• Journal of the Korean Society of Food Science and Nutrition
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• v.26 no.2
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• pp.327-333
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• 1997

This study was conducted to investigate the effect of Quercus acutissima CARRUTHERS extracts on lipid metabolism. Sprague-Dawley male rats$(110{\pm}10g)$ were fed on containing normal and high fat diets. They were orally administrated(0.02g/100g B.W.) of Quercus aculissima CARRUTHERS ethylacetate-extract and water-extract at the same time once a day respectively. The rats were sacrificed after 6 weeks of feeding periods. In high fat diet group, liver and heart weight were increased but kidney weight was decreased. Contents of total lipid, triglyceride and phospholipid were increased in high fat diet groups. But the degree of increment was reduced by administration of Quercus acutissima CARRUTHERS extracts and water extract was more effective. Significant decrease in serum total lipid content by administration Quercus acutissima CARRUTHERS extracts was not due to decrease of triglyceride content but total cholesterol content. Whereas HDL-cholesterol content was significantly decreased in high fat diet group and improved by administration of Quercus acutissima CARRUTHERS extracts. Total lipid, triglyceride and total cholesterol contents in liver were also increased in high fat diet group but phospholipid content was significantly decreased. The results indicate that Quercus acutissima CARRUTHERS extracts were effective in preventing hyperlipidemia and water extract was more effective.

• Journal of Korean Society for Atmospheric Environment
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• v.20 no.1
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• pp.111-118
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• 2004

In order to compare the NVOC (Natural Volatile Organic Compound) emission rates from oak trees, the emission rates of isoprene were quantitatively measured in situ based on tree species and region. As a result, the emission rates from Quercus serrata T. were found to be 1000 times greate. than those from Quercus acutissima C. However, the emission rates at the Chili and Gumsung mountain sites did not show any significant differences in summer. Cuvette tests using four different oak species also supported that there was a tremendous difference in emission rates between Quercus serrata T. and Quercus acutissima C. It was found that the emission rates from the trees were highest on the order of Quercus serrata T., Quercus aliena B., Quercus acutissima C. and Quercus variabilis B.

• Journal of the Korean Applied Science and Technology
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• v.10 no.1
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• pp.93-101
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• 1993

This study aimed to search for separate and identify of Quercus acutissima CARRUTHERS tannins. Tannins were extracted with methanol and ethylacetate from acorn powder and identified TLC, UV spectrum, HPLC, IR, GC/MS, and $^{1}H$ NMR. Three spots($R_{f}$ 0.94, 0.84 and 0.29) detected on TLC. These spots gave dark blue color fairly on spraying with 0.3% potassium ferricyanid${\cdot}$0.3% ferricchloride reagent, and these tannins identified as gallic acid, caffeic acid and ellagic acid by UV spectrum, HPLC, IR, GC/ MS, and $^{1}H$ NMR.

• The Korean Journal of Physiology
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• v.12 no.1_2
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• pp.7-13
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• 1978

The present study was undertaken to investigate effects of ethanol extracts of acorn (QAEE) on arterial blood Pressure and respiration, to find out the mechanism of depressor activity of QAEE,. add to determine lethal dosages of QAEE in rabbits and dogs. The results obtained were as follows: 1) After administration of 20 mg/Kg, 30 mg/kg, and 40 mg/kg of QAEE into rabbits the maximum depressor responses observed were respectively $16.3{\pm}1.4\;mmHg$, $28.7{\pm}2.0\;mmHg$ and $45.6{\pm}3.1\;mmHg$, while mean depressor responses following administration of 40mg/kg, 60mg/kg and 80mg/kg of QAEE into dogs were $32.2{\pm}1.6\;mmHg$, $39.5{\pm}1.5\;mmHg$, and $47.0{\pm}1.6\;mmHg$ respectively 2) Genenally depressor responses increased in proportion to dosage of QAEE administered whereas at same dosage of QAEE depressor responses were greater in rabbit than in dog. 3) It is suggested that depressor activity of QAEE resides mostly in its activity to activate vagus nerves and partly in Its activity to block beta-rceptors. 4) The lethal dosages of QAEE were 50 mg/kg to 60mg/kg for rabbi hue 90mg/kg to 100 mg/kg for dogs. 5) After QAEE administration respiratory rates were generally increased in the rabbit and the dog.

