• 제목/요약/키워드: Risk-perception

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위험인식의 특성과 의미: 한국인의 기술위험 인지도에 대한 Psychometric 분석 (A Study on Risk Perception and Policy Implication : A Psychometric Analysis of Korean Perception for Technological Risks)

  • 정익재
    • 한국안전학회지
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    • 제29권1호
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    • pp.80-85
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    • 2014
  • A survey of risk perception in South Korea was conducted in 2007 to evaluate relative riskiness of typical industrial and technological risks. This article summarizes the characteristics of risk perception using psychometric analyses. The survey with a sample size of 1,194 reviews the perceived level of 25 risk items in the areas of transportation, chemicals, environment, industry, nuclear power generation, and newly-introduced risks. Six categories of risk identified by a factor analysis show that the level of perceived risk does not correspond to the statistical level. Psychometric analyses including voluntariness, severity, effect manifestation, exposure pattern, controllability, familiarity, benefit and necessity demonstrate that voluntary, familiar and immediate risks are perceived as less risky than involuntary, unfamiliar and delayed ones. Risk communication is critical in reducing the discrepance between objective and subjective level of risk. However, the amount of risk information does not always justify a successful risk communication. A safety policy, risk communication strategy in particular, should take into account diverse dimensions of risk reviewed by psychometric analyses in the study. Social policy toward safety can be improved by integrating policy, human, and social factors as well as technological advances.

골다공증 여성의 골절위험도와 낙상예방행위와의 관계에 미치는 낙상위험지각의 매개효과 (The Mediating Effect of Fall Risk Perception on the Relationship between Fracture Risk and Fall Prevention Behaviors in Women with Osteoporosis)

  • 이은남;최은정;장문정;황현주
    • 근관절건강학회지
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    • 제22권2호
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    • pp.130-137
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    • 2015
  • Purpose: This study aims to establish a theoretical framework for the fall prevention behavior improvement program by verifying the associations between fracture risk, fall risk perception, and fall prevention behaviors in women with osteoporosis. Methods: A survey was conducted in 122 women who were diagnosed as osteoporosis by having T-score of the femur bone density below -2.5 standard deviation from the bone density examination performed in 2 orthopedic clinics located in B metropolitan city between July 2014 and September 2014. The risk of fracture, level of fall risk perception, and fall prevention behaviors were measured. Results: Fall risk perception had a complete mediating effect on the relationship between the fracture risk and fall prevention behaviors in women with osteoporosis. Conclusion: The perception of fall risk is important to enhance fall prevention behaviors in women with osteoporosis, and the development of various education programs to improve awareness of fall risk is needed.

식품표시에 대한 소비자 인식과 식품 구입: 식품위해 인식의 조절효과를 중심으로 (Perception of Food Labeling and Purchase of Food: The Moderating Effect of Food Risk Perception)

  • 석재혜;유패선;남수정
    • Human Ecology Research
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    • 제62권1호
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    • pp.181-196
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    • 2024
  • This study examined the influence of perceptions of food risk and food labeling on the purchase of labeled food items and the intention to pay higher prices for safe food. Data were obtained from the Korea Rural Economic Institute's Consumer Behavior Survey for Food 2020. The analysis focused on the responses of 6,355 consumers, all of whom were mainly responsible for food purchases. The analysis investigated the moderating effect of food risk perception on the relationship between food labeling perception and the purchase of labeled food. Regarding the purchase of labeled food, statistically significant effects were noted for gender, educational level, perception of food labeling, and perception of food risk; however, the interaction effect of perceptions of food labeling and food risk was not statistically significant. With regard to the intention to pay higher prices for safe food, except for age, statistically significant effects were observed for gender, educational level, food expenditure, perception of food labeling, and perception of food risk; moreover, the interaction effect of perceptions of food labeling and food risk was significant. The results indicate that consumers reporting low food labeling perception and low purchase of labeled food were most vulnerable regarding food safety; therefore, it is necessary to provide such consumers with food label provision methods and specified education programs.

