• Title/Summary/Keyword: Rice Production Cost

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THE USE OF MULTINUTRIENT BLOCK SUPPLEMENTED TO UREA TREATED RICE STRAW BASE DIET FOR DAIRY HEIFERS

  • Cheva-Isarakul, B.;Promma, S.
    • Asian-Australasian Journal of Animal Sciences
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    • v.8 no.2
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    • pp.113-118
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    • 1995
  • Eighteen Holstein Friesian ${\times}$ Native heifers with an average live weight of $175.4{\pm}27.8kg$ were allotted to 3 dietary groups. All animals were kept individually in a stanchion barn with free access to water and urea-treated rice straw (UTS). The supplemented feeds were as follows: Group (Gr) 1 - concentrate mixture (15% CP) at 1% body weight (BW), Gr 2 - concentrate mixture at 0.7% BW + free licking of multinutrient block (MNB), Gr 3 - as Gr 2 + 0.3% BW ground com. Multinutrient block composed of 20% mineral mixture, 10% urea, 18% molasses, 20% soybean meal, 22% sesame meal, 10% cement, 0.15 million IU and 50 IU/kg MNB of vitamin A and E. The experimental period lasted 12 weeks. The result revealed that MNB enhanced intake of UTS and total dry matter intake. Animals in Gr 3 consumed a higher amount of feed than the other 2 groups, thus resulting in the highest live weight gain and tended to possess the best feed conversion ratio. Heifers in Gr 2 also performed better than Gr 1 although the difference was not significant. Average MNB intake found to be 0.65 kg/day. Feed cost per kg gain was not significantly different amon groups. However if the cost of MNB could be lower, it would benefit the production cost of animals. The advantage of MNB is the safety of using a high level of urea. Although it was supplemented to UTS which also contained non-protein nitrogen (NPN), no toxic sign was shown. The results indicated that MNB could be partially substituted to concentrate mixture and it was even better when used incombination with soluble carbohydrate feed.

Estimate of Substrate Requirement by Mushroom Production Amounts (버섯 생산량에 의한 배지 소요량 추정)

  • Chang, Hyun-You
    • Journal of Practical Agriculture & Fisheries Research
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    • v.11 no.1
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    • pp.159-171
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    • 2009
  • Required total substrates amounts for mushroom production are 212,186M/T in Korea. 80% of these total substrates amounts, 169,748 M/T is used for main substrates. Also 20%of these total substrates amounts, 42,438 M/T is used for additives. Main substrates 169,748 M/T is composed of sawdust, waste cotton, cotton seed hull, straw and com cob etc.. Additives 42,438 M/T is composed of rice bran, wheat bran and beet pulp etc. In the mushroom management, the cost of substrates purchase is composed for the most of management. Substrates amount is limited to supply, and the demand of mushroom substrates is on the increase continuously. So there is nothing but the cost of substrates are raising. Therefore the most important thing must develop the cheap substrates for the mushroom production.

Comparison of Different Alkali Treatment of Bagasse and Rice Straw

  • Suksombat, W.
    • Asian-Australasian Journal of Animal Sciences
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    • v.17 no.10
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    • pp.1430-1433
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    • 2004
  • A study was conducted to determine the effect of different alkali treatments on changes in chemical composition and on degradability of bagasse and rice straw. This study divided into 2 experiments, the first with bagasse and the second with rice straw. Each experiment comprised 9 treatments which included: untreated control; 3% NaOH; 6% NaOH; 3% urea; 6% urea; 3% NaOH/3% urea; 3% NaOH/6% urea; 6% NaOH/3% urea; 6% NaOH/6% urea. In both experiments, crude protein contents were increased from 2.0 to 12.5 units for bagasse and 3.1 to 13.7 units for rice straw by urea treatments. Ash contents of the treated bagasse and rice straw were increased over the untreated control (1.5-9.7 units for bagasse; 4.2-8.8 units for rice straw). The effects on ether extract, crude fiber, neutral detergent fiber and acid detergent fiber of the treated bagasse and rice straw were variable. Nylon bag degradability of dry matter and crude fiber were increased by treatments applying NaOH and NaOH plus urea but not urea alone. In contrast, the egradability of neutral detergent fiber and acid detergent fiber were reduced compared with the untreated control. From these degradability studies, it can be concluded that the most efficient treatments of bagasse were those treatments with 6% NaOH, followed by treatments with 6% NaOH plus 3% or 6% urea and 3% NaOH plus 3% or 6% urea, respectively. However, when comparison was made on the cost of chemical used to treat the agricultural by-products, particularly in case of rice straw, 3-6% urea would be appropriate.

