• 제목/요약/키워드: Sweet sorghum

검색결과 38건 처리시간 0.029초

Effects of supplementing sweet sorghum with grapeseeds on carcass parameters, and meat quality, amino acid, and fatty acid composition of lambs

  • Jianxin Jiao;Ting Wang;Shanshan Li;Nana Gou;A. Allan Degen;Ruijun Long;Hucheng Wang;Zhanhuan Shang
    • Animal Bioscience
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    • 제36권3호
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    • pp.461-470
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    • 2023
  • Objective: Sweet sorghum is an important forage crop for ruminants, especially in low rainfall areas. Grapeseeds are an abundant by-product of wine-making and contain bioactive substances that can improve the antioxidant capacity of meat. We examined the effect of sweet sorghum forage with supplementary grapeseeds on carcass and meat quality in lambs. Methods: Twenty-eight Small-tailed Han lambs (body weight = 19.1±1.20 kg), aged 3 to 4 months, were penned, and fed individually. The lambs were divided into four groups (n = 7 each) and were offered one of four diets: i) sweet sorghum silage; ii) sweet sorghum silage + grapeseeds; iii) sweet sorghum hay; and iv) sweet sorghum hay + grapeseeds. The grapeseeds were added to the concentrate at 6% DM and the diets were fed for 100 d. Results: Sweet sorghum silage tended (p = 0.068) to increase hot carcass weight, while grapeseeds tended (p = 0.081) to decrease dressing percentage without affecting other carcass parameters. Lambs consuming supplementary grapeseeds increased (p<0.05) meat redness and tended to decrease (p = 0.075) concentration of methionine in meat. Lambs consuming sweet sorghum silage increased (p<0.001) water content of the meat and had a lower (p<0.05) concentration of n-6 polyunsaturated fatty acids (PUFA) and n-6:n-3 PUFA ratio than lambs consuming sweet sorghum hay. Saturated fatty acids content in meat was lowest (p<0.05) in lambs consuming sweet sorghum silage with grapeseeds. Lambs with supplementary grapeseeds tended (p<0.10) to increase eicosapentaenoic acid and docosahexaenoic acid and have a lower thrombogenic index than lambs not consuming grapeseeds. Conclusion: It was concluded that sweet sorghum with supplementary grapeseeds fed to lambs; i) improved the color of the meat to be more appetizing to the consumer; ii) tended to improve the fatty acids composition of the meat; and iii) lowered thrombogenic index of the meat.

청예용 수수류 일대 잡종의 생육 및 건물수량에 대한 잡종강세 (Heterosis of Growth Characters and Biomass Production in Interspecific Hybrid of Forage Sorghum)

  • 강정훈;이호진
    • 한국작물학회지
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    • 제41권6호
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    • pp.640-649
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    • 1996
  • 수수류 청예용 품종육성에 필요한 기초자료를 얻고자 청예용 수수X단수수, 수수X수단그래스 및 (수수X단수수)X수단그래스 교잡군의 생육 및 건물수량에 대한 잡종강세 정도를 검토한 바 그 결과를 요약하면 아래와 같다. 1. 생육관련형질에 대한 F$_1$의 잡종강세에서 단수 수교잡군에서는 상중과 엽중이, 수단그래스 교잡 군에서는 체중이, 3원교잡군에서는 엽면적의 잡종강세가 크게 나타났으며, 단수수교잡군은 초고 및 간의 직경이 켰고, 수단그래스교잡군은 개체당 분얼수가 많았다. 2. 총건물수량에 대한 F$_1$의 잡종강세에서 단수수 및 수단그래스교잡군에서는 각각 평균 He-terobeltiosis 45.9%와 95.0%의 잡종강세를 보였으나, 3원교잡군에서는 우수친보다 낮았으며, 교잡군별로는 단수수교잡군이 수단그래스교잡군보다 건물수량이 다소 높았다. 3. 건물수량에서 양친과 잡종의 상호관계는 단수수교잡군에서는 잡종강세는 양친의 수량과는 무관하였으나 잡종의 수량은 양친의 수량이 높을수록 높아졌고, 수단그래스교잡군에서는 잡종강세는 양친의 수량과는 부의 상관이었으나 잡종의 수량은 양친과는 무관하였으며, 3원 교잡군에서는 잡종강세 및 잡종수량이 양친의 수량과는 관계가 없었다.

