• Title/Summary/Keyword: Ratio of oil/water

Search Result 309, Processing Time 0.035 seconds

Manrfacturing Process of Solid Fuel Using Food Wastes and Paper Sludges (음식물 쓰레기와 제지슬러지를 이용한 고체연료 제조)

  • Kim, Yong-Ryul;Son, Min-Il
    • Journal of the Korean Applied Science and Technology
    • /
    • v.27 no.4
    • /
    • pp.437-444
    • /
    • 2010
  • Dry Process(natural drying, hot-air drying, oil fry drying), optimized mixture ratio and the condition of carbonization was carried out in order to improve the product durability develop eco-friendly solid fuel mixing food waste and paper sludge. As a result of the experiment, oil fry drying process was the fastest method for drying food waste and paper sludge mixture that contains 80% water inside, and the optimized mixture ratio to minimize the generating concentration of chlorine gas against caloric value of mixture ratio was 7:3. Additionally proper temperature of product carbonization was about $200^{\circ}C$ and shown increasing product durability through the carbonization. Therefore, the pelletized solid fuel be shaped diameter around 0.5cm, length 2cm under which was pulverized and molded using 7:3 mixture of food waste, and paper sludge was the eco-friendly solid fuel possible to be industrialized which is consist of chlorine concentration of below 2.0wt% and the lowest caloric value of over 5,000kcal/kg. In conclusion, this developing manufacturing process of the solid fuel can be interpreted to contribute alternative energy development in accordance with low carbon and green growth era.

A study on the Computer-Aided automatic Design of marine water ejector (선박용 수이젝터의 자동설계를 위한 전산프로그램의 개발)

  • 김경근;김용모;김주년;남청도
    • Journal of Advanced Marine Engineering and Technology
    • /
    • v.10 no.1
    • /
    • pp.74-84
    • /
    • 1986
  • Ejectors, having no moving, lubricating and leaking parats, are widely used as marine pumps because of its high working confidence. For instance, uses in ships are stripping in crude oil tank, bilge discharge in engine room, ballast water pumping on are carrier, and brine discharge from fresh water generator. And it is also used as cooling water recirculating pump in boiling water type nuclear reactor and deep-well pump. It is not easy to determine the optimal dimension for designing each ejector agreed with its suggested performance condition, because complicated calculations must be repeated to obtain the maximum efficiency affected by flowrate ratio, head ratio, area ratio and so on. Therefore, it is considered that the CAD (Computer-Aided Design) for ejector is a powerful method for design according to the individual design condition. In this paper, a computer program for water ejector design is developed based on the previous paper on theoretical analysis and experimental results for water ejector. And from the theoretical approach, an equation for the working limit and an equation for determing the shape of throat are obtained. The validity of the present computer program is sufficiently confirmed through the comparison of the computed results with the main dimension of the previous manufactured water ejector. This program will be easily developed as the CAD for various kinds of ejectors, including steam ejector.

  • PDF

Extraction of Proper Mixture Ratio of SDS Solution as the Substitute of Soapy Water in a Slip Test (미끄럼시험에서 비눗물을 대체하기 위한 SDS 수용액의 적정 혼합비율 도출)

  • Kim, Dae-Kyu;Shin, Yun-Ho;Choi, Soo-Kyung
    • Proceedings of the Korean Institute of Building Construction Conference
    • /
    • 2016.05a
    • /
    • pp.83-84
    • /
    • 2016
  • For the slip resistance test of shower room floor, the "O-Y Pull Slip Meter method (O-Y·PSM)" regulated under KS M 3510. This test method uses cooking oil as a substitute of soapy water, and thus it does not reflect the real condition. In this study, on 10 types of floor material samples, the Coefficient of Slip Resistance Bath (CSR·B) on bare foot between 10 types of body wash solution and 6 types of SDS solution was compared. The body wash solution is a mixture of soap and water in 1:20 ratio. As a result, SDS 0.1% solution was the most suitable for a substitute of soapy water in shower.