PRODUCTION RESPONSES OF CROSSBRED HOLSTEIN MILKING COWS FED UREA-TREATED RICE STRAW AT THREE DIFFERENT FIBER LEVELS

  • Promma, S.;Jeenklum, P.;Indratula, T.
    • Asian-Australasian Journal of Animal Sciences
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    • v.6 no.4
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    • pp.509-514
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    • 1993
  • The experiment was conducted to determine the effect of different fiber levels on milk production of crossbred Holstein milking cows fed urea-treated rice straw (UTS) as a roughage. Eight cows were allotted into 2 squares of 4 cows each with 4 treatments by a balanced design. The treatments were 17%, 22%, and 24% crude fiber (CF) diets and Thai feeding system (free choice of roughage and 1 kg of concentrates/2 kg of milk) as a control. Body weight change was not significantly different among the treatments during the experiment. Milk production (4% FCM) and milk protein content wee not different among the treatments, but milk fat content was low in the 17% CF group and high in the control group. Cows fed the 17% CF diet consumed less UTS and more concentrates than the others, and consequently total DM intake was not different among the treatments. The feed conversion ratio was significantly higher in the control. Feed cost per kg milk was lowest in the control and highest in the 17% CF diet. The fiber content of the diet would be more than 17%, preferably 22-24% for normally producing Thai crossbred Holstein cows when the UTS was fed as a main roughage source.

Changes in quantity and quality of rice at different sowing date under wet-hill seeding in Jeonbuk plain area

  • Cho, Seung-Hyun;Lee, Deok-Ryeol;Lee, Songyee;Kim, Kab-Cheol;So, Sun-young;Lee, Ki-Kwon
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2017.06a
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    • pp.261-261
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    • 2017
  • This study was carried out to provide basic data for spreading rice direct seeding by inducing stabilization of seedlings, yield and quality according to sowing times in rice direct seeding cultivation. In 2016, 'Sukwang' was seeded 3 times by 10 days interval on May. 10, 20, 30 and 6kg/10ha of seeding rate respectively in Iksan. In summary, the number of rice seedling establishment was higher than the optimum seedling establishment level at all sowing periods and the seeding rate was better as the sowing period was delayed. Weed development by sowing was the highest at early sowing, May 10, and decreased at late sowing. Heading dates were delayed by 3days for sowing on May 10, 7days for sowing on May 20, and 11 days on sowing on May 30. Rice yield increased with the delay sowing time and compared to the transplanting. It was 84% in sowing on May 10, 94% in sowing on May 20, and 99% in sowing on May 30. In addition, head rice ratio and head rice yield increased according to delayed of seedling.

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Performance of Weaner Lambs on Conventional Feeds or Supplemented with Mango Seed Kernel (Mangifera indica) and Babul Pods Chuni (Acacia nilotica) under Intensive Production System