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옥수수 ( 수원 19호 , 광안옥 ) 와 단수수 ( 라미끼솔고 , 사일리지솔고 ) 의 생산량과 Silage의 품질 평가 (Evaluation of Herbage Yield and Silage - Guality of Corn ( Suweon 19 , Kwanganok ) and Sweet Sorghum ( Ramiki sorgo , Silage sorgo ))

  • 고영두;이호재;김재황;유성오
    • 한국초지조사료학회지
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    • 제17권3호
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    • pp.265-276
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    • 1997
  • This study was investigated the herbage productivity and nutrient contents of corn (Suweon 19 and Kwanganok) and sweet sorghum (Ramiki sorgo and Silage sorgo) at the stage of maturity (10-DBS, silking, milky and dough stages) to identify the utility value of sweet sorghum as a substituting crop for corn. The silage materials (dough stage) were chopped and were storaged for 90 days in polyethlene bag with O.lmm thickness. Chemical composition, nitrogen content and in vitm dry matter digestibility were evaluated. Also, daily intake and palatability were checked in the feeding trial with four male sheep in average weight about 57kg. Both fresh and dry matter yield of corn and sweet sorghum were increased as the maturity processed (P< 0.05), and sweet sorghum showed higher total yield potential than corn. Crude protein content of the cultivars was decreased as the maturity was processed (P< 0.05). Neutral detergent fiber (NDF) content of the cultivars, in general, showed highest at silking stage, followed by 10 days before silking (10-DBS), and milky and dough stages (Pi0.05) in order. Acid detergent fiber (ADF) content was increased as the maturity processed, and it showed the highest value at milk stage. However, the contents of ADF in sorghum plant was decreased during the late maturity. Crude protein content of the silage was not significantly different among cultivars used, while NDF content was highest in Ramiki sorgo, followed by Silage sorgo, Kwanganok and Suweon 19. In v i m DM digestibility of the silage was highest in Kwanganok, followed by Suweon 19, Silage sorgo and Ramiki sorgo. Total N content of the silage was highest in Ramiki sorgo, followed by Suweon 19, Silage sorgo and Kwanganok. DM intake of the silage was highest in Ramiki sorgo, followed by Suweon 19, Silage sorgo and Kwanganok and it was closely related to the palatability value.

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단수수 착즙액이용 배양종균의 바이오에탄올 생산 특성 연구 (Characteristics of bioethanol production using sweet sorghum juice as a medium of the seed culture)

  • 차영록;문윤호;유경단;이지은;최인성;송연상;이경보
    • 한국응용과학기술학회지
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    • 제33권4호
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    • pp.627-633
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    • 2016
  • 단수수[Sorghum bicolor (L)]는 당류가 풍부한 사탕수수, 사탕무와 같은 주요 바이오연료 작물 중의 하나이다. 단수수 착즙액은 단수수 줄기를 압착하여 추출하며 주요 성분는 glucose와 fructose 그리고 sucrose로 구성되어 있다. 에탄올은 효모발효공정을 통하여 단수수 착즙액으로부터 쉽게 생산할 수 있다. 단수수 착즙액은 당류 뿐만 아니라 질소나 인산과 같은 다양한 무기영양원도 함유하고 있어 종균 배지로 활용성이 높다. 상업적인 에탄올 생산 공정에서 종균배양은 중요한 발효공정 중의 하나이며 공정비용 절감을 위해 최적화된 배지가 필수적이다. 본 연구에서는 섬유질계 바이오에탄올 생산을 위한 종균의 배지로서 단수수 착즙액의 특성을 평가하였다. 단수수착즙액의 발효기질 적합성을 평가하기 위해 YPD 및 억새 당화액을 비교하여 실험하였으며, YPD배지 중 yeast extract 와 peptone은 각각 5 g/L의 농도로 사용하였다. 각각의 기질들은 당 농도가 2%, 5%, 10%가 함유되도록 제조하여 발효를 통한 균체농도를 측정하였다. 그 결과 YPD와 단수수착즙액을 배지로 사용하였을 때 발효 24시간 후에 최대 $2.5{\times}10^8CFU/mL$ 이상의 균체농도를 나타내었다. 결과적으로 단수수착즙액은 12시간 발효 후에 $1.0{\times}10^8CFU/mL$ 균체를 생산하여 섬유질계 바이오에탄올 생산을 위한 종균 배지로서 YPD를 대체하여 사용할 수 있음을 확인하였다.

