• Journal of Community Nutrition
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• v.7 no.4
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• pp.193-200
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• 2005

This study was performed to investigate the related dietary factors associated with hypercholesterolemia in postmenopausal Korean women. The study sample comprised 455 postmenopausal women aged40 $\leq$ < 65. The hypercholesterolemic (serum cholesterol $\geq$240mg/dl group (N = 82) showed significantly higher BMI and waist circumference compared to the normal group (N = 373). However, both group did not show any significant difference in energy intake but hypercholesterolemic group demonstrated significantly lower intakes of fat and vitamin A with higher intake of vitamin C. Significant dietary factors associated with the higher risk of hypercholesterolemia included consumption frequencies of light color vegetable more than 3.79times/day (OR = 4.62 ; $95\%$ CI : 2.96 - 7.22), dried squid more than 0.08time/day (OR = 1.63 ; $95\%$ CI : 1.13 - 2.35), and beer more than 0.03time/day (OR = 1.57 ; $95\%$ CI : 1.01-2.43). Whereas consumption frequency of yellow and green leafy vegetables more than 1 time per day was associated with the significantly lower risk of hypercholesterolemia (OR = 0.06 ; 95 CI : 0.038 - 0.101). (J Community Nutrition 7(4): $193\∼200$, 2005)

• Sleep Medicine and Psychophysiology
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• v.2 no.2
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• pp.146-155
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• 1995

Jet lag can be defined as the cumulative physiological and psychological effects of rapid air travel across multiple time zone. The consequences of jet lag include fatigue, general malaise, sleep disturbances, and reductions of cognitive and psychomotor performance, all of which have been documented in experimental biological and air crew personnel studies. Thus authors tried to study the jet lag of natural travellers by modified self reporting sleep log. Total 61 healthy travellers was studied for 3 days before and 7 days after jet-flights across seven to ten time zone. The eastbound travelling group was 38 persons, aged 19 -70 and westbound travelling group was 23 persons, aged 13 - 69. Sleep onset time, wake-up time, sleep latency, awakening frequency on night sleep, awakening duration on night sleep, sleepiness at wake-up and nap length were evaluated. Our results suggested that the 7 to 10 time zone shift gave significant influence to traveller's sleep-wake cycles. The date which subjective physical condition was recovered on was $5.16{\pm}1.50$ day after arrivals for eastbound, while for westbound, $4.91{\pm}1.62$ day. In eastbound travelling, sleep onset time became later than baselines and could not recover until 7th day. But in westbound, it became earlier than baseline and could recover until 6th day. The mean score of 24-hour sleepiness was greater in eastboumd than westbound. Therefore the eastbound travelling caused more sleep-wake cycle disturbance and daytime dysfunction than westbound travelling. In other parameters, there was no definite difference between east and westbound. From our results, it was suggested that the symptom severity of jet lag was dependent on the travelling direction. To demonstrate more definite evidence, large sized data collections and comparision by age difference were needed.

• Journal of the Korean Society of Food Culture
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• v.38 no.6
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• pp.442-455
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• 2023

This study investigated the effects of pectinase treatment and skin contact time on the quality characteristics of Dae-hong peach wine. Wine was produced with variations in enzyme treatment and skin contact time (1 hour, 2 hours, 1 day, 2 days, and until the completion of fermentation). Enzyme treatment increased the production yield by 6%, as well as ethanol and redness levels, compared to the non-treated control. Volatile components were higher when the skin contact time was 2 hours or 1 day. Results were compared according to enzyme treatment and skin contact time and found to be influenced by methanol and 3-methyl-1-butanol. Enzyme treatment effectively enhanced yields and volatile compound contents. However, skin contact should be concluded a day before 1 day to ensure compliance with methanol legislative requirements. Therefore, our findings show that enzymatic treatment with shorter skin contact time preserves the distinctive characteristics of Dae-hong peaches and ensures the production of safe and flavorful wine.

