• 제목/요약/키워드: Raw fish-based moist pellet

검색결과 28건 처리시간 0.018초

조피볼락 습사료에 대한 건조사료의 사육효과 (Evaluation of Dry Pellet on Growth of Juvenile Korean Rockfish (Sebastes schlegeli) by Comparing with Moist Pellet and Raw Fish-Based Moist Pellet)

  • 이상민;전임기
    • 한국양식학회지
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    • 제9권3호
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    • pp.247-254
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    • 1996
  • 조피볼락 배합 사료로써 dry pellet (DP)의 사용 가능성을 조사하기 위하여, 2회에 걸쳐 사육 실험을 실시하였다. 두 실험에 사용된 사료 조성은 단백질원으로 북양어분이 $56\%$ 첨가된 사료(실험1)와 경제적인 측면을 고려하여 북양어분을 $38\%$로 줄이는 대신, 대두박과 콘글루텐 밀을 $25\%$ 첨가한 사료(실험 2)를 설계하여 각각 DP 및 moist pellet (MP) 형태로 제조하였고, 양어가들이 주로 사용하고 있는 생사료(법동 메가리)와 시판 분말 사료를 1 : 1로 혼합한 생사료 MP(raw h-based MP : RMP)를 제조하였다. 4.7 g 전후의 치어를 11주간 3반복으로 사육한 실험 1의 결과, 최종적으로 평균체중 및 일일 증체율이 DP, MP 및 RMP 사료간에서 서로 유의차가 없었으며, 전어체의 단백질, 지질 및 수분 함량도 사료간에 차이가 없었다(P>0.05). 사료효율은 세 실험구 중에서 RMP구가 가장 높았고(P<0.05), 사료 조성비가 같은 DP와 MP사이에서는 유의차가 없었다. 11 g 전후의 조피볼락을 8주간 사육한 실험 2에서는 성장 및 일일증체율이 RMP 실험구가 DP 실험구보다 좋았지만, MP와 RMP 실험구간에서는 유의한 성장차이가 없었다(P>0.05), 사료효율은 DP구가 가장 낮고 RMP구가 가장 높은 결과를 보였다(P<0.05). 이러한 차이는 사료 단백원 중 식물성 대체 단백원(대두박, 콘글루텐 밀)이 차지하는 비율과 RMP구의 단백질 함량이 $57\%$로 타 실험구보다 높았기 때문인 것으로 판단된다. 실험 1과 2의 결과들로부터 실험 배합 사료의 물성은 조피볼락의 성장이나 사료효율에 큰 영향을 미치지 않을 것으로 보여, 보다 적합한 실용배합 사료가 개발되면, DP도 조피볼락의 배합사료로써 손색이 없을 것으로 전망된다.

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해상가두리 양식장에서 배합사료 및 생사료 공급에 따른 조피볼락(Sebastes schlegeli)의 성장 및 육질 비교 (Evaluation of Commercial Extruded Pellets and Raw Fish-Based Moist Pellets for the Growth and Quality of Korean Rockfish Sebastes schlegeli Cultured in Net-Cages)

  • 손맹현;김경덕;김강웅;김신권;이봉주;한현섭
    • 한국수산과학회지
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    • 제46권3호
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    • pp.282-286
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    • 2013
  • This study was conducted to compare extruded pellets (EP) and soft extruded pellets (SEP) with a raw fish-based moist pellet (MP) diet on the growth and flesh quality of Korean rockfish Sebastes schlegeli. Three groups of 20,000 fish (initial mean weight 133 g) per net-cage ($6{\times}12{\times}7m$) were fed commercial EP, SEP or MP for 16 months. The survival of fish fed SEP was higher than those of fish fed EP or MP. The highest growth performances were observed in the mean weight gain, total weight gain, and feed efficiency of fish fed MP, followed by those fed EP and SEP. Among the fish fed on extruded pellets, the total weight gain of fish fed SEP was higher than that of those fed EP, while fish fed EP grew faster than those fed SEP. No notable differences in body composition, sensory scores or textural properties of the dorsal muscle were observed in fish fed on EP, SEP or MP. Thus, it is suggested that extruded pellets, rather than raw fish-based moist pellets, could be fed to Korean rockfish without compromising flesh quality.