사료작물로서 국내 재래종 단수수의 생육 특징 및 사료가치 평가 (Evaluation of Growth Characteristics and Feed Value of Korean Native Sweet Sorghum as Forage Crop)

  • 최현식;성하균
    • 한국초지조사료학회지
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    • 제43권4호
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    • pp.232-239
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    • 2023
  • 본 연구에서는 새로운 사료작물로서 국내 재래종 단수수의 반추 동물용 사료가치를 평가하기 위하여 무안재래종(국립식량과학원 바이오에너지작물연구소)을 공시하여 실험을 실시하였다. 단수수 재배는 유박비료를 정량 처리한 권장량구(RD), 권장량의 2배 처리구(Double RD) 및 무처리구(Con)를 두어 상지대학교 (강원도 원주시)에서 2021년 5월부터 10월까지 재배하였다. 단수수 모종을 포장에 이식 후 일주일 간격으로 12주간 초장 및 분지수를 조사하였고, 영양 성분, 당도 및 반추위 in vitro 소화율을 7, 9 및 11주에 측정하였다. 단수수는 초기에는 완만한 성장을 하다가 6~7 주차에 성장이 가장 빨랐고, 이후에는 정체를 나타내었다. 7주차 초장은 권장량 2배구가(295.00 ± 18.92cm), 권장량(273.33 ± 18.04cm) 및 무처리(229.17 ± 16.34cm) 순으로 큰 차이를 보였다(p<0.05). 조단백질은 7 및 9주차에 권장량 2배구(8.91 ± 0.11%, 5.74 ± 0.22%)가 다른 실험구보다 높은 수준을 나타내었고(p<0.05), 조지방은 9주차에는 권장량 2배구(1.38 ± 0.10%)가 다른 실험구보다 높았다(p<0.05). ADF는 7, 9 및 11주차에 권장량 2배구가 각각 36.14 ± 0.04, 25.48 ± 0.74 및 23.74 ± 0.59%로 가장 높게 나타났으며(p<0.05), NDF도 권장량 2배구가 7 및 9주차(47.55 ± 0.34 및 43.78 ± 0.27%)로 가장 높았다(p<0.05). 농가에서 재배한 옥수수(광평옥) 및 수단그라스 교잡종(그린스타)과 비교하였을 때 조단백질 함량은 단수수가 낮았고(p<0.05), 조지방 함량은 단수수가 옥수수에 비하여 높게 나타났다(p<0.05). 그리고 조섬유 함량, ADF 및 NDF는 단수수가 옥수수 및 수단그라스에 비하여 높았다(p<0.05). 단수수의 당도는 9 및 11주차에는 무처리구(6.13 ± 0.21 및 7.63 ± 0.21 brix) 및 권장량구(6.17 ± 0.12 및 7.27 ± 0.12 brix)가 권장량 2배구(4.07 ± 0.12 및 4.67 ± 0.06 brix)보다 높게 나타났고(p<0.05), 농가 재배 옥수수 및 수단그라스 교잡종보다 높게 나타났다(p<0.05). 반추위 in situ 소화율은 9주차 및 11주차에서 30.73~38.13% 수준이었으며, 농가 재배 옥수수 및 수단그라스 교잡종보다 높았다(p<0.05). 따라서 이상의 연구 결과를 볼 때 재래종 단수수는 조사료 작물로서 충분한 가치를 보유하고 있고, 초장이 273.33~332.50cm(9주차)일 때 사료작물로서 생산량, 소화율 및 영양가 등 양호할 것으로 사료된다. 또한 우수한 당도는 조사료로써 활용 측면에서 큰 장점으로 작용할 것이다.

