• Pediatric Infection and Vaccine
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• 제22권2호
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• pp.69-74
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• 2015

목적: 예방접종을 시행하는 의사들에게 설문지를 이용해 동시접종 시행 여부와 안전에 대한 염려가 없는가를 조사하여, 동시접종 시행 시 문제점을 파악하고자 하였다. 방법: 조사자가 부산 6개 행정구 내에 있는 국가필수예방접종 사업 등록기관을 방문하여 의사들에게 설문을 실시하였다. 결과: 응답자 155명 중 144명(93%)이 동시접종을 시행하고 있었으며, 141명(91%)이 동시접종에 긍정적인 반응을 보였다. 동시접종을 시행하고 있는 144명 중 67명(47%)은 동시접종의 안전성에 대해서 확신을 가지지 못한 채 접종을 시행 중이었으며, 동시접종 시행 중 부작용을 경험한 86명 중 35명(41%)은 동시접종이 단독접종보다 부작용 빈도가 높을 수 있다고 생각하는 것으로 나타났다. 결론: 동시접종은 높은 비율로 시행 중인 것으로 나타났지만, 동시접종을 시행하는 의사들 중 안전성에 대해 확신을 가지지 못하는 비율이 높게 나타났다. 원활한 접종 시행을 위해 이런 의문을 해소할 수 있는 근거를 제시할 필요가 있다.

• 한국융합학회논문지
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• 제13권2호
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• pp.67-75
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• 2022

이 연구의 목적은 현재 운영되고 있는 코로나19 예방을 위한 거리두기 체계의 과학적 근거 보완으로 적절한 관리방안을 제시하고자 함이다. 현재의 수리 모델들은 연립 상미분방정식으로 표현되어 소상공인이나 영세업자들의 출입자 관리에 사용하기는 어려운 문제가 있다. 본 고에서는 이러한 점을 보완하기 위하여 집합 공간에 주어지는 허용위험도와 기초감염재생산지수, 백신접종에 의한 위험도 감소율을 고려하여 집합하는 사람들에 의한 감염위험도를 정량적으로 표현하는 방법을 제시하였다. 백신접종 상황(미접종, 1차 접종, 완전 접종)에 따른 감염 위험성 정도와 바이러스의 유행상황을 함께 고려하여 방문자의 집합에 따른 감염자 발생 가능성을 확률론적인 차원에서 관리하는 간단한 정량적 모델을 개발하였다. 모델을 사용하여 주어진 예에서 20%의 미접종자가 완전 접종으로 전환될 경우 위험도는 55% 수준으로 감소되는 것을 보였고, 기초 감염재생산지수와 백신접종에 의한 감염위험도 감소 개선 효과를 비교하여 의학적인 관리보다 방역 측면에서의 관리가 더 큰 효과를 얻을 수 있다는 점을 제시하였다. 이를 바탕으로 백신의 종류와 확진자 발생 정도를 고려한 다양한 상황에서 적용할 수 있는 일반화 모델도 제시하였다. 이 모델을 적용하면 백신의 종류, 접종 정도, 접종 후 시간 경과에 따른 실시간 개인별 위험도를 산출할 수 있고, 이를 통해 주어진 공간의 집합 인원에 따른 위험도 관리에 이용할 수 있다.

• Toxicological Research
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• 제18권2호
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• pp.205-213
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• 2002

This study was undertaken to develop a subacute murine model for predicting occurrence of systemic anaphylaxis and to evaluate efficacy of various immunological parameters as the monitoring indices for the occurrence of anaphyalxis. The murine anaphyalxis model was developed through intraperitoneally sensitizing 100 $\mu\textrm{g}$ ovalbumin (OVA) in the presence of 1 mg alum and 300 ng cholera toxin twice a week interval followed by challenging 500 $\mu\textrm{g}$. OVA intravenously. Typical anaphylaxis symptoms were demonstrated at the both BALB/c mice, a strain prone to type-2 response, and C57BL/6 mice. a strain prone to type-1 response. Level of plasma histamine was approximately 50-fold or 30-fold higher in the mice sensitized with OVA than the mice sensitized with alum plus cholera toxin or the saline-treated mice after OVA challenge, respectively. Sensitization and challenge with OVA significantly enhanced plasma leukotriene $B_4$ level but not IgE levels in comparison with the control mice, which indicated the role of leukotriene $B_4$ for progression of anaphyalxis. Furthermore, among mice suffered from anaphylaxis, levels of OVA-specific IgGl were significantly higher in the BALB/c mice than in the C57BL/6 mice, which implied the genetic susceptibility for the induction of systemic anaphylaxis. Conclusively, simultaneous evaluation of histamine, leukotriene $B_4$, and allergen-specific IgG isotype may serve as more efficient monitoring tool for vaccine-related anaphyalxis.

