• The Journal of the Korean dental association
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• v.12 no.5
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• pp.327-332
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• 1974

The effects of enamel solubility by the varying concentration of fluoride and phosphate as well as pH of the acid fluoride-phosphate solutions were tested and compared with th 7% stannous fluoride solution. The smooth surface of the sound permanent 1st premolars were demineralized by the Buttner's method. And the phosphorus extracted from the 1st premolars were analyzed by the Fiske and Subbarow's method. Enamel smooth surfaces treated with the acid fluoride-phosphate solution and the 8% stannous fluoride solution were obserbed electron-microscopically by the Filmy Replica method. The results of this study were summarized as follows: !. The least enamel dissolution rate was observed at the acid fluoride-phosphate solution contained 1.25% fluorine, 0.5% phosphate, and pH 4. 2. The anti-cariogenic effects comparison between the acid fluoride-phosphate solution and 8% stannous fluoride, the former was higher.

• Journal of the Korean Applied Science and Technology
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• v.37 no.5
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• pp.1222-1228
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• 2020

The adsorption and ion exchange properties of tin phosphate were studied in an aqueous solution of KCl, varing the pH and metal ion concentration in the solution. The data were explained on the basis of chemical equilibrium. Tin phosphate behaved as an acidic ion exchanger and had an adsorption selectivity toward the bivalent transition metal ions in the following order : Cu⁺² > Co⁺² > Ni⁺². As in the case of a weekly acidic exchanger, the change in hydration of metal ions played the dominant role in determining the selectivity of tin phosphate. In all cases the extent of adsorption increased with an increase in temperature and concentration. The apperance of irregular kinks in the titration curves justified the presence of several exchangeable adsorption sites with different pKa values.

• Korean Journal of Food Science and Technology
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• v.19 no.1
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• pp.75-80
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• 1987

In order to prevent browning during drying of garlic flakes, the effect of dipping in phosphate complex solution prior to drying on the development of brown pigment in the flakes were studied. The browning color development during drying of the flakes was greatly dependent on phosphate complex concentration and their dipping time. A reciprocal relationship between browning color formation and reducing sugar content of dried garlic flakes was found. The browning color development during drying of the flakes was effectively impeded by dipping in 0.3% phosphate complex solution for 3 minute. The reduction of pyruvate content during drying of the flakes was greatly influenced by phosphate complex concentration and drying temperature, and a maximum retention was acieved by 3 minute dipping in 0.2-0.3% phosphate complex solution. The dried yield of the flakes dipped in phosphate complex solution was 1.62-1.75% lower than control and it was mainly caused by the dissolution of soluble solids during dipping.

• KSBB Journal
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• v.4 no.3
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• pp.259-265
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• 1989

In a batch fermentation process using carrot cell suspension culture, the effect of initial concentration of limiting nutrients(glucose and phosphate) on the specific growth rate and cell yield was investigated. The period of exponential growth is about 2 days and the consumption of glucose and phosphate in culture medium was very small when the initial concentrations of glucose and phosphate are 1.49g/1 ~ 3.01g/l and 0.08 ~ 0.32mM respectively. The specific growth rate of cells ranged from TEX>$0.15\;day^{-1}$ to $0.3\;day^{-1}$ irregularly. And the ratio of the initial concentration of glucose to phosphate did not affect the specific growth rate and the cell yield. The increase on cells had linear relationship with the consumption of limiting nutrients. Therefore, the increase of cells was found to be