• 제목/요약/키워드: Sample preparation method

검색결과 460건 처리시간 0.025초

희귀 세포 샘플 준비를 위한 마이크로 폴리머 칩 플랫폼 제작 및 활용 (Fabrication and Application of Micro Polymer Chip Platform for Rare Cell Sample Preparation)

  • 박태현
    • 한국융합학회논문지
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    • 제9권3호
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    • pp.217-222
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    • 2018
  • 본 논문에서는 정확한 수의 희귀 세포 포집 및 이송을 위한 마이크로 폴리머 칩 플랫폼의 디자인과 제작, 그리고 프로토콜을 소개하고 있다. 본 플랫폼과 프로토콜은 기존의 통계학적인 샘플 준비 방법인 희석(Dilution)의 한계와 고가이며 형광염색이 요구되는 유세포분석기(Fluorescence activated cell sorter)의 단점을 극복하였다. 타켓 세포를 선택적으로 쉽고 간단하게 채집할 수 있으며 채집되는 세포의 수는 시각적으로 검증되므로 매우 정확한 방법이다. 또한, 채집된 세포들은 마이크로 챔버 등의 원하는 곳으로 세포의 손실 없이 이송 또는 주입 시킬 수 있다. 본 연구는 암진단 등을 목적으로 하는 칩 속의 실험실(Lab on a chip) 등에 필요한 희귀 세포 샘플 준비를 위해 활용 될 수 있을 뿐만 아니라 세포분석을 위한 싱글/더블/다수 세포 샘플의 준비에도 활용 가능하다. 본 논문에서 제시하는 세포 채집 플랫폼과 프로토콜을 검증하기 위해 5개의 인간 암세포(MCF-7)를 채집한 뒤 세포계수기(Hemocytometer) 안으로 주입시켜 세포의 수를 확인하였다.

A Study of Simple α Source Preparation Using a Micro-coprecipitation Method

  • Lee, Myung Ho;Park, Tae-Hong;Song, Byung Chul;Park, Jong Ho;Song, Kyuseok
    • Bulletin of the Korean Chemical Society
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    • 제33권11호
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    • pp.3745-3748
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    • 2012
  • This study presents a rapid and simple ${\alpha}$ source preparation method for a radioactive waste sample. The recovery of $^{239}Pu$, $^{232}U$ and $^{243}Am$ using a micro-coprecipitation method was over 95%. The ${\alpha}$-peak resolution of Pu and Am isotopes through the micro-coprecipitation method is enough to discriminate the Pu and Am isotopes from other Pu and Am isotopes. The determination of the Pu and Am isotopes using the micro-coprecipitation method was applied to the radioactive waste sample, so that the activity concentrations of the Pu and Am isotopes using the micro-coprecipitation method in the radioactive waste sample were similar to those using the electrodeposition method.

PCR 법을 이용한 농산물 중 Clostridium perfringens 검출을 위한 전처리법 확립 (Establishment of Sample Preparation Method for PCR Detection of Clostridium perfringens from Agricultural Products)

  • 최송이;서민경;윤재현;나겐드란 라잘링감;황인준;김세리
    • 한국식품위생안전성학회지
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    • 제36권1호
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    • pp.93-99
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    • 2021
  • 본 연구에서는 PCR법을 이용하여 농산물 중 enterotoxin 생성 Clostridium perfringens를 신속 분석할 수 있도록 전 처리법을 확립하고자 수행하였다. 이를 위하여 C. perfringens 포자를 상추, 토마토, 고추, 들깻잎에 102, 103, 104, 105, 106, 107 spore/g 농도로 포자를 접종하였다. 포자가 접종된 농산물들은 pulsifier, stomacher, sonicator로 처리하고 boiling법 혹은 상용화 된 kit로 DNA를 추출한 후 PCR법을 수행하고 검출한계를 비교하였다. 그 결과, 3가지 전처리법에 있어서는 pulsifier가, DNA 추출에 있어서는 상용화된 DNA 추출 kit를 활용하는 것이 농산물 중 C. perfringens의 검출한계를 10-100배 낮출 수 있었다. 특히 들깻잎, 방울토마토처럼 전처리 방법에 따른 탁도의 변화가 큰 농산물은 전처리법과 DNA 추출법이 PCR 반응에 미치는 영향이 큰 것으로 나타났다. 따라서 본 연구 결과를 통해 볼 때 PCR법을 이용한 농산물 중 C. perfringens를 검출하는데 있어 검출감도를 높이기 위해서는 pulsifier를 이용하여 전처리하고 상용화된 DNA 추출 kit를 사용하는 것이 적절한 것으로 판단된다.

