• Title/Summary/Keyword: Prunus mume flower

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Bioactivities of feral peach (Prunus persica Batsch var. davidiana Max.) flower extracts and Prunus mume flower extracts (개복숭아꽃과 매화꽃 추출물의 생물활성)

  • Kim, Mijung;Park, Seyeon
    • Journal of Applied Biological Chemistry
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    • v.64 no.2
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    • pp.133-140
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    • 2021
  • In this study, we investigated the antibacterial, antioxidant, and whitening effects of Prunus persica Batsch var. davidiana Max. (Feral Peach) and Prunus mume (white and pink) flowers. The extracts of the three kinds of flowers showed antibacterial activity against Staphylococcus. aureus. The chloroform fractions of the white Prunus mume, Feral Peach, and pink Prunus mume flowers exhibited antibacterial activities of 84, 49, and 30%, respectively, against Staphylococcus. aureus at a concentration of 0.5 mg/mL. The flower extracts of the three species also exhibited antibacterial effects against Pseudomonas. aeruginosa. The chloroform fractions of the Feral Peach and pink Prunus meme flowers exhibited antibacterial activities of 36 and 30%, respectively, at a concentration of 0.5 mg/mL. These extracts did not exhibit any significant antibacterial activity against Staphylococcus. epidermidis and Escherichia. coli. The extracts of the three kinds of flowers did not significantly affect the survival of HaCaT cells. The distilled water fraction of the pink Prunus mume flower extract exhibited antioxidant effects at concentrations of both 20 and 40 ㎍/mL. The ethyl acetate fraction of the pink Prunus mume flower extract exhibited an antioxidant activity superior to glutathione at a concentration of 40 ㎍/mL. The flower extracts did not significantly affect the survival rate of B16F10 cells. The chloroform fraction of the Feral Peach flower exhibited a whitening effect of 18% at a concentration of 40 ㎍/mL. Based on these results, we conclude that the three kinds of flower extracts are raw materials exhibiting antibacterial, antioxidant, and whitening effects.

Analysis of Volatile Compounds of Prunus mume Flower and Optimum Extraction Conditions of Prunus mume Flower Tea (매화의 향기성분 분석과 매화차 추출조건)

  • Kim Yong-Doo;Jeong Myung-Hwa;Koo I-Ran;Cho In-Kyung;Kwak Sang-Ho;Na Ran;Kim Kyung-Je
    • Food Science and Preservation
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    • v.13 no.2
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    • pp.180-185
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    • 2006
  • Prunus mume has been used as a Korean medicine. It is effective in treating diarrhea and an abdominal pain. This experiment was carried out to optimize extraction conditions of prunus mume flower tea and to analyze volatile compounds. Three kinds of samples treated with fresh, freeze dry, and shade dry, were used, and prunus mum flower tea was manufactured by the mixed ratio of green tea and prunus mume flower. The result was valued by the Hunter's value, flavor and taste. The optimum conditions of extraction time and temperature were 3 min and $80^{\circ}C$ respectively. Sensory evaluation shows that optimum ratio was adaptive 90% green tea with 10% prunus mume flower. The major volatile compound in prunus mume flower was benzaldehyde.

Chemical Composition of Prunus mume Flower Varieties and Drying Method (매화의 품종과 건조방법에 따른 화학성분 조성)

  • Kim Yong-Doo;Jeong Myung-Hwa;Koo I-Ran;Cho In-Kyung;Kwak Sang-Ho;Kim Bo-Eun;Kim Ki-Man
    • Food Science and Preservation
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    • v.13 no.2
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    • pp.186-191
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    • 2006
  • Prunus mume is extensively cultivated as a fruit and medicinal plant in Korea. Recently, prunus mume has a pressing problem with an increase of prunus mume cultivation area in southern part in Korea. Chemical properties of prunus mume flower to determine the optimum processing varieties for tea were investigated. Three kinds of samples treated with fresh, freeze dry and shade dry were used. The content of moisture, crude ash, crude protein, crude fiber, crude fat and nitrogen free extract of prunus mume flower varieties were to $82{\sim}85%,\;0.2{\sim}0.6%,\;2.5{\sim}3.1%,\;2.5{\sim}3.1%,\;0.6{\sim}0.8%\;and\;10{\sim}11%$ respectively. The main component of free sugars in prunus mume flower was glucose and those of organic acids were citric and malic acids. 17 kinds of amino acids were determined from prunus mume flower. The total amino acid contents of Cheongchuk, Baeagaha and Goseong were 760.47 mg%, 624.01 mg% and 807.41 mg%, respectively. Aspartic acid, glutamic acid and lysine were the major component in 3 cultivars. The content of K was much higher than Ca, Mg, Na, fe and Zn. The major fatty acids of prunus mume flower were myristic acid, palmitoleic acid me oleic acid. As a result of analysis, there were no significant differences among the three cultivars of prunus mume flower and drying method.

