• Title/Summary/Keyword: Time of storage

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Real Time Tilt Servo Control of The Holographic Data Storage System (홀로그래픽 정보 저장 장치에서의 실시간 틸트 서보 제어)

  • Moon, Jae-Hee;Kim, Sang-Hoon;Yang, Jun-Ho;Yang, Hyun-Seok;Park, No-Cheol
    • Transactions of the Society of Information Storage Systems
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    • v.3 no.1
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    • pp.13-16
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    • 2007
  • The purpose of this paper is real time tilt servo control of the holographic data storage system. Holographic data storage device is a next generation data storage device with high storage density, high transfer rate and short access time. This device is very sensitive to a disturbance due to the enormous storage density. As to the recording material changed disc type, the media continuously vibrates as the disc rotates. When disc rotates, deviation, eccentricity and unbalance disturbance are occurred. This disturbances cause disc tilt, finally reference beam does not illuminates to correct incidence angle. Therefore real time tilt servo control is essential. In this paper, the algorithm is proposed to make real time tilt detection in angle multiplexing of the holographic data storage system with an additional servo beam and the experiments are performed.

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Effects of Storage Temperature and Time on the Quality of Eggs from Laying Hens at Peak Production

  • Jin, Y.H.;Lee, K.T.;Lee, W.I.;Han, Y.K.
    • Asian-Australasian Journal of Animal Sciences
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    • v.24 no.2
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    • pp.279-284
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    • 2011
  • The objective of this study was to evaluate the effects of storage temperature and time on the quality parameters of eggs from laying hens at peak production. A total of 576 eggs were obtained from Lohmann Light-Brown hens, which were collected 3 times when the hens were 26, 27, and 28 weeks old. The fresh eggs were collected and measured within 2 h of being laid. Samples of 48 eggs each were stored in chambers for 2, 5, or 10 d inside a refrigerator ($5^{\circ}C$), at room temperature ($21^{\circ}C$), and at a high temperature ($29^{\circ}C$). As the storage temperature and time increased, egg weight, percentage of albumen, Haugh unit (HU), and yolk color significantly (p<0.001) decreased. In addition, egg shell weight, shell percentage, and albumen weight significantly (p<0.001) decreased with storage time. Yolk weight, yolk percentage, and albumen pH significantly (p<0.001) increased with increasing storage temperature, and yolk pH significantly (p<0.001) increased with increasing storage time. When the storage temperature was increased to $29^{\circ}C$, egg weight loss dramatically increased from 1.74 to 3.67% at 5 and 10 d of storage time, respectively. With the exception of the $5^{\circ}C$ storage temperature, HU dramatically decreased according to storage time and temperature, decreasing from 91.3 to 72.63 at $21^{\circ}C$ and from 87.62 to 60.92 at $29^{\circ}C$ during 10 d of storage; however, this decline was not found at $5^{\circ}C$. A rapid increase in albumen alkalinity was observed even after just 2 d of storage regardless of the storage temperature. Interactions between storage time and temperature were significant (p<0.001) with respect to egg weight loss, egg shell weight and percentage, albumen weight and percentage, yolk weight and percentage, albumen and yolk pH, HU, and yolk color. The results of the current study indicated that eggs from laying hens at peak production had significant deterioration of internal quality with increasing storage temperature and time. The results suggest that egg weight loss, albumen pH, and HU are parameters that are greatly influenced by the storage temperature and time of eggs from hens at peak laying.

Effects of Storage Time on Molecular Weights and Properties of Melamine-Urea-Formaldehyde Resins