단백질 및 지질함량이 다른 부상배합사료와 생사료의 넙치 사육효과 비교 (Evaluation of Extruded Pellets Containing Different Protein and Lipid Levels, and Raw Fish-Based Moist Pellet for Growth of Flounder (Paralichthys olivaceus))

  • 김경덕;강용진;이해영;김강웅;장미순;김신권;손맹현
    • 한국수산과학회지
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    • 제42권5호
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    • pp.476-480
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    • 2009
  • This study was conducted to evaluate the effect of extruded pellets (EP) containing different levels of protein (51%-55%) and lipid (9%-15%) for growth of flounder (Paralichthys olivaceus) comparing with raw fish-based moist pellet (MP). Two replicate groups of 40 fish per each tank (initial mean weight 106 g) were fed one of three experimental EP (EP1, EP2 and EP3) containing different protein and lipid levels, a commercial EP (EP4) and MP for 16 weeks. Survival was not significantly different among all groups. Final mean weight of fish fed MP was significantly lower than that of fish fed EP1, EP2 and EP4 (P<0.05), but not significantly different from fish fed EP3. Feed efficiency of MP-fed fish was significantly lower than fish fed all EP formulations (P<0.05), but no significant difference was observed among the EP groups. Daily feed intake of MP-fed fish was significantly higher than fish fed all EP formulations (P<0.05). Condition factor was not significantly different among all groups. Whole body moisture and crude lipid contents were significantly affected by diet (P<0.05). Growth and feed efficiency of flounder was not affected by EP protein and lipid levels. Dietary formulation used in EP1, EP2 and EP3 can be applied to the practical feeding of flounder.

해상가두리 양식장에서 배합사료 및 생사료 공급에 따른 조피볼락, Sebastes schlegeli의 병리조직학적 변화 (The Histo-Pathological Change of Rockfish, Sebastes Schlegeli fed the Extruded Pellet and a Raw Fish-based Moist Pellet in Marine Net Cage)

  • 최혜승;이무근;허민도;손맹현;안철민;김강웅;김신권;김경덕
    • 수산해양교육연구
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    • 제24권5호
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    • pp.609-615
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    • 2012
  • A histo-pathogical examination was carried out to evaluate the effect of commercial extruded pellet (EP) and a raw fish moist pellet (MP) diet on the health of juvenile rockfish cultured in marine net-cage for 7 months. Fish were distributed randomly to each net cage as a group of 76,000 fish (initial mean body weight 5.9 g). After 2 months, the hypertrophy or swelling of liver parenchymal cells was identified in most individuals and lasted until 7 months. Livers in EP fed group frequently showed hypertrophic parenchyma and fatty change with occasional atrophic cells. However, after 4 months, lymphocytic infiltration in splenic parenchyma was seen in a number of individuals. In addition, the gastric glandular epithelium was atrophied and in the lumen of renal tubules protozoan parasites were frequently identified but there was no correlation with the type of feed. Moreover, juvenile rockfish on EP diet showed gross and microscopic hypertrophy of the liver which would be due to oversupply of feed. Severe hepatic cellular hypertrophy or swelling could lead to the damage of microcirculation. Especially fatty change and atrophic change of liver could be the result from the damage, which could be responsible for immunological problem. Lymphocytic infiltration of spleen on the MP diet suggests that juvenile rockfish could be frequently exposed to infectious antigens.

배합사료와 생사료로 사육한 넙치의 체조성 및 육질 비교 평가 (Comparative Evaluation of Proximate Composition and Muscle Quality according to the Olive Flounder (Paralichthys olivaceus) fed Extruded Pellets and Raw Fish-Based Moist Pellet)

  • 김강웅;장미순;박희연;김경덕;이준호;한현섭;안철민;손맹현
    • 수산해양교육연구
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    • 제25권3호
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    • pp.553-563
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    • 2013
  • This study was conducted to evaluate the quality characteristics (proximate composition, fatty acids, amino acids and sensory properties) of whole body and dorsal muscle in olive flounder, which is switch size from juvenile to growing fed extruded pellets (EP) and raw fish-based moist pellet (MP) for 9 months. Sample was collected at 5 and 9 months to compare with those of EP and MP. Whole body crude protein of fish fed EP at 9 months was significantly higher than that of fish fed MP (P<0.05). Linolenic acid(18:3) and n-6/n-3 ratio in dorsal muscle of fish fed EP were significantly higher than those of fish fed MP (P<0.05). No significant differences were observed in the results of the flavor, color, taste and texture of the muscle of the fish fed EP compared to those fed MP (P>0.05). Based on the experimental results, we concluded that olive flounder cultured with EP is not inferior to those fed MP for quality characteristics of whole body and muscle.

