• Title/Summary/Keyword: Soybean Grain

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Inclusion of Distillers Dried Grain as Partial Replacement of Wheat Flour and Soybean Meal in the Diet of Juvenile Abalone Haliotis discus hannai

  • Choi, Jin;Rahman, Md Mostafizur;Lee, Sang-Min
    • Fisheries and Aquatic Sciences
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    • v.17 no.2
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    • pp.249-253
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    • 2014
  • An 8-week feeding experiment was conducted to determine the influence of dietary distillers dried grain (DDG) on the growth and body composition of juvenile abalone Haliotis discus hannai. Five diets were formulated to contain 0% (DDG0), 15% (DDG15), 30% (DDG30), 45% (DDG45), and 60% (DDG60) DDG, and three replicate groups of abalone (average body weight: $3.6{\pm}0.21$ g) were fed one of the experimental diets at a feeding rate of 5% body weight per day once daily (17:00 h) for 8 weeks. Survival, shell length, and shell width of juvenile abalone were not affected by dietary DDG levels (P > 0.05). Weight gains of juvenile abalone fed DDG15 and DDG30 diets were not different compared to DDG0, but abalone fed DDG45 and DDG60 diets gained less weight than those fed DDG0 (P < 0.05). Soft body weight/body weight ratio of juvenile abalone fed the DDG60 diet was lower than that of those fed the DDG0 diet (P < 0.05), but proximate composition of the soft body was not affected by dietary DDG levels (P > 0.05). The results of this experiment suggest that DDG is a good replacement for wheat flour and soybean meal, and can be used up to 30% in the diet to maintain the growth performance of the juvenile abalone.

Breeding and Production Research Direction for Soybean Self-Sufficiency Improvement in Korea

  • Jee-Yeon Ko;Beom-Kyu Kang;Jeong-Hyun Seo;Jun-Hoi Kim;Su-Vin Heo;Man-Soo Choi;Jae-Bok Hwang ;Choon-Song Kim;Myeong-Gyu Oh
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2022.10a
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    • pp.23-23
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    • 2022
  • Recently, soybean production and market price are unstable, even if demand of soybean is maintained. Diverse conditions such as climate change, a decrease in rural population, and consuming affect food industry. In this situation, food security is soaring as important key-word again, and MAFRA is promoting policies for improving soybean self-sufficiency with the goal of 40% until 2030. The point of policy is to extend a production and stabilize a demand for soybean with supporting large-scale soybean paddy-field complex. According to the background, soybean breeding and production research in NICS are proceeded with three parts. First, production improvement with soybean cultivation land enlargement and high-yield cultivar development. Various growth period soybean cultivars for double cropping, irrigation management technologies in paddy field, and hyper-yield and specific-region adaptable cultivar development. Second, reduction of production expense with mechanized cultivation and digital-based field management technologies. Third, consumer-friendly and high quality soybeans with high protein cultivar for alternative protein usage and high food process-ability for soy milk, tofu, soybean sprouts, and grain usage. Each part need to be combined and advanced to improve soybean industry and soybean self-sufficiency.

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Influence of soybean cyst nematode on growth and yield of soybean (콩씨스트선충이 콩생육 및 수량에 미치는 영향)

  • Han S. C.;Cho H. J.
    • Korean journal of applied entomology
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    • v.19 no.1 s.42
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    • pp.31-34
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    • 1980
  • In pot experiment, relations between soybean cyst nematode, Heterodera glycines, and growth and yield of soybean were followed. Soybean growth and nodule development in plots which inoculated more than 16 cysts were reduced greatly from two month after inoculation. Tolerance limit was about 20 cysts per 500g of soil at seeding period. There was $60\%$ loss of grain yield 낀hen nematode population was 1 cyst/g of soil at seeding period. Reproduction of soybean cyst :nematode was good when initial population had been low. So, the final population was no difference depend on inoculation density.

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Agronomic Performance of G. max x G. soja Hybrid Progenies for Crop Improvement in Soybean

  • Kim, Yong-Ho
    • Plant Resources
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    • v.5 no.1
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    • pp.1-6
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    • 2002
  • Genetic improvement of the cultivated soybean [Glycine max (L.) Merr] may be possible through hybridization with its wild progenitor, G. soja Sieb. & Zucc. Interspecific cross between G. max (Hwangkeumkong) and G. soja (IT.182932) was made in the summer of 1997. In F$_2$ the percentage of plant height, nodes per plant, and pods per plant were high but gradually reduced from F$_2$ to F$_4$. In contrast pod length, seeds per pod, and 100-seeds weight were increased gradually through generations advanced. Wild variation as evident in F$_2$ in plant height, number of branches, pods per plant, and 100-seeds weight. Twenty six percent of the F$_2$, 44 % of the F$_3$ and 60% of the F$_4$ segregants showed more G. max traits. The combination of useful traits from both species is possible through interspecific hybridization. The characters that could be transferred from wild species to cultivated species are more pod number, better capacity, and resistance to disease and insects. The interspecific derivatives offer scope for selection for high grain yield. Therefore, introducing genes from G. soja to G. max could be contribute to greater genetic diversity of future cultivars. And semicultivated soybean had some desired characteristics including tolerance to adverse environments and multi-seed characters. It means the infusing of semicultivated germplasm to the cultivated soybean could increase number of seeds and pods per plant significantly, and consequently could enhance selecting potential on yield.