  • Saiyed, L.H.;Parnerkar, S.;Wadhwani, K.N.;Pandya, P.R.;Patel, A.M.
    • Asian-Australasian Journal of Animal Sciences
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    • v.16 no.10
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    • pp.1469-1474
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    • 2003
  • Twenty four weaner lambs, eight each of Marwari, Patanwadi and Merino${\times}$Patanwadi breeds (9.9 to 10.8 kg) were randomly divided into two dietary treatments on body weight basis Viz. $T_1$-conventional (Maize-38%, GN Cake-25%, Rice Polish-24%, Jaggery solution-10%, Mineral mixture-3%) and $T_2$-supplemented non conventional group (GN Cake-25%, Rice Polish-14%, Mango seed kernel-25%, Babul Pods chuni-23%, Jaggery solution-10%, Mineral mixture-3%). The Jaggery solution was prepared by mixing 6.5 kg Jaggery and 3.5 kg water. The average final body weight at the end of the experiment was recorded to be $19.33{\pm}0.76$ and $19.72{\pm}0.8kg$ in conventional and non-conventional groups, respectively. The total dry matter intake (DMI) during the entire experiment period was recorded to be $89.56{\pm}5.19$ and $95.08{\pm}1.06$ (kg/head) and $532.83{\pm}9.94$ and $566.75{\pm}10.49g/d$ in conventional and nonconventional groups, respectively. The body weight gain and body measurements did not influenced by diet. The ration effect was found to be significant when the DMI was expressed in terms of g/d. The crude protein (CP) and digestible crude protein (DCP) intake/head and per kg gain observed during experiment under conventional and non-conventional treatment group did not differ from each other. However, the total digestible nutrients (TDN) intake per kg gain was significantly (p<0.05) higher in supplemented non-conventional group. The intake values of DCP and TDN were more or less in agreement with Indian Council Agricultural Research (1985) recommendations. The estimated total feed cost (Rs./animal) for experimental lambs was $274.16{\pm}8.57$ and $242.67{\pm}5.10$ in conventional and non- group, respectively. The non-conventional group had significantly (p<0.05) lower feed cost (11.6%). The return as percent of feed cost and feed cost/kg dressed weight were $92.89{\pm}5.58$ (%) and Rs. $35.40{\pm}1.11$ and $122.61{\pm}5.06$ (%) and Rs.$30.47{\pm}1.71$ in conventional and non-conventional group (p<0.05), respectively which is the reflection of significantly lower total feed cost incurred during feeding in non-conventional group. Lambs fed non-conventional based diet had similar live weights as those fed conventional diets but costed less money to achieve those weights.

Some Problems of Sikhye Production and An Improvement Method of Sikhye Quality (식혜산업의 문제점과 품질 향상방안)

  • 안용근;이석건
    • The Korean Journal of Food And Nutrition
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    • v.9 no.1
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    • pp.45-51
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    • 1996
  • Korean traditional Sikhye is made from rice and malt, and It's main product Is maltose. However commercial Sikhye differs from traditional Sikhye because it's main component is sucrose. Sikhye industry faces many problems such as contamination of malt with microorganisms, low amylase activity of malt and technical difficulties. There is no commercial Sikhye which is only using rice and malt by these reasons. To produce the traditional Sikhye free from these problems, it is necessary to restrict the microorganisms of malt and to standardize the amylase activity of malt. In addition, the Introduction of effective control and sanitaric process is required. In Sikhye production. if $\beta$-amylase and isoamylase or pullulanase were added, starch could be saccharified 100% as maltose. Accordingly, this method brings us the low cost of Sikhye.

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Rumen Fermentation and Performance of Lactating Dairy Cows Affected by Physical Forms and Urea Treatment of Rice Straw

