• 제목/요약/키워드: Storage

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Carbon Storage of Quercus mongolica Stands by Latitude and Altitude in Korea

  • Kwon, Ki-Cheol;Lee, Don Koo
    • 한국산림과학회지
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    • 제95권2호
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    • pp.220-231
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    • 2006
  • The study was conducted to investigate the differences in carbon storage of Quercus mongolica stands with respect to latitude and altitude in Korea. Study sites were located in Mt. Joongwang, Pyeongchang-gun, Gangwon-do (altitudes 1,300 m, 1,000 m, and 800 m), Mt. Taehwa, Gwangju-si, Gyeonggi-do (altitude 350 m), Mt. Wolak, lecheon-si, Chungcheongbuk-do (altitude 300 m), Mt. Baekwoon, Gwangyang-si, Jeollanam-do (altitude 800 m), and Mt. Halla, Jeju-do (altitude 1,000 m). Total carbon storage and annual carbon storage of Q. mongolica stands were 85-210 tonC/ha and 7.2-10.6 tonC/ha, respectively. Lower latitude (NE) stands of Q. mongolica showed more carbon storage and annual carbon storage than higher latitude stands. Carbon storage and annual carbon storage of Q. mongolica stands were increased in low altitude. Carbon storage of Q. mongolica stands was higher in the northern aspect than in the southern aspect. However, there were no significant differences in annual carbon storage between the aspects.

대용량 콘텐츠의 저장관리시스템에 관한 연구 (A Study on storage management system for the contents of great quantity)

  • 조윤희
    • 경영과정보연구
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    • 제11권
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    • pp.45-69
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    • 2002
  • One of important technology that must improve compulsorily on information-oriented society stores, search and transmit cultural contents data of great quantity in heterogeneous environment. SAN appeared by solution to resolve the problem such as integration management of heterogeneous system data, effective practical use of storage, data transmission limit is happened from here. SAN is system that manage and shares data of large quantity efficiently attaching directly to high speed network such as Fiber Channel that storage system has been attached to server individually SAN became more complicated than existent storage environment although offer much advantage such as decrease of storage expense and flexibility of system configuration. This study argues management way could consider in such environment that understand complexity and component of networked storage system.

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아파트 규모별 수납 실태 및 거주자 요구 조사 (A Study on Residents' Needs for Storage According to Unit Size in Apartment)

  • 이지순;최연진;박지현;윤정숙
    • 한국주거학회논문집
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    • 제13권6호
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    • pp.101-110
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    • 2002
  • The purpose of this study was to examine needs of residents on the storage according to unit size in apartment. In order to achieve our goal, the questionnaire survey was used. We sampled the questionnaire surveys of 250 households in Seoul whose apartment sizes had been more than 20 pyung. The data collected by the questionnaire survey was analyzed by examining the frequency, percentage on the SPSS/PC+. The results of the study were obtained as follows: 1) In research on the actual storage condition, Residents tended to feel constraint on the storage of the season goods and the storage satisfaction on the service area was found lowest. Therefore, there needed to design the balcony more efficiently for the storage and the interior storage for the season goods. 2) In research on consciousness and attitude about the storage, residents tended to keep the goods of no use and prefered to arrange neatly rather than use conveniently. Therefore, there needed more efficient space in the balcony for the storage of the goods of no use and the closed furniture rather than the open furniture was suited for arrangement. 3) In research on the storage needs, needs for the built-in furniture in all apartment sizes showed highly and residents wanted a space for the exclusive use of the storage. In a solution, it was proposed to equip with the interior storage and the exterior cooperative storage. In the conclusion, needs of residents on the storage according to apartment size were different little. The small size apartment had the serious storage problems and wanted the efficient space plan for storage.

