• 제목/요약/키워드: Sales strategy

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A study on the O2O Commerce Business Process with Business Model Canvas

  • PARK, Hyun-Sung
    • 유통과학연구
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    • 제18권5호
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    • pp.89-98
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    • 2020
  • Purpose: The growth of online commerce is now becoming a major threat and a new opportunity for retailers. Existing offline retailers struggle to cope with new online retailers' threats by utilizing offline infrastructure. Besides, online retailers expand their online strengths to offline sales by opening their offline stores. Many retailers are paying close attention to the O2O business and the resulting changes. Thus, this research focuses on the O2O business model and process that retailers can adopt. Research design, data and methodology: Considering the features of products that retailers sell, this paper divides O2O business process with the following criteria: delivery lead-time and delivery area. And This research uses the business model canvas to define the features of O2O commerce business process. This paper also uses nine key elements in the business model canvas for analyzing the structure of O2O commerce business. Results: This paper suggests the delivery model of retailers respond to offline customer orders and summarizes the following results. (1) Considering characteristics such as logistics process, delivery area, and product type, we define the features of O2O business models: wide-area (warehouse) based O2O business model, regional area (store) based O2O business model and time-separated O2O business model. (2) This study checks the availability of the business model through the business cases of O2O business models. (3) This study also analyzes the O2O business model of domestic retail companies by the factors defined in the business model canvas. Conclusions: Retailers can adopt the O2O business process to fit their business requirements and strategy. The online retailers who deal with normal consumer products mainly have the wide-area based O2O business model. The wide-area based O2O business model can be suitable for retailers who manage inventory centrally. The time-separated O2O business model can be a good solution for fresh food retailers to operate the logistics process efficiently. And to shorten the delivery lead-time of fresh foods, the regional area based O2O business model can be fit to the retailer that utilizes its offline logistics or sales infrastructure. It may be much more important for retailers to share the inventory information with other branches and to change the role of offline stores.

저가항공사의 유동적 요금 전략이 소비자의 가격공정성 지각에 미치는 영향 (The Influence of Low Cost Airline's Flexible Fare Policy on Consumers' Perceptions of Price Fairness)

  • 황희중;최영근
    • 유통과학연구
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    • 제12권10호
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    • pp.123-128
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    • 2014
  • Purpose - The purpose of the study is to reexamine the price fairness as practiced by low cost airlines, as a consumer has to experience such inconveniences as inferior airport transportation, extra fees on in-flight meals, and non-negotiable seats, and consumers evaluate such experiences keeping in mind their total costs. This evaluation includes price fairness and allows a reasonable and overall consideration of factors of low cost airlines. It tries to set up a measurement of the indicators consumers' perceptions of price fairness academically as it adapts price fairness to airline services which are renowned for price volatility. Research design, data, and methodology - The research proposes an alternative pricing strategy for the long term profit of low cost airlines after going over conflicts between the traditional theory of consumers' price perception mechanism and flexible fair policy of low cost airlines. It was meaningful when it relates to the early stage of the business, while it enhances the risks relating to the long term survival of low cost airlines. In addition, it is significant as it highlights the negative influences on consumers' perceptions of price fairness, as low cost airlines run on extremely low cost perspectives. Results - The results of the research provide insight into four perspectives, as consumers' perceptions of price fairness are influenced by the frequency and range of price changes and services. The first perspective is that it would lead to positive price evaluation when a low cost airline cuts prices frequently with little changes than one big change. It also would lead to the same result when it comes to necessary services. The second perspective is that one big increase of price would rather undermine the negative aspects of price changes than those of several smaller ones. The third perspective is that additional services would be good to consumers' perceptions of price fairness as compared to discount benefits with respect to the cost. Finally, a low cost airline should consider that consumers will change airlines or defer their flight schedule if the flight fares increase beyond their limits. Conclusions - Low cost airlines should reconsider their pricing policies for services that were provided free earlier. A consumer would not like discount benefits when made to pay for services that were, for long, free of charge. If a low cost airline can provide services with no charge, it should improve volumes if the costs are standardized and, moreover, should consider the charging fees. Alternatively, a consumer can choose between services and fair discount. Low cost airlines are implementing sales promotion strategies, as the competition is more intense than it used to be. In these days, they should regard services over sales promotion, as consumers may prefer to spend money on good premium services. Some differentiation in services could create a good market position for the airlines and, hence, good financial performance.