• Asian-Australasian Journal of Animal Sciences
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• v.3 no.3
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• pp.243-246
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• 1990

Sixteen mature sheep were fed chaffed orchardgrass hay once a day for 7 days. In 7th day, four sheep were slaughtered either prior to eating, 2, 8 or 16 hours after the commencement of eating to measure digesta pool size and particle size distribution in the reticulo-rumen. One sheep slaughtered at 8 hours after feeding had absesses at the cardia and in the lungs and could not ruminate normally. Time spent eating and rumination in the sheep on the day before slaughtering were 85 and 29 (pseudo-rumination 227) minutes a day, compared to those were 112 and 277 minutes in the other animals, respectively. Total actual chewing time in the sheep with absesses and the other animals were 98 and $373{\pm}132$ minutes, respectively. Dry matter(DM) intake in the sheep was $2.9g/kgBW^{0.75}$ which was only about 17% of that in the other animals. The pool sizes of reticulo-rumen DM and neutral detergent fiber (NDF) were somewhat smaller in the sheep than the others. The pool sizes of large particle (>1.18mm) DM and NDF in the animal were similar with those in the other animals. Mean DM retention time in the sheep was 207.4 hours which was about 4.2 times longer than that in the other animals.

• Magazine of the Korean Society of Agricultural Engineers
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• v.23 no.3
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• pp.88-95
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• 1981

This study was carried out to investigate the relation between seepage losses and flow section area in earth canals. Totally 77 seepage measurement was gained by ponded method and the tested canals belong to the irrigation area of Farmland Improvement Association in each province, Korea. The results obtained from this study may be used as a reasonable criteria for the estimation of canal seepage losses in the design of irrigation systems. Obtained results are summarized as follows: 1. Average seepage rates in each Soils is 14cm/day in ML, 6. 3cm/day in CL and 24.9 cm/day in SM. 2. Water depth and water surface width in eath canals have little influenced on the seepage rate, while the seepage losses was increased in proportion as the water surface width lengthens. 3. A formula of S=C.An defining a relationship between seepage losses and flow section was derieved as follows. ML:S=O. 35 VA 1.20 (m$^3$/day/m) CL:S=O. 13 VA 0.84 SM:s=O.67VA-1.56 4. The average seepage loss rates per 1km of canal are as followings. Measured Time ML CL SM 0-4 hrs 2.2% 0.6% 4.5% 4-2 4hrs 1.0% 0.15% 2.0% In above table we may obtain the following results. The first row is suitable for the canal having short delivery time of irrigation, while the second row for the canal having long delivery time.

• The Korean Journal of Food And Nutrition
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• v.30 no.5
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• pp.1007-1014
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• 2017

To compare functional Chinese cabbage('Amtak' baechu; F1 hybrid cultivar between Brassica rapa and B. perkinensis, AB) with general Chinese cabbage ('Chunkwang' baechu; general spring cultivar, CB), two kinds of kimchi(ABK and CBK) prepared with AB and CB cultivar were fermented at $10^{\circ}C$ for 10 days. Their fermentative characteristics and anti-proliferative activities against mouse carcinoma cell lines were investigated. General kimchi(CBK) showed mature pH on the $6^{th}$ day of fermentation, whereas functional kimchi(ABK) reached pH on the $9^{th}$ day. CBK also exhibited acidity of mature stage on the $6^{th}$ day, but ABK reached mature acidity on the $9^{th}$ day. Although ABK and CBK were salted in the same condition, ABK had lower salinity than CBK, throughout the fermentation time. The highest total bacterial and lactic bacterial counts of CBK showed on the $8^{th}$ day of fermentation, but ABK showed the highest total bacterial and lactic bacterial counts on the $10^{th}$ day. The texture of ABK was harder than CBK for fermentation time. This seems to be corrleated with the slower fermentation rate of ABK. ABK showed significantly higher anti-proliferative activity (54.6% cell viability of control) in B16BL6 at $1,000{\mu}g/mL$. ABK was also higher in anti-proliferative activity than CBK throughout the fermentation time. However, there was no significant difference in the anti-proliferative activity of ABK between the fermentation times. In conclusion, fermentation of ABK showed a better texture, due to the slow fermentation rate and more anti-proliferative activity against mouse carcinoma cell line than those of CBK.

• Proceedings of the Korea Concrete Institute Conference
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• 2002.05a
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• pp.607-612
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• 2002

In road pavements, it is known that cement concrete pavement has superior durability, safety compared. But in repairing pavement, cement concrete pavement is not usually applied because of the length of time while the road is interrupted when using Ordinary and Rapid-hardening Portland Cement. And Super High Early Strength Cement and Ultra Super High Early Strength Cement are not favorable for ready mixed concrete because of rapid setting time, high slump loss and other restrictions. We developed special cement developing 1 day strength of over 30.0N/mm$^2$ to open the road within 1 day and workable time is maintained over 1 hour so that it can be used as ready mixed concrete. We performed experimental overlay construction with the cement and evaluated the mechanical property and the durability. At curing temperature of 8-l8$^{\circ}C$,the flexural strength was 6.4N/mm$^2$at 1 day, so that the road can be open to traffic within 1 day. In durability test, the hardened concrete showed higher durability than Portland cement concrete.

