• 한국작물학회지
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• 제38권4호
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• pp.324-329
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• 1993

콩의 생식생장기인 착협시(R3)에 상부 40%와 하부 60%로 구분하여 엽제거와 협제거 처리에 의한 엽수와 엽건물중, 종실부와 종실건물중, 그리고 협과 경건물중에 미치는 영향을 구명하기 위하여 1992년 고려대학교 자연자원대학 적소실험농장에 황금콩을 공시하여 실시한 시험결과를 요약하면 다음과 같다. 1. 상엽하협제거처리로 식물체 하부의 엽수와 엽건물중이 증가되었다. 2. 종실부와 종실건물중은 상엽하협제거로 감소되었다. 3. 상엽하협제거는 하부의 경건물중을 증가시켰으나 상부의 협건물종은 감소시켰다. 4. 상엽하협제거에서 엽/종실 비율은 3.53로 가장 높았고 수수지수는 27%로 가장 낮았다. 5. 하엽상협제거는 상엽하협제거보다 동화\ulcorner질의 전류량이 많았다.

• Journal of Nutrition and Health
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• 제31권8호
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• pp.1355-1364
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• 1998

This study was planned to investigate the effect of 40 plant ethanolic extracts on antioxidant activities in vitro. The total phenolics, $\beta$-carotene, $\alpha$-tocopherol and selenium contents were also determined . Antioxidant activities fo the ethanolic extracts(0.02%, w/w) in the soybean oil were measured both by determining the peroxide value (POV) during 35 days of storage at 4$0^{\circ}C$ in a forced draft air-incubator and by determining changes in conductivity at 11$0^{\circ}C$(Rancimat method.). Soybean oil without any additives was used as a control and that treated with 0.02% BHT was used as a positive control. Based on the POV determination, green tea extract was found to be the most effective in stabilizing soybean oil, then followed by long tea, which both of them showed higher antioxidant activities compared to the BHT treatment. The antioxidant activities of them showed higher antioxidant activities compared to the BHT treatment. the antioxidant activities of coffee, cinnamomi cortex, acanthopanacis cortex, black tea, orange peel , instant coffee, peony and crni fructus extracts were stronger compared to the control .By the Rancimat method, green tea leaf and oolong tea leaf, foxglove, acanthopanacis cortex and peony extracts. Compared to other extracts, green tea leaf, black tea leaf, foxglove, acanthopanacis cortex and peony extracts had stronger antioxidative effects in both the POV and Rancimat methods used in this study. ethanolic extracts which showed the stronger antioxidative effect also has the higher contents of total phenolics, $\beta$-carotene, and/or $\alpha$-tocopherol. The antioxidative effect of ethanolic extracts was found to be due to the combined effect of various antioxidants.

• 한국식품저장유통학회지
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• 제10권4호
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• pp.517-521
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• 2003

콩잎김치의 발효숙성시 키토산에 의한 품질유지 효과를 보기 위하여 무첨가구를 대조로 하여 분자량2천, 3만, 30만의 키토산을 첨가한 후 숙성효과를 시기별로 조사하였다. 그 결과 숙성이 진행됨에 따라 키토산 분자량별로 pH의 변화를 보면 전 숙성기간중 키토산분자량 30만, 2천, 3만, 무처리순으로 pH가 낮았다. 총산함량은 분자량 3만 되는 키토산을 첨가할 경우에 가장 높은 총산함량을 보였으며 그 다음 분자량 2천의 키토산, 무처리 순이었다. 콩잎김치의 숙성동안의 국물중의 Vitamin C 함량은 대조구인 무첨가구와 키토산 분자량 2천을 첨가한 김치는 발효숙성 후반기에 Vitamin C의 함량이 감소하였는 반면, 분자량 3만, 30만의 키토산을 첨가한 김치에서는 Vitamin C의 함량이 계속적으로 약간씩 증가하거나 안정적인 추세를 유지하였다. 젖산균 수 조사에서 분자량 3만의 키토산을 첨가한 콩잎김치에서 다른 처리에 비하여 젖산균수가 적었다. 따라서 분자량 3만의 키토산이 콩잎김치의 품질을 장기보존에 효과적인 것으로 조사한 키토산 중에는 가장 효과적이었다.

• 한국균학회지
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• 제19권1호
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• pp.74-78
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• 1991

콩 잎에 발생한 갈색점무늬병반에서 분리한 Corynespora sp.는 C. cassiicola로 동정되었으며 이 균을 접종 실험한 결과 콩에 병원성을 나타내었다. 이 균의 생장적온은 $27^{\circ}C$였으며 $19^{\circ}C$와 $35^{\circ}C$에서는 균총생장이 저조하였다. 포자형성은 potato dextrose malt agar에서 매우 양호하였으며 V-8 juice agar와 potato dextrose agar에서는 중간정도였다. C. cassiicola에 대한 콩 품종의 감수성 정도를 비교하였던바 공시한 9개 품종 중 황금 콩이 저항성을 나타내었고 기타 품종은 저항성 및 감수성을 나타내었다.

