• 제목/요약/키워드: Rohrer's index

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우리나라 청년층의 어깨 및 상지관절을 이용한 근력 측정 (Muscle Strength Measurement using Shoulder and Upper Joint for Korean Young-aged)

  • 윤훈용;김은식
    • 대한인간공학회지
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    • 제28권3호
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    • pp.125-134
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    • 2009
  • The muscle strengths in various postures are used in our daily life with or without our recognition. Also, many works are still performed with strengths, although mechanization and automation have been fairly accomplished at the industry site. Since the late seventies, various body measurements have been conducted periodically in Korea, however, muscle strengths have not been measured actively. For this reason, the muscle strength data have been hardly accumulated. The aims of this study are to learn more about the physical strength of young-aged Koreans and to provide basic information for designing equipments, tools and facilities in the work site and daily life. The muscle strengths that are related to shoulder and upper limbs joints, which are used frequently, are measured in this study. Eighteen muscle strengths, from seven different movements such as elbow flexion, elbow extension, shoulder abduction(seated), shoulder adduction(seated), shoulder rotation(internal and external), lifting a tray, and turning a key(inward and outward) were measured. For every movement, the muscle strengths for both hands were measured. In each measurement, five seconds averaged value and peak value were collected. Comparing the average value, the strength of shoulder adduction was the strongest for male and female, while strength of turning a key inward with left hand was the weakest for male and female. Strengths of preferred hand in elbow extension, shoulder abduction, shoulder external rotation, lifting a tray, and turning a key were stronger than those of non-preferred hand for both male and female. Rohrer's index considerably had an effect on muscle strength. The results of this study can provide some basic information not only in designing the equipment and facilities in work site or daily life, but also in selection, training and management of workers.

몽골 20대 남녀의 지수치를 이용한 인체 프로포션 연구 (Study on Body Proportion Using Body Indexes of Mongolian Men and Women in 20's)

  • 임순
    • 한국의상디자인학회지
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    • 제14권2호
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    • pp.89-100
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    • 2012
  • The purpose of this research is to compare the body proportion of the Mongolian and Korean men and women in their 20' s by comparing the characteristics of the body type that uses the body indexes, in order to provide the base data for the increased fit of the apparels. The results are as follows. 1) Histogram of the Rohrer' s Index for the Mongolian men and women in their 20s was examined. the Mongolian men, normal body type took up 48.0% while small body type comprised 50.0% and obese body type comprised 2.0%. the Mongolian women, normal body type comprised 61.5%, small body type comprised 22.1% and obese body type comprised 16.4%. 2) The body proportion of Korean men has 1:1.62 with upper body and low body part on a waist basis, and Mongolian men has 1:1.65. Thus Mongolian men has longer pan of lower body than Korean men. 3) Mongolian women has longer part of lower body and has higher rates of hip height, crotch height, knee height than Korean women. Mongolian women has high rate of hip line and calf length. 4) As a result comparison using the body index of Mongolian and Korean women (bust thickness/ bust width, waist thickness / waist width, hip thickness / hip width, when regarding the height as 100 ), it was found that Mongolian women are flatter than korean women.

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미역 (Undasia pinnatisda) 국수가 SD계 흰쥐의 비만 억제작용에 미치는 영향 (Effect of Brown Algae (Undasia pinnatisda)-Noodle on Inhibitory Action of Obesity in SD Rats)

  • 최진호;김동우;김대익;이종수;백영호
    • 한국수산과학회지
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    • 제32권1호
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    • pp.46-49
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    • 1999
  • 미역분말 첨가 미역국수의 비만 억제효과를 구명하기 위하여 기본사료 (대조군)의 조성중에서 탄수화물로서 강력 밀가루 대신에 미역의 건조분말을 각각 $10\%,\;20\%\;40\%$가 되도록 첨가 제조한 미역국수 (BA-noodles)를 4주동안 SD계 흰쥐에 투여하여 체중변화, 사료 섭취량, 비만지수, 사료 및 에너지 효율 등을 측정하여 비만 억제효과에 미치는 BA-noodle의 영향을 평가하였다. 미역국수 투여에 의한 4주 동안의 체중변화는 $10\%$의 BA-noodle은 대조군 대비 유의적인 차이가 없었지만, $20\%$$40\%$ BA-noodles은 $10\%$$22\%$나 현저한 체중증가의 억제효과가 인정되었다. 미역국수 투여에 의한 4주 동안의 체중 증가량은 대조군 대비 $10\%,\;20\%\;40\%$ BA-noodles은 각각 $7\%,\;17\%\;38\%$나 체중 증가량의 억제효과가 인정되었다. 미역국수 투여에 의한 4주 동안의 사료총섭취량은 대조군 대비 거의 변화가 없었지만, 에너지 총섭취량은 $10\%,\;20\%\;40\%$ BA-noodles은 각각 $6\%,\;16\%\;37\%$로 미역분말 첨가량에 따라 유의적으로 감소하였다. 섭취 사료의 사료효율(FE)은 대조군 대비 $10\%,\;20\%\;40\%$ BA-noodles은 각각 $10\%,\;20\%\;40\%$나 유의적으로 감소하였다. 비만지수로서 Rohrer index 및 TM index도 거의 같은 경향으로서, $10\%,\;20\%\;40\%$ BA-noodles은 각각 $6\%,\;8\%\;12\%$나 감소하였다. 체지방은 $10\%,\;20\%\;40\%$ BA-noodles은 각각 $10\%\;15\%\;22\%$의 체지방이 효과적으로 감소되었다 이상의 결과에서 볼 때 미역국수의 투여가 체중 증가를 효과적으로 억제할 수 있을 뿐만 아니라 비만에서 가장 문제가 되는 체지방을 효과적으로 감소함으로써 비만을 억제한다는 사실이 입증되었다.