지역브랜드 마케팅을 위한 캐릭터패키지 디자인 연구 -전주비빔밥 응용 패스트푸드 '믹스밥' 패키지 개발을 중심으로 (Character Design Research for Local Brand Marketing -Focused on the package design for fastfood Bibimbob, 'Mix-bob')

  • 조윤숙
    • 만화애니메이션 연구
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    • 통권45호
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    • pp.283-298
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    • 2016
  • 기술과 품질의 차이가 하루가 다르게 좁혀지고 있는 현대의 자유시장경제하에서 제품의 차별화를 위한 마케팅 전략은 더욱더 격화되는 디자인 경쟁에 의해 좌우되고 있다. 그 중에서도 제품의 외형을 통해 소비자에게 시각적으로 닿게 되는 패키지디자인은 가격이나 기능에 앞서 브랜드이미지에 영향을 미치는 직접적 커뮤니케이션이다. 패키지디자인은 제품을 포장, 운반, 보관하고 적재하는 기본 기능만이 아니라 효과적인 비주얼 이미지로 소구력을 높여 브랜드이미지를 각인시키고 구매결정을 이끈다. 최근의 패키지디자인은 캐릭터를 적극 활용하고 있는데 단지 캐릭터의 이미지만을 사용하는 것이 아니라 캐릭터의 형태가 패키지의 물적 구조와 융합된 입체적인 디자인으로 2차적 재미와 효과를 주고 있다. 이렇게 캐릭터를 잘 활용한 패키지디자인은 그 자체로 강력한 마케팅 수단이자 가치 있는 디자인 자산이며, 캐릭터를 활용하는 방식에 따라 그 부가가치는 더욱 증대될 수 있다. 위트 있는 아이디어로 판매 뿐 아니라 브랜드이미지 향상에 기여하는 캐릭터패키지는 대기업 뿐 아니라 다양한 제품군에서 효과적으로 사용할 수 있는 마케팅수단이다. 특히 지역단위를 넘어선 판매와 홍보에 절실한 지자체별 관광상품에 잘 활용한다면 단지 구매동기만을 유발시킬 뿐 아니라 패키지 자체가 관광자원이 되는 일석이조의 효과를 누릴 수 있다. 본 연구는 그 실례로 전북 전주의 한 지역브랜드를 마케팅하는 수단으로써 캐릭터패키지를 제안하여, 자체캐릭터를 개발하고 이를 패키지의 입체적 형태로 디자인하는 캐릭터패키지를 기획, 제작하였다. 그리고 이런 일련의 과정을 통해, 기존 브랜드의 이미지를 재정립하거나 강화하기 위한 브랜드마케팅 전략으로서의 패키지디자인을 제시하고자 한다.

청년창업기업의 창업초기 생존전략 : 중진공 청년전용자금 활용기업 사례 (Youth Startup Firms: A Case Study on the Survival Strategy for Creating Business Performance)

  • 이승창;임원호;서응교
    • 유통과학연구
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    • 제12권6호
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    • pp.81-88
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    • 2014
  • Purpose - Entrepreneurship promotion is emerging as an important economic growth agenda. However, in Korea, entrepreneurship has weakened because of the collapse of the venture bubbles of the 2000s and the global economic recession in 2008, which have induced the business community to choose stability over risk. The Korean government has been implementing several support projects to inspire and promote youth entrepreneurship through various means including financial assistance; however, the perpetuation rate of young entrepreneurship is still low as compared to advanced economies such as the US and EU. This case study focuses on the Youth Start-Up Business Support Program of the Small & Medium Business Corporation, and explores practical alternatives. Further, it aims to suggest managerial factors and a conceptual model for change management factors affecting the business performance creation of a startup company, based on the Small and medium Business Corporation's young venture startup fund. Research design, data, and methodology - Many studies examine the current progress and issues of startup firms, for example, a lack of systematic cultivation of entrepreneurship and startup business training, lack of commercialization funding for youth startup businesses, lack of mentoring, and inadequate infrastructure. From prior research, we address four factors, namely, personal managerial capabilities, innovative business model, sufficient cash flow, and social network, affecting startup companies' business performance. This study involved a sample survey of 200 young entrepreneurs to investigate casual relations between the four factors and business performance. A regression analysis was used to verify the hypotheses. Results - First, in relation to differences in the founder's personal characteristics, age, sales amount, and number of employees significantly impact business performance. Second, regarding the causal relation between the four factors for creating business performance, an innovative business model and social networking have supported the hypotheses, revealing that the more that a start-up founder has an innovative business model and social networking, the more the start-up firms are likely to have better performance (e.g., sales volume, employment, ROE, ROI, etc.). Although the founder's competency and sufficient cash flow have no significant relationship with business performance, the mean value was higher performance for high founder's competency and sufficient cash flow. Conclusions - This study provides basic data on policy support strategies of the Small and Medium Business Corporation, to help young entrepreneurs achieve their start-up business goals. It shows that young entrepreneurship startup firms should strive to explore ideas to satisfy customers' needs, and that changes in customer value and the continuous innovation of business model differentiation are required to actively respond to change management. Moreover, at the infant startup stage, they should activate social network programs to share information, thereby offsetting resource scarcity and managing business risk. Further, the establishment of a long-term vision and the implementation of training programs in related specific fields should be supported to strengthen founders' personal capabilities.

