• 환경영향평가
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• 제15권6호
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• pp.395-406
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• 2006

This study was carried out to offer the systematical and scientific method of regional environment conservation by deciding the rank using fuzzy theory, and try to find the methodology to accurately accomplished the regional environment assessment for sound land conservation. The results were as follows. To transform the Likert's scale granted to assessment indicators into the type of triangular fuzzy number (a, b, c), there was conversion to each minimum (a), median (b), and maximum (c) in applying membership function. We used the center of gravity and eigenvalue leading to the rank. In the sequential analysis of rank-based test of assessment indicators by triangular fuzzy number, the result proclaimed that ranking of the indicators was, in the biotic field, in the order of 'dominance', 'sociality', 'coverage' and in the abiotic one, 'soil pH', 'T-N', 'soil property', and in the qualitative one, 'impact rating class', 'hemeroby degree', 'land use pattern', and in the functional one, 'protection of water resource', 'offer of recreation', 'protection of soil erosion'. Therefore, there was a difference between subjective rank from human and the rank from triangular fuzzy number. In other words, the scientific rank decision would be not so much being subjective and biased as dealing with human thoughts mathematically by triangular fuzzy number.

• 정보관리학회지
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• 제21권2호
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• pp.45-67
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• 2004

본 연구는 인쇄잡지 중심의 소장 패러다임 대 전자잡지 위주의 접근 패러다임이 대립하는 상황에서 대학도서관의 하이브리드형 학술지 수집정책의 이론적 토대가 되는 평가요소를 분석하여 한국적 실정을 고려한 외국 학술지의 평가모형 개발에 필요한 기초자료를 마련하는데 그 목적이 있다. 구체적으로 질문지법을 통하여 학술지 수집규모 상위 40개 대학도서관의 외국학술지 선정과정에서 예비평가지표(인쇄형 27개, 전자형 37개)의 적용도를 조사하고, 그 데이터를 다양한 통계적기법으로 분석하였다. 인쇄학술지 평가지표의 요인별 상대적 중요성은 응답 평균값으로 산출하였는데 그 결과는 학과당 구독종수, 이용도, 선정권한, 전자학술지 구독조건, ISI 영향지수, 국제성과 지명도, 구독가격, ILL/DDS 수장공간 순으로 나타났다. 한편, 전자학술지는 구독가격, 접근성, 전자학술지 구독조건, 컨소시엄, 선정권한, 접근확장성, 학과당 구독종수, 대학의 학문적 특성, ISI 영향지수, ILL/DDS 국제성과 지명도 순으로 나타났다.

• 한국멀티미디어학회논문지
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• 제17권1호
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• pp.26-33
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• 2014

비디오 검색 및 색인은 먼저 압축 비디오에서 장면전환을 검출하여 샷(shot)으로 분리한 후 샷 내에 키프레임 특징 정보들의 유사도 비교를 통해 이루어진다. 일반적으로 내용기반 영상 및 비디오 검색에서는 컬러, 형태, 질감의 세 가지 대표적인 영상 특징들이 주로 사용된다. 그러나 여러 특징들이 결합되어 사용되는 검색 시스템이라 할지라도 각 특징들에 대한 가중치가 적합하게 부여되지 않으면 검색되는 결과 영상의 순위가 크게 변하여 검색 성능이 떨어지게 된다. 이러한 문제점을 해결하기 위해 본 논문에서는 여러 특징들이 결합되어 사용될 때 각 특징에 대한 가중치를 적응적으로 부여해서 비디오 검색 성능을 개선하고자 한다. 제안한 방법을 3,200개 키 프레임으로 구성된 비디오 데이터베이스에서 실험을 하였고 다양한 성능평가 방법을 통해 제안한 방법이 기존 고정가중치 부여를 이용한 방법과 비교하여 검색 성능이 개선됨을 볼 수 있었다.

• 한국환경과학회지
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• 제21권12호
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• pp.1487-1494
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• 2012