• Asian-Australasian Journal of Animal Sciences
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• 제13권11호
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• pp.1619-1637
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• 2000

A review was undertaken to obtain information on the range of beak-trimming methods available or under development. Beak-trimming of commercial layer replacement pullets is a common yet critical management tool that can affect the performance for the life of the flock. The most obvious advantage of beak-trimming is a reduction in cannibalism although the extent of the reduction in cannibalism depends on the strain, season, and type of housing, flock health and other factors. Beak-trimming also improves feed conversion by reducing food wastage. A further advantage of beak-trimming is a reduction in the chronic stress associated with dominance interactions in the flock. Beak-trimming of birds at 7-10 days is favoured by Industry but research over last 10 years has shown that beak-trimming at day-old causes the least stress on birds and efforts are needed to encourage Industry to adopt the practice of beak-trimming birds at day-old. Proper beak-trimming can result in greatly improved layer performance but improper beak-trimming can ruin an other wise good flock of hens. Re-trimming is practiced in most flocks, although there are some flocks that only need one trimming. Given the continuing welfare scrutiny of using a hot blade to cut the beak, attempts have been made to develop more welfare friendly methods of beak-trimming. Despite the developments in design of hot blade beak-trimmers the process has remained largely unchanged. That is, a red-hot blade cuts and cauterises the beak. The variables in the process are blade temperature, cauterisation time, operator ability, severity of trimming, age of trimming, strain of bird and beak length. This method of beak-trimming is still overwhelmingly favoured in Industry and there appears to be no other alternative procedures that are more effective. Sharp secateurs have been used trim the upper beak of both layers and turkeys. Bleeding from the upper mandible ceases shortly after the operation, and despite the regrowth of the beak a reduction of cannibalism has been reported. Very few differences have been noted between behaviour and production of the hot blade and cold blade cut chickens. This method has not been used on a large scale in Industry. There are anecdotal reports of cannibalism outbreaks in birds with regrown beaks. A robotic beak-trimming machine was developed in France, which permitted simultaneous, automated beak-trimming and vaccination of day-old chicks of up to 4,500 chickens per hour. Use of the machine was not successful because if the chicks were not loaded correctly they could drop off the line, receive excessive beak-trimming or very light trimming. Robotic beak-trimming was not effective if there was a variation in the weight or size of chickens. Capsaicin can cause degeneration of sensory nerves in mammals and decreases the rate of beak regrowth by its action on the sensory nerves. Capsaicin is a cheap, non-toxic substance that can be readily applied at the time of less severe beak-trimming. It suffers the disadvantage of causing an extreme burning sensation in operators who come in contact with the substance during its application to the bird. Methods of applying the substance to minimise the risk to operators of coming in contact with capsaicin need to be explored. A method was reported which cuts the beaks with a laser beam in day-old chickens. No details were provided on the type of laser used, or the severity of beak-trimming, but by 16 weeks the beaks of laser trimmed birds resembled the untrimmed beaks, but without the bill tip. Feather pecking and cannibalism during the laying period were highest among the laser trimmed hens. Currently laser machines are available that are transportable and research to investigate the effectiveness of beak-trimming using ablasive and coagulative lasers used in human medicine should be explored. Liquid nitrogen was used to declaw emu toes but was not effective. There was regrowth of the claws and the time and cost involved in the procedure limit the potential of using this process to beak-trim birds.