  • PDF

Effect of Sannamul and Herb Extract Addition on the Photooxidation of Soybean Oil Emulsion (콩기름 에멀션의 광산화에 대한 산나물과 허브 추출물의 첨가 효과)

  • Song, Aerim;Choe, Eunok
    • Korean journal of food and cookery science
    • /
    • v.33 no.3
    • /
    • pp.275-284
    • /
    • 2017
  • Purpose: This study was performed to evaluate the effects of sannamul or herb extract addition to a soybean oil-in-water emulsion during photooxidation in the presence of chlorophyll. Methods: The emulsion mainly consisted of purified soybean oil and citric acid buffer (pH 4.0) at a weight ratio of 4 to 6, with chlorophyll a addition at 6 mg/kg. Ethanol extract of daraesoon, samnamul, basil, or peppermint was selectively added to the emulsion at 400 mg/kg, and emulsions in glass serum bottles were oxidized at $5^{\circ}C$ under 2,600 lux light for 48 hours. Lipid oxidation of the emulsions was evaluated based on determination of headspace oxygen content, peroxide value, and p-anisidine value. Pigments and antioxidants were also monitored. Results: The emulsion with added samnamul extract with high contents of polyphenols and low chlorophyll content showed lower oxygen consumption, peroxide values, and p-anisidine values, whereas basil and peppermint extracts with high chlorophyll contents increased photooxidation. Chlorophylls were degraded during photooxidation of the emulsions, and the degradation rate was highest in the emulsion with added samnamul extract. Conclusion: The high antioxidant activity of samnamul extract in the photooxidation of soybean oil-in-water emulsion could be due to low chlorophyll content, high concentrations of polyphenol compounds in the extract, as well as rapid degradation of chlorophylls during oxidation.

Synthesis of Polyurethane Foam with Soybean Oil (콩기름을 이용한 폴리우레탄 포옴의 합성)

  • Yang, Do Hyeon;Lee, Kwang Young;Shin, Jae Sup
    • Applied Chemistry for Engineering
    • /
    • v.10 no.5
    • /
    • pp.731-736
    • /
    • 1999
  • The polyol was synthesized from soybean oil. Soybean oil was epoxized with peracetic acid, and was reacted with methanol in a sulfuric acid catalyst. OH value of synthesized polyol was 186(mg KOH/g). The polyurethane foam was synthesized with silicon type B-8409 as a surfactant, distilled water as a blowing agent, dimethylcyclohexylamine as a catalyst, and polymeric MDI. The density, the compressive strength, the compressive modulus, and the cell structure of the synthesized foam were investigated. The foam was prepared with changing the mole ratio of MDI, and the amount of water, surfactant, and catalyst. As the MDI index was increased, the density and the compressive property of the foam were increased.

  • PDF

A Phenomenological Study on Micellization and Solubilization (Micelle 형성에 관한 현상학적 고찰)

  • Myung Soo Kim
    • Journal of the Korean Chemical Society
    • /
    • v.33 no.5
    • /
    • pp.459-467
    • /
    • 1989
  • When the sufactants are dissolved in water, they associate to form micelles and solubilize oil inside the micelle to form swollen micelles. Although spherical aggregates like micelles and swollen micelles occupy the same regions in the phase diagram of water-oil-surfactant systems, they are treated in different viewpoint for the formation of such aggregates. Hence a unified thermodynamic formalism for the formation of such structure is presented in this study. In all cases, the to ideal solution theory is applied for dilute system and the energy of formation is expressed as the sum of hydrophobic interaction energy and surface energy due to surfactant film. From the model, critical micelle concentration (CMC), average aggregation number, and solubilization ratio are predicted and compared with the known experimental observation.

  • PDF

Optimization of fish oil extraction from Lophius litulon liver and fatty acid composition analysis

  • Hu, Zhiheng;Chin, Yaoxian;Liu, Jialin;Zhou, Jiaying;Li, Gaoshang;Hu, Lingping;Hu, Yaqin
    • Fisheries and Aquatic Sciences
    • /
    • v.25 no.2
    • /
    • pp.76-89
    • /
    • 2022
  • The Lophius litulon liver was used as raw material for the extraction of fish oil via various extraction methods. The extraction rate by water extraction, potassium hydroxide (KOH) hydrolysis and protease hydrolysis were compared and the results revealed the protease hydrolysis extraction had a higher extraction rate with good protein-lipid separation as observed by optical microscope. Furthermore, subsequent experiments determined neutrase to be the best hydrolytic enzyme in terms of extraction rate and cost. The extraction conditions of neutrase hydrolysis were optimized by single-factor experiment and response surface analysis, and the optimal extraction rate was 58.40 ± 0.25% with the following conditions: enzyme concentration 2,000 IU/g, extraction time 1.0 h, liquid-solid ratio 1.95:1, extraction temperature 40.5℃ and pH 6.5. The fatty acids composition in fish oil from optimized extraction condition was composed of 19.75% saturated fatty acids and 80.25% unsaturated fatty acids. The content of docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) were 8.06% and 1.19%, respectively, with the ratio (6.77:1) surpassed to the recommendation in current researches (5:1). The results in this study suggest protease treatment is an efficient method for high-quality fish oil extraction from Lophius litulon liver with a satisfactory ratio of DHA and EPA.