This study has been carried out to verify curative effect of lavender and lawn, a green space composition factor. Thus, the physiological index value of blood pressure, heart rate and salivary amylase were measured with object of 16 women in their 20~30s for stress relaxation effect at lavender garden and lawn square, and impression assessment upon SD method as for psychological value was performed in this study. And a survey was conducted on necessity and reason of urban green space with object of 345 men and women urban workers. As a result of variance analysis between groups and multi test of Turkey upon object place, the blood pressure was lowered the same at lavender garden and lawn square, and especially, high blood pressure was greatly lowered to 30 mmHG at lavender garden. On the other hand, low blood pressure group showed the tendency of a little increasing at the same places. And for the pulse, there was difference between high blood pressure group and normal group at the same places. To conclude, at lavender garden and lawn square the blood pressure was made to be lowered when it's high, and when it's low, the effect of returning to sound status, the function of increasing, was verified. In case of impression assessment upon SD method, the lawn square was assessed as resting place and lavender garden diversional place. And over 90% of urban workers responded to the green space's necessity and curative effect, diversion and resting place were adopted for the reason in high-ranking items. As above the green space pattern that urban workers require and curative effect of lavender garden and lawn square were verified. Therefore, the functional green space plan is required, which curative effect, diversion and resting place are considered, for the future green space plan design.

• 대한예방한의학회지
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• 제21권1호
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• pp.95-106
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• 2017

Objectives : Although interest in preventive medicine has increased recently, "Mibyeong", the preventive concept of Korean medicine, is still unfamiliar to the general public. Therefore, this study aims to investigate the concept of Mibyeong and users used on the Internet. Methods : Naver (www.naver.com), which has the highest ranking in terms of market share, number of visitors, search time share, and community category share, has been selected as a search target and jisik-iN Q&A and posts of cafe about Mibyeong were searched for recently approximately 6 years. Results : 105 cases of Jisik-iN Q&A and 283 cases of cafe posts were searched. Overall, the number of Jisik-iN Q&A and cafe posts's Mibyeong term usage was the highest in 2013. In the Internet user category, Mibyeong Term was used most commonly in the Jisik-iN Q&A by Korean medicine related medical personnel (29 cases, 28%) and in the cafe other health-related workers (87cases, 31%). In Mibyeong related cafe classification, Information Exchange (220 cases, 77%) was the most frequent and besides 39 cases (14%) used in Operation of Medical Institutions. And the concept of Mibyeong was often used as symptom-based rather than diagnostic test or disease (Cafe posts 52%, Jisik-iN Q&A 70%), in particular, topic of Mibyeong related Jisik-iN Q&A was used in the order of pain (31 cases, 16%), cancer (17 cases, 9%), fatigue (11 cases, 6%). Conclusions : This study has significance as basic research data of general Internet user group and can be used as fundamental data for awareness promotion, publicity and necessity of Mibyeong.

• 디지털콘텐츠학회 논문지
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• 제19권8호
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• pp.1575-1584
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• 2018

본 논문에서는 영어를 PC상에서 효과적으로 타이핑하면서 영어 학습 효과까지 얻기 위하여 파이썬의 클래스와 함수 구조를 이용하여 사용자 중심의 적응적 영문 타이핑 프로그램을 구현한다. 사용자는 필요한 영어 예문을 텍스트 파일로 생성한 후 연결하여 영문 타이핑 연습에 활용할 수 있도록 하고 타이핑 연습에 사용된 영어 문장을 기반으로 기억력 테스트를 할 수 있는 기능을 제공하여 영어 학습 효과를 얻을 수 있도록 한다. 구현된 프로그램의 인터페이스는 게임 형식으로 구성하여 흥미롭게 접근할 수 있고 사용자간의 순위를 공개하여 타이핑 속도와 영어 학습에 긍정적인 자극을 제공하여 사용자들의 영문 타이핑 속도를 향상시킴과 동시에 영어 학습 효과까지 높일 수 있을 것으로 기대한다.

• 동아시아식생활학회지
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• 제16권3호
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• pp.332-343
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• 2006

This study was designed to investigate the possible utilization of mugwort as a source of functional ingredients. The approximate composition for mugwort powder was 5.06% moisture, 1.98% crude protein, 4.65% crude fat, 5.85% ash and 82.46% carbohydrate. The highest mineral content was potassium. The contents of total phenolic compounds and condensed tannin were 114 mg% and 11,000 mg%, respectively. The highest electron donating ability(EDA) was observed from the ethyl acetate and butanol fractions of mugwort powder but the lowest was shown by the hexane fraction. In color values, with increasing mugwort powder content, the 'lightness', 'redness' and 'yellowness' decreased in the crust, while in the crumb bread the 'lightness' decreased and the 'redness', and 'yellowness' increased. With the addition of mugwort powder as a substitute for strong flour over the range from 2.5% to 10.0%, the ratio of the volume and specific volume of white bread decreased while its weight increased. In the texture measurements for white breads, the hardness decreased slightly with the addition of 2.5% mugwort powder, but then increased with further additions of mugwort up to 10.0%. The addition of 2.5% mugwort powder increased the springiness and gumminess of white bread. The highest sensory scores for color, flavor, taste, texture and overall acceptance as evaluated by a student sensory panel were obtained from white bread with 2.5% mugwort powder and from the control. The highest sensory scores as evaluated by a baker sensory panel were obtained from white bread with 2.5% mugwort powder. In ranking test, overall acceptability of white bread was the highest in the control. Overall acceptance scores by sensory evaluation of white bread with 2.5% mugwort powder were not significantly different from those of control.

