• Journal of dental hygiene science
• /
• v.8 no.1
• /
• pp.21-27
• /
• 2008

This research aims to investigate into company workers' general characteristics and their awareness of the hygiene of the mouth and practice of it, in order to prepare schemes to improve the hygiene of their mouth. The findings of the research are listed in the following: First, the workers have a high level of awareness of the effect of tooth-brushing to prevent periodontal diseases but a low degree of awareness of its effect to prevent decayed teeth and of the necessity of mouth hygienic supplies. Second, they have a high level of awareness of the necessity and importance of scaling, but most of them do not have their teeth scaled periodically. To repeat, they have a high level of awareness of the necessity of dental examination, but not many of them put such awareness of theirs into practice. Third, married workers have a higher level of awareness of the hygiene of their mouth than unmarried ones do. The higher concern they have about the hygiene of their mouth, the more awareness they have of the hygiene of their mouth. Fourth, the higher monthly average income they have, the more frequently they put into practice their awareness of the hygiene of their mouth. And the poorer hygiene of their mouth they have, the more strongly they put into practice their awareness of the hygiene of their mouth.