• Applied Microscopy
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• 제47권3호
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• pp.208-213
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• 2017

The microstructural changes in Co nanoparticles and an Au-10at.%Pd thin film have been investigated using an in situ heating holder with a micro-electro-mechanical system (MEMS). In Co nanoparticles, two phases (face-centered cubic and hexagonal close-packed crystal structures) were found to coexist at room temperature and microstructures at temperatures, higher than $1,000^{\circ}C$, were observed with a quick response time and significant stability. The actual temperature of each specimen was directly estimated from the changes in the lattice spacing (Bragg-peak separation). For the Au-10at.%Pd thin film, at a set temperature of $680^{\circ}C$, the actual temperature of the sample was estimated to be $1,020^{\circ}C{\pm}123^{\circ}C$. Note that the specimen temperature should be carefully evaluated because of the undesired effects, i.e., the temperature non-uniformity due to the sample design of the MEMS chip, and distortion due to thermal expansion.

• 수산경영론집
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• 제46권2호
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• pp.31-41
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• 2015

This study aimed to analyze the relationship between sea surface temperature as a climatic element and catch amount of offshore and coastal fisheries in Korea using annual time series data from 1970 to 2013. It also tried to predict the future changes in catch amount of fisheries by climate change. Time series data on variables were estimated to be non-stationary from unit root tests, but one long-term equilibrium relation between variables was found from a cointegration test. The result of Granger causality test indicated that the sea surface temperature would cause directly changes in catch amount of offshore and coastal fisheries. The result of regression analysis on sea surface temperature and catch amount showed that the sea surface temperature would have negative impacts on the catch amount of offshore and coastal fisheries. Therefore, if the sea surface temperature would increase, all other things including the current level of fishing effort being equal, the catch amount of offshore and coastal fisheries was predicted to decrease.

• ALGAE
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• 제32권3호
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• pp.223-233
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• 2017

Kelp forests and the many vital ecosystem services they provide are threatened as the severity of climate change and other anthropogenic stressors continues to mount. Particularly in the North Pacific, sea surface temperature is warming and glacial melt is decreasing salinity. This study explored the resiliency of early life-history stages of these foundation species through a factorial laboratory experiment. The effects of rising sea surface temperature under low salinity conditions on kelp spore settlement and initial gametophyte growth in Eualaria fistulosa, Nereocystis luetkeana, and Saccharina latissima were investigated. Decreased settlement and growth were observed in these species at elevated temperatures and at low salinity. Eualaria fistulosa spores and gametophytes were the most negatively impacted, compared to the more widely distributed N. luetkeana and S. latissima. These results suggest that N. luetkeana and S. latissima could potentially outperform E. fistulosa under projected conditions. However, despite decreased performance among all species, our findings indicate that these species are largely resilient to temperature changes when exposed to a low salinity, even when the temperature changes are immediate and extreme. By exploring how early life-history stages of several key kelp species are impacted by dual stressors, this research enhances our understanding of how kelp forests will respond to projected and extreme changes in temperature when already stressed by low salinity.

• 한국소성가공학회:학술대회논문집
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• 한국소성가공학회 2004년도 추계학술대회논문집
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• pp.315-318
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• 2004

The Advantages of hot machining are the reduction of cutting forces, tool wear, and the increase of material removal rates. In this study, a hot-machining characteristics of milling by CBN tip was exprimentely analyzed, and the influence of the surface temperature and the depth of cut on the tool life were investigated. The selection of a heating method for obtaining ideal temperature of metals in machining is important. Faulty heating methods could induce unwanted structural changes in the workpiece and increase the cost. This study uses gas flame heating. It is obtained that tungsten carbide-alloyed has a recrystallisation temperature range of $800-1000^{\circ}C$ which is the high heating temperature that might induce unwanted structural changes. If it is performed at temperatures higher than $800^{\circ}C$ in machining, the possibility of unwanted structural changes and the increased wear of tool can be shown. Consequently, in hot machining of tungsten carbide-alloy, this study has chosen $400^{\circ}C-600^{\circ}C$ because the heating temperature might be appropriate in view of the cost and workpiece considerations. The results of this study experimentally shows a new machining method for tungsten carbide-alloyed that decreases the wear rate of machining tools

• 환경영향평가
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• 제15권1호
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• pp.67-78
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• 2006

Global warming brings about changes of diverse environmental, especially changes of plant distribution. The purpose of this paper is to examine the relationship between temperature rise and changes of northern limit of vegetation growth in Korea. Bamboos (Phyllostachys) and boundary between the northern type and southern type of garlic (Allium sativum L.) were selected. The data of the distributions of bamboos and garlic are collected by field survey and interviews. Temperature is analyzed from 1904 to 2000. The northern limit of Phyllostachys moves 60-100 km northward, for about 100 years, the period of 1907-2003 and mean temperature of Korea increases about $2^{\circ}C$ during the same period. It means that the northern limit moves 30-50 km northward, for each $1^{\circ}C$ rising of January mean temperature. The boundary between the northern type and southern types of garlic moves northward 40-140 km from 1980s to 2000. The moving width is broad in the west coastal region while the width is narrow in the inland and mountain regions. The mean moving width is about 100 km.