  • JEONG, Bora;PARK, Byung-Dae;CAUSIN, Valerio
    • Journal of the Korean Wood Science and Technology
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    • v.48 no.3
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    • pp.291-302
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    • 2020
  • As the properties of the melamine-urea-formaldehyde (MUF) resins were changing during their storage time, this study investigated the impacts of the synthesis method and melamine content of the MUF resins on the pH, apparent viscosity, molecular weights, and crystallinity to estimate these properties over storage times of up to 30 days. Melaminesat three addition levels (5, 10, and 20 wt% based on the resin solids) were simultaneously reacted with urea and formaldehyde (MUF-A resins), while those at the same addition levels were first reacted with formaldehyde and then with urea(MUF-B resins). The pH values of the MUF-A and MUF-B resins decreased linearly as the storage time increased; the apparent viscosity increased linearly for the low melamine contents (5% and 10%) but increased exponentially for 20%. As anticipated, the molecular weights (Mw and Mn) increased linearly with the storage time, with a steeper increase in the Mw of the MUF-B resins compared with that of the MUF-A resins. The crystallinity of the two resin types decreased with storage time at higher melamine content. The relationships between these properties and the storage time made it possible to estimate the property changes in these resins synthesized by the different synthesis methods and melamine contents; this could help predict the properties of such resins in the industry during their storage.

Dynamic Rheological Invest igation of Hot Pepper-soybean Paste Mixed with Acetylated Starch: Effect of Storage Time and Temperature

  • Yoo, Byoung-Seung
    • Food Science and Biotechnology
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    • v.17 no.5
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    • pp.1119-1121
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    • 2008
  • The effects of storage time (0, 1, and 2 month) and temperature (5, 15, and $25^{\circ}C$) on the dynamic rheological properties of hot pepper-soybean paste (HPSP) mixed with acetylated starches (AS) were studied by small-deformation oscillatory measurements. Dynamic moduli (G', G", and $\eta^*$) values of HPSP-AS mixtures increased with an increase in storage time and also decreased with increasing storage temperature. However, dynamic moduli values of the control (no added AS) were independent on storage time and temperature. Tan $\delta$ values (ratio of G"/G') in all HPSP samples did not change much with an increase in storage time and temperature. After 2 months of storage, the dynamic moduli of the HPSP-AS mixture samples were much lower than those of the control, indicating that the addition of AS can inhibit the retrogradation that developed over a long period of storage. Structural and rheological properties of HPSP samples seem to be stabilized by the presence of AS.

Completion Time Algorithm in Multiproduct Batch Processes with Storage Time and Product Allocation Restriction in Intermediate Storage Tank (중간저장조의 저장시간과 저장제품의 제약을 고려한 다품종 회분공정의 조업완료시간 알고리듬)

  • 하진국;이경법;이인범;이의수
    • Journal of Institute of Control, Robotics and Systems
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    • v.9 no.9
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    • pp.727-735
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    • 2003
  • The determination of completion time constitutes an important step in developing algorithms for short-term production scheduling. Existing completion time algorithms of multi-product batch processes often assume that intermediate storage tanks are always available when it is needed. In this paper, we consider a serial multi-product batch plants with ZW and NIS policy intermediate storge tank. We limit storage residence time and allocated products in the intermediate storage tank to minimize the quality change of the stored material as well as to reduce the clearing time during product change. A set of recurrence relations is suggested to calculate the completion times for the given batch sequence of products on all processing units. Also analytic solution for the suggested model is solved by a graphical method. The effectiveness of these results is proved by a few illustrative examples.

The Storage Space Versus Expected Travel Time of Storage Assignment Rules in Automated Warehousing System

  • Ko, Chang-S.;Hwang, Hark
    • Journal of Korean Institute of Industrial Engineers
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    • v.18 no.2
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    • pp.23-29
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    • 1992
  • To compute the expected travel time of storage and retrieval (S/R) machine in automated warehousing systems most of the previous studies assumed that equal number of rack openings are required regardless of the nature of storage assignment rules. It is known that randomized storage assignment rule usually needs less storage to space than needed for full turnover-based assignment rule. The objective of this paper is compute the expected travel time of each assignment rule more equitably by taking into account the storage space required for each rule. First, the rack storage space is determined which satisfies a given service level. Then based on the standard Economic Ordering Quantity model, trade-off analysis is carried out which relates the storage space to the expected travel time of the S/R machine. Finally, example problems are solved to compare the performance of each assignment rule under varying conditions of demand pattern and service level.