자연재해에 대한 위험특성과 위험인식이 위험심각성에 미치는 효과 (Effects of Risk Characteristic and Risk Perception on Risk Severity of Natural Disaster)

  • 송해룡;김원제
    • 한국콘텐츠학회논문지
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    • 제13권4호
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    • pp.198-207
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    • 2013
  • 본 연구는 자연재해에 대한 공중의 위험특성과 위험인식이 위험 심각성에 어떠한 영향을 미치는지를 규명하고자 하였다. 연구결과는 다음과 같다. 첫째, 자연재해 위험평가 차원에서 일반 공중이 인식하는 자연재해의 심각성을 분류한 결과, 지변재해, 풍수해, 한해로 분류되었고, 자연재해 중 태풍을 가장 심각한 자연재해로 인식하였다. 자연재해 대한 위험특성은 '친근하지 않은', '과학에 의해 알려지지 않은', '발견할 수 없는' 등이 비교적 높은 평균을 보여 자연재해를 미지의 위험영역으로 인식하는 경향이 강하였다. 둘째, 공중이 인식하는 자연재해 위험특성과 위험인식 간의 상관관계를 살펴본 결과, 유의한 상관이 있는 것으로 나타났다. 셋째, 자연재해에 대한 위험특성이 위험평가 차원의 심각성에 미치는 영향을 살펴본 결과, 위험특성은 위험평가 차원의 심각성에 정적 영향을 미쳤고, 자연재해 중에서도 호우나 태풍, 홍수와 같은 풍수해를 지변재해나 한해보다 심각한 것으로 인식하였다. 넷째, 공중의 자연재해에 대한 위험인식이 위험평가 차원의 심각성에 미치는 영향을 살펴본 결과, 자연재해에 대한 위험인식은 자연재해의 심각성에 정적 영향을 미쳤고, 자연재해 심각성 중에서도 풍수해를 가장 심각하게 인식하는 것으로 나타났다.

생선회전문점의 물리적 환경이 이용고객의 지각된 위험에 미치는 영향 - 강원영동지역권역 위주 - (Effects of Physical Environment on Risk Perception in Customers at Raw-fish Restaurants - focused on Northeastern Area of Kangwon Province -)

  • 윤태환
    • 한국식생활문화학회지
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    • 제29권6호
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    • pp.585-592
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    • 2014
  • The purpose of this article was to research the effects of physical environment on risk perception in customers at raw-fish restaurants in the Northeastern area of Kangwon province, South Korea. In this research, reliability analysis, factor analysis and path analysis were carried out. Physical environments were divided into four factors and risk perception into three factors. 'Exterior facility' had a negative influence on performance (p<0.001) and financial risk (p<0.001). 'Interior facility' negatively affected performance risk (p<0.001), financial risk (p<0.001) and time risk (p<0.001). 'The others' negatively influenced performance risk (p<0.05). Lastly, 'press copy' negatively influenced performance risk (p<0.001). Based on these results, various physical environments affected the risk perception in customers at raw-fish restaurants, and satisfaction level of customers was based on risk perceptions. As a result, food-service companies need to manage the physical environment as a marketing strategy, as well as reduce risk perception to increase customers loyalty.

지각된 위험과 의복관여도가 정보탐색 활동에 미치는 영향 -대학생을 중심으로- (The Influences of Risk Perceptions and Clothing Involvements on Information Search Behavior)

  • 임경복
    • 한국의류학회지
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    • 제25권2호
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    • pp.206-216
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    • 2001
  • This study was intended to identify the information search behavior according to the risk perception and clothing involvement. The data were collected via a questionnaire from 369 students of Semyung University in Checheon and data were analyzed by frequency, factor analysis, Cronbachs alpha and multiple regression. The results of this study were as follows; 1. Multiple regression revealed the fact that each type of involvement dimensions were influenced by the risk perception dimensions. Among four involvement dimensions, importance of clothing was the best influenced factor according to the risk perceptions. 2. Also information search behavior was influenced by risk perception and fashion involvement. Among four information search behaviors, industry providing search was the best influenced factor by the risk perception and clothing involvement.

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노인의 건강정보이해능력, 건강 관련 위험인식과 건강행위 (Health Literacy, Health Risk Perception and Health Behavior of Elders)

  • 정정희;김정순
    • 지역사회간호학회지
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    • 제25권1호
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    • pp.65-73
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    • 2014
  • Purpose: The aim of this study is to clarify the level of health literacy, health risk perception and health behavior of Korean elders and to determine the impact of their health literacy and health risk perception on their health behavior. Methods: A descriptive correlation study was conducted with 188 elders aged 65 or older in senior welfare centers in Busan. Questionnaires were used to measure levels of health literacy, health risk perception, and health behavior. Descriptive statistics, t-test, ANOVA, Kruskal Wallis test, Pearson's correlation, and hierarchical regression were performed. Results: 43.6% of the subjects had low levels of health literacy. There was a negative relation between health literacy and health risk perception, and between health risk perception and health behavior. There was a positive relation between health literacy and health behavior. Health concern, health literacy affected health behavior. Health literacy independently accounted for 24% of health behavior. Health risk perception didn't affect health behavior. Conclusion: Many of the Korean elders had low levels of health literacy and health literacy was independently associated with health behavior. These findings show that interventions for improving health literacy are necessary to enhance health behavior of the elderly.