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신체만족도와 신체인지도에 따른 의복맞음성(Apparel Fit) 만족도 (Apparel Fit by Body Perception and Body Satisfaction)

  • 이경림;박숙현
    • 복식
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    • 제54권1호
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    • pp.69-81
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    • 2004
  • The purpose of this study was to find out apparel fit satisfaction according to item(jacket, pants, skirt) by body perception and body satisfaction. This research was done by a survey method. Descriptive Statistics, Pearson's Correlation, Crosstabs were used for data analysis. The results of this study are as follows. 1) Correlation between body perception and body satisfaction : The subjects were less satisfied with larger or thicker girth of upper body. The subjects were less satisfied with thicker upper arm, lower arm, waist and lower abdomen. The subjects were more satisfied with taller height. The subjects were less satisfied with larger or thicker girth of lower body. The subjects were less satisfied with thicker hips. thighs, calves, ankles, and longer crotch length. However, they were more satisfied with longer legs. 2) Apparel fit by body perception and body satisfaction: The subjects who were less satisfied with thicker upper arm, waist, thighs and wider hips were less satisfied with the upper arm area, waist area. hip area of jacket. The subjects who were more satisfied with longer arms were more satisfied with the sleeve length of jacket. The subjects who were less satisfied with wider shoulder width were less satisfied with the upper back width of jacket. It means the shoulder width affected more the upper back width of jacket than shoulder width of jacket. The subjects who were less satisfied with wider hips were less satisfied with the hip area of pants and skirt. The subjects who were less satisfied with thicker thighs were less satisfied with the thigh area and the hip area of pants and skirt. The subjects who were less satisfied with longer crotch length were less satisfied with the crotch length of pants. 3) Difference between actual body and perceived body by Rohrer Index: Rohrer Index 109 calculated by average of the ideal height(165.83cm) and weight(49.78kg) of the subjects ranged in thin body type(below 120). The subjects tended to perceived their bodies fatter than their actual bodies. Also, the subjects tended to perceived their lower bodies fatter than upper bodies.

여대생의 실제체형과 인지체형에 관한 연구 (A Study of Body Size and Body Cognition of Korean Female College Students)

  • 성민정;마카베 하루코
    • 대한인간공학회지
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    • 제23권2호
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    • pp.81-92
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    • 2004
  • The purpose of this study was to classify real somatotype of femalecollegy students by their obesity degree and to investigate cognitive somatotype by their level of body consciousness in female college students. The subjects were 172 female college students aged from 19 to 23 living in Daegu city. Average height of the subjects was 161.3cm. weight was 52.5kg. Rohrer Index was 125.3. BMI was 20.2. Vervaeck Index was 84.0. and percentage of body fat was 26.1. In classification of the subjects by 3 body indexes. lean figure took 37.8-50.0%. normal figure took 45.3-54.6%. and obese figure took 4.7-8.1% and in classification of the subjects by percentage of body fat. lean figure took 39.0%, normal figure took 46.5%. and obese figure took 14.5%. In consciousness and satisfaction about body parts. the subjects recognized that their girth items were . thick'. length items were' short'. and weight was 'heavy'. Also they generally preferred slender and long body.

체격(體格) 및 영양지수(營養指數)로 본 학동(學童)의 성장발육(成長發育)에 관(關)한 조사연구(調査硏究) (A Comparative Study on Physical Growth and Developement of the Urban and Rural School Children)

  • 백순옥;김승원
    • Journal of Nutrition and Health
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    • 제2권1호
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    • pp.9-17
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    • 1969
  • For the purpose of finding out the differences between urban and rural primary school children aged from 7 to 12 in their physipue, 1146 (578 boys and 567 girls) urban children and 1378 (693 boys and 635 girls) rural children were obserbed by the author during 2 months period from September, 1968 to October, 1968. Following were the findings obtained from this study. 1. Physique In general, urban children showed superiority than rural children if their physique, There could be seen significant differences in their height, weight and chest-girth specially in the age group of 11 and 12. 2. Physique indices In the physique indices based on the height, the value of urban children showed superiority than rural children in relative weight but in relative chest-girth it was the other way around and there were no significant differences between these two groups in relative sitting height. The Kaup index showed higher value in urban children and the Vervaeck index in the rural children and there were no significant differences between these two groups in the Rohrer's index. 3. Comparing these figures with the Korean Standard Value, urban children showed superiority and rural children showed inferiority. Our children were inferior than the Japanese children in their physiques.