DEA와 PCA를 이용한 건설기업의 핵심 투입-산출변수 추출에 관한 연구 (A Study on the Extracting the Core Input and Output Variables in Construction Company using DEA and PCA)

  • 이경주;박정로;김재준
    • 한국건설관리학회논문집
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    • 제13권5호
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    • pp.94-102
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    • 2012
  • 최근 글로벌 금융위기, 미분양 주택의 증가 등으로 인해 건설기업의 효율성 분석이 요구되고 있다. 기업에 대한 효율성 분석시 가장 중요한 것은 효율성 측정에 사용된 투입-산출변수이다. 하지만 건설기업의 효율성 분석에 중요한 영향을 미치는 핵심적인 투입-산출변수를 추출하기 위한 체계적인 연구는 미흡하였다. 따라서 본 연구에서는 건설기업의 효율성 분석을 위한 핵심 투입-산출변수를 추출을 위해 투입-산출변수 별로 모든 조합을 제시한 모형을 제시하고 DEA모형과 PCA분석을 통하여 건설기업의 효율성을 분석에 중요한 요소인 투입-산출변수를 추출하고자 한다. 본 연구를 위해 기존 연구 및 이론적 고찰을 하고, 효율성 측정을 위한 변수 및 21개 모형을 설정하였다. 다음으로 효율성 및 PCA분석을 하고 결과를 도출하였다. 연구 결과, 핵심적인 투입 및 산출변수는 2006년의 경우 투입변수는 종업원수, 산출변수는 매출액, 2008년의 경우 투입변수는 자본금, 산출변수는 당기순이익, 2010년의 경우 투입변수는 고정자산, 산출변수는 매출액으로 나타났다. 건설기업 효율성 결과에 중요한 영향을 주는 변수 추출을 통해 개별 건설기업들이 효율성을 향상하기 위한 중점전략을 마련할 수 있을 것으로 판단된다.

브랜드 이미지와 구매의도 간의 영향관계에서 상품 신뢰의 매개효과 검증: PB 쌀을 중심으로 (Mediation of Production Trust on Brand Image Influence on Repurchase Intention for PB Rice)

  • 김덕현;하지영;이승현;안욱현
    • 유통과학연구
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    • 제12권8호
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    • pp.83-90
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    • 2014
  • Purpose - Increasing sales of PB rice products can hinder the growth of domestic brands of rice, notwithstanding that the government is promoting domestic brands of rice. This analysis evaluated the influencing relationship among the variables of PB image, product credibility, and purchase intention of consumers who have never bought PB rice, to know the factors influencing consumers' decisions to purchase PB products. Research design, data, and methodology - PB products' brand image was analyzed as the factor that has a direct effect on purchase intention. The mediation effect of credibility on PB products is also analyzed, in terms of influencing the relationship between PB products' brand image and purchase intention. The analysis is performed on consumers that have not purchased a PB product and consumers who have purchased PB products from major distributors. Data is collected through questionnaires, from 389 of responders, and the AMOS 19.0 statistics package is used as a statistical tool. Results - It is proven that brand image has direct effects on the credibility of the product, and the credibility of product has a direct effect on purchase intention. However, it is revealed that brand image does not directly affect purchase intention, but that brand image indirectly affects it through the credibility of the product. Although the customers' recognition about PB image is low, the result shows that PB products' external attributes have effects on customers' purchase intention relating to the PB product. Therefore, it is important to establish the credibility of the PB product more than other products in terms of marketing. Conclusions - The following are the implications of the study. First, in a rice brand promotion, the credibility of the product should be ensured by a uniform brand image. To ensure the credibility of a product, the RPC brand and other brands should be unified, and the unified brand image should be applied to every product. Second, the package must possess a design as well as contents that could build consumers' perception of product credibility. Products' external attributes contribute to their credibility, which leads the consumers to purchase the products, including those consumers who have never bought PB rice products. Therefore, the products' credibility and sales can be reinforced by applying information about consumers' considerations when buying the PB rice product in different colors, font sizes, and packaging designs. This study is meaningful in two ways. First, it seeks to identify an NB revitalization strategy by exploring the purchasing behavior of customers who have no experience in buying PB rice products. Second, the results of previous studies about general brands are considered and applied in this study in order to investigate the influencing relationship among different factors of PB products. However, this study is a consumer awareness investigation; therefore, its results only have limited meaning to the relationship between brand image and purchase intention.

