• 제목/요약/키워드: Semi-dry

검색결과 241건 처리시간 0.02초

Effect of salinity on growth and nutrient uptake of Ulva pertusa (Chlorophyta) from an eelgrass bed

  • Choi, Tae-Seob;Kang, Eun-Ju;Kim, Ju-Hyoung;Kim, Kwang-Young
    • ALGAE
    • /
    • 제25권1호
    • /
    • pp.17-26
    • /
    • 2010
  • The effects of salinity on various ecophysiological parameters of Ulva pertusa such as growth, nutrient uptake, photosynthetic performance and internal nutrient composition were tested. U. pertusa was collected from an eelgrass bed in a semi-protected embayment on the southwest coast of Korea. Under salinity regimes from 5 to 40 psu, the specific growth rates $(\mu)$ of U. pertusa ranged from 0.019 to $0.032\;d^{-1}$. Maximum growth rate was observed at 20 psu, and minimum at 40 psu. This species showed various uptake rates for nitrate and phosphate. Nutrient uptake was noticeably higher at intermediate salinity levels, and lower at both extremes. Salinity significantly influenced chlorophyll-$\alpha$ content and effective quantum yield. Tissue nitrogen content ranged from 1.5 to 2.9% N (dry weight), whereas tissue phosphorus ranged from 0.1 to 0.14% P (dry weight). The N : P ratio in the tissue of U. pertusa was considerably higher, ranging from 30 to 50. Increased growth at lower salinity suggests that the initial growth rate of U. pertusa is greater during the rainy season (i.e., late spring and early summer) than any other season during the year. The appearance of an Ulva bloom in eelgrass beds may be triggered by salinity more than by other environmental factors such as light and temperature.

Review of Ancient Wisdom of Qanat, and Suggestions for Future Water Management

  • Taghavi-Jeloudar, Mohsen;Han, Mooyoung;Davoudi, Mohammad;Kim, Mikyeong
    • Environmental Engineering Research
    • /
    • 제18권2호
    • /
    • pp.57-63
    • /
    • 2013
  • Arid areas have a significant problem with water supply due to climate change and high water demand. More than 3,000 years ago, Persians started constructing elaborate tunnel systems called Qanat for extracting groundwater for agriculture and domestic usages in arid and semi-arid areas and dry deserts. In this paper, it has been demonstrated that ancient methods of water management, such as the Qanat system, could provide a good example of human wisdom to battle with water scarcity in a sustainable manner. The purpose of this paper is twofold: Review of old wisdom of Qanat-to review the history of this ancient wisdom from the beginning until now and study the Qanat condition at the present time and to explore why (notwithstanding that there are significant advantages to the Qanat system), it will no longer be used; and suggestions for future water management-to suggest a number of new methods based on new materials and technology to refine and protect Qanats. With these new suggestions it could be possible to refine and reclaim this method of extracting water in arid areas. Also, a new multi-purpose water management model has been introduced based on rainwater infiltration management over the Qanat system as the model can be applied either in dry or wet cities to solve current urban water problems.

팔당호 유역에 대한 질소와 황의 건식 침적량 추정 (Estimation of Nitrogen and Sulfur Dry Deposition over the Watershed of Lake Paldang)

  • 김진영;김영성;원재광;윤순창;우정헌;조규탁
    • 한국대기환경학회지
    • /
    • 제21권1호
    • /
    • pp.49-62
    • /
    • 2005
  • Lake Paldang is a main resource of drinking water for 20 million people in the greater Seoul area. Dry deposition amounts of nitrogen and sulfur were estimated for three typical days in each season over the watershed of Lake Paldang. Models- 3/CMAQ (Community Multiscale Air Quality) and MM5 (Mesoscale Model) were used to predict air quality and meteorology, respectively. Aerosols as well as gaseous pollutants were considered. Nitrogen was mainly deposited in the form of HNO, while most of sulfur was deposited in the form of SO$_2$. Contribution of secondary pollutants was the largest in fall since they were transported from the greater Seoul area. However, contribution of secondarily-formed particulate pollutants to the nitrogen deposition was the largest in winter because semi-volatile ammonium nitrate favors lower temperature. Annual deposition amounts of nitrogen and sulfur were 37% and 26% of their emission amounts, respectively, over the watershed of Lake Paldang. Higher value of the nitrogen deposition showed a more influence of pollutants emitted in the greater Seoul area.