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Study of Soybean Culture and Analysis on the Chemical Composition of Soybean for Making Use of the Mountainous Uncultivated Land (산지유휴지활용을 위한 대두재배 및 성분연구)

  • Chang-Duck Lee;Yoong-Nam Song;Chun-Bae Kim
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.21 no.1
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    • pp.87-91
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    • 1976
  • This study was undertaken to learn the over-all influence of fertilizer on soybean culture and the chemical composition of soybean in the reclaimed land. Treatments included five rates of N.P.K: 4.10.8, compost: 1, 000. N.P.K.: 4.10.8 + compost: 1, 000, N.P.K: 2.5.5 kg/10 are as well as unfertilized plot in the reclaimed land and N.P.K: 4.10.8 kg/10 are as a check plot of the cultivated area. The yield of green plant above-ground, grain yield and protein content were higher in the cultivated plot than in the reclaimed land. Maximum yield of green plant or the greatest grain yield occurred in the plot of N.P.K: 4.10.8+compost: 1, 000 kg application and they diminished as the fertilizer application decreased. Yet there was no statistical significance in the chemical seed composition among treatments.

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Treated Extruded Soybean Meal as a Source of Fat and Protein for Dairy Cows

  • Ure, A.L.;Dhiman, T.R.;Stern, M.D.;Olson, K.C.
    • Asian-Australasian Journal of Animal Sciences
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    • v.18 no.7
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    • pp.980-989
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    • 2005
  • The influence of treated, extruded, partially expelled soybean meals as undegradable protein and bypass fat sources on lactation performance and ruminal fermentation of dairy cows was studied. Experiment 1: nine cows were used in a replicated 3${\times}$3 Latin square design with each period being 3 wk in duration. Cows were fed 440 g/kg forage and 560 g/kg grain diet with one of three extruded soybean meals fed at 110 g/kg of the diet. The 3 soybean meals were 1) twice-extruded soybean meal (ESM; as a control); 2) lignosulfonate-treated, twice-extruded soybean meal (LSM); and 3) calcium oxide plus lignosulfonate-treated, twice extruded soybean meal (CLSM). Experiment 2: 3 ruminally cannulated cows were used in a 3${\times}$3 Latin square to study the treatment influence on ruminal fermentation characteristics. Feeding treated soybean meal to cows in LSM and CLSM treatments did not improve feed intake, milk yield, or milk composition except that cows fed the LSM and CLSM treatments produced less milk protein compared with the ESM treatment. The proportion of $C_{18:2}$ was greater in milk fat of cows fed CLSM compared with that of cows fed the ESM or LSM treatments. Ruminal pH, ammonia, and total volatile fatty acids were not affected by treatment. An increased proportion of $C_{18:2}$ in milk fat suggests that there is a potential use of calcium salts of fatty acids in protecting the lipid portion of extruded soybean meal and further research is needed to explore this potential with full-fat extruded soybeans not with extruded and partially oil expelled soybeans.

Yield and Quality of Forage Produced by Mixed Planting of Soybean and Corn (옥수수와 사료용 콩 혼작에 의한 조사료 수량 및 품질)

  • Seo, Jin-Dong;Chae, Jong-Hyun;Park, Ji-Ho;Kim, Min-Su;Kwon, Chan-Ho;Lee, Jeong-Dong
    • Current Research on Agriculture and Life Sciences
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    • v.32 no.2
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    • pp.105-109
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    • 2014
  • The soybean [Glycine max (L.) Merr.], an edible legume, has a high protein content in both its hay and grain, so it is often used as a supplement for other forages that have a deficient protein concentration. Therefore, this study investigated the forage quality and yield in the case of mixed planting of soybean and corn. The forage yield and quality were assessed for three cropping patterns: soybean mono planting, corn mono planting, and mixed planting of soybean and corn. For planting, this study used a forage corn cultivar, Kwangpyeongok, and three recombinant inbreed lines, W2, W4, and W11, selected from Glycine soja (PI483463)${\times}$G. max (Hutcheson). The mixed planting of soybean and corn produced a higher forage yield than the corn mono cropping. The crude protein and crude fat content were also increased with the mixed planting of soybean and corn when compared with the corn mono cropping. Some decrease of ADF and NDF, and increase for RFV in mixed planting of soybean and corn than corn mono cropping. Therefore, the results show that mixed planting of soybean and corn is an effective cropping system to improve the forage quality.