Insecticidal Activities of Prunus mume Extract Against Rice Leaf Folder (Cnaphalocrocis medinalis Guenee) (혹명나방에 대한 매실나무 추출물의 살충활성)

  • Park, Eun-Mi;Kim, Yeon-Kook;Hwang, Jung-Taek;Moon, Jong-Min;Hwang, Tae-Hwan;Lee, Jong-Jin
    • The Korean Journal of Pesticide Science
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    • v.14 no.4
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    • pp.394-400
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    • 2010
  • Insecticidal activities of methanol extracts of the different parts of Prunus mume were investigated against the larvae of Cnaphalocrocis medinalis (C. medinalis) by topical application. The mortalities of the larvae of C. medinalis were 34% at the concentration of 4,000 ppm, 36% of 8,000 ppm, 40% of 16,000 ppm and 58% of 32,000 ppm of the extracts from the fruits, and 38% of 4,000 ppm, 45% of 8,000 ppm, 58% of 16,000 ppm and 75% of 32,000 ppm from the stem + flower of Prunus mume (P. mume), respectively. The rates of pupation of C. medinalis treated with either fruit or stem+flower were gradually low according to the concentration of extracts increased. The weight of pupae of C. medinalis has no significantly different in between the control and the treated groups of the extracts from both of fruit and stem+flower. However, the differences of the pupal weight and the rate of pupation of C. medinalis treated with the extracts from the stem+flower and fruit of P. mume were significant as the level of 56% ($R^2$=0.56363, P=0.4364). Both of stem+flower and fruit extracts of P. mume showed good effects of anti-feeding against C. medinalis. The extracts of the stem+flower of P. mume could be advocated for developing as birational agent for the control of C. medinalis.

A Study on the Anthesis and Flower Color Characteristics of Deciduous Woody Landscape Plants (낙엽조경수목의 개화 및 화색에 관한 연구)

  • 서병기;심경구
    • Journal of the Korean Institute of Landscape Architecture
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    • v.22 no.4
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    • pp.149-160
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    • 1995
  • We investigated the seasonal changes flower color of 163 deciduous woody landscape plants in the Suwon region from January 1, 1992 to March 20, 1993. The results were as follows; 1. By the month of anthesis of woody landscape plants, only one plant of Hamamelis japonica flowered in February, 15 species in March, 48 species in April, 63 species in May, 23 species in June, 12 species in July, and one plant of Hydrangea paniculata was flowered in August. 2. The flowering period was about 220 days from February 24, 1992 that Hamamelis japonica was anthesis to October 5, 1992 when Hydrangea paniculata was deblossomed. 3. By the flowering period of woody landscape plants, 81 species continued for 11 days through 20 days, and Rosa spp., 118 days, Hibiscus syriacus 'Yungkwang', 80 days, Largerstroemia indica, 65 days, and 6 species continued for 41 through 60 days, 10 species were 31 through 40 days, 43 species were 21 through 30 days, and 20 species were for less than 11 days. 4. The woody landscape plants flowering before leaf spreading, Hamamelis japonica, Abeliophyllum distichum, Prunus mume 'Hwahyangmi', Prunus mume 'Baekkaha', Lindera obtusiloba, Cornus officinalis, Prunus armeniaca. The others were plants with leaves spreading white flowering; Forsythia ovata 'Tetra gold', Forsythia ovata, Corylus hetrophylla, Rhododendron mucronulatum, Magnolia denudata, Forsythia koreana 'Seoul Gold', Forsythia koreana, Magnolia stellata, Acer negundo 'Elegans', Magnolia kobus, Forsythia viridissima 'Bronxensis', Prunus yedoensis, Prunus leveilleana var. pendula, Prunus persica for. albiplena, Prunus tomentosa, Prunus persia, Magnolia liliflora, Prunus glandulosa for. sinensis, Cercis chinensis, Poncirus trifoliata. 5. In terms of flower color based on KBS standard color number, 83 species were white, 44 species wer red, 21 species were yellow, 12 species were violet, and 3 species were green. 6. In terms of the flower color by month. Hamamelis japonica was yellow February. Flower colors in March were : yellow-7 species, red-3 species and white-5 species. Flower colors in April were : White-21 species, red-19 species and yellow-6 species. Flower colors in May were : White-36 species, red-16 species. The white flowers in June were 16 species. Flower colors in July were : white-4 species, red-4 species. 7. The white flower color of woody landscape plants of trees was 35 species. The red flower color was 18 species, yellow flower color was 5 species, violet flower color was 2 species, and green flower color was 3 species. Also the white flower color of woody landscape plants of shrubs was 48 species, red flower color was 25 species, yellow flower color was 17 species and violet flower color was 10 species. 8. The new 'Cultivars' of woody landscape plants are needed to introduced the development of planting design. 9. Present data of illustrated books of plants should be checked by new data that was studied in this research.

