• Title/Summary/Keyword: Suckling

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Partial Budget Modeling of Economic Losses of Aujeszky's Disease (부분예산분석을 이용한 오제스키병 발생 농가의 경제적 손실 추정)

  • Pak, Son-Il;Park, Choi-Kyu;Moon, Oun-Kyong;Yoon, Hachung;Lee, Byeong-Yong;Lee, Sang-Jin
    • Korean Journal of Veterinary Research
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    • v.49 no.4
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    • pp.329-334
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    • 2009
  • Aujeszky's disease (AD) is a respiratory, infectious viral illness associated with high mortality, especially in neonatal piglets and has frequently been considered an economically important disease in many endemic countries. Although AD is still occurring in a geographically defined region in Korea, little attention has been paid to the economics of AD. In this study, partial budget technique was used to develop a simulation model to measure financial losses following the disease epidemic in a swine operation utilizing stochastic or deterministic parameters from the literatures and the index case herd of AD occurred in 2005, where available and applicable. For the infected case herd with a 12500-pig, the total economic loss for this operation was estimated to be about 199 million Korean won (95% confidence interval [CI] 148,645,000-250,741,000). Given net loss due to death of a pig at sow level was 119,000 won, total loss for the case herd with 1200 sows accounted for 143 million won (95% CI 92,599,000-193,729,000). The net loss of the death of one pig at growing and fattening level resulted in loss of 46,000 won (95% CI 40,000-53,000) and 126,000 won (95% CI 122,000-131,000), respectively. Taking into account for the number of pigs raised in the case herd, total loss amounted to 8 million won (95% CI 7,167,000-9,347,000) and 12 million won (95% CI 11,959,000-12,891,000), for growers and fatteners, respectively, assuming 63% of saved feed intake when a pig dies halfway through the respective period. Under the model's assumptions, suckling pig mortality was the major factors of loss in estimating the economic consequences (approximately 71.8% of the total loss). The high economic losses of a herd infected with AD suggest that the effective and region-specific control measures should be implemented in disease endemic foci.

Influence of a Single Dose of Fe Dextran Administration with Organic Trace Mineral Supplementation on the Performance of Piglets

  • Acda, S.P.;Joo, J.W.;Kim, W.T.;Shim, Y.H.;Lee, S.H.;Chae, B.J.
    • Asian-Australasian Journal of Animal Sciences
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    • v.15 no.10
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    • pp.1469-1474
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    • 2002
  • This study was designed to evaluate the influence of a single or double dose of Fe dextran with organic trace mineral supplementation on the performance of piglets from dams fed diets with either inorganic (ITM) or organic trace minerals (OTM). It also determined the effect of the source of the trace minerals on the reproductive performance of sows. The trace mineral premixes were prepared using metal proteinates and the corresponding inorganic salts for the OTM and the ITM, respectively. Each mineral premix provided 100 ppm Fe/175 ppm Fe, 35 ppm Cu/170 ppm Cu, 90 ppm Zn/120 ppm Zn, and 40 ppm Mn/35 ppm Mn when added at 0.20% in sows /weaned pigs' diets, respectively. The first dose of Fe dextran was administered to piglets at 3 d and the second dose at 10 d after birth. One dose of Fe dextran supplied 100 mg of Fe. A total of 16 gestating sows (Landrace${\times}$Yorkshire) in parities 2 to 4 were randomly allocated to four treatments: 1) diet with ITM/one dose of Fe dextran to piglets, 2) diet with ITM/two doses of Fe dextran to piglets, 3) diet with OTM/one dose of Fe dextran to piglets, and 4) diet with OTM/two doses of Fe dextran to piglets. The total born alive, weaned, body weight at birth and at weaning were not affected by the sow's dietary treatment. Although organic trace mineral supplementation tended to increase the milk Fe content (p<0.10) at 7 d postpartum, piglets in all treatments performed equally from birth to weaning. The double doses of Fe dextran neither improved the average daily gain (ADG) nor influenced the survival of piglets from birth to weaning (21 d). Results suggest that a single dose of Fe dextran given to suckling pigs is adequate to sustain their needs for growth throughout the lactation period (21 d). Furthermore, there was a 21% improvement in both the ADG and the average daily feed intake (ADFI) (p<0.05) in weaned pigs fed diets with OTM. Cu and Fe in the liver (p<0.01), and Zn in both the bone (p<0.01) and the serum (p<0.01) were higher in piglets fed OTM than in those fed ITM. It would be concluded that single dose of Fe dextran administration with organic trace mineral supplementation show similar growth performance compared to 2 dose Fe dextran administration with inorganic mineral supplementation in young pigs.