Specimen Preparation for Scanning Electron Microscope Using a Converted Sample Stage

  • Kim, Hyelan;Kim, Hyo-Sik;Yu, Seungmin;Bae, Tae-Sung
    • Applied Microscopy
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    • 제45권4호
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    • pp.214-217
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    • 2015
  • This study introduces metal coating as an effective sample preparation method to remove charge-up caused by the shadow effect during field emission scanning electron microscope (FE-SEM) analysis of dynamic structured samples. During a FE-SEM analysis, charge-up occurs when the primary electrons (input electrons) that scan the specimens are not equal to the output electrons (secondary electrons, backscattered electrons, auger electrons, etc.) generated from the specimens. To remove charge-up, a metal layer of Pt, Au or Pd is applied on the surface of the sample. However, in some cases, charge-up still occurs due to the shadow effect. This study developed a coating method that effectively removes charge-up. By creating a converted sample stage capable of simultaneous tilt and rotation, the shadow effect was successfully removed, and image data without charge-up were obtained.

채취방법과 성형방법이 화강 풍화토의 응력-변형률 거동에 미치는 영향 (Influence of Sampling and Preparation Method on Stress-Strain Behavior of Weathered Granite Soils)

  • 조완제
    • 한국안전학회지
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    • 제25권2호
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    • pp.55-64
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    • 2010
  • Since various weathered soils are encountered in many domestic construction sites, it is necessary to estimate characteristics of natural weathered soils. However, the remolded sample of weathered soils are commonly used to estimate their characteristics because it is very difficult to sample weathered soils in undisturbed states. However, it is well known that the behavior of remolded sample is different from that of the undisturbed sample particularly in the dynamic response, because the particle structure of undisturbed sample maintains its original structure from the mother rock. Thus, to evaluate the influence of sampling method and preparation method on stress-strain behavior, the resonant column tests were performed on the block, tube samples, remolded samples with static compression and remolded samples with tamping of the weathered granite soils. The shear modulus of the remolded sample with tamping is larger than the other samples presumably due to the high tamping pressure enough to induce particle breakage. The tube samples show larger damping ratios than other samples. Furthermore, one-dimensional ground response analysis was performed to compare the results qualitatively.

식중독균의 검출을 위한 시료전처리 및 핵산기반의 분석기술 (Sample Preparation and Nucleic Acid-based Technologies for the Detection of Foodborne Pathogens)

  • 임민철;김영록
    • 산업식품공학
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    • 제21권3호
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    • pp.191-200
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    • 2017
  • There have been great efforts to develop a rapid and sensitive detection method to monitor the presence of pathogenic bacteria in food. While a number of methods have been reported for bacterial detection with a detection limit to a single digit, most of them are suitable only for the bacteria in pure culture or buffered solution. On the other hand, foods are composed of highly complicated matrices containing carbohydrate, fat, protein, fibers, and many other components whose composition varies from one food to the other. Furthermore, many components in food interfere with the downstream detection process, which significantly affect the sensitivity and selectivity of the detection. Therefore, isolating and concentrating the target pathogenic bacteria from food matrices are of importance to enhance the detection power of the system. The present review provides an introduction to the representative sample preparation strategies to isolate target pathogenic bacteria from food sample. We further describe the nucleic acid-based detection methods, such as PCR, real-time PCR, NASBA, RCA, LCR, and LAMP. Nucleic acid-based methods are by far the most sensitive and effective for the detection of a low number of target pathogens whose performance is greatly improved by combining with the sample preparation methods.

액체크로마토그래프/질량분석기를 이용한 수중 남조독소물질 동시분석법 (Method for Simultaneous Determination of Cyanotoxins in Water by LC-MS/MS)

  • 김정희;윤미애;김학철
    • 한국물환경학회지
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    • 제25권4호
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    • pp.597-605
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    • 2009
  • Algae bloom occurred in reservoir in summer can cause taste and odor in water and disturb the flocculation and sedimentation processes in water treatment plant and cause sand filter plugging. It was also reported that microcystins, anatoxin and saxitoxin released from cyanobacteria had acute toxic effects on liver and nervous system. For these reasons, many advanced countries inclusive of WHO set the guideline for these toxins and cyanotoxins have been managed with regular monitoring in Korea as well. However, complex sample preparation steps such as a solid phase extraction (SPE) and derivatization are required with an existing analysis method with HPLC. We needed to improve an analysis method for low extraction efficiency and long sample preparation time. In this study, we have established a new LC/MS/MS method which can simultaneously determine 6 cyanotoxins (Microcystins-LR, Microcystins-RR, Microcystins-YR, Anatoxin-a, Saxitoxin, Neosaxitoxin) with only simple filtration step. When $75{\mu}L$ filterated sample was injected onto the LC-MS/MS, the recovery ranged from 86% to 112% and the MDL was $0.025{\sim}0.581{\mu}g/L$. We can make the MDL be lower than the guideline ($1{\sim}3{\mu}g/L$) of advanced countries with simple preparation.

