• 미생물학회지
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• 제13권3호
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• pp.109-115
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• 1975

DNA's were extracted from Saccharomyces cerevisiae and Mycobacterium phlei and the damaging cell walls of these microoragnisms were examined under an electron microscope in the extraction process in which a number of physico-chemical tratments of cells was involved. While the DNA was easily extracted from S. cerevisiae using conventional meylelded very little DNA, of M. phlei was extremely difficult to isolate and yielded very little DNA, applying various methods of isolation published earlier. When the cell walls of S. cerevisiae were examined with the electron microscope, they were not yet damaged even after the cells were treated with sodium lauryl sulfate(SLS) and ethylene diamine tetracetic acid(EDTA), but they were completely destroyed by the treatment of sodium perchlorate followed by the addition of chloroform and a vigorous agitation. Oozing cytoplasm through the broken cell walls was also observed. In the extraction of DNA from M.phlei, the pronase was not effective at the aerobic environment of the sample. When phenol was applied at the last step of DNA isolation, an extreme damage mass yielding little DNA into the solution. Unlike the cells of S.cerevisiae.M.phlei cells showed a tendency of aggregation, thus the destruction of cell walls by sodium hydroxide was seen only on the walls of peripheral cells in the aggregated mass, leaving the walls of the inner cells undamaged.

• 한국균학회지
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• 제15권4호
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• pp.260-267
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• 1987

영지추출물이 효모의 증식과 생리에 미치는 영향을 검토하기 위하여 영지의 용매별 추출물을 0, 0.1, 0.5, 1.0%되게 첨가한 Henneberg 액체배지에 S. cerevisiae를 접종하고, 5일간 발효$(30^{\circ}C)$과정중 균체생산, Alcohol 발효, $CO_2$ 발생 등을 조사하였다. 1. 발효과정중 72시간후 효모 세포수는 증류수추출물(Dw) 1.0% 첨가구>에탄올추출물(Et) 1.0% 첨가구>증류수추출물(Dw) 0.5% 첨가구>에탄올추출물(Et) 0.5%첨가구>증류수추출물(Dw) 0.1% 첨가구>에탄올추출물(Et) 0.1% 첨가구>대조구의 순이고 특히 1.0%구는 대조구보다 5.3배 많았다. 2, 건조균체량은 각 시험구 모두 대조구보다 많았고, Dw 1.0%구와 Et 1.0%구는 120시간 발효 후 대조구에 비해 약 1.7배였다. 3. 알코올 발효과정중 알코올 함량은 영지추출물의 첨가량이 증가함에 따라 많아졌다. 4. 발효과정중 효모의 단위 시간당 $CO_2$ 발생 속도는 영지추출물을 증량할수록 대조구보다 빠르다.