Growth, Feed Utilization and Nutrient Retention of Juvenile Olive Flounder (Paralichthys olivaceus) Fed Moist, Semi-moist and Extruded Diets

  • Kim, J.-D.;Shin, S.-H.
    • Asian-Australasian Journal of Animal Sciences
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    • 제19권5호
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    • pp.720-726
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    • 2006
  • In an attempt to develop an artificial diet for growing olive flounder (Paralichthys olivaceus), weight gain, feed utilization and nutrient retention were investigated in fish fed moist (MP), semi-moist (SMP) and extruded pellets (EP). Excretion of nitrogen and phosphorus was also estimated based on their whole body gain and intake. EP and MP composed of raw fish and SMP made of formulated powder feed with water were prepared to have the same energy contents on a dry matter basis. A total of 240 fish with an average initial weight of 120 g were randomly distributed to each (20 fish/tank) of 12 circular plastic tanks (4 tanks/treatment) and fed experimental diets for 8 weeks. Fish groups fed EP (209 g) or SMP (209 g) recorded higher final weight than those fed MP (176 g), while dry feed consumption was highest in SMP groups (106 g), followed by MP (71 g) and EP groups (62 g). As a consequence, fish groups fed EP showed much lower feed conversion ratio than the other two groups. Protein efficiency ratio was also significantly higher in fish groups fed EP (2.55) than in those fed MP (1.44) and SMP (1.31). Fish groups fed EP, which showed the highest nitrogen retention of 43.9%, resulted in the lowest excretion of nitrogen of 35.5 g per kg gain. Also, the lowest phosphorus excretion of 6.0 g per kg gain was found in the EP groups with the highest P retention (37.0%) among treatments. Although the EP groups had the lowest dietary energy intake, they retained the highest energy in the whole body among treatments. The present results showed that EP could be more advantageous than MP or SMP in terms of growth, feed utilization and excretion of nitrogen and phosphorus for olive flounder.

넙치 육성용 실험 부상사료, 시판 부상사료 및 생사료의 사육효과 비교 (Evaluation of Experimental Extruded Pellet, Commercial Pellet and Raw Fish-based Moist Pellet for Growing Flounder, Paralichthys olivaceus)

  • 이상민;서주영;이용환;김경덕;이종하;장현석
    • 한국양식학회지
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    • 제18권4호
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    • pp.287-292
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    • 2005
  • 본 연구는 넙치 육성용으로 실험 부상배합사료와 시판사료 및 생사료의 효능을 비교하기 위해 평균 체중 43.5 g의 넙치를 8주 동안 사육하였다. 실험사료로 4종류의 부상배합사료(EPl-EP4), 시판사료 4종류(EP5-EP8)및 습사료(MP)를 준비하여 1일 3회 만복으로 공급하였다. 사육실험 결과, 생존율은 모든 실험구에서 $85\%$ 이상으로 양호하였으며, 증중률은 EP2-EP4 실험구에서 가장 높은 값을 보였으며, EP6 실험구에서 가장 낮았다. 사료효율과 단백질효율은 MP 실험구에서 가장 낮은 값을 보인 반면, 일일 사료섭취율과 일일 단백질섭취율은 MP 실험구에서 가장 높은 값을 보였다. 어체의 단백질 함량은 실험구간에 유의한 차이가 없었으나, 수분, 지질 및 회분 함량은 사료에 따라 유의한 차이를 보였다. 혈액의 총 단백질은 모든 실험구간에 유의한 차이가 없었으며 , 중성지방은 EP3 실험구에서 높은 값을 보이긴 하였지만, EP7 실험구를 제외한 모든 실험구간에 유의한 차이는 없었다. 이상의 결과들로 보아 평균체중 42 g${\~}$108 g인 넙치의 성장을 위해 EP2-EP4를 공급하여도 좋을 것으로 판단된다.