• 한국콘텐츠학회논문지
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• 제12권7호
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• pp.358-367
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• 2012

석유제품(휘발유, 경유 등)은 온도의 변화에 따라 부피가 변하기 때문에 기온이 높은 여름철에는 팽창된 부피로 공급받고, 기온이 낮은 겨울철에는 수축된 부피로 공급받는 특성이 있다. 따라서 여름철과 겨울철에 동일량을 주유하더라도 기준온도($15^{\circ}C$)로 환산하면 주유량에 차이가 발생한다. 본 연구에서는 자동온도 보정장치를 부착함에 따른 경제적 편익과 이에 따라 수반되는 경제적 비용을 분석하였다. 분석결과 이론적으로 온도보정장치 부착에 따른 경제적 비용과 경제적 편익이 동일한 효과를 낳지만 부피변화의 한계비용곡선이 불확실성하에 있다면 상이한 결과를 초래할 수 있으므로 미래에 대한 불확실성 및 다양한 평가기준에 입각하여 적정한 정책수단을 선택하는 것 또한 중요한 과제가 될 것이다.

• 교육시설 논문지
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• 제18권5호
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• pp.13-21
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• 2011

In case of school buildings, energy consumption has been noticeably on the increase, along with the changes in outdoor temperature triggered by the improvement in national economic development and educational environments. Research on the characteristics of energy consumption in school buildings influenced by the changes in outdoor temperature is considered very significant in social aspects in that it will be fundamental to the suggestion of the alternatives, such as saving energy consumption in construction buildings and control of emitting carbon dioxide. In this regard, this study examined sensitivity to temperature of power consumption in school buildings, based on the changes of outdoor temperature for the past five years in the target buildings of elementary, middle and high schools and the amount of energy consumption. From the results, it has been believed that this study was very significant in terms of figuring out a quantitative, optimum level of energy consumption, maintenance of pleasant environments and functions, and the necessity of effective energy use and management in school buildings.

• 한국환경과학회지
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• 제27권12호
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• pp.1261-1269
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• 2018

The purpose of this study was to investigate changes in the external thermal environment, following the application of evaporative cooling systems in buildings, in response to climate change. In order to verify changes in the external thermal environment, a T-test was performed on the microclimate, Thermal Comfort Index (TCI), and building surface temperature. Differences in microclimate, following the application of the evaporative cooling system in the building, were significant in terms of temperature and relative humidity. In particular, temperature decreased by more than 7% when the evaporative cooling system was applied. According to the results of the Thermal Comfort Index analysis, the Wet-Bulb Globe Temperature (WBGT) was below the limit of outdoor activities, indicating that outdoor activities were possible. The Universal Thermal Climate Index (UTCI) values were within the very strong heat stress range when the evaporative cooling system was not applied, When the system was applied, the UTCI values were within the strong heat stress range, indicating that they were lowered by one level. The building surface temperature decreased by ~10% or more when the evaporative cooling system was applied, compared to when it was not applied. Finally, the outside surface temperature of the building decreased by ~12% or more when the system was applied, compared to when it was not applied. We conclude that the energy saving effect of the building was significant.

• 한국철도학회:학술대회논문집
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• 한국철도학회 2004년도 추계학술대회 논문집
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• pp.1259-1265
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• 2004

Electro-magnetic clutch which is affected by elements of electric, magnetic and mechanical friction is important that it has a characteristic changes by environmental impact. Expecially, it is equipped in railroad sideway which is bleak external environment. Therefore, this paper investigated affections by temperature changes, which can make out through physical characteristics such as friction torque, minimum slipping torque, rated slipping torque of electro-magnetic dutch.

• 한국식품저장유통학회지
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• 제1권1호
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• pp.55-60
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• 1994

To invedtigate the effect of refrigerate case on the Quality of strawberry during circulation, the temperature changes on the amounts of dry ice and ice cube were examined. And also, the effect of precooling on the changes in temperature and quality of the fruits were studied. Strawberry precooling-treated at 4$^{\circ}C$ for 24hours was prolonged the shelf-life, and Quality was Progressed.150g of dry-ice Per kg of the strawberry was kept quality. It was prolonged more 2 days than present circulation system.