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An Analysis of the Optimal Thermal Storage Time of Air-Conditioning System with Slab Thermal Storage : An Analysis by the Gradient Method Algorithm (슬래브축열의 최적축열시간 산정 : 구배법 알고리즘에 의한 해석)

  • Jung, Jae-Hoon
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.20 no.10
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    • pp.702-709
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    • 2008
  • In this paper, the optimal thermal storage time of an air-conditioning system with slab thermal storage in office building was analyzed on the basis of the gradient method algorithm. The sum of room temperature deviation and heat extraction rate was set to the criterion function. It was calculated that four hours is the optimal thermal storage time under the standard evaluation criterion. Furthermore, some case studies were executed by controlling ratio of weight functions of room temperature deviation and heat extraction rate in criterion function. It is possible to design many kinds of optimal operation of an air-conditioning system with slab thermal storage by controlling ratio of the weight functions in criterion function.

The Allocation Planning of Storage Location in a Dedicated Storage Method Warehuse System (지정식 보관방식 창고시스템에서 보관위치 할당계획)

  • Chang, Suk-Hwa
    • Journal of Korean Society of Industrial and Systems Engineering
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    • v.30 no.1
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    • pp.8-14
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    • 2007
  • This paper addresses the allocation planning of the storage location in a warehouse system that the dedicated storage method is used. In the discrete finite time period model, the demands for storage location of products are dynamic for time periods. The planning is to determine the reallocation time period and the storage location of the products in reallocation time period, which minimizes costs. The cost factors are the reallocation cost, the travel cost within warehouse and the surplus storage location cost. A model is formulated, and the property of optimal solution is characterized. The dynamic programming algorithm is developed, and a numerical example is shown.

Heat Transfer Characteristics of the Spherical Capsule Storage System Using Paraffins

  • Cho, Keum-Nam;Choi, S. H.
    • International Journal of Air-Conditioning and Refrigeration
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    • v.6
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    • pp.113-123
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    • 1998
  • The present study is to investigate the effect of experimental parameters on the heat transfer characteristics of a spherical capsule storage system using paraffins. N-Tetradecane and mixture of n-Tetradecane 40% and n-Hexadecane 60% were used as paraffins. Water with inorganic material was also tested for the comparison. The experimental parameters were varied for the Reynolds number from 8 to 16 and for the inlet temperature from -7 to 2$^{\circ}C$. Measured local temperatures of spherical capsules in the storage tank were utilized to calculate charging and discharging times, dimensionless thermal storage amount, and the average heat transfer coefficients in the tank. Local charging and discharging times in the storage tank were significantly different. The effect of inlet temperature on charging time was larger than that on discharging time, but the effect of Reynolds number on charging time was smaller than that on discharging time. Charging time of paraffins was faster by 11~72% than that of water with inorganic material, but little difference of discharging time was found among them. The effect of Reynolds number on the dimensionless thermal storage was less during charging process and more during discharging process than the effect of inlet temperature. The effect of the inlet temperature and the Reynolds number on the average heat transfer coefficient of the storage tank was stronger during discharging process than during charging process. The average heat transfer coefficients of the spherical capsule system using paraffins were larger by 40% than those using water.

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Real-time Beam Exposure Time Control of Holographic Data Storage (홀로그래픽 저장장치의 실시간 광 노출시간 제어)

  • Han, Cho-Lok;Kim, Nak-Yeong;Song, Hee-Chan;Lim, Sung-Yong;Park, No-Cheol;Park, Young-Pil;Yang, Hyun-Seok
    • Transactions of the Society of Information Storage Systems
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    • v.6 no.2
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    • pp.63-67
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    • 2010
  • Holographic data storage system is one of next generation high density optical memories. Thereby storing multiple data pages using multiplexing method in one spot, we can achieve high store density and fast access time. However, for uniform writing, we must control exposure time properly by the change of writing material characteristics. Many studies have been investigated about exposure time scheduling. However, once it is decided, we cannot change the scheduled time. Therefore, it is hard to obtain uniform data intensity. In this study, we propose exposure time control method using additional red beam as the monitoring signal. Through reconstructed red beam intensity in real time, we can adjust exposure time by the writing condition change. We construct compensation method mathematically and verify the feasibility of proposed method through the experiments.