• Journal of the Korean Applied Science and Technology
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• v.10 no.1
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• pp.103-109
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• 1993

Acornic powder was extracted with methanol and ethylacetate to obtain a crude acornic compounds. And they were examined concerning their antioxidant activities for linoleic acid. The results were as follows: 1. Hydrogen donating activity for DPPH was higher in 100ppm acornic compound than 100ppm BHT and 100ppm ${\alpha}$-tocopherol. 2. When the 100ppm acornic compound was added to linoleic acid, which was heated at $50^{\circ}C$ for 48 hours, antioxidant activities by POV and TBA was higher than that of 100ppm ${\alpha}$-tocopherol, but the effect was almost the same as the 100ppm BHT. 3. Antioxiodant activity of acornic compound showed synergistic effect along with malic acid, citric acid, tartaric acid, alanine, arginine, histidine, lysine-HCl, galactose, maltose, glucose and sucrose. 4. Acornic compound inhibited peroxidation of linoleic acid induced by heavy metals.

• The Korean Journal of Zoology
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• v.13 no.1
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• pp.3-8
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• 1970

1. Paju area of Kyonggydo has received serious damages by Dryocosmus kuriphilus Yasumatsu in the bushes of Castanea crenata S. et Z. since 1965. I have also found the middle parts of whole country of Korea has damaged by this wasp. 2. Bobwonri was the worst case in its damage by Dryocosmus kuriphilus Yasumatsu with most prosperous parasite, Aletia flavostigma singularis Butler and Dictyoploca japonica Moore. I conclude that this is the result of the lack of beneficial insects and isolated bush formation. 3. The chestnut bush at Bunsuri was recovering from the damage of gall wasp nevertheless it was illustrated big damage at last year's hranches. I conclude that this recovering phenomena is closely related with the insect fauna of this area and this characteristic insect fauna was derived from the bush formation which reveals specific bush arrangement that can be illustrated as surrounded by another bush of Quercus acutissima Carruthers. 4. As a final conclusion, I recommend mixed bush formation of chestnut tree with Quercus species to control insect population dynamics in healthy status.

• Korean Journal of Food Science and Technology
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• v.30 no.6
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• pp.1420-1425
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• 1998

Rice wines, Yakju-type, were brewed with typical raw materials plus powdered acorns, and storage qualities of the fermented wines were examined. Initial optical densities of the acorn added-rice wines were shown around 0.116 at 660 nm and then decreased to $0.06{\sim}0.075$ after 10 days storage at $4^{\circ}C$. Organic acid contents in the acorn added-rice wines were lower than that of the control: the contents were lactic, succinic, citric, malic, oxalic and fumaric acid in order; and gallic acid, a kind of tannic substances was 0.39 mg%. Peroxide values of the acorn added-rice wines were not markedly changed for 9 days, remaining as low as $2{\sim}3\;meq\;kg^{-1}$ lard of lard, but that of the control was increased to $265\;meq\;kg^{-1}$ lard. As the results of clarity, acidity and antioxidation, the acorn added-rice wines appeared to be preservable, owing to tannic substances extracted from acorn powder.

• Journal of the Korean Wood Science and Technology
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• v.32 no.2
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• pp.65-72
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• 2004

A melamine-urea-formaldehyde (MUF) resin, based on 5 percent melamine addition of the resin solids weight, was synthesized in the laboratory for particleboard (PB) manufacture. Laboratory PBs were made with the MUF resin at three press times (3, 4, 5 min) and two resin application rates (6, 8 percent). Enclosed caul system was used for collecting the exhaust gases materials generated during the hot-pressing of PBs. Exhaust gases materials generated inside the enclosed caul during the hot-pressing of PBs were collected in a controlled air stream. Formaldehyde from the exhaust gases collected was determined per a chromotropic method of the National Institute of Occupational Safety and Health Method 3500. The measurement results showed that formaldehyde emissions during the hot-pressing of PB significantly increased with increasing press time, and MUF resin application rates. PB' performance test results showed that internal bond (IB) of PB made with 3-minute press time exceeded the minimum requirement for KS F 3104 PB type 8.0.

• Food Science and Preservation
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• v.15 no.1
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• pp.58-65
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• 2008

The Acorn (Quercus acutissima CARRUTHERS), which contains a large quantity of tannin, should be developed as a processed food as the acorn is rich in natural antioxidants and other valuable components. Accordingly, acorn extraction conditions for polyphenol and gallic acid (both antioxidants) were investigated by response surface methodology. The content of polyphenols were determined under 16 different extraction conditions based upon a central composite design. The parameters varied over $30-70^{\circ}C$ of extraction temperature, 1-5 h of extraction time, and 5-25 mL/g of solvent ratio, Gallic acid extraction was optimal at $60-100^{\circ}C$ extraction temperature, 1-5 h of extraction time, and 5-25 mL/g of solvent ratio, Epicatechin content was highest at $56.77^{\circ}C$, 4.16 hand 22.38 mL/g. Catechin content was highest at $52.37^{\circ}C$, 2h and 23.59 mL/g. The maximum catechin content was $91.30{\mu}g/mL$. Epigallocatechin content was influenced by extraction temperature and time. The maximum epigallocatechin content was $1,066.56{\mu}g/mL$ at $61.42^{\circ}C$, 4.17h, and 9.25 mL/g. The maximum value of epicatechingallate content was $125.39{\mu}g/mL$ at $47.72^{\circ}C$, 3.04h, and 24.93mL/g. Epigallocatechingallate content was influenced principally by solvent ratio and the maximum content was $61.38{\mu}g/mL$ at $48.11^{\circ}C$, 2.96h, and 24.95mL/g. The total polyphenol content was maximal at $1,332.75{\mu}g/mL$, after extraction at $61.50^{\circ}C$, 4.24h, at 9.71mL/g. The higher the extraction temperature and the longer the extraction time, the greater the polyphenol content. Gallic acid content was highest, the maximal level was $30.51{\mu}g/mL$ after $65.84^{\circ}C$, 1.65h at 17.17 mL/g, and this was influenced principally by extraction time and solvent ratio.

• Journal of Plant Biology
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• v.1 no.2
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• pp.7-15
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• 1958

1. The author investigated on the flora of Yongzong island especially on the point of view of the sociological studies. 2. The author could distinguish kinds of the plant formtion in this island(1). Seaside plant formation (2). Mountain plant formation. 3. The seaside plant formation could be subdivided as follows: (1). Association of Triglochin maritimum LINNE. (2). Association of Suaeda japonica MAKINO. (3). Association of Scirpus triqueter LINNE. (4) Association of Phragmites prosturatus MAKINO. (5). Association of Zoysia japonica STEUDEL. (6). Association of Zoysia sinica HANCE var. tenuis NAKAI ex YAMAMOTO. (7). Assocation of Carex pumila THUNBERG. (8). Association of Rosa rugosa THUNBERG. (9). Association of Pinus Thunbergii PARLATORE. (1), (2), (3), (4), (5) associations can grow under the high tide, so when the high tide comes they soaked in the sea water. 4. The mountain plant formation can be subdivided as follows: (1). Association of Quercus aliena BLUME and Platycarya strobilacea STEBOLD & ZUCCARINI. (2). Association of Quercus acutissima CARRUTHERS and Platycaryastrobilacea SIEBOLD & ZUCCARINI. (3). Association of Robinia Pseudoeacia LINNE and Platycarya strobilacea SIEBOLD & ZUCCARINI. 5. The plants at the abandoned mine regions are replacing by the association of Robinia Pseudacacia LINNE and Platycarya strobilacea SIEBOLD & ZUCCARINI. 6. Generally I can find that soil which is developed by the seaside plant formation under sea water (when high tide comes, they soaked in the sea water) is over the pH 8.0, so it shows strong alkaline. But the sandy soil behind the tide line shows near the neutral in spite of the same seaside plant formation. In the case of mountain plant formation the soil where they developed show near the pH 6.0, so it is acidity.