  • Gunun, P.;Wanapat, M.;Anantasook, N.
    • Asian-Australasian Journal of Animal Sciences
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    • v.26 no.9
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    • pp.1295-1303
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    • 2013
  • The aim of this study was to determine the effect of different physical forms and urea treatment of rice straw on feed intake, rumen fermentation, and milk production. Four, multiparous Holstein crossbred dairy cows in mid-lactation with initial body weight (BW) of $409{\pm}20kg$ were randomly assigned according to a $4{\times}4$ Latin square design to receive four dietary treatments. The dietary treatments were as follows: untreated, long form rice straw (LRS), urea-treated (5%), long form rice straw (5% ULRS), urea-treated (2.5%), long form rice straw (2.5% ULRS) and urea-treated (2.5%), chopped (4 cm) rice straw (2.5% UCRS). Cows were fed with concentrate diets at a ratio of concentrate to milk yield of 1:2 and rice straw was fed ad libitum. The findings revealed significant improvements in total DM intake and digestibility by using long and short forms of urea-treated rice straw (p<0.05). Ruminal pH was not altered among all treatments (p>0.05), whereas ruminal $NH_3$-N, BUN and MUN were found to be increased (p<0.01) by urea-treated rice straw as compared with untreated rice straw. Volatile fatty acids (VFAs) concentrations especially those of acetic acid were decreased (p<0.05) and those of propionic acid were increased (p<0.05), thus acetic acid:propionic acid was subsequently lowered (p<0.05) in cows fed with long or short forms of urea-treated rice straw. The 2.5% ULRS and 2.5% UCRS had greater microbial protein synthesis and was greatest when cows were fed with 5% ULRS. The urea-treated rice straw fed groups had increased milk yield (p<0.05), while lower feed cost and greater economic return was in the 2.5% ULRS and 2.5% UCRS (p<0.01). From these results, it could be concluded that 2.5% ULRS could replace 5% ULRS used as a roughage source to maintain feed intake, rumen fermentation, efficiency of microbial protein synthesis, milk production and economical return in mid-lactating dairy cows.

The Effects of Water Level and Temperature on Seed Germination and Early Seedling Development of Rice (Oryza sativa I.)

  • Thang La;Seo-Yeong Yang;Hyeon-Seok Lee;Chung-Gun Lee;Myeong-Gue Choi;Woon-Ha Hwang
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2022.10a
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    • pp.132-132
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    • 2022
  • The application of direct seeding cultivation reduces time, labor, and cost. However, this application often has poor seedling establishment and leads to lower yield as compared to transplanting system. The tolerance to anaerobic and low temperature germination is important to improve seedling establishment and the wide-spread application of direct seeding method. This study was carried out to evaluate the responses of three japonica cultivars to different temperatures (15℃, 18℃, 21℃, 24℃, and 27℃) and different flooding levels (1 cm, 4 cm, 7 cm, 10 cm) during germination and seedling development. The mean survival percentage significantly increased (P<0.05) when the flooding level decreased and when temperature increased. There were significant effects of the interaction between temperature and water depth on survival percentage and seedling height. When temperature decreased from 27℃ to 15℃, the germination duration significantly increased from 6.4 days to 16.3 days while the germination speed, survival percentage, and seedling height decreased from 5.3 seeds day-1, 61.9% and 190.6 cm to 2.2 seeds day-1, 33.2%, and 47 cm, respectively. The increase in temperature under submergence condition was associated with the increased expression of Amy3D and ALDH2a but the decreased expression of ADH1 and PDC1. The results of this research would be used for further studies and breeding programs to improve rice seedling establishment and the application of direct seeding cultivation.

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Development of a Direct Seeder with Soil Application for a Stable Direct Seeding in Rice Cultivation (벼농사 복토직파기 개발 연구)

  • Park, K.H.;Lee, J.C.;Yun, S.C.
    • Journal of Practical Agriculture & Fisheries Research
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    • v.3 no.1
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    • pp.30-47
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    • 2001
  • This research was performed to develope a stable direct seeding method in rice cultivation using by a direct seeder with soil application. A principle of this methodology was introduced from seeding nursery system of machine transplanting enable to increase high seeding establishment direct seeding method with soil application was high of 89-95% while that of water seeding was 68%. During seeding growth plant height was ralatively small but seeding health was high. A total soil consumption of this methodology was 145kg/10a in dirll seeding and 26kg/10a in hill seeding respectively, there was 100% erected in direct seeding with soil application while water seeding was 45% in erected seeding stand. In direct seeding method with soil application total carbohydrate content was higher than that of water seeding. This machine was manufactured to attach and/or detach to a machine transplanter with riding type and machine cultivator with multipurpose. In the farmer's demonstrated rice field this method was well performed like machine transplanting in terms of rice growth and development. There was highly cost reduction for rice production like other direct seeding methods.