Effects of cold and room temperature storage on the sprouting and marketability of early-grown spring potatoes

  • Heon-Seop Won;Kyusuk Han;Young Hun Lee
    • 한국식품저장유통학회지
    • /
    • 제31권1호
    • /
    • pp.33-45
    • /
    • 2024
  • Three spring potato varieties (Atlantic, Chubaek, and Superior) were cultivated for 80, 90, and 100 days and compared in terms of their total and marketable yields and specific gravities. Subsequently, changes in the quality parameters (weight loss, sprouting rate, disease incidence, dry weight, and specific gravity) of potatoes cultivated for 100 days were monitored during two-month storage in improved and semi-underground warehouses at 4℃ and room temterature. The productivities of Atlantic, Superior, and Chubaek were maximized at cultivation periods of 100, 100, and >90 days, respectively. In all cases, cold storage resulted in <5.3% weight loss and no marketability loss. However, two-month room temperature storage resulted in pronounced marketability loss due to weight loss (6.2, 7.3% and 10.9% for Atlantic, Superior, and Chubaek, respectively) and sprouting (in ~13%, >75%, and 99% of Atlantic, Superior, and Chubaek tubers, respectively). The marketability of Atlantic, Superior, and Chubaek during cold storage was maintained for >2, ~2, and <2 months, respectively. All varieties were characterized by rapid sprouting, low dry weight and specific gravity, and rapid marketability loss during storage.

셀로판 필름보장이 반염건고등어의 가공 및 저장중의 품질에 미치는 효과 (The Effect of Cellophane Film Packing on Quality of Semi-Salted and Dried Mackerel during Processing and Storage)

  • 이응호;안창범;김복규;이채한;이호연
    • 한국식품영양과학회지
    • /
    • 제20권2호
    • /
    • pp.139-147
    • /
    • 1991
  • 반염건(半鹽乾)고등어 제조시 염지(鹽漬)처리 후 건조하는 공정에서 값싼 셀로판필름으로 포장하여 건조함으로써 제품의 제조 및 저장중 품질에 미치는 효과에 대해 실험하였다. 제조 직후 식품(C)와 (P)의 수분함량은 각각 56.2%, 63.6%로 (P)의 수분함량이 7.4%높았다. pH, 휘발성염기질소 및 아미노질소의 저장중 증가폭은 제품(P)가 적었다. 색조(L값, a값, b값)는 저장중 제품(C), (P) 모두 감소하는 경향이었다. 생균수는 저장초기에 약간 감소하다가 그 이후로 계속 증가하여 제품(C)는 14일째에 $8.5{\times}10^{6}/g$ 이었으나 제품(P)는 저장 21일째에도 $3.0{\times}10^{5}/g$이었다. TMAO는 저장중 감소하고 TMA는 증가하는 경향이었고 그 증감의 폭은 제품(P)가 적었다. TMA값과 과산화물값은 저장중 증가하다가 저장 14일 이후로 감소하였고 증가폭은 제품(P)가 적었다. 혼합지방산에 있어서 폴리엔산의 저장중 감소율 역시 제품(P)가 적었다. 관능 검사결과 저장 14일째에는 제품(C)는 (P)에 비해 현저히 품질이 떨어졌고 제품(P)는 저장 14일째에도 식용가능하엿다. 이화학적 및 관능적평가로 미루어보아 셀로판필름으로 포장한 후 건조하여 만든 반염 건고등어 제품(P)는 포장하지 않고 제조한 제품(C)에 비해 품질유지면에서 우수하다는 결론을 얻었다.

  • PDF

벼 건답직파재배(乾畓直播栽培)에 따른 잡초군락(雜草群落)의 변화(變化) (Changes of Weed Flora Under Direct Seeded Rice Cultivation in Dry Paddy Field)