P012 Introduce of agronomic characteristics, forage yields and quality of sorghum × sudangrass hybrids 'Cadan 99B' and 'Sweet Sioux WMR' in middle and south region of Korea

  • Hwang, Tae-Young;Chung, Hee;Kim, Ki-Yong;Lee, Ki-Won;Lee, Sang-Hoon;Park, Hyung Su;Choi, Gi Jun
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 2017년도 9th Asian Crop Science Association conference
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    • pp.78-78
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    • 2017
  • This study was carried out to introduce of agronomic characteristics, forage yields and quality of Sorghum ${\times}$ Sudangrass hybrids 'Cadan 99B' and 'Sweet Sioux WMR' from 2015 to 2016 in middle and southern regions of Korea. The field experiment design was randomized compete block in seven varieties with three repetitions. Sorghum ${\times}$ Sudangrass hybrids were sown in mid-May in middle region, and end-May in southern region of Korea, 2015 and 2016. And, the first harvests were from the end of July to the beginning of August, and the second harvests were from the end of September to the beginning of October in middle and southern regions of Korea. The observed average heading date of Sorghum ${\times}$ Sudangrass hybrids Cadan 99B and Sweet Sioux WMR were July 22. The heading date of Cadan 99B and Sweet Sioux WMR were 8 days earlier than heading control variety SX-17 and 5 days earlier than BMR control Revolution. The sugar contents of Candan 99B and Sweet Sioux WMR were 6.5 and $6.9Brix^{\circ}$, respectively. Comparison with brown mid-rid (BMR) variety, the sugar contents of Cadan 99B and Sweet Sioux WMR were 0.2 and $0.6Brix^{\circ}$ higher than Revolution, respectively. The average of dry matter (DM) yield for 2 years and 2 regions of Cadan 99B (24,587kg/ha) was the highest among the seven varieties, but there was no significant difference among other varieties except headless control variety Jumbo (19,119kg/ha) and test variety LATTE (20,778kg/ha) (p>0.05). The crude protein (CP) and in vitro dry matter digestibility (IVDMD) of Cadan 99B were 7.5% and 60.2%, and Sweet Sioux WMR were 6.9% and 60.7%, respectively. The results of this study indicated that Sorghum ${\times}$ Sudangrass hybrids Cadan 99B and Sweet Sioux WMR were recommended that earlier heading date than other varieties, suitable for silage because of high sugar contents, and high yields of DM in middle and southern regions of Korea.

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단수수 착즙액으로부터 에탄올 생산을 위한 반응표면분석법을 이용한 효모 발효조건 최적화 (Optimization of Fermentation Conditions for the Ethanol Production from Sweet Sorghum Juice by Saccharomyces cerevisiae using Response Surface Methodolgy)

  • 차영록;박유리;김중곤;최용환;문윤호;박선태;안기홍;구본철;박광근
    • 신재생에너지
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    • 제7권4호
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    • pp.3-9
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    • 2011
  • Optimization of initial total sugar concentration of sweet sorghum juice, aeration time and aeration rate on ethanol production was performed by response surface methodology (RSM). The optimum conditions for ethanol production from concentrated sweet sorghum juice were determined as follows: initial total sugar concentration, 21.2 Brix; aeration time, 7.66h; aeration rate, 1.22 vvm. At the optimum conditions, the maximum ethanol yield was predicted to be 91.65% by model prediction. Similarly, 92.98% of ethanol yield was obtained by verification experiment using optimum conditions after 48 h of fermentation. This result was in agreement with the model prediction.

