 2010
  • In this study, the conventional plane tip, double squealer tip, and various groove tip blades were tested in a linear cascade in order to measure the effect of the tip shapes on tip surface heat transfer coefficient distributions. Detailed heat transfer coefficient distributions were measured using a hue-detection based transient liquid crystals technique. Two tip gap clearances of 1.5% and 2.3% of blade span were investigated and the Reynolds number based on cascade exit velocity and chord length was $2.48{\times}10^5$. Results showed that the overall heat transfer coefficients on the tip surface with various grooved tips were lower than those with plane tip blade. The overall heat transfer coefficient on grooved along suction side tip was lower than that on the squealer tip.

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Measurement of the Surface Heat Transfer Coefficients for Freezing Time Prediction of Foodstuffs (식품의 동결시간 예측을 위한 표면열전달계수 측정)

  • Jeong, Jin-Woong;Kong, Jai-Yul;Kim, Min-Yong
    • Korean Journal of Food Science and Technology
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    • v.21 no.6
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    • pp.735-741
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    • 1989
  • For the accurate prediction of freezing time, probably the most difficult factor to measure and major error source is the surface heat transfer coefficient. In this work, surface heat transfer coefficient were determined for still air freezing and immersion freezing methods by theory of the transient temperature method and confirmed by using a modification of plank's equation to predict the freezing time of ground lean beef. The results showed the cooling rate of immersion freezing was about 11 times faster than that of still air freezing method. A comparison of surface heat transfer coefficient of copper plate and ground lean beef resulted an difference of 25-30% because the food sample surface is not smooth as copper plate. Also, when h-values measured by ground lean beef were applicated to modified model, the accuracy of its results is very high as difference of about 8%.

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Measurement of the Local Heat Transfer Coefficient on a Concave Surface with a Turbulent round Impinging Jet (오목표면에 분사되는 난류원형충돌제트에 대한 국소열전달계수 측정에 관한 연구)

  • Lim, K.B.
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.7 no.1
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    • pp.112-119
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    • 1995
  • Measurements of the local heat transfer coeffcients on a spherically concave surface with a round impinging jet are presented. The liquid crystal transient method was used for these measurements. This method, which is a variation on the transient method, suddenly exposes a preheated wall to an impinging jet while video recording the response of liquid crystals for the measurement of the surface temperature. The Reynolds numbers used were 1,000, 23,000 and 50,000 and the nozzle-to-jet distance was L/d=2, 4, 6, 8, 10. Presented results are compared to previous measurements for flat plate. In the experiment, the local heat transfer Nusselt numbers on a concave surface are higher than those on a flat plate. Maximum Nusselt number at all region occured at L/d=6 and second maximum in the Nusselt number occured at R/d=2 for both Re=50,000 and Re=23,000 in case of L/d=2 and for only Re=50,000 in case of L/d=4. All other cases exhibit monotonically decreasing value of the Nusselt number along the curved surface.

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Jet Impingement Heat Transfer on a Pedestal Encountered in Chip Cooling (충돌제트를 이용한 pedestal 형상의 칩 냉각연구)

  • Lee, Dae-Hee;Chung, Seung-Hoon;Chung, Young-Suk;Lee, Joon-Sik
    • Proceedings of the KSME Conference
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    • 2001.11b
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    • pp.124-130
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    • 2001
  • The heat transfer and flow measurements were made on a cylindrical pedestal mounted on a flat plate with a turbulent impinging air jet. The heat transfer coefficient distributions on the flat plate were measured using the shroud-transient technique and liquid crystal was used to measure the surface temperature. The jet Reynolds number (Re) is 23,000, the dimensionless nozzle-to-surface distance (L/d) from 2 to 10, the dimensionless pedestal diameter-to-height (H/D) from 0 to 1.5, the dimensionless 2nd pedestal diameter-to-height ($H/D_2$) from 0 to 0.4 and the distance from the stagnation point to 2nd pedestal (p/D). The results show that for H/D = 0.5 to 1.5, the Nusselt number distributions on the plate surface exhibit a maximum between $r/d\;{\cong}\;1.0$ and 1.5. The presence of the pedestal appears to cause the flow separation and reattachment on the plate surface, which results in the maximum heal transfer coefficient. Also, for p/D = 2.5 and $H/D_2$ = 0.3, the local Nusselt number in the region corresponding to $r/d\;{\cong}\;1.1$ was increased up to 50% compared to that for $H/D_2=0$.