• Journal of Korean Society on Water Environment
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• v.26 no.3
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• pp.468-473
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• 2010

The purpose of this study is to derive the correlation between the Specific Phosphorus Release Rate (SPRR), Specific Phosphorus Uptake Rate (SPUR) and Specific Oxygen Uptake Rate (SOUR) at various Sludge Retention Time (SRT) condition in the A/O process. The laboratory scale reactor was operated on various SRT (10 day, 20 day, 30 day, 40 day). In this study, the SPRR, SPUR and SOUR tended to decrease with the SRT increase. Empirical equations was be obtained $y=4.54E-006x^2+0.0007x-0.0315$, $R^2=0.925$ (SOUR vs. SPRR) and $y=3.22E-006x^2+0.0004x-0.0173$, $R^2=0.928$ (SOUR vs. SPUR) from the relationship between SRT, SPRR and SPUR and SOUR. Therefore, the anaerobic tank design based on the research result such as SPRR, SPUR of a phosphorus design and SOUR would be possible.

• Korean Journal of Animal Reproduction
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• v.15 no.2
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• pp.109-115
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• 1991

This experiment was conducted to find out the time to farrowing induction after PGF2$\alpha$ treatment, the rate of farrowing induction, the effect of kids born by the induced farrowing on birth weight and development with study on artificial control of parturition in Korean native goats. A total of 24 pluriparous goats were offered for this experiment. The animals were divided into 4 goats per treatment by administration time(142, 145 or 148 day of pregnancy) and dosage (5 or 7.5mg). The results obtained in this experiments were as follows : 1. The effect of synchronization of estrus was induced 23 goats(95.1%), 16 goats(66.6%) in the 1st treatment and 7 goats(28.5%) in the 2nd treatment PGF2$\alpha$ and exhibited estrus at a mean interval of 75$\pm$5 hours after PGF2$\alpha$ injection. 2. The time to farrowing induction after PGF2$\alpha$ treatment on day 145 or 148 was significantly(P<0.01) shorter than that of the 5mg treatment, but there was no significant difference(P>0.01). 3. Parturition was induced in all goats(100%) treated 5 or 7.5mg of PGF2$\alpha$ on day 148 and 7.5mg of PGF2$\alpha$ on day 145, but was induced 75% in treatment with 5mg of PGF2$\alpha$ on day 145 and 5 or 7.5mg of F2$\alpha$ on day 142. 4. The birth weight and development of kids induced farrowing was heaviest (P<0.01) on days 148 among treatment, but there was no significant difference in dosage.

• Journal of the Korean Dietetic Association
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• v.27 no.4
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• pp.276-292
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• 2021

There is a dearth of Korean studies on dehydration, one of the health risks for adult women. This study analyzed the subjects of the 2016~2018 National Health and Nutrition Examination Survey (KNHANES) to investigate the relationship between nutrient intake ratios and sedentary time in dehydrated women. Body mass index and waist circumference in the dehydrated group (DG) were significantly higher than the normal group (NG). Intake of other liquids in the DG was significantly higher than in the NG, but total water intake in the DG was significantly lower than in the NG. Compared to the 600 sedentary minutes or more per day group, the odds ratio of dehydration was significantly higher in the less than 300 sedentary minutes per day group (1.871 [95% CI: 1.579~2.215], P<0.001). Compared to the drinking over 6.0 cups of water per day group, the odds ratio of dehydration was significantly higher in the 3 cups or fewer per day (OR [95% CI] is 1.198 times [1.019 to 1.408], P<0.05), and 6.0 cups or fewer group (OR [95% CI] is 1.162 times [1.018 to 1.326], P<0.05). The results of this study showed that the total water intake was relatively lower in the ≥600 sedentary minutes per day group compared to the 300 sedentary minutes per day group, making them more vulnerable to dehydration. The nutrient intake ratios were higher in the dehydration group than in the normal group. In conclusion, emphasis should be placed on the importance of hydration and nutrition education for adult women in the workplace.