• 제목/요약/키워드: Policosanols

검색결과 5건 처리시간 0.02초

Metabolic profiling reveals an increase in stress-related metabolites in Arabidopsis thaliana exposed to honeybees

  • Baek, Seung-A;Kim, Kil Won;Kim, Ja Ock;Kim, Tae Jin;Ahn, Soon Kil;Choi, Jaehyuk;Kim, Jinho;Ahn, Jaegyoon;Kim, Jae Kwang
    • Journal of Applied Biological Chemistry
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    • 제64권2호
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    • pp.141-151
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    • 2021
  • Insects affect crop harvest yield and quality, making plant response mechanisms to insect herbivores a heavily studied topic. However, analysis of plant responses to honeybees is rare. In this study, comprehensive metabolic profiling of Arabidopsis thaliana exposed to honeybees was performed to investigate which metabolites were changed by the insect. A total of 85 metabolites-including chlorophylls, carotenoids, glucosinolates, policosanols, tocopherols, phytosterols, β-amyrin, amino acids, organic acids, sugars, and starch-were identified using high performance liquid chromatography, gas chromatography-mass spectrometry, and gas chromatography-time-of-flight mass spectrometry. The metabolite profiling analysis of Arabidopsis exposed to honeybees showed higher levels of stress-related metabolites. The levels of glucosinolates (glucoraphanin, 4-methoxyglucobrassicin), policosanols (eicosanol, docosanol, tricosanol, tetracosanol), tocopherols (β-tocopherol, γ-tocopherol), putrescine, lysine, and sugars (arabinose, fructose, glucose, mannitol, mannose, raffinose) in Arabidopsis exposed to honeybees were higher than those in unexposed Arabidopsis. Glucosinolates act as defensive compounds against herbivores; policosanols are components of plant waxes; tocopherols act as an antioxidant; and putrescine, lysine, and sugars contribute to stress regulation. Our results suggest that Arabidopsis perceives honeybees as a stress and changes its metabolites to overcome the stress. This is the first step to determining how Arabidopsis reacts to exposure to honeybees.

벼의 유전형질과 재배환경 요인이 기능성물질 함량 변이에 미치는 영향 비교 (Effects of genotype and environmental factors on content variations of the bioactive constituents in rice seeds)

  • 박수윤;박현민;정정원;진소라;이상구;김은하;오선우
    • Journal of Applied Biological Chemistry
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    • 제65권4호
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    • pp.429-438
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    • 2022
  • 작물의 성분은 품종이 가지는 유전적 특성이나 재배 지역과 같은 환경적 요인에 따라 자연 변이 양상이 다르게 나타난다. 본 연구에서는 벼 종자에 존재하는 기능성 물질을 분석하고 그 함량 변화에 미치는 영향을 유전적 요인과 환경적 요인을 변수로 두고 상호 비교하기 위하여 인디카 및 자포니카, 통일 계통을 포함한 벼 품종 23개를 선정하고 국내의 2개 지역(전주, 천안)에서 2년간 재배하였다(2015, 2016년). 벼 종자 368점을 대상으로 16종의 기능성 물질(α, β, γ, δ-tocopherol, γ-tocotrienol, phytosteol 4종, policosanol 7종)에 대한 함량 데이터를 확보하고, 다변량분석(주성분분석, 상관관계분석)을 수행하여 4개의 환경 조건 별(2015년 전주, 2015년 천안, 2016년 전주, 2016년 천안)로 자연 변이를 비교한 결과, 분석한 벼 종자의 기능성 물질의 함량 변화는 환경적 요인(재배 지역, 재배 연도) 보다는 유전적 요인(인디카 vs 통일 vs 자포니카)에 의해 더 큰 영향을 받음을 알았다. 특히, 환경적 영향을 뛰어넘는 대표적인 유전적 특성으로는 벼 종자에서 α-, β-tocopherol과 γ-, δ-tocopherol의 함량이 서로 음의 상관관계가 있는 것으로 확인되었다.