지하공동 열에너지 저장을 위한 축열 매질의 기술 현황 검토 (Review on Thermal Storage Media for Cavern Thermal Energy Storage)

  • 박정욱;박도현;최병희;한공창
    • 터널과지하공간
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    • 제22권4호
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    • pp.243-256
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    • 2012
  • 에너지의 효과적인 저장과 관리는 에너지 공급과 수요의 시간적 양적 불균형을 해소하고, 에너지 이용효율을 향상시킬 수 있다는 점에서 새로운 에너지원을 개발하는 일만큼 중요하다. 열에너지 저장 시스템은 산업폐열이나 태양열과 같은 열원 기반의 에너지를 저장하는 시스템으로서, 대용량 저장 시설에 암반 지하공동을 활용하는 경우 주변 암반의 낮은 열전달 특성과 높은 화학적 안정성을 통해 보다 효율적인 저장 시스템을 구축할 수 있다는 장점이 있다. 본 연구에서는 열에너지 저장 방식과 저장 매질의 일반적인 특성과 열에너지 저장사례에 대하여 살펴보고, 지하공동을 활용한 열에너지 저장 시스템에 대한 각 저장 매질의 적용성에 대해 개괄적으로 검토하였다.

Comparison of Efficiency between Pre-storage and Post-storage filtration by Leukoreduction Blood Filter

  • Shin, Geon Sik;Kim, Bohee;Kim, Sung Hoon;Rhee, Ki-Jong;Kim, Yoon Suk
    • 대한의생명과학회지
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    • 제23권2호
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    • pp.111-117
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    • 2017
  • Leukocytes in blood components are involved in diverse adverse transfusion reactions such as febrile non-hemolytic transfusion reactions. Therefore, leukocyte reduction is required to reduce these adverse reactions. The objective of this study was to compare the efficiency of pre-storage filtration and post-storage filtration. Filtration time, residual leukocyte count, RBC recovery, and hemolysis were assessed after pre-storage or post-storage filtration. Compared to pre-storage filtration, filtration time was prolonged and hemolysis was dramatically increased when post-storage filtration was performed. Residual leukocytes count and RBC recovery after post-storage filtration were similar with those obtained after pre-storage filtration. These results suggest that pre-storage filtration has better efficiency than post-storage filtration. These are thought to contribute to the production of better quality of leukoreduction blood components.

양송이 버섯의 MAP및 CA저장 효과 (Effect of M.A.P. and C.A. storage on quality of Mushrooms(Agaricus bisporus) during storage)

  • 김준한;김종국
    • 한국식품저장유통학회지
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    • 제2권2호
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    • pp.225-232
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    • 1995
  • In order to study the effect of modified atmosphere packaging(M.A.P.) and controlled atmosphere(C. A.) storage on keeping freshness of mushrooms (Agricus-bisporus). Mushrooms was packaged with polyethylene(P.E.) film (40${\mu}{\textrm}{m}$, 60${\mu}{\textrm}{m}$, 80${\mu}{\textrm}{m}$) and C.A. conditions(CO2 concentration of 2%, O2 concentration of 2%) and storage at 0$\pm$1$^{\circ}C$, RH(relative hummidity) 92$\pm$1%. Gas composition in film was changed rapidly at early of storage, but it kept a constant level after 14 days of storage, and then kept at the level of 6~9% CO2 and 2~5% O2. Weight loss was 5% in non-packed mushrooms after 3 days of storage, but P.E. film, CO2 treated, C.A. conditions were 5% after 21 days of storage. Flesh firmness of the mushrooms was continuously decreased throughout storage period and the lowest of flesh firmness changed was 80${\mu}{\textrm}{m}$-P.E. film packing. Discoloration of the piteous of mushrooms appears to be the most Important factors to determine its marketability, L value of it appears to be of the high values at P.E. film packing and C.A. conditions during period. Large amount of ethanol and acetaldehyde were produced from the 7 days during storage, large contents of mannitol and trehalose were at the 14 days and 7 days during storage.