Study on the Behaviour of Nursing, Rest and Sleep in the Lactating Sow (포유모돈(哺乳母豚)의 포유(哺乳), 휴식(休息) 및 수면행동(睡眠行動)에 관(關)한 연구(硏究))

  • Han, Sung Wook;Park, Chang Sik
    • Korean Journal of Agricultural Science
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    • v.11 no.2
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    • pp.218-222
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    • 1984
  • The present study was carried out to investigate the behaviour of parturition, nursing and sleep with a total of 40 sows and 420 piglets during 28 days from July 6 to August 3, 1984. The results obtained in this study were as follows: 1. About half number of sows employed were recumbent and lay on their right or left side throughout the process of delivery, but the rest changed their lying sides during the delivery, about 65% of piglets born were presented anteriorly. During nursing 51.3% of sows were recumbent and lay on their left side. 2. The entire farrowing process normally lasted 4 hr. Piglets were expelled at an average rate of one for every 19.3mim. 3. The first suckling attempt was observed at about 24.3min after birth. "Teat order" were established within 32hr after birth. 4. The duration and time of nursing were 35.8 second and 24.6 times/day, respectively, in the first day of piglet life. However, they tended to shorten with the advance of lactation. The intervals between nursings were 58.5 min. in the first day of piglet life, but it tended to lengthen with the advance of lactation. 5. The sows were awake for 31.7%. drowsy for 16.7%, and asleep for 51.6% of the 24hr period a day.

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Changes in Suckling Behavioral Pattern in Fox Cubs (새끼 여우의 수유기 행동패턴 변화)

  • Chung, Chul-Un;Kim, Young-Chae;Lee, Hwa-Jin;Kim, Sung-Chul;Lee, Bae-Keun
    • Korean Journal of Environment and Ecology
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    • v.27 no.6
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    • pp.690-694
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    • 2013
  • The aim of the present study is to obtain ecological data necessary for increasing the survival rate and effective individual management of fox cubs by analyzing the behavioral pattern during the lactation period. The subjects of the present study were baby foxes born in 2013 and taken care of at the species restoration technology institute, Korea National Park Service. Our analysis on the lactation of fox cubs and their appearance pattern outside the burrow revealed that the frequency and duration of lactation decreased with the growth of the cubs, whereas the frequency of the cubs venturing outside the den, activity time, and distance ventured increased. By the $30^{th}$ day after birth, in particular, the lactation behavior of the vixens largely decreased, and the activity of the cubs outside the den increased accordingly. Thus, for future management of the propagation of fox individuals for securing the original breed, it is necessary to increase the living food source. In addition, while capturing foxes for individual marking of cubs born in the wild, it is desirable to capture cubs older than 30 days not only for easy capture but also to minimize negative influence on the growth of the cub.