Alkaline Protease Hydrolysis of Chicken Liver for Food Utilization (Alkaline Protease에 의한 닭 간 단백질의 분해)

  • Lee, Keun-Taik;Park, Suk-Young;Kim, Woo-Jung
    • Korean Journal of Food Science and Technology
    • /
    • v.23 no.1
    • /
    • pp.25-30
    • /
    • 1991
  • Chicken liver was enzymatically hydrolyzed with an alkaline protease and determined the optimal conditions of reaction temperature and time, pH and enzyme to substrate ratio(E/S ratio) for possible utilization as a protein supplementary ingredient. The functional properties of hydolysate measured were water and oil absorption capacity, emulsifying activity and viscosity and sensory properties were also evaluated. It was found that hydrolysis at $60^{\circ}C$ and pH 8.0 were most effective and the degree of hydrolysis increased with increasing E/S ratio. A decrease in water and oil absorption capacity and an increase in viscosity were found during hydrolysis. The lowest emulsifying activity and highest water absorption were measured for 1/2 hour-hydrolysate and little difference was found for those treated more than 1 hour. The sensory characteristics of odor showed no significant difference among the chicken liver hydrolysates while the brightness increased and red decreased significantly(p<0.01) as the hydrolysis proceeded.

  • PDF

Study of Research and Development for Seasoning Oil as Red Pepper Seed Oil Substituted: Manufacturing of oil soluble natural black pigment from Gardenia and Kaoliang (고추씨 기름 대체 향미유 개발에 관한 연구: 치자, 고량을 이용한 유용성 천연 검정색소의 제조)

  • 구본순;김덕숙
    • Food Science and Preservation
    • /
    • v.11 no.1
    • /
    • pp.42-46
    • /
    • 2004
  • Each pigments were obtained by ethyl alcohol extraction method, blue and yellow pigment from Gardenia as well as dark brown pigment from Kaoliang. Concentration of these pigments are all 60 Brix, the extraction yields were 0.68, 1.97, 0.63 %(w/w), respectively. Oil soluble natural black pigment (OSNBP) was composed of soybean oil, water, emulsifier, Gardenia blue and yellow, Kaoliang dark brown etc. Blending ratio of these was 8: 22: 42: 10: 15: 13 (w/w), this mixture was carried out homogenized. Solubility of this OSNBP in soybean oil was appeared the maximum level at about 30∼40$^{\circ}C$ range. OSNBP solubilized black oil was not reseparated at below 20$^{\circ}C$.

Statistical Analysis of Synthesis of Gamma-alumina (γ-Al2O3) Nanoparticles Using Reverse Micelles (역미셀을 이용한 감마-알루미나 나노입자 합성에 대한 통계적 분석)

  • Lee, Kil Woo;Yoo, Kye Sang
    • Applied Chemistry for Engineering
    • /
    • v.28 no.3
    • /
    • pp.351-354
    • /
    • 2017
  • An experimental design method was used to optimize the synthesis of gamma-alumina with a superior thermal stability using the reverse micelle method. First, twelve experimental conditions were derived by using the mixture design method to optimize conditions for the ratio of surfactant, water and oil, which are main factors in the synthesis process. When the particles synthesized by reverse micelle method were calcined at $900^{\circ}C$ under the designed condition, they all had gamma-alumina crystal structure although there were differences in particle sizes. The coefficient of determination of the second-order regression model using the derived experimental results was 93.68% and the P-value was 0.002. The synthesis conditions forgamma-alumina with various particle sizes were presented using surface and contour lines. As a result, it was calculated that the smallest particle size of about 2.8 nm was synthesized when the ratio of surfactant/water/oil was 0.3450/0.0729/0.5821.