전자현미경을 이용한 나노셀룰로오스 물질의 형태학적 특성 분석 연구 (Electron Microscopy for the Morphological Characterization of Nanocellulose Materials)

  • 권오경;신수정
    • 펄프종이기술
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    • 제48권1호
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    • pp.5-18
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    • 2016
  • Electron microscopy is an important investigation and analytical method for the morphological characterization of various cellulosic materials, such as micro-crystalline cellulose (MCC), microfibrillated cellulose (MFC), nanofibrillated cellulose (NFC), and cellulose nanocrystals (CNC). However, more accurate morphological analysis requires high-quality micrographs acquired from the proper use of an electron microscope and associated sample preparation methods. Understanding the interaction of electron and matter as well as the importance of sample preparation methods, including drying and staining methods, enables the production of high quality images with adequate information on the nanocellulosic materials. This paper provides a brief overview of the micro and nano structural analysis of cellulose, as investigated using transmission and scanning electron microscopy.

Optimization of One-step Extraction/Methylation Method for Analysis of Fatty Acid Composition in Brown Rice

  • Cho, Kyoung-Shim;Kim, Hyun-Ju;Moon, Sang-Mi;Kang, Jung-Hoon;Lee, Young-Sang
    • 한국작물학회지
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    • 제51권1호
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    • pp.89-94
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    • 2006
  • Traditionally fatty acid composition used to be analysed by a GC and the sample preparation process includes lipid extraction from sample and subsequent methyl esters preparation, which are time-consuming and cumbersome. As an alternative, simultaneous extraction/methylation methods are being developed for rapid and simplified sample preparation. To optimize one-step extraction/methylation method for analysis of fatty acid composition in brown rice, various reaction factors such as sample to reaction solution ratio, reaction time and temperature, shaking intensity were changed and resultant fatty acid composition data were evaluated in comparison with previous reports. The ratio of sample weight to reaction solution volume was the most critical factor in that higher sample to reaction solution ratio caused overestimation of palmitic acid and linoleic acid composition, resulting in underestimation of oleic acid. Lower reaction temperature also induced overestimation of linoleic acid and underestimation of oleic acid. Reaction duration and the intensity of shaking prior to and during the reaction, however, caused no significant changes in analysis results. In conclusion, the optimum condition was mixing 5 grains (about 0.2 g) of brown rice with $680{\mu}L$ of extraction/methylation mixture and $400{\mu}L$ of heptane, followed by reaction at $80^{\circ}C$ for 2 hours.

Comparison of QuEChERS and Solid Phase Extraction for Accurate Determination of Pesticide Residues in Kimchi Cabbage and Strawberry using Isotope Dilution Mass Spectrometry

  • Seonghee Ahn;Kebede Gebeyehu Mekete;Byungjoo Kim
    • Mass Spectrometry Letters
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    • 제14권4호
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    • pp.178-185
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    • 2023
  • QuEChERS is used worldwide as a universal sample preparation method with many benefits, such as being quick, easy, cheap, effective, rugged and safe. This study examined whether QuEChERS can be employed in isotope dilution mass spectrometry (ID-MS) for accurate analysis of pesticides in food. The ratios of fortified values and measured values of malathion and fenitrothion using the QuEChERS method were compared with those using the solid phase extract (SPE) method which was previously used in this laboratory. The separations of the two pesticides on DB-5MS and VF-1701MS columns were compared. Malathion and fenitrothion were fortified into kimchi cabbage and pretreated with the QuEChERS method and the SPE method. The results obtained using the DB-5MS column varied according to the sample preparation method, column and pesticide level. Using the VF-1701 column, ratios were 98-102% by both QuEChERS and Carb/NH2 SPE method for all fortification level. Malathion and fenitrothion were fortified into strawberry samples for comparison with kimchi cabbage. The results for the strawberry samples indicated that the ratios were not influenced by the sample preparation methods or GC column. The QuEChERS method could be acceptable in the ID-MS method for pesticide residue analysis in food, however other conditions should be carefully considered for accurate determination, such as the column, amount of analyte and food matrix.