Consequences of Post-grazing Residues Control and Birth Season on the Body Traits, Reproductive Performance and Offspring's Growth of Suckling Goats and Ewes Reared at Pasture in Guadeloupe (FWI)

  • Ortega-Jimenez, E.;Alexandre, G.;Arquet, R.;Coppry, O.;Mahieu, M.;Xande, A.
    • Asian-Australasian Journal of Animal Sciences
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    • v.16 no.8
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    • pp.1108-1117
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    • 2003
  • In Guadeloupe small ruminants (SR) are reared for meat production under pasture conditions. Intensive rotational grazing systems (irrigated, fertilised and high stocked) allow reasonable levels of production but generate high post-grazing residues. Experiments were designed to control them. A system in which residuals were mown (RM) was tested in comparison to the control system (Residuals Remained, RR). The same design was carried out for two years with Creole goat (G) and Martinik sheep (S). An accelerated reproductive rate (3 parturitions over 2 years) was carried out. Systems were compared at three parturition seasons per year(dry, intermediate and rainy seasons). Each group was composed of 20 goats ($36.0{\pm}2.5kg$) or 20 ewes ($46.8{\pm}2.4kg$). The female body traits did not vary according to pasture management and seasons. The stocking rate averaged 1,400 kg LW/ha. The mean fertility rate for does varied significantly (p<0.05) within the kidding season, from $80.4{\pm}0.5%$ to $93.7{\pm}2.9%$ while the mean litter size was $2.30{\pm}0.07$ total kids born. No effect of pasture system was observed. Corresponding values for ewes were $83.2{\pm}12.8%$ vs. $75.6{\pm}12.5%$ (p<0.05) and $2.43{\pm}0.24$ vs. $2.03{\pm}0.29$ (p<0.01) total lambs born for SRM and SRR ewes, respectively. A seasonal effect was observed upon ewe performances. The preweaning mortality of kids and lambs averaged 16.3% and 14.4%, respectively. It was 7 and 9 percentage points more (p<0.01) for RR than for RM kids and lambs, respectively. For both species, weaning took place at an average age of $81.4{\pm}3.6days$. In Creole kids, live weight at birth and at weaning were $1.9{\pm}0.2kg$ and $8.9{\pm}0.8kg$, respectively. In the Martinik sheep, the traits averaged $2.9{\pm}0.2kg$ and $18.9{\pm}0.9kg$. For both traits in both species, significant (p<0.05) group${\times}$season interactions were recorded. The consequences of elimination of post-grazing residues varied according to the SR species, the environmental conditions and the animal physiological status. The forage characteristics were not limiting factors since forage availability in the RM systems (2,300 and 2,600 kg DM/ha, respectively) and chemical composition were at satisfactory levels (CP content averaged 12 and 10%). It is recommended to develop new grazing system which would allow the use of post-grazing residues instead of mowing the refusals.

Growth Performance of Weaner Lambs Maintained on Varying Levels of Dietary Protein and Energy in the Pre-weaning Phase

  • Karim, S.A.;Santra, A.;Sharma, V.K.
    • Asian-Australasian Journal of Animal Sciences
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    • v.14 no.10
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    • pp.1394-1399
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    • 2001
  • Influence of pre-weaning nutrition on post-weaning gain was assesses under intensive feeding in Malpura lambs. Thirty six Malpura (15 days old) lambs divided in to 3 equal groups were maintained on high (G1), medium (G2) and low (G3) energy and protein containing creep mixture with free suckling and ad libitum roughage (pala leaves: Ziziphus nummularia) up to 90 days of age. The lambs during post-weaning phase were fed on a 40:60 roughage and concentrate based composite diet to assess their post-weaning growth response. Total dry matter intake in pre-weaning phase was higher (p<0.01) in G3 than G2 and G1 while feed conversion efficiency was better in G1 than G2 and G3. The birth weight, 15 days body weight and weaning weight were however similar in the three groups. The finishing body weight, total body weight gain and average daily gain during post-weaning phase were higher (p<0.01) in G3 than in G1 and G2. The lambs in G3 consumed more (p<0.01) dry matter during post-weaning phase along with better feed conversion efficiency than other two groups. However, the DCP intake/kg body weight gain was higher in G1 than G2 and G3. Digestibility of DM, OM, CP, NDF, ADF and energy were similar among the three groups during post-weaning phase. Percent nitrogen retention as nitrogen intake was higher (p<0.01) in G3 (71.1%) than G1 (67.7%) and G2 (69.7%) during the post-weaning phase of study. The G1, G2 and G3 lambs in post-weaning phase consumed 8.1, 7.7 and 8.1 g DCP and 246.8, 227.2 and 246.1 kcal $DE/kg\;W^{0.75}/d$ and had 84.4, 80.0 and 111.1 g average daily gain, respectively. It is concluded that the lambs fed on low energy and protein containing creep mixture in pre-weaning phase showed improvement in growth during post-weaning phase under optimum feeding regime.