돌연변이원 감마선처리에 의해 유기된 단수수 유망 계통의 주요특성 (Major Characters of the Developed Sweet Sorghum Lines Induced by Mutagene, Gamma-ray)

  • 복태규;이문섭;신원식;류지홍;이희봉
    • 농업과학연구
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    • 제37권3호
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    • pp.351-354
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    • 2010
  • This study was carried out to develop a new sweet sorghum for biomass by using mutagen, gamma-ray. Seeds treated were gained from National Genetic Resource Center, RDA, and these seeds were irradiated with gamma-ray (400Gy) at KAERI. CNUS-M113 and CNUS-M134 among 169 collected accessions were evaluated a promising line for biomass due to increasing of fresh and dry weight. In addition, this line was high in stem height, number of tiller and fresh weight per plant than check, Hwang-gum chal sorghum. Accordingly, this line demanded for leading variety the production test and cultivation adaptability in future years.

Effect of Plant Density on Growth and Sugar Yield of Sweet Sorghum in Jeju Island

  • Oh, Hyeon-Do;Kim, Han-Lim;Kang, Young-Kil;Kim, Chan-Woo
    • 한국작물학회지
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    • 제46권1호
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    • pp.29-34
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    • 2001
  • A sweet sorghum [Sorghum bicolor (L.) Moench] cultivar was planted on 9 and 30 June 2000 at plant densities of 4, 6, 8, 10, and 12 plants $m^{-2}$ to determine the optimum plant density in Jeju region. There were no significant planting date x plant density interactions for most traits measured. Delaying planting from 9 to 30 June delayed 21 days in heading date, and significantly decreased plant height, the number of productive stems $m^{-2}$/, and lodging. Fresh stem yield tended to be higher at the 9 June planting date than at the 30 June planting date, but total sugar and ethanol yields were not significantly affected by planting date. Percentage of soluble solid was higher at the 30 June planting date compared with the 9 June planting date. Fresh stem, total sugar, and ethanol yields quadractically increased from 22.9 to 36.7 $t^{-1}$, from 1.66 to 2.54 $t^{-1}$, and from 945 to 1440 $L^{-1}$, respectively, with increasing plant density. The optimal plant densities for the maximum fresh stem, total sugar, and ethanol were estimated to be 10.7, 9.6, and 9.9 plants $m^{-2}$ respectively.

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당과작물의 생물에너지자원 이용가능성 (Feasibility in Utilization of Sugar Crops as Bio-energy Resources in Korea)

  • 박경배;이명환
    • 한국작물학회지
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    • 제36권4호
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    • pp.300-304
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    • 1991
  • 외국으로부터 수집한 당과작물의 생육특성을 조사하여 생물에너지 자원으로 이용 가능성을 검토하고자 1986~1988년에 걸쳐 경남 진주에서 실시한 시험결과는 다음과 같다. 1. 단수수는 1988년 5월 20일 파종에서 공시품종들의 파종으로부터 출수까지의 일수는 70~l18일 이었다. 경의 당도는 6.0~l4.0%이었고, 생체중은 10a당 4~15t이었다. s-1은 재배기간 2회까지 예취가 가능하였다. 2. 사탕무는 수확까지 생엽을 유지하였고, 근중은 3.542~6,397kg/10a이었으며, 근의 당도는 9.2 ~ 19.8%이었다 3. 사방수수는 10월하순까지 생장을 계속하였고, 그 후는 생장이 정지되었다. 경의 당도는 13.2 ~ 16.1%이었다 4. 단수수의 파종기별 생육량은 조파할수록 많았고, 경의 당도도 높았다 5. 단수수의 착즙액으로 부터 alcohol 수득량은 10a당 186$\ell$까지 얻을 수 있었다.

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