• 한국육종학회지
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• 제41권4호
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• pp.603-606
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• 2009

Lipoxygenase and Kunitz trypsin inhibitor protein of mature soybean [Glycine max (L.) Merr.] seed are main anti-nutritional factors in soybean seed. A new soybean cultivar, "Gaechuck#1" with the traits of black seed coat, green cotyledon, lipoxygenase2,3 and Kunitz trypsin inhibitor protein free was developed. It was selected from the population derived the cross of "Gyeongsang#1" and C242. Plants of "Gaechuck#1" have a determinate growth habit with purple flowers, brown pubescence, black seed coat, black hilum, oval leaflet shape and brown pods at maturity. Seed protein and oil content on dry weight basis have averaged 39.1% and 16.2%, respectively. It has shown resistant reaction to soybean necrosis, soybean mosaic virus, Cercospora leaf spot and blight, black root rot, pod and stem blight, and soybean pod borer. "Gaechuck#1" matured on 5-10 October with a plant height of 50 cm. The 100-seed weight of "Gaechuck#1" was 23.2g. Yield of "Gaechuck#1" was averaged 2.2 ton/ha from 2005 to 2007.

• 한국응용곤충학회지
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• 제31권2호
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• pp.174-181
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• 1992

씨고자리파리(Delia platura) 유충의 피해가 차후 대두 생육과 생산성에 미치는 영향을 기상생태형별로 조사하고 또 해충종합관리의 방안으로서 토양내 유기물함량, 토양의 종류, 피복등과 피해정도와의 관계를 분석한 결과를 종합해 보면 다음과 같다. 콩 초생단엽의 피해로 영양생장이 지연되었는데 일장에 의해 유도되는 개화기에는 큰 변화가 없었다. 인위적으로 적엽한 구 보다는 충접종에 의한 피해구에서 생육지연 현상이 두드러졌는데 이는 초생단엽 피해 외에 지하 경.근부가 함께 피해를 받은 때문이었다. 생산량은 초생단엽이 25% 피해를 받은 구부터 크게 감소하였다. 콩의 출현속도는 무피복구에 비해 피복구에서 빨랐는데 투명비닐의 촉진 효과가 가장컸다. 식양토와 식토구에서 재배한 콩의 피해가 적었으며 토양내 부엽토 함량이 증가하면 출현속도가 빨라져 초생단엽의 피해가 감소하는 것으로 나타났다.

• 한국환경농학회지
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• 제7권1호
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• pp.52-57
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• 1988

acifluorfen이 대두(大豆)와 바랭이의 경엽(莖葉)에서 peroxidase의 활성(活性)에 어떻게 영향(影響)을 미치는가를 구명(究明)하여 얻어진 결과(結果)를 요약(要約)하면 다음과 같다. 1. Peroxidase 활성(活性)은 처리농도(處理濃度)가 높을수록 높았으며 처리시기(處理時期)가 늦을수록 낮았다. 2. 1.5부엽기(復葉期)에 처리(處理)했을 때는 신생엽(新生葉)인 2부엽(復葉)의 활성(活性)이 높았으나, 2.5부엽기(復葉期)에 처리(處理)했을 경우는 신생엽(新生葉)인 3부엽(復葉)의 활성(活性)이 오히려 낮았다. 3. 1.5부엽 (復葉) 처리(處理)의 신생엽(新生葉)인 2부엽(復葉)에서의 peroxidase 활성(活性)이 2.5부엽(復葉)의 처리(處理)의 2부엽(復葉)보다 높았다. 4. 모든 처리엽(處理葉)이 necrosis와 leaf burning현상이 나타났지만, 처리(處理) 14日(일) 후(後)에는 거의 정상으로 회부(回復)되었다. 5. 바랭이는 처리(處理) $1{\sim}2$일후(日後) peroxidase 활성(活性)이 현저히 증가하였고, 5 일후(日後)는 급격히 감소하였다. 이는 바랭이가 acifluorfen 처리후(處理後) $3{\sim}7$ 일내(日內)에 모두 고사(枯死)하였기 때문이었다.