  • 구연충;박광호;오윤진
    • 한국잡초학회지
    • /
    • 제13권2호
    • /
    • pp.159-163
    • /
    • 1993
  • 건답직파(乾畓直播)를 연속(繼續)함에 따라서 야기되는 잡초군락(雜草群落)의 변이양상(變異樣相)을 밝혀 효과적(效果的)인 제초체계(除草體系)를 확립(確立)하고자 수행(遂行)한 결과(結果)는 다음과 같다. 1. 벼 건답직파재배(乾畓直播栽培)를 4년간(年間) 연속재배(連續栽培)한 경우 화본과잡초(禾本科雜草)는 감소(減少)한 반면 광엽잡초(廣葉雜草)는 증가(增加)하였으며 생활형(生活型)으로 보면 1년생잡초(年生雜章)는 증가(增加)하였으나 다년생잡조(多年生雜草)는 감소(滅少)하였다. 2. 기계이앙시(機械移秧時) 우점잡초(優占雜草)는 올방개-피-올챙이고랭이-물달개비 등의 수생잡초(水生雜草)가 우점(優占)하였으나 건답직파재배(乾畓直播栽培)를 연속(繼續)할 경우 피-바랭이-가막사리-조개풀-자귀풀 등의 습생잡초(濕生雜草)가 우점(優占)하였다. 3. 건답직파(乾畓直播)에 따른 초종(草種)의 다양화(多樣化) 정도(程度)(Simpson Index) 및 군락우점도(群落優占度)(Community dominance)를 보면 기계이앙(機械移秧)의 경우 1-2 초종(草種)이 우점화(優占化)되는 경향(傾向)이었으나 건답직파(乾畓直播)의 경우 여러 초종(草種)이 다양(多樣)하게 분포(分布)되어 있었다. 4. 직파재배(直播栽培)에 따른 연도별(年度別) 유이성(類似性) 계수(係數)(Similarity coefficient)를 보면 직파재배(直播栽培)의 첫해는 41%의 유이성(類似性) 계수(係數)를 나타내 기계이앙(機械移秧)과 상당히 달랐으나 4년간(年間) 연속직파재배(連續直播栽培)를 할 경우 67%로 높아졌다. 5. 건답직파(乾畓直播) 첫해인 1979년도(年度) 잡초방임구(雜草放任區)의 잡초(雜草) 건물중(乾物重)은 $m^2$당 61.3g에 벼 수량(收量)은 290kg/10a이었으나 3년후(年後)인 1992년(年)에는 잡초건물중(雜草乾物重)이 293g/$m^2$으로 1979년에 비해 4.7배가 증가(增加)하였으며 벼 수량(收量)은 전무(全無)였다.

  • PDF

외국산 도입호밀의 청예사료로서의 생산성 비교 V. 품종 및 수확시기가 사초수량 및 품질에 미치는 영향 (Comparative Studies of Introduced Rye for Spring Forage Production V. Cultivar and harvesting date effect on forage yield and quality)

  • 김동암;이성철;이종경;민두홍;전우복
    • 한국초지조사료학회지
    • /
    • 제12권1호
    • /
    • pp.26-32
    • /
    • 1992
  • A 2-year neld study was conducted to compare the influence of harvesting datrs on agronomie characteristlcs, forage yield and quality of four winter rye (fecafe cereofe L.) cultivars at the experi-mental fold of Livestock Farm, College of Agriculture, Seoul National University, Suwon.All rye rultlvars were winter hardy. Winter more and Elbon were upright in growth and early inmaturity with tall plant height, while Korean native and Kodiak were semi-prostrate and prostrate,respectively in growth and later in maturity with shorter height.Dry matter yields of Winter more and Elbon were significantly higher those of Korean native andKodiak harvested in early In 1985 and 1986. There were no slgnincant differences in dry matter yieldof the rye cultivars harvested in late in 1985, but Winter more and Elbon were signifcantly higherforage yield than the two other cultivars harvested in late in 1986.Crude protein (CP) concentrations of Korean native and Kodiak were signifcantly higher thanthose of Winter more and Elbon harvested in both early and late in 1986.There were no significant differences in tu uifro dry matter digestibility (IVDMD) of the rye col-tivars harvested in early in 1986, but those of Korfan native and Kodiak were signiHcantly lligher thanthe two other cultivars harvested in late.CP and IVDDM yields of Winter more and Elbon were significantly higher than those of Koreannative and Kodiak harvested in early in 1986. but no signiFcant differences were round among the ryeco]tivars haryested In late.

  • PDF

육류단백질(肉類蛋白質)의 소화(消化)에 미치는 조리조건(調理條件)의 영향(影響) <식용우육(食用牛肉)과 오징어육(肉)의 소화흡수율(消化吸收率)> (Effect of Cooking Condition on the Enzymatic Digestibility of Meat Protein )

  • 최흥민;신광순;윤정의;이부웅
    • 한국식품과학회지
    • /
    • 제6권2호
    • /
    • pp.70-74
    • /
    • 1974
  • 한우(韓牛)의 round muscle과 오징어 근육(筋肉)을 여러 가지 조리조건(調理條件)으로 처리(處理)하여 pepsin에 의한 in vitro 소화율(消化率)과 소화과정중(消化過程中)의 amino태(態) N, 유기용매(有機溶媒) 처리(處理)가 소화율(消化率)에 미치는 영향(影響)을 AOAC에 의한 semi-micro Kjeldahl법(法)으로 실험(實驗)한 결과(結果)는 다음과 같다. 1. 소화율(消化率)은 우육(牛肉)에서 autoclaving, frying, raw, freezing, roasting, boiling, dry heating의 순서이며 오징어육(肉)에서는 raw, autoclaving, boiling, freezing, frying, dry heating, roasting의 순서로 높았다. 2. Amino태(態) N는 우육(牛肉), 오징어육(肉) 공(共)히 소화율(消化率)이 높은 순서로 비례해서 증가(增加)한다. 3. 우육(牛肉)과 오징어육(肉)의 raw condition에서 ether처리(處理)가 소화율(消化率)에 거의 영향을 미치지 않는다.