양식업 배합사료 직접지불제의 적정 지원수준 결정에 관한 연구 : 직접지불제의 생산 및 소득효과 분석을 중심으로 (A Study on the Determination of Optimum Level of Payments in the Direct Payment Program for Aquaculture Extruded Pellets)

  • 김도훈;오태기
    • 수산경영론집
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    • 제38권1호
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    • pp.1-17
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    • 2007
  • This study is aimed at investigating optimum level of payments in the direct payment program for aquaculture extruded pellets both theoretically and practically by analyzing the effects on production and income in accordance with Green Box conditions of WTO Agreement on Agriculture. In particular, by analyzing both effects on production and income, it evaluates and compares payments affecting to the level of production and income, respectively. Analysis results indicate that the optimum level of payments in the direct payment program for aquaculture extruded pellets is determined by the growth rate of farmed fish, farming period, price and volume of extruded pellets, and additional amount of cost increase and decrease. Suppose that growth rates of farmed fish by extruded pellets(EP) and raw fish - based moist pellets(MP) are the same, it reveals the optimum level of payment should be lowered from the current level of payment. However, when the growth rate of farmed fish by EP is lower than that by MP, the optimum level of payment should be raised from the current level and total amount of payments by area should be increased as well.

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제주도 양식현장 내 배합사료와 생사료의 급여가 넙치의 성장, 사육수질 및 조직성상에 미치는 영향 비교 (Comparison of Extruded and Moist Pellets for Growth Performance, Water Quality and Histology of Olive Flounder Paralichthys olivaceus in Jeju Fish Farm)

  • 김성삼;김강웅;김경덕;이봉주;이진혁;한현섭;김재원;이경준
    • 수산해양교육연구
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    • 제26권3호
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    • pp.667-675
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    • 2014
  • Two types of diets, extruded pellet (EP) and raw-fish-based moist pellet (MP) were fed to compare growth, water quality and histology of olive flounder, Paralichthys olivaceus in Jeju fish farm. Two groups of 7000 fish per each tank (initial mean weight 51 g) were fed one of two diets for 7 months. At the end of the feeding trial, significant differences were found in weight gain and feed utilization. Dissolved oxygen (DO) level of the MP tank was decreased from 7.98 to 6.89 after feeding. There were no significant differences in hematocrit, hemoglobin, alanine aminotransferase and aspartate aminotransferase of fish fed the two diets. Whole body protein content of fish fed the EP was significantly higher than that of fish fed the MP. While the feeding rate by month indicated numerically decreased, fish fed the MP had higher feed intake than that of fish fed the EP. Histological examination of hepatopancreas, kidney, and anterior intestine of fish fed the EP did not show any negative effects compared to those of fish fed the MP. This study revealed that EP could substitute for MP in terms of growth performance, blood parameters, water quality and histology of olive flounder.

배합사료 및 습사료 공급에 따른 넙치(Paralichthys olivaceus)의 성장 및 어체성분 비교 (Comparison of Extruded and Moist Pellets for Whole-body Proximate Composition and Growth Performance of Olive Flounder Paralichthys olivaceus)

  • 김강웅;이진혁;배기민;김경덕;이봉주;한현섭;김성삼
    • 한국수산과학회지
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    • 제47권6호
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    • pp.810-817
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    • 2014
  • Two consecutive feeding trials were conducted to evaluate the effects of extruded pellet (EP) and raw fish-based moist pellet (MP) in the juvenile (experiment I) and sub-adult (experiment II) stages of olive flounder, Paralichthys olivaceus. The fish were distributed randomly to three aquarium tanks, as a group of 1,200 fish (initial mean weight $13.5{\pm}1.76g$) in experiment I, and as a group of 390 fish (initial mean weight $385{\pm}15.3g$) in experiment II. In experiment I, the weight gain, specific growth rate, feed efficiency, protein efficiency ratio, and survival of fish fed EP were all significantly higher than those of fish fed MP. In experiment II, no significant differences were observed in weight gain, specific growth rate and survival between the EP and MP groups. However, the feed efficiency and protein efficiency ratios of fish fed EP were significantly higher than those of fish fed MP. The results of this study indicate that EP could be developed to replace MP for market size production of olive flounder without any adverse effects on the growth performance. The dietary formulation used in this study could be used as an appropriate feed for olive flounder.