국내 뿌리산업 현황분석 (2009 ~ 2018) (Analysis of Current Status of Ppuri industry in Korea (2009 ~ 2018))

  • 이지숙;이한웅;김성덕;이상목
    • 한국주조공학회지
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    • 제41권1호
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    • pp.26-38
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    • 2021
  • 주조산업을 포함한 6대 뿌리산업의 지난 10년간 현황을 통계 조사를 통해 파악하고 6대 산업별로 분석하였다. 한국 표준 산업분류에 의해 정의된 뿌리산업의 각종 통계를 획득하였고, 3만개 이상의 대상 사업군에 대한 모집단을 기준으로 5천개 사의 표본조사를 거쳐 뿌리산업의 현황을 파악하였다. 이러한 과정을 통하여 뿌리기업 수, 지역별 분포, 종사자 수, 연령대별 특징, 매출액, 수익률 등 다양한 지표를 제시하였다.한국, 독일, 일본 등 3개국의 뿌리산업 경쟁력을 비교하기 위해 뿌리산업 경쟁력 지수를 고안하고, 10여년간 각국의 경쟁력을 평가하였다. 이러한 경쟁력 지수는 향후 뿌리산업 발전을 위한 다양한 활동에 효과적이고 의미 있는 지수로 활용될 수 있다. 본 연구 과정을 통해 획득한 데이터를 가지고 뿌리산업 업종별 현황, 지역별 분포 현황, 종사자 현황, 매출액 및 수익률 현황을 정리하였고, 각 부문에 대한 전략 도출과 정책적 지원, 업계의 자발적 대응 등을 위한 제언을 제시하였다.

국내 OTT 시장에서 '티빙' 경영자원의 경쟁력 분석: 자원준거이론(RBT) 및 VRIO 분석 모형을 기반으로 (A Competitiveness Analysis on Business Resources of 'TVING' in Korean OTT Market: Focusing on Resource-based Theory and VRIO Framework)

  • 유진희;홍일한;김치호
    • 지식경영연구
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    • 제24권1호
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    • pp.147-172
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    • 2023
  • 본 연구는 OTT 경쟁이 치열하게 펼쳐지는 국내시장에서 토종 사업자인 '티빙(TVING)'의 경쟁력을 살펴보는 것을 목적으로 한다. 이를 위해 본 연구는 자원준거이론에 따라 티빙의 핵심 경영자원들을 살펴보고, VRIO 분석 모형에 따라 이러한 자원들의 경쟁력을 검토하였다. 분석 결과, 티빙의 유형 자원은 기술(추천, 압축), 콘텐츠(오리지널, 독점, 차별적 비독점), 제작 스튜디오, 유료가입자수로 분류되었다. 무형자원은 기획력(IP 개발·활용), 콘텐츠 유통채널(국내, 글로벌), 마케팅(프로모션·홍보, 세일즈), 브랜드로 파악되었고, 인적 자원은 IP 전문성으로 확인되었다. 또한 VRIO 분석틀에 적용했을 때, 차별적 비독점 콘텐츠와 제작 스튜디오, 국내 유통채널은 '지속적 경쟁우위'를 발생시키는 티빙의 강력한 경영자원이었으며, 기술 자원과 오리지널 콘텐츠, 콘텐츠 기획력 및 IT 전문성은 '일시적으로 경쟁우위'를 갖는 자원으로 확인되었다. 독점 콘텐츠와 유료가입자수, 글로벌 유통 채널, 프로모션·홍보 부분은 '경쟁등위' 자원이었으며, 세일즈 분야는 통신사 제휴와 합병을 통해 잠재고객을 확보했음에도 불구하고 아직 조직적으로 활용하지 못하는 '비활용 경쟁우위' 자원으로 나타났다. 본 연구는 경영전략 관점에서 국내 OTT 사업자의 개별 자원을 살펴보고 이를 통해 경쟁력 강화 방안을 제안하는 초기 연구로서 의의를 지닌다.