  • PDF

NIRS Analysis of Liquid and Dry Ewe Milk

  • Nunez-Sanchez, Nieves;Varo, Garrido;Serradilla-Manrique, Juan M.;Ares-Cea, Jose L.
    • 한국근적외분광분석학회:학술대회논문집
    • /
    • 한국근적외분광분석학회 2001년도 NIR-2001
    • /
    • pp.1251-1251
    • /
    • 2001
  • The routine analysis of milk chemical components is of major importance both for the management of animals in dairy farms and for quality control in dairy industries. NIRS technology is an analytical technique which greatly simplifies this routine. One of the most critical aspects in NIRS analysis of milk is sample preparation and analysis modes which should be fast and straightforward. An important difficulty when obtaining NIR spectra of milk is the high water content (80 to 90%) of this product, since water absorbs most of the infrared radiation, and, therefore, limits the accuracy of calibrating for other constituents. To avoid this problem, the DESIR system was set up. Other ways of radiation-sample interaction adapted for liquids or semi-liquids exist, which are practically instantaneous and with limited or null necessity of sample preparation: Transmission and Folded Transmission or Transflectance. The objective of the present work is to compare the precision and accuracy of milk calibration equations in two analysis modes: Reflectance (dry milk) and Folded Transmission (liquid milk). A FOSS-NIR Systems 6500 I spectrophotometer (400-2500 nm) provided with a spinning module was used. Two NIR spectroscopic methods for milk analysis were compared: a) folded transmission: liquid milk samples in a 0.1 pathlength sample cell (ref. IH-0345) and b) reflectance: dried milk samples in glass fibre filters placed in a standard ring cell. A set of 101 milk samples was used to develop the calibration equations, for the two NIR analysis modes, to predict casein, protein, fat and dry matter contents, and 48 milk samples to predict Somatic Cell Count (SCC). The calibrations obtained for protein, fat and dry matter have an excellent quantitative prediction power, since they present $r^2$ values higher than 0.9. The $r^2$ values are slightly lower for casein and SCC (0.88 and 0.89 respectively), but they still are sufficiently high. The accuracy of casein, protein and SCC equations is not affected by the analysis modes, since their ETVC values are very similar in reflectance and folded transmission (0.19% vs 0.21%; 0.16% vs 0.19% and 55.57% vs 53.11% respectively), Lower SECV values were obtained for the prediction of fat and dry matter with the folded transmission equations (0.14% and 0.25% respectively) compared to the results with the reflectance ones (0.43% and 0.34% respectively). In terms of accuracy and speed of analytical response, NIRS analysis of liquid milk is recommended (folded transmission), since the drying procedure takes 24 hours. However, both analysis modes offer satisfactory results.

  • PDF

진주조의 영양과 이용 및 생산성 (Nutrition, Utilization and Productivity of Pearl Millet Hybrids Developed in Korea)

  • 최병한;박근용;박래경
    • 한국작물학회지
    • /
    • 제39권1호
    • /
    • pp.103-114
    • /
    • 1994
  • Pearl millet is a $C_4$ plant and summer crop originated from west Africa, and the sixth most important cereal in the world and the most widely cultivated millet in the semi-arid tropics as a major staple food crop. Its grain of higher quality protein is used to make unleavened bread chapatis and prepared as gruel, dumplings, couscous and beer. It is also used as animal feed and forage in both temperate and tropical regions because it has a capability to grow well not only in the fertile soil, but also in the poor and dry soil. Most of the current breeding procedures used in pearl millet are aimed at maximum exploitation of hybrid vigor for both grain and forage yields in Korea. Pearl millet is ideally suited for exploitation of heterosis using cytoplasmic male sterile lines as seed parent, and fertile inbred lines and open-pollinated cultivars as pollen parent. Pearl millet hybrids developed in Korea produced 3 to 7 tons of grain and 100 to 150 tons of green fodder per hectare.

  • PDF