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A Study on the Manufacturing Process of Ladies' Jacket (숙녀복(淑女服) 재킷 제조공정(製造工程) 실태(實態) 연구(硏究))

  • Shim, Jae-Hee;Sohn, Hee-Soon
    • Journal of Fashion Business
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    • v.6 no.1
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    • pp.43-52
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    • 2002
  • The purpose of this study was to present the plan for activation and rationalization of production of ladies' jacket and provide basic materials for improvement of the development of technologies in relation to the productivity improvement of ladies' jacket and the achievement of high quality product. For this purpose, this study attempted to investigate the present situation of jacket manufacturing process. The data is related with local ladies' jacket manufacturing companies in Seoul snd Kyonggi area. The results of this study are as follows. 1. 87.8% of the business firms responded that they acquired the productive process of jacket based on their own knowhow and 80.5% was aware of the need for the analysis of each process. The highest proportion of the business firms(65.9%) pointed out that the advantage of process analysis was the alleviation of the production time. 2. The jacket manufacturing process was made up of 4 stages such as the process of frontal/rear plate $\rightarrow$ the process of accessories $\rightarrow$ the process of completion $\rightarrow$ the process of finishing in a broad sense but composed of a total of 19 stages in detail. 3. Attachment of the sleeves(73.2), attachment of the collar(41.5%) and the formation of the overall silhouette(22.0%) were raised as the challenge in manufacturing ladies' jacket. 4. Most of the sewing business firms made use of the method of completing the collar and then stitching the outer material and the inner collar, and the line of the bodice and the outer collar as the method of stitching the tailored collar. and many of them used the method of completing the collar and then inserting it between the line of the bodice and the outer material and stitching it as the method of stitching the stand collar. They had a preference for the method of completing the sleeve and connecting it to the bodice as the method of stitching the sleeve. and used the method of treating the margin to seam of semi-lined and unlined jacket by treating it with the bias tape.

Characterization of Product Gas and Residues from Arc Cracking of Waste Lubricating Oil (폐윤활유의 아크 열분해 생성물 및 잔류물 특성 연구)

  • 김인태;김정국;송금주;서용칠;김준형
    • Resources Recycling
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    • v.8 no.5
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    • pp.34-43
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    • 1999
  • An elecmc arc cracking reaclor is developed for the productiol~o f ieusuble fuel gas by the thennal destruction of waste oil. The churaclensucs of product gas and ~esiduesf rom arc crachng of wnste lubr~cat~nogil are sludird. Thc product gas is mainly coruposcd of hydrogen 135-4076), acetylene (13-4076), ethylene 13-476) and olher hgdrocnrbons. The contenr of carbon monomde, one or the main product in a conventional low-temperature Lhennal cracking umt, 1s very slnvll in lhis atc cracking expcnmcnt. Total calocctic wlue of product gas shows 11,000-13.000 kcizlkg, which is hiph cnough to use as a ~ L I I I Cga~ s . and the concentralions oC loxic gases arc well below the rcguliltury emission critena The GCIMS analysis of llquld-phase residues shows that the high rnalccular welgllt hydrocilrbons in the waste oil arc cracked into the low malecular weight hydrocarbons snd hydroem,. The dehydrogcnntion is found lo be Lhe main cracking rcacuon due lo the high temperalure ~ ~ ~ d ubcyc edle ctric arc. The average parucle size of soot as the solid-phase residue is 10 3 wm, and the conlents of cabon a ~ hdea vy metals are abovc 60% and under 0.01 ppm, respecttrely. Thc utllizvtion or sool, as industl-id1 rcsource seems lo he reasible aIter refimng.

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Effects of Green Manure Crop and Cattle Slurry as Fertilizer Sources on Productivity and Nutritive Value of Sorghum X Sudangrass hybrid, and Soil Properties in Kimje, Chunlabukdo (김제지역에서 비료원으로써 녹비작물과 액상우분이 수수 X 수단그라스 교잡종의 생산성, 사료가치 및 토양성질에 미치는 영향)

  • Choi, Ki-Choon;Na, Sang-Pil;Jo, Nam-Chul;Jung, Min-Woong;Kim, Jong-Geun;Park, Hyung-Soo;Yoon, Chang;Lim, Young-Chul;Yook, Wan-Bang
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.29 no.4
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    • pp.337-344
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    • 2009
  • This study was conducted to investigate the effects of various cropping system applied with cattle slurry on productivity of sorghum $\times$ sudangrass hybrid (SSH) and environmental pollution in paddy land. cropping systems used in this study were consisted of two designs, such as double-cropping sorghum $\times$ sudangrass hybrid followed by whole crop barley applied with cattle slurry (DSSCS) and mono-cropping sorghum $\times$ sudangrass hybrid followed by hairy vetch used as green manure (MSSGM). The field experiments were conducted on the clay loam at Backsanmyun, Kimje, Chunlabukdo province in Korea for three years (May 2006 to Apr. 2009). This study was arranged in completely randomized design with three replicates. The yield of dry matter (DM) of SSH in DSSCS increased significantly as compared with that of MSSGM (P<0.05). The contents of crude protein (CP), acid detergent fiber (ADF), neutral detergent fiber (NDF) and total digestible nutrients (TDN) of SSH were not influenced by cattle slurry and green manure. The pH, and contents of OM, T-N and $P_2O_5$ in soil samples collected from DSSCS after the end of experiment were higher than those of MSSGM. The pH, and contents of OM in DSSCS treatment were remarkably higher than those at the beginning of the experiment (p<0.05). However, The pH, and contents of OM in MSSGM treatment were hardly influenced, as compared with those at the beginning of the experiment. The contents of T-N in soil samples collected both from DSSCS snd MSSGM treatments were remarkably higher than those at the beginning of the experiment (p<0.05). In addition, the concentrations of CEC in soil samples collected at the end of the experiment were remarkably higher than those at the beginning of the experiment (p<0.05). The concentrations of $NO_3$-N, $NH_3$-N and $PO_4$-P in leaching water were hardly influenced by the cropping system and application of cattle slurry.