전기방사에 의해 제조된 수수 추출물 함유 폴리비닐알코올 복합 나노 섬유의 생리활성 특성 (Bioactive Characteristics of Sorghum Extract/Poly(vinyl alcohol) Composite Nanoweb Produced by Electrospinning)

  • 이현주;전재우;정소연;최진현
    • 한국염색가공학회지
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    • 제31권4호
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    • pp.323-331
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    • 2019
  • Sorghum is a rich source in phytochemicals, such as tannins, phenolic acids, anthocyanins, phytosterols and policosanols. Sorghum has been known to have antimicrobial, antiinflammatory, antioxidant properties. In this study, poly(vinyl alcohol)(PVA)-sorghum extract(SE) composite nanoweb was produced by electrospinning and its characteristics including bioactivities were investigated. The SE had antimicrobial and antiinflammatory activities as well as a reduced cytotoxicity. The PVA-SE nanoweb had a highly enhanced antimicrobial activity compared to PVA nanoweb. The amount of proinflammatory cytokine released from macrophages treated with the PVA-SE nanoweb was reduced. The PVA-SE nanoweb can be a potential candidate for medical and cosmeceutical materials providing antimicrobial and antiinflammatory activities with a low degree of cytotoxicity.

발아 전후 현미유에서의 기능성 지질성분 변화 (Changes in Nutraceutical Lipid Constituents of Pre- and Post-Geminated Brown Rice Oil)

  • 곽지은;윤성원;김대중;윤미라;이정희;오세관;김인환;이준수;이점식;장재기
    • 한국식품영양학회지
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    • 제26권3호
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    • pp.591-600
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    • 2013
  • This study investigated the changes in the nutraceutical lipid components of brown rice oil after germination. Four different high-yielding cultivars (Dasan1, Segyejinmi, Hanareum1 and Hanareum2) of Korean brown rice were selected and brown rice oil was extracted from each cultivar before and after germination. Free fatty acid, squalene, policosanols, and isomers of phytosterol were analyzed using GC, and isomers of tocols (tocopherol and tocotrienol) and ${\gamma}$-oryzanol were quantified using HPLC from both brown rice oil (BRO) and germinated brown rice oil (GBRO). The contents of phytosterol isomers, campesterol, stigmasterol, and ${\beta}$-sitosterol were increased by 8.3%, 31.6%, 3.3% in GBRO, respectively. Furthermore, the squalene content showed the highest increase of up to 2.4 fold in GBRO compared to BRO. In addition, linoleic and linolenic acid composition increased whereas oleic and palmitic acid decreased in the GRBO. However, the contents of tocols (tocopherol and tocotrienol) in GBRO were lower than those in BRO, and there was no significant difference in policosanol and ${\gamma}$-oryzanol between GBRO and BRO. These results suggest that GBRO has the potential as a healthy and functional source due to its lipid profile on improved lipid metabolism.

새싹보리 재배기간 중 수분스트레스 처리가 사포나린 함량에 미치는 영향 (Influence of Drought Stress Treatment on Saponarin Content during the Growing Period of Barley Sprouts)

  • 윤영은;김송엽;최현지;조주영;서우덕;김영남;이용복
    • 한국환경농학회지
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    • 제40권4호
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    • pp.290-294
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    • 2021
  • BACKGROUND: Barley sprouts contain a large number of secondary metabolites such as polyphenols, saponarin, and policosanols. The synthesis of such secondary metabolites occurs as a defense mechanism against external environmental stresses. In particular, it has been widely known that drought stress (DS) increases the content of flavonoids in plants. The objective of this study was to investigate the effects of drought stress treatment on the saponarin content in barley sprouts during the growing period. METHODS AND RESULTS: In this study, changes in saponarin content with different DS exposure periods and times were evaluated under the hydroponic system. For establishing different DS treatment periods, water supply was stopped for 1, 2, and 3 days, once leaf length was at 10 cm. To control different DS treatment times, water supply was stopped for 2 days, once leaf lengths were 5, 10, and 15 cm. As a result, the water potential of barley sprouts decreased from -0.8 MPa (before DS treatment) to -1.2, -2.4, and -3.2 MPa (after DS treatment), and reversely recovered to -0.8 MPa after re-irrigation. When 10 cm leaves were subjected to DS for 1 and 2 days, the saponarin content increased by 12 and 10%, respectively, while it increased by 19% when DS was applied to the 5 cm leaves. CONCLUSION(S): The results of this study suggest that drought stress at the early stage of growth (5 cm) is most helpful to increase the saponarin content of barley sprouts.