• 한국식품조리과학회지
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• 제6권4호통권13호
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• pp.59-68
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• 1990

Juices prepared from carrots, apples, and mandarin oranges were fermented with Leuconostoc mesenteroides or along with Saccharomyces cerevisiae. The pH of the fermented juices was not found significantly different between the mixed and single-cultured groups. The juices containing 0.5% NaCl had lower pH than the groups without 0.5% NaCl. The final pH of the single-cultured gruops was the highest among the sample groups. However, reducing sugar content of the mixed-cultured groups was lower than that of the single-cultured groups. The viable cells of the mixed-cutured groups were remarkably increased until 3 days of storage, and after 6 days they were gradually decreased. The results of the sensory evaluation demonstrated acidic, salty and alcoholic flavors were significantly different among the groups. The single-cultured group without salt was significantly more acidic than the non-pasteurized control group. The mixed-cultured group with salt was significantly more alcoholic than the group without salt and control groups. The non-pasteurized control group was significantly more homogeneous than the mixed-cultured groups and single-cultured group with salt. Preference ranking test showed that flavor and overall acceptability of the fermented juices was significantly different among the groups. Flavor of the single-cultured group without salt was found significantly better than those of the groups with salt. With the respect of overall acceptability, the single-cultured group without salt was significantly more acceptable than the non-pasteurized control group and the mixed-cultured group with salt.

• 대한전자공학회논문지SP
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• 제37권6호
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• pp.17-21
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• 2000

내용기반 영상 검색에서는 컬러, 형태, 질감의 세 가지 대표적인 영상 특징들이 주로 사용된다. 한 가지 특징만을 사용하는 검색 방법은 영상의 내용이 복잡하거나 비교대상이 되는 영상의 수가 많아질수록 좋은 성능을 보이지 못한다. 그래서 여러 가지 영상 특징들을 결합한 방법들이 많이 연구되고 있다. 그러나 여러 특징들을 결합해서 사용하는 검색 시스템이라 할지라도 각 특징들에 대한 가중치가 적합하게 부여되지 않으면 검색되는 결과 영상들의 순위가 크게 변하여 검색 성능이 떨어지게 된다. 이러한 문제점을 해결하기 위해 본 논문에서는 여러 영상 특징들이 결합해서 사용될 때 각 특징에 대한 가중치를 자동적으로 부여해서 검색 성능을 개선하고자 한다. 제안한 방법을 992개의 테스트 영상들로 구성된 데이터 베이스에서 실험을 하고 다양한 성능평가 방법을 통해 그 타당성을 확인하였으며 제안한 방법을 고정가중치 부여를 이용한 방법과 비교하여 검색 성능이 개선됨을 볼 수 있었다.

• 산업공학
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• 제18권3호
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• pp.288-296
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• 2005

Many jobs and activities in our daily lives require squatting postures. The fore part includes housekeepers, farmers, and welders and the latter includes a wide variety of activities such as housekeeping; planting, cultivating and harvesting various agricultural products; grinding, welding, etc. It is speculated that prolonged squatting postures without any supporting stool would gradually cause musculoskeletal injuries to workers. This study is conducted to examine the proper height of stools according to the position of the working materials and to develop wearable stools for workers with squatting posture. Forty male and female subjects participated in the experiment to find the proper height of stools according to the position of the working materials. Subjects were asked to squat and work with 3 different working positions: floor level; ankle level; shank level of 3 different stool height conditions: 10cm height; 15cm height; and 20cm height. After 5 minutes of maintaining a squatting work posture while sitting on the different height stools, Likert summated rating method as well as pairwise ranking test was applied to evaluate the user preferences for provided stools under the conditions of different working positions. The results of statistical analysis show that the subjects preferred 10cm height stool for floor level, 15cm height stool for ankle level, 20cm height stool for knee level. We thus strongly recommend to use appropriate height stools in accordance with the different working positions. Moreover, a prototype wearable stool was designed such that workers with squatting posture do not need to move the stool while they are moving about. The purpose of developing wearable stool was to decrease the physical stress and hence promote worker's health who work with squatting posture.