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Heat Transfer Coefficients on a Gas Turbine Blade Tip and Near Tip Regions (가스 터빈 블레이드 팁과 그 주변에서의 열전달 계수)

  • Kwak, Jae-Su
    • Proceedings of the KSME Conference
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    • 2003.11a
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    • pp.430-435
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    • 2003
  • Detailed heat transfer coefficient distributions on a gas turbine blade tip were measured using a hue-detection base transient liquid crystals technique. The heat transfer coefficients on the shroud and near tip regions of the pressure and suction sides of a blade were also measured. Both plane tip and squealer tip blade were considered. The heat transfer measurements were taken at the three different tip gap clearance of 1.0%, 1.5%, and 2.5% of blade span. Results show the overall heat transfer coefficients on the tip and shroud with squealer tip blade were lower than those with plane tip blade. However, the reductions of heat transfer coefficients near the tip regions of the pressure and suction sides were not remarkable.

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An Experimental study for the heat flux in liquid rocket thrust chamber (액체로켓 추력실에서 발생하는 Heat Flux에 관한 실험적 연구)

  • An, Won Geun;Park, Hui Ho;Hwang, Su Gwon;Kim, Yu
    • Journal of the Korean Society for Aeronautical & Space Sciences
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    • v.31 no.3
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    • pp.65-71
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    • 2003
  • In this research, we make the thin wall chamber to the measurement of heat flux of using a Kerosene/LOx liquid rocket engine's thrust chamber. The wall thickness is one millimeter. We measured outside wall temperature of thrust chamber by nine thermocouple. We suppose the system to the one-dimension unsteady state, and so the heat flux and heat transfer coefficient of thurst chamber are calculated using one-dimensional the transient energy equation by outside wall temperature. In this case, O/F ratio is 2.0, experimental variation is chamber pressure and we got the heat transfer coefficient of the proportion relation of 0.88 times for the chamber pressure.

Implementation of a new empirical model of steam condensation for the passive containment cooling system into MARS-KS code: Application to containment transient analysis

  • Lee, Yeon-Gun;Lim, Sang Gyu
    • Nuclear Engineering and Technology
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    • v.53 no.10
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    • pp.3196-3206
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    • 2021
  • For the Korean design of the PCCS (passive containment cooling system) in an innovative PWR, the overall thermal resistance around a condenser tube is dominated by the heat transfer coefficient of steam condensation on the exterior surface. It has been reported, however, that the calculated heat transfer coefficients by thermal-hydraulic system codes were much lower than measured data in separate effect tests. In this study, a new empirical model of steam condensation in the presence of a noncondensable gas was implemented into the MARS-KS 1.4 code to replace the conventional Colburn-Hougen model. The selected correlation had been developed from condensation test data obtained at the JERICHO (JNU Experimental Rig for Investigation of Condensation Heat transfer On tube) facility, and considered the effect of the Grashof number for naturally circulating gas mixture and the curvature of the condenser tube. The modified MARS-KS code was applied to simulate the transient response of the containment equipped with the PCCS to the large-break loss-of-coolant accident. The heat removal performances of the PCCS and corresponding evolution of the containment pressure were compared to those calculated via the original model. Various thermal-hydraulic parameters associated with the natural circulation operation through the heat transport circuit were also investigated.

Study on Heat Transfer Characteristics of Screen Type Heat Storage Materials (집강형 축열재의 열전달 특성에 관한 연구)

  • Pak, Hi-Yong;Park, Woong-Ki
    • The Magazine of the Society of Air-Conditioning and Refrigerating Engineers of Korea
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    • v.10 no.2
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    • pp.81-89
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    • 1981
  • Experimental results for convective heat transfer from a number of screen type heat storage materials, made of stainless steel and brass, were obtained by the use of the transient technique. The effects of the material, the size of mesh, and the number of screens. on the heat transfer coefficient could not be detectable A dimensionless correlation describing the convective heat transfer from the screen type heat storage materials is given in the range of Reynolds number between 60 and 1000.

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