Prevalence of Clostridium difficile Infections in Pigs in Jeju (제주도 돼지에서 Clostridium difficile 감염 양상)

  • Kim, Hyeong-Seok;Jung, Ji-Youl;Kang, Sang-Chul;Shin, Bo-Moon;Lee, Eun-Joo;Hwang, Eui-Kyung;Park, Bong-Kyun;Kim, Dae-Yong;Kim, Jae-Hoon
    • Journal of Veterinary Clinics
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    • v.28 no.2
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    • pp.232-235
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    • 2011
  • Clostridium (C) difficile has been recognized as an important emerging pathogen in both humans and animals. The prevalence of C. difficile in rectal feces and frozen colons of 132 pigs with diarrhea from the Jeju Island was investigated by polymerase chain reaction (PCR) to detect C. difficile toxin A and B genes. PCR findings revealed toxin A and B in 5 pigs (3.8%), including 2 suckling pigs, 2 weaned pigs and 1 growing pig. The result of PCR was closely matched histopathologic lesions of C. difficile in large intestines of pigs. Histopathologically, the cecum and colons of C. difficile toxin-positive pigs had severe submucosal and mesocolonic edema. Mucosal lesions ranged from random single cell necrosis and exfoliation to segmental, transmural necrosis of the cecum and colon. According to bacteriology, 4 C. difficile-positive pigs (80%) were co-infected with Salmonella typhimurium.

A Survey on Using of Farrowing Accommodation and Farrowing Crate in Swine Farm (양돈농가의 분만돈방 및 분만틀 사용 실태조사)

  • Jeon, Jung-Hwan;Song, Jun-Ik;Jeon, Byoung-Soo;Chung, Eui-Soo;Choi, Hee-Chul;Kang, Hee-Seol;Kim, Doo-Hwan
    • Journal of Animal Environmental Science
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    • v.16 no.2
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    • pp.129-134
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    • 2010
  • This survey was carried out to investigate the dimensions of farrowing accommodation and farrowing crate by types. Farrowing crates are used to prevent the crushing death in the swine industry generally but farrowing crates include many problems in the animal welfare viewpoint: e.g. restriction of movements and maternal instincts. Therefore, the studies of alternative systems have been discussed for a while in U.K., U.S.A. and Canada. We surveyed eight farms for about eight months. To accurately compare the farrowing housing, small scale swine farms (3,000hd or less) were excluded from all data in this survey. Lactating accommodations were divided into vertical lactating accommodation type and diagonal accommodation type, and farrowing crates were divided into vertical bar type and horizontal bar type. In this survey, nipple waterer, partial slotted floor and total slotted floor were 80%, 40% and 60% respectively, and the lactating accommodations' dimensions ranged from 3.90 to $4.92\;m^2$. We believe that these data of the survey contribute to develop alternative systems and then contribute to improve the animal welfare in Korea.