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Flower Bud Chloranthy Disease Caused by Caeoma makinoi on Prunus mume (Caeoma makinoi에 의한 매실나무 꽃눈녹병의 발생 보고)

  • Lee, Seung-Yeol;Lee, Yeon-Hee;Park, Su-Jin;Lee, Han-Dong;Lee, Jae-Jin;Kang, In-Kyu;Lee, Hyang Burm;Jung, Hee-Young
    • The Korean Journal of Mycology
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    • v.44 no.4
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    • pp.377-381
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    • 2016
  • Abnormal chloranthy was observed on Prunus mume trees grown in an orchard in Uiseong, Gyeongbuk province, Korea in 2015. Flower buds showing chloranthy were covered with numerous orange-colored sori, which were confirmed to contain spermogonia and aeciospores by stereo microscopy and light microscopy. When observed using scanning electron microscope, the aeciospores were globose, ellipsoid, or ovoid, and measured $22.8{\sim}35.6{\times}19.8{\sim}36.8{\mu}m$, with a verrucae wall ornamentation. To construct a phylogeny, the large and small subunit regions of rDNA were sequenced and compared with those of allied species by the maximum likelihood method. The isolated fungus species showed high similarities with Caeoma makinoi (Teleomorph: Blastospora smilacis), which was previously isolated from P. mume in Japan. Therefore, we initially report this fungal agent parasitic on P. mume as C. makinoi in Korea and name the disease it causes as "flower bud chloranthy disease".

Effects of Polyphenol and Catechin Levels on Antioxidant Activity of Several Edible Flower Extracts (주요 식용꽃 추출물의 폴리페놀과 카테킨류 함량이 항산화 활성에 미치는 영향)

  • Lee, Mi-Kyung;Park, Jung-Suk;Song, Hee-Ja;Chon, Sang-Uk
    • Korean Journal of Plant Resources
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    • v.27 no.2
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    • pp.111-118
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    • 2014
  • Contents of phenolics, flavonoids, and catechins, and antioxidant activity were investigated in the ethanol extracts of three different flower species, Magnolia denudata, Prunus mume, Carthamus tinctorius. Total phenolics were more present in M. denudata than P. mume or C. tinctorius, ranging from 72.6 to 118.0 mg/kg (p < 0.05). Total flavonoids level had same tendency to total phenolics content, showing highest amount (25.1 mg/kg) in M. denudata. The antioxidant activity of the methanol extracts from all the flowers dose-dependently increased. DPPH free radical scavenging activity at 250 mg/kgwas higher in M. denudata and P. mume by 93.0 and 92.6%, respectively, than C. tinctorius by 23.0% (p < 0.05). Total catechins content including 6 compounds was higher in M. denudate (9,425.5 mg/kg) than that in P. mume or C. tinctorius (3,407.8 or 190.6 mg/kg). However, P. mume extracts showed highest amount in caffeine as well as vitamine C. DPPH radical scavenging activity in three different flowers was highly correlated with contents of total phenolics ($r^2=0.7994$), total flavonoids ($r^2=0.9131$), and total catechins ($r^2=0.5929$), and their content and activities were different depending on species.

