• YAKHAK HOEJI
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• v.15 no.3_4
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• pp.99-102
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• 1971

상륙(Phytolacca esculenta)에서 새로운 물질 trihydroxyolean-12-ene dicarboxylic acid, $C_{30}H_{46}O_{7}$, m.p.318-$320^{\circ}$, [$\alpha$]$_D$$^{6}$ = +113.$7^{\circ}$를 분리하고 jaligonic acid라고 명명하였다. 본물질은 carrageenin으로 유발시킨 edema형성을 강력하게 억제하였다.

• YAKHAK HOEJI
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• v.17 no.3
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• pp.161-166
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• 1973

A glucoside mixture of ${\alpha}$-spinasterol and ${\delta}^7$-stigmastenol was isoated from the roots of Phytolacca esculenta $_{VAN}$ H$_{OUTTE}4. This the first reported occurrence of these glucosides in Phytolaccaceae family.

• YAKHAK HOEJI
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• v.17 no.3
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• pp.152-160
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• 1973

Phytolaccagenin, as a minor free terpenoid, was isolated from the roots of phytolacca esculenta van Houtte. A mixture of sterols was also isolated and identified as ${\alpha}$-spinasterol and ${\delta}^7$-stigmastenol, which never seemed to have been found in phytolaccaceae.

• Korean Journal of Plant Tissue Culture
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• v.25 no.6
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• pp.507-514
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• 1998

The effects of media and elicitors on betalain, phytolaccoside G and D2 production were examined in the hairy roots of Phytolacca esculenta van Houtte induced by Agrobacterium tumefaciens $A_4$T. Phytolaccoside G and D2 from Phytolacca hairy roots PEH2 were identified by TLC, HPLC, IR, Mass, $^1$H-NMR, and ^(13)C-NMR. Among the culture media tested, SH medium was the best for hairy root growth of hairy roots. White medium was the most suitable medium for betalain production, while MS medium was for phytolaccoside G and D2 production. Although the growth of hairy roots was supped by light (1,000 Lux), the production of betalain, phytolaccoside G and D2 was enhanced by the same light treatment. Addition of elicitors such as NaF, chitosan, and yeast extract to the culture medium increased the content of betalain, phytolaccoside G and D2, suggesting the importance of culture condition for the production of those componds.

• Journal of The Korean Society of Clinical Toxicology
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• v.11 no.2
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• pp.133-135
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• 2013

Poisoning by Phytolacca esculenta commonly occurs by misidentification as other edible plants. The root of Phytolacca esculenta is similar to other roots, such as kudzu, balloon flower, codonopsis lanceolata, and ginseng. The author experienced four cases of Phytolacca esculenta intoxication due to misidentification as a ginseng. We report on these cases with a review of the literature.

• Korean Journal of Pharmacognosy
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• v.17 no.1
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• pp.55-61
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• 1986

Direct comparison of the triterpenoids isolated from the seeds of Phytolacca sp. and synthetic compounds confirmed that the natural products were acetylaleuritolic acid and 3-acetylmyricadiol rather than epiacetylaleuritolic acid, acetyloleanolic acid and phytolaccanol.

• YAKHAK HOEJI
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• v.18 no.3
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• pp.203-208
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• 1974

An acylated steryl glucoside preparation has been isolated from Phytolacca esculenta $_{VAN}H_{OUTTE}$. Two componentsof the vsterol moiety are ${\alpha}$-spinasterol and ${\delta}^7$-stigmastenol. Fatty acids are palmitic, stearic and myristic acids, and are located on C-6 of the glucose portion. 6'-Palmityl-${\alpha}$-spinasteryl-${\beta}$-glucoside is the main component.

• Archives of Pharmacal Research
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• v.9 no.3
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• pp.153-156
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• 1986

The triterpenoid isolated from the seeds of Phytolacca plants was confirmed to be acetylaleuritolic acid rather than acetylepialeuritolic acid by direct comparison with synthetic compounds.

• Proceedings of the Zoological Society Korea Conference
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• 1994.10a
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• pp.200.2-200
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• 1994

• YAKHAK HOEJI
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• v.18 no.3
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• pp.229-230
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• 1974