연령대별 유방암 위험지각과 이에 영향을 미치는 요인 비교 (A Study on Age-related Difference in Risk Perception of Breast Cancer and Influencing Predictors)

  • 이동숙;손행미
    • 성인간호학회지
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    • 제16권2호
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    • pp.327-336
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    • 2004
  • Purpose: The aim of this study was to identify the age-related differences in risk perception of breast cancer and the age-related differences in predictors of risk perception. Method: The subjects were 553 women aged from 15 to 64 who lived in Seoul, Kwang-Ju, Jeon-nam province. Data was collected by self-reported questionnaire surveys using convenience sampling. The collected data was analyzed using descriptive statistics, F-test with Scheffe test, and stepwise multiple regression with SPSS-Win 10.0 version. Result: Risk perception of breast cancer was different by age group. Especially, risk perception in teenagers and the 50~64 years group was lower than the other groups. Additionally, general fear of breast cancer, information seeking style, experience, and knowledge were different between the age groups. The results of multiple regression analyses predicting risk perception indicated the following significant predictors: general fear and knowledge in all the subjects, general fear and experience in the 20~29 years group, and general fear in the other age groups. Conclusion: These results suggested that the construction of educational messages for breast cancer prevention and early detection should be designed differently for each age group.

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암 조기발견 지식.암발생 위험성 지각과 암 조기검진 수검 여부와의 관계: 40세 이상 일반인 대상으로 (Relationships between Knowledge about Early Detection, Cancer Risk Perception and Cancer Screening Tests in the General Public Aged 40 and Over)

  • 양영희
    • 종양간호연구
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    • 제12권1호
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    • pp.52-60
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    • 2012
  • Purpose: This study is to determine knowledge about early detection and risk perception of cancer according to taking cancer screening tests in the general population. Methods: The participants were 151 people aged 40 years or older. A questionnaire consisted of knowledge about early detection (warning signs, cancer screening methods, general knowledge for early detection), cancer risk perception and history of cancer screening during past 2 years. Results: The percentages of correct answers were 64.7% in knowledge about warning signs, 73.7% in knowledge of cancer screening tests and 80.1% in general knowledge for early detection. Participants had the highest knowledge about screening methods for stomach cancer and the lowest for liver and colon cancer. The level of risk perception was medium. The participants who participated in cancer screening showed lower risk perception than those who did not. There was no significant relationship between knowledge and performance of cancer screening. The primary reason for not participating in cancer screening was patient's perception of their own health. Conclusion: These results suggest that cancer risk perception can affect the performance of cancer screening and we need to study how to handle this problem. Additionally screening programs should focus on liver cancer and colon cancer.

소셜커머스에서 패션제품 소비자의 브라우징 동기, 위험지각이 구매의도에 미치는 영향 (The Effect of Fashion Consumer's Browsing Motives and Risk Perception on Purchase Intention in Social Commerce)

  • 우승현;황진숙
    • 한국의류학회지
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    • 제37권6호
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    • pp.772-785
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    • 2013
  • This study investigated the effects of fashion consumer's browsing motives and risk perception on impulse buying and purchase intention in social commerce. The online survey results of 317 customers who experienced using fashion products via social commerce were used for the final analysis. Exploratory factor analysis, reliability analysis, and frequency analysis were conducted using SPSS 18.0, and confirmatory factor analysis and path analysis were performed with AMOS 18.0. Three browsing motives (hedonic motive, rational motive, and informational motive) and three risk perceptions (products-related risk, customer service risk, and opportunity loss risk) were identified. The results from the structure equation model were as follows. 1) It was deducted that the browsing motive did not have a significant effect on risk perception due to the rejection of most of the hypotheses in regards to the browsing motive influence on risk perception. 2) Product-related risk and customer service risk had a significantly negative effect on purchase intention. Opportunity loss risk had significantly positive effect on impulse buying and purchase intention. 3) Hedonic browsing motive had a significant effect on impulse buying, and rational motive had a significant effect on impulse buying and purchase intention. The informational browsing motive had a significant effect only on purchase intention.