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Fuji 사과의 CA저장중 저장조건이 과육갈변에 미치는 영향 (Effect of CA Storage Conditions on the Internal Breakdown of Fuji Apple Fruits under CA Storage)

  • 이주백;최종욱
    • 한국식품저장유통학회지
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    • 제4권3호
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    • pp.227-235
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    • 1997
  • The internal breakdown of Fuji apple during CA storage classified as watercore breakdown, low temperature breakdown and CO2 injury. This study was undertaken to investigate the watercore breakdown injury factors of Korean Fuji apple during CA storage. The development of internal breakdown was more increased with the larger size, the later harvest time and the hither CO2 gas level. But in internal breakdown fruit of the titratable acidity and soluble solid decreased significantly, the pH of fruit juice and the production of carbon dioxide was greatly increased. The best gas levels of CA storage was 2% oxygen and 3% carbon dioxide. Thus, the predictable parameters of internal breakdown of fruit were increase in pH on decrease titratable acidity within 2 months of CA storage, increase carbon dioxide. So, it was found that the best CA sotrage for internal breakdown control of fruit during CA storage was delayed CA storage methods after low temperature storage immediate harvest of apple and than took a step. The delayed CA storage after low temperature storage for 2 months was more effective in the prevention of development of internal breakdown than immediate CA storage after harvest.

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저장중(貯藏中) 참깨의 당지질(糖脂質) 및 인지질(燐脂質)의 지방산(脂肪酸) 조성변화(組成變化) (Changes in Fatty Acid Composition of Glycolipid and Phospholipid of Sesame Seed Lipid during Storage)

  • 최상도;양민석;조무제
    • Applied Biological Chemistry
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    • 제27권3호
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    • pp.211-213
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    • 1984
  • The change in fatty acid compositions of the glycolipid and phospholipid of sesame seed was analyzed during the storage for 4, 9, and 15 months at four different storage conditions, that is, storage under light with linen bag(LA), storage under light with polyethylene bag(LS), storage in dark with linen bag(DA), and storage in dark with polyethylene bag(DS). In the fatty acid composition of glycolipid, palmitic and stearic acid decreased during the storage but the linoleic acid increased significantly, particularly, between 4 to 9 months of storage. The content of palmitic and stearic acid in phospholipid decreased until 9 months, then increased until 15 months of storage, but reverse tendency was, observed in the content of oleic and linoleic acid. The ratio of unsaturated to saturated fatty acids in glycolipid increased during the storage of 15 months in all the storage conditions. The ratio of unsaturated to saturated fatty acids of phospholipid in DA and LA was slightly higher than that in DS and LS conditions during the storage for 15 months.

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붙박이 수납공간에 대한 주부의 태도 및 선호연구 (A Study of Attitudes and Preferences of Korean Women Toward Built-in Closets and Storage)

  • 김대년;리디아손디
    • 가정과삶의질연구
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    • 제8권1호
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    • pp.101-113
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    • 1990
  • Apartment houses are repidly being assimialated into the Korean lifestyle. Little study of space utilization and specificially built-in storage needs has been implemented into design of these apartment units. The purposes of this study were, first, to ascertain attitudes of a select group of Korean housewives(N=250) living in apartments in Seoul toward closets and built-in storage units, and second, to determine the acceptability of proposed alternative plans which include built-in storage facilities by Korean women(N=31) living in the United States. Overall results reflect that built-in closets and storage are highly prized and additional units required in Korean apartment plans. Of the respondents, about 86% thought portable storage bought at marirage would be phased out if more storage was built into Korean apartmemts. Most Korean housewives would perceive the advantages of built-in storage units, and would prefer differentiated built-in storage units to undifferentiat d ones. Yet attitudes were equally split on the aesthetic value of the elimination of the portable storage. Five Korean apartment plans were drawn to scale then altered through the incorporation of additional built-in storage. These altered plans all received greater then 83% preferences to the existing Korean apartment plans. Additional study needs to be undertaken to address the implementation of additional storage in existing units as well as impact the current space planning concepts related to more built-in storage. Consideration needs to be given to the concerns related to aesthetic value of portable units as part of the study process.

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