• 한국초지조사료학회지
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• 제17권2호
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• pp.167-176
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• 1997

A field experiment was conducted in Chungiu and Jungwon to evaluate growth characteristics, root development, dry matter yield, crude protein yield and palatability according to nitrogen fertilizer level at intercropping cultivation of sorghum $\times$ sudangrass hybrid(hereinafier referred as SSH) and soybean. Nitrogen level was six treatment of Okg, 30kg 60kg, 90kg 120kg, and 150kg per hectare, and cutting date (sorghum $\times$ sudangrass and soybean) was july 28. 1. In the SSH, plant length was increased with increasing nitrogen fertilizer from 0kg/ha to 120kg/ha, but 150kgha treatment was decreased cornpared to 120kg/ha treatment. In the soybean, plant length did not show difference among 0kg, 30kg 60kg, and 90kg per hectare, but 120kg and 150kgfha treatment was on the contrary short. In the SSH, leaf length, leaf width and leaf number were the highest in 120kg/ha treatment, but soybean showed multifarious. 2. Stem diameter of SSH was increased with increasing nitrogen fertilizer. But soybean was thick from 0kg/ha treatment to 60kg/ha treatment, while above 90kg/ha treatment was on the contrary thin. Stem of SSH was hard with increasing nitrogen fertilizer, but soybean was soft with increasing nitrogen fertilizer. Root weight (Dry matter) of SSH was increased with increasing nitrogen fertilizer. On the contrary, soybean was decreased with increasing nitrogen fertilizer. 3. In the dairy cattle and Korean native cattle, palatability according to nitrogen fertilizer was the highest at 90kgha treatment, while 120kgha treatment and 150kgha treatment was the lowest. But in the deer, 30kg/ha treatment of low nitrogen fertilizer was the highest in palatability. 4. Nitrogen content of root of SSH was increased with increasing nitrogen fertilizer(P<0.01). But in soybean, 30kg and 60kg/ha treatment were higher than 0kg, 90kg, 120kg and 150kg/ha treatment(P<0.01). Total niwogen content of soil were high at 90kg 120kg 150kgha trea~ment(P<0.01). 5. Dry matter yield was high at the 90kg 120kg and 150kgha treatment as range from 15, 262kg/ha to 15, 614kg/ha without significant difference among those, but Okgha treatment was the lowest as 11, 183kg/ha (PC 0.05). Protein content of SSH was the highest at 90kg/ha treatment as 8.3 percentage. Soybean was highest at 60kgha treatment as 22.9 percentage. Protein yield was the highest at 90kg/ha treatment as 1, 547.6kg/ha, but Okgha treatment was the lowest as 1, 022.8kg/ha (P<0.01).

• 한국초지조사료학회지
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• 제25권1호
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• pp.23-32
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• 2005

This experiment was carried out to determine on the growth characteristics, yield and palatability in mono-cropping(T1; sorghum $\times$ sudagrass hybrid, T2; soybean) and inter-cropping[T3; sorghum $\times$ sudagrass hybrid(1) + soybean(2)]. The results obtained are summarizes follows; In plant length. leaf length, leaf width and stem diameter of sorghum $\times$ sudagrass hybrid(SSH). T3(1) was lower than T1 at 1st cutting time. But in 2nd and 3rd cutting time. T3(1) was higher than T1 Stem diameter of T2 was higher than soybean of T3(2). but plant length, leaf length and leaf width of T2 were higher than T3(1). The leaf ratio of SSH in T3(1) was higher than T1 in the first cutting time, but T3(1) was higher than T1 at 2nd and 3rd cutting time. The number of tiller of T1 was higher than SSH of T3(1) at 1st cutting time, but T3(1) was higher than T1 at 2nd and 3rd cutting time. Dead stubble rate of SSH in T3(1) showed a little lower value than T1. Dry matter and fresh yield of T1 was higher than T2 and T3. But protein yield of T3 was higher than T1 The palatability of 1st cutting time was 100.0. 76.8 and $18.5\%$ on T2, T3 and T1, respectively.

• 한국육종학회지
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• 제41권4호
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• pp.612-615
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• 2009

Lipoxygenase and Kunitz trypsin inhibitor protein are the main antinutritional factor in mature soybean seed. A new soybean cultivar, "Gaechuck#2" with yellow seed coat, lipoxygenase2,3-free and Kunitz trypsin inhibitor protein-free was developed. It was selected from the population derived from the cross between "Jinpumkong2ho" and C242. Plants of "Gaechuck#2" have determinate growth habit with purple flowers, tawny pubescence, yellow seed coat, yellow hilum, oval leaflet shape and brown pods at maturity. Seed protein and oil content on a dry weight basis were 40.7% and 18.7%, respectively. It has shown a resistant reaction to soybean necrosis, soybean mosaic virus, Cercospora leaf spot and blight, black root rot, pod and stem blight, and soybean pod borer. Gaechuck#2 matured in 4 October with plant height of 54cm and a 100-seed weight of 24.4g. Average Yield of Gaechuck#2 was 230 - 250 kg/10a in 2005 - 2007.