Changes of Blood Cheical Values in Suckling Calves (포유기 송아지의 혈액화학치의 변화)

  • 류경표;이경갑
    • Journal of Veterinary Clinics
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    • v.14 no.2
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    • pp.201-207
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    • 1997
  • This study was carried out to investigate the changes of blood chemical values in 61 crossbred calves at 1 day, 1 week, 2 weeks, 4 weeks and 9 weeks of age, respectively. The blood chemical values of calves with diarrhea were compared with those of normal calves, and blood chemical values were compared for groups of calves with weight gain divided into four ranges; up to 0.9 kg/wk and over 7.0 kg/wk. The results obtained in this study show that the mean values and standard deviation of red blood cell (RBC) and packed cell volume (PCV) of normal calves at 1 day of age (806.7$\pm $56.5 10$^{4}$/$\mu$l and 33.8$\pm $5.2 %) decreased at 1 week of age and increased at 2 and 4 weeks of age. The PCV of normal calves at 9 weeks of age (32.6$\pm $2.3 %) was significantly lower than that at 2 and 4 weeks of age (p<0.05). Total protein of normal calves at 1 day of age (6.8$\pm $0.5 g/100 ml) decreased to 6.4$\pm $0.6 g/100ml at 1 week and increased to 7.0$\pm $ 0.7 g/100 ml at 2 weeks. After 2 weeks of age, total protein tended to decrease gradually to 9 weeks of age. Glucose of normal calves at 9 weeks of age (78$\pm $4 mg/100 ml) was significantly lower than that at 1 week (110$\pm $8 mg/100 ml) (p<0.01). At all ages, RBC, white blood cell (WBC), PCV and fibrinogen of calves with diarrhea were higher than those of normal calves. RBC and PCV of calves with diarrhea at 1 week of age (929.7$\pm $39.7 10$^{4}$/$\mu$ and 42.3$\pm $0.4 % were significantly higher than those of normal calves at 1 week (786.4$\pm $80.9 10$^{4}$/$\mu$l and 32.2$\pm $3.8 %) (p< 0.05), which suggest that diarrhea at this age can be dangerous. The weekly weight gain was an average of 4.2 kg/wk from birth to 9weeks. RBC, PCV, fibrinogen, total protein and vitamin E of calves with weight gain more than 4.0kg/wk. From the above results we obtained eledata support the importance of providing high quality feed from 4 weeks to 9 weeks of age for satisfactory weight gain of calves.

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Isolation and antimicrobial susceptibility of microorganisms from milk samples of healthy postpartum sows (모돈 유즙으로부터 분리한 세균의 분포 및 항균제 감수성 조사)

  • Kim, Seong-Tae;Kim, Seon-Deuk;Park, Jun-Young;Cho, In-Young;Choi, Jong-Song;Jung, Ji-Young;Lee, Ju-Dan;Hur, Tai-Young;Jung, Young-Hun;Choi, Chang-Yong;Shin, Sung-Shik;Son, Chang-Ho;Ok, Ki-Seok;Suh, Guk-Hyun
    • Korean Journal of Veterinary Service
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    • v.34 no.4
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    • pp.361-368
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    • 2011
  • The growth rate of piglets will be decreased and the mortality of piglets will be increased in the postpartum sow with mastitis. The aim of this study was to isolate microorganisms from milk samples found in postpartum sows with suckling piglets and to further investigate antimicrobial susceptibility against isolated bacteria. Milk samples were collected from 567 udders of 42 lactating sows and the isolated bacteria was then identified. Isolated bacteria were tested with 12 antimicrobial agents. Bacteria were isolated from 260 milk samples (64.5%). Staphylococcus spp. were the most common microorganisms (74.5%) isolated from sow milk, followed by Streptococcus hyicus (53.9%), Staphylococcus epidermis (11.8%), Staphylococcus aureus (9.8%), and Staphylococcus haemolyticus (53.9%). In the Staphylococcus spp., Streptococcus pneumoniae (5.1%) was isolated as was Streptococcus sanguinis (3.8%) and Streptococcus ovis (2.9%). Results indicated that bacteria isolated from healthy sow milk were mostly susceptible to cephalothin (88.0%), amikacin (85.3%) and cefoxitin (82.4%), but were resistant to streptomycin (10.0%), kanamycin (33.1%) and tetracycline (19.6%).