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대도시 여고생의 비만실태와 식생활 양상에 관한 연구 (The Prevalence of Obesity and it's Related Factors of High School Girls in the Large Cities)

  • 김향숙
    • Journal of Nutrition and Health
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    • 제26권2호
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    • pp.182-188
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    • 1993
  • This study was accomplished to investigate the prevalence of obesity and the factors related to obesity of high school girls in the large cities from May 20 to July 10 1990. In this study, three hundred eighty nine high school girls were chosen from high schools located in Seoul and Inchon. Anthropometry including weight, height, and skinfold thickness (triceps) were measured, and dietary intakes were calculated according to food composition tables. Means of the obesity index, food pattern, nutrients intakes were compared by Pearson's correlation coefficient. Nutrient intakes of the groups categorized by tricep skinfold thickness were compared by means of Duncan's multiple range test. Prevalence of obesity was 16.7%, 3.6%, and 20.8% by criteria of skinflod thickness, BMI, and Rohrer Index, respectively. Most of the subjects had three meals and took snacks two times per day 23.9% of the subjects were taking nutrient supplements of which vitamin supplement was the most popular. Food habit of subjects such as frequency of snack and bedtime meal were positively related to fatness. Nutrient intakes of the obese groups classified by tricep skinfold thickness, tended to consume more calories than another tricep category groups. Therefore, it could be concluded that prevalence of obesity in this subject was higher than the one for the past years, and it was more profound in girls who had a poor food habits and high calorie intakes. Thus, these results suggested that a good food habits and adequate nutrient intakes are essential to prevent the obesity of high school girls.

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20대 비만여성의 유방형태 분석 (A Study on The Obese Breast Shape of 20′s Women)

  • 손희순;고태희
    • 복식문화연구
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    • 제8권2호
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    • pp.282-292
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    • 2000
  • The purpose of this study is to provide for some basic data useful to the development of the brassieres comfortable and more suitable for obese women. The results of this study can be summarized as follows ; 1. Obese women were categorized using Rohrer index into three groups, and thereupon, their breast forms were analyzed. As a result, it was found that group 1 and 2 had similar small breasts, while group 3 had the largest size of breasts. 2. The forms of obese women's breast split, protrusion and volume, factors related with breast area and drooping, factor affecting the breast protrusion and factor defining the lower form of breast. 3. The actual breast types of obese women could be classified into cone type, protrusion type, drooping type Ⅰ and Ⅱ. The more obese a woman was, her breast tended more to droop.

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인터넷 전자 상거래를 위한 아동복 Sizing system 개발에 관한 연구 (A Study of Sizing System for Children′s Wear for the Use of E-Business)

  • 조진숙;최경희
    • 한국의류학회지
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    • 제26권6호
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    • pp.923-934
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    • 2002
  • The aim of this study is to suggest a Sizing System which has following points:- 1. In order to satisfy children of diverse figure shapes, we developed sizing system for three different figure type. Figure types are categorized into slim, normal, fat type based on the Rohrer Index. 2. For each figure types, we developed size chart using height bust circumference and hip circumference as basic measurements. The size codes are presented as the height-bust circumference or height-hip circumference. The size interval of height is 5cm for all figure types, such as 120,125,130 ‥‥ we developed a size allocation program, which is helpful when a customer doesn't know exact measurement of some body dimension. If a customer input measurements as much as he/she hows, the program allocates the nearest. At the end of the study, the sizing interaction sites were developed to present the results of the study clear.

성인 비만 여성의 체간부 체형연구 (A study on the torso body shape of obesity women)

  • 최혜선;이진희
    • 복식
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    • 제38권
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    • pp.279-288
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    • 1998
  • The purpose of this paper was to find out obese women's respective characteristics of torso body shape. The subjects were 132 obese women for direct measurement and were 101 obese women for indirect measurement, age of 20~59. The criterial of obesity base on Rohrer index($\geq$1.6) and busts girth ($\leq$90). The results were as follows : 1) In comparison with the average body shapes in common body types, in 30's was bigger in the bust and waist girth than the different age groups. 2) According to the difference in the basic girth(bust and waist girth, hip and bust girth, hip and waist girth) the body types were classified 2 groups. Types 1 was large bust and slightly curved from waist to hip. Type 2 was large hip and larger in the curve from waist to hip than type 1.

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