Studies on the MEJU Processing Aptitude of Recommended Soybean Varieties 1. Characteristics of Soybean Varieties as Raw Material, Soaking and Boiling Process (대두 품종에 따른 메주가공 적성 연구 -제1보 대두 품종별 원료 특성 및 침지, 증자 특성-)

  • 김명곤;소규호;정준영;도대홍
    • The Korean Journal of Food And Nutrition
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    • v.13 no.1
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    • pp.28-35
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    • 2000
  • As a result of survey of one hundred grain weight and been husk/whole bean ratio of 25 soybean varieties, the one was ranged 12.1∼27.1g and Saeal was highest as 27.1g, and Kwangan was lowest as 12.1g, while the other was revealed that Sinpladal 2 was highest as 9.40%, and Jangyebo was lowest, as 6.13%. Contents of crude protein were ranged 38∼48.5% which Tanback was highest as 48.5%, and Jangyeob was lowest as 39%. Crude lipid contained 17∼22%, and Muhan was highest as 48.5% and Tanback was lowest as 39%. Range of water uptake ratio and hardness after soaking were 235.9∼202.8% and 0.890∼2.593kg/3.14$\textrm{mm}^2$ and Jinpum was highest as 2.593kg/3.14$\textrm{mm}^2$, while Tanwon was lowest as 0.066kg/3.14$\textrm{mm}^2$.

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Effect of Sulfer Containing Fertilizers on Grain Yield and Chemical Composition of Soybean (황함유 비료가 콩의 종실수량과 성분함량에 미치는 영향)

  • Chae, Jae-Suk;Kim, Young-Doo;Park, Tae-Ill;Chang, Young-Sun;Park, Keun-Yong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.38 no.2
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    • pp.183-188
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    • 1993
  • This experiment was conducted to investigate the effect of sulfur containing fertilizers on growth, yield and nutritive quality of soybean as affected by lime application at reclaimed soil. Lime application for neutralization requirements showed the effect of increased grain yield about 32% compared to the non application at newly opened land of red and yellow soil. In case of lime application, the sulfur containing fertilizers combined with super phosphate, ammonium sulfate, and gypsum increased the grain yield by 31%, 11%, and 3%, respectively. When lime was not applied, magnesium carbonate application increased the yield by 47%, super phosphate by 22%, and gypsum by 15%. The protein content of grain was higher at lime application than those of non lime application and was increased by the application of sulfur containing fertilizer. But lipid content was not affected by lime or sulfur application. From the above results obtained it was concluded that sulfur fertilizer effect under lime application was significant when combined with super phosphate or ammonium sulfate application. Magnesium carbonate or super phosphate application was the best combination with sulfur-containing fertilizer.

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Comparison of Yield in Aiternating Crop System Mixed of Tillering Hybrid Corn and Soybean (분얼형(分蘖型) 옥수수 교잡종(交雜種)과 대두(大豆)의 교호작(交互作)에 대한 수량(收量) 비교(比較) 시험(試驗))

  • Lee, Hee Bong;Choe, Bong Ho;Lee, Won Koo;Park, Ki Sun;Choi, Chang Yeol
    • Korean Journal of Agricultural Science
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    • v.20 no.2
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    • pp.117-124
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    • 1993
  • This study was conducted to determine the effects of alternating planting systems of soybean and tillering hybrid corn on yield of both crops. The planting systems included monocultures of both crops. 1 to 1 row ratio, 1 to 2 row ratio, 1 to 3 row ratio, 2 to 1 row ratio, 2 to 3 row ratio, 3 to 1 row ratio, 3 to 2 row ratio and 3 to 3 row ratio of soybean and corn. The results obtained are summarized as follows : The plant height of soybean was increased as the number of planting rows of corn increased. But the plant, height of soybean was quite stabilized when the ratio of soybean planting rows increased. When the plant height of soybean was increased due to the increased row number of corn, the branch number and diameter of soybean decreased and lodging ratio increased. Total fresh weight of soybean per 10a was decreased as the ratio of soybean planting decreased and it was increased when the ratio of soybean planting increased over monoculture of soybean. Dry weight of soybean per 10a showed the same tendency of the fresh weight. But the highest grain yield of soybean was obtained in the monoculture of soybean and it was 276 kg/10a. Comparatively high yield of soybean was obtained in the systems of 2 to 1 and 3 to 3 ratios. The plant height, number of tillers and number of ears per plant of tillering corn were greatly affected by the alternating planting of soybean and they were 208.9cm, 2.1 and 4 per plant, respectively. The fresh and dry weights and yield of corn per 10a showed significant differences among systems. The average fresh and dry weight of corn in the systems of 3 to 1 and 2 to 1 were 1000 kg and 100 kg higher than those of monoculture of corn. The kernel yields of corn per 10a were 438 kg in the monoculture system and 530 kg in the systems of 3 to 2 and 2 to 1. The total fresh weights of corn and soybean in systems of 3 to 1, 3 to 2 and 2 to 1 were higher than 5721 kg of soybean and 4358 kg of corn in the monoculture. Combined dry weight was high in the order of monoculture, 2 to 1 and 3 to 1 row ratios. Combined grain yield was high in the systems of 2 to 1 and 3 to 1 row ratios and it was over 430 kg per 10a.

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