클러스터링을 통한 유통매장의 역할 재설계 전략 수립: 몽골유통사를 대상으로 (Developing the Strategies of Redesigning the Role of Retail Stores Using Cluster Analysis: The Case of Mongolian Retail Company)

  • ;신광섭
    • 한국빅데이터학회지
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    • 제8권1호
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    • pp.131-156
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    • 2023
  • 전통적인 오프라인 중심의 상거래 방식은 온라인과 모바일 기술의 발전으로 인해 크게 변화하고 있으며, 이러한 변화는 구매 패턴에 관한 소비자 행동의 변화를 동반했다. 온라인 쇼핑의 성장에도 불구하고 몽골에는 여전히 '가공식품'과 같은 특정 제품군에서는 전통적인 오프라인 매장을 더욱 선호하고 있다. 이러한 온라인과 오프라인 채널의 공존과 기능 변화에 대응하기 위해서는 기존 채널에 대한 성과를 면밀히 분석해야 한다. 특히, 채널의 역할 전환 혹은 통합과 같은 새로운 전략을 수립할 필요가 있다. 이에 본 연구에서는 몽골 유통 시장을 중심으로 오프라인 매장에 대한 매출, 이익, 판매량과 같은 성과 지표를 기준으로 군집분석을 실시하였으며, 각 군집의 특징을 주변환경과 비교하여 주요 특징을 발견하였다. 주요 군집에 속한 오프라인 매장의 성과 향상을 위해 온-오프라인 채널 간의 풀필먼트 허브 매장, 고객의 매장 체류 시간을 늘리기 위한 체험 매장, 그리고 매장 특성에 따라 서로 보완하여 트래픽을 증가시킬 수 있는 비관련 채널 간의 합병 등 세 가지 전략을 제안하였다. 이를 통해, 기존 유통 채널의 다변화와 함께 고객 경험 향상 및 수익성 개선을 달성할 수 있을 것이다.

The Influence of the Relationship between Consumer and Tie-in Promotion on Loyalty: Focusing on the Difference between Target Customers and Non-target Customers of Tie-in Promotion

  • Lee, Eun Mi;Park, Hyun Hee;Jeon, Jung Ok
    • Asia Marketing Journal
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    • 제16권2호
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    • pp.39-57
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    • 2014
  • There has been recognition of the increasing importance of cooperation as an element of marketing strategy. Such cooperation is confined to four levels based on product development, sales promotion, pricing arrangements, and place (or distribution) mechanisms as the usual marketing 4Ps mixed (Varadarajan 1986). At present, however, little is known about the nature of tie-in promotion as a cooperative sales promotion comparing three other levels. The primary goal of this study is to examine the effect of consumer - tie-in promotion relationship on loyalty. The construct of consumer - tie-in promotion relationship is based on the previous research on consumer-brand relationship. In addition, this study divides the concept of loyalty into host brand loyalty and partner brand loyalty to reflect the characteristics of tie-in promotion including program in order to determine the effect of the consumer - tie-in promotion relationship on loyalty. The results showed that the three dimensions of the consumer - tie-in promotion relationship (i.e., commitment, intimacy, and interdependence) had significantly positive effect on program loyalty. The effect of program loyalty is significantly on both host and partner brand loyalty. This study empirically tested the relationships among consumer - tie-in promotion relationship, program loyalty, host brand loyalty, and partner brand loyalty, and then compared with the difference in the suggested model for the target customers and non-target customers. As a result, for target customers, intimacy and interdependence among dimensions of consumer - tie-in promotion relationship had significantly positive influence on program loyalty. In case of non-target customers, however, commitment and interdependence among dimensions of consumer - tie-in promotion relationship had significantly positive influence on program loyalty. Also, program loyalty had significantly positive impact on host brand loyalty and partner brand loyalty in both target and non-target customers. This study has significance in that it addresses the need to identify research and academic implications by analyzing the consumer - tie-in promotion relationship to determine the relationship between tie-in promotion and loyalty, which has not been clearly described by previous studies. Furthermore, this study builds a foundation for firms and managers actively using tie-in promotion to establish tie-in promotion strategies that can maximize loyalty for both host and partner brands from the consumers' point of view.

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