Comparative Profiling of Volatiles in Flower Tea of Prunus mume, Rosa spp. and Rosa rugosa (매화, 장미 및 해당화 꽃차의 향기 성분 비교)

  • Kanphassorn Wimonmuang;Young-Sang Lee;Seung-Young Oh;Suk-Keun Park
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2020.08a
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    • pp.110-110
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    • 2020
  • 꽃을 우려내어 차로 마시는 꽃차(flower tea)는 꽃이 가진 색과 향, 맛과 모양을 즐길 수 있어 최근 수요가 급증하고 있다. 본 연구는 매화(Prunus mume), 장미(Rosa spp.), 그리고 해당화(Rosa rugosa) 등 3종의 장미과 식물의 꽃차의 향기 성분 특성을 구명코자 꽃차를 headspace vial에 담은 후 solid phase microextraction(SPME)를 이용하여 추출한 후 gas chromatography-mass spectrometry를 이용하여 휘발성 성분을 분리하였다. 분리된 각 성분은 deconvolution 과정을 수행한 후 NIST masss spectral library를 이용하여 동정하였다. 매화꽃차에서는 총 58개의 휘발성 성분이 검출되었는데, benzaldehye와 nonane, 그리고 phenylmethanol이 주요 구성 성분으로 검출된 전체 휘발성 성분의 각각 64.7%, 16.1% 및 4.7%를 차지하고 있었다. 장미 꽃차의 경우 검출된 35종 중 주요 구성 성분은 nonane과 2-phenylethanol, 그리고 phenylmethanol로서 각각 전체 성분 중 54.0%, 18.0% 및 4.6%를 구성하고 있었다. 해당화 꽃차의 경우는 장미 꽃차와 동일하게 2-phenylethanol(62.2%)과 nonane(20.1%)이 주요 성분으로 동정되었으며 이들 2 성분의 합이 전체 43개 휘발성 성분의 82.3%를 차지하는 것으로 나타났다. 본 연구에 사용된 매화, 장미, 해당화 등 장미과 식물 3종의 꽃차 모두에서 공통적으로 검출된 휘발성 성분은 앞서 각 꽃차 종류별 주요 성분으로 언급된 4종의 성분을 포함하여 19종이었으며 매화꽃차에서만 검출된 성분은 29종으로 장미꽃차(6종)와 해당화 꽃차(8종)보다 향기성분의 다양성이 높은 것으로 나타났다.

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Occurrences of Major Pests in Japanese Apricot, Prunus mume Siebold & Zucc. in Gyeongnam Province (경남지역 매실에 발생하는 주요해충의 발생소장)

  • Lee, Heung-Su;Chung, Bu-Keun
    • Korean journal of applied entomology
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    • v.50 no.1
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    • pp.21-27
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    • 2011
  • Twenty-five species of pests had occurred at orchards of Japanese Apricot, Prunus mume Siebold & Zucc., in Hadong and Jinju (Gyeongsangnam-do province) from 2005 to 2007. Rhopalosiphum rufiabdominale (Sasaki), Singapora shinshana M., Tetranychus viennensis Zacher, and Synanthedon hector B. occurred as major pests and Anthonomus persicae sp. nov., Grapholita molesta (Busk), Spodoptera litura F., and Myzus persicae (Sulzer) as a sporadic pests. The population of S. shinshana had increased continuously during the season, from late April to late October. The population of T. viennensis occurred early May, reached the highest peak in late June to early July, and then declined with worsening consequences of nutritional conditions in the apricot leaves. A. persicae was observed to occur before breaking flower-bud of apricot and emerged adults were found in April to early May.

Antioxidant Activities of Plunus mume flower buds Extract by Various Solvents (매화꽃봉오리의 추출용매별 항산화 효과)

  • Kim, Dan Hee;Bok, Young Ok;Lee, Hyun Soon;Woo, Won Hong;Mun, Yeun Ja
    • Journal of Physiology & Pathology in Korean Medicine
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    • v.31 no.3
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    • pp.188-193
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    • 2017
  • This study investigated the antioxidant activities of distilled water, ethanol and methanol extracts of Plunus mume flower buds (PFB). The various solvent extracts of PFB were evaluated for their total polyphenol, flavonoid, reducing power and free radical scavenging activities by FRAP and DPPH analysis. The ethanol extract of PFB contained significantly higher amounts of total polyphenols (145 mg GAE/g) and flavonoids (25.43 mg QE/g) than methanol (132 and 25.42) and distilled water (113.6 and 18.04). Among solvent extracts of PFB, the ethanol extract showed the highest antioxidant activities. The 100% ethanol extract of PFB contained significantly higher amounts of total polyphenols and flavonoids than 70% and 50% ethanol extracts. Moreover, the 100% ethanol extract of PFB showed high efficacy in DPPH radical scavenging activity and in collagenase inhibition activity. This results suggest that 100% ethanol extract of PFB has the most effective antioxidant capacity compared to the methanol and water extracts tested in the present study. Thus, it can be applied for the effective extraction of functional material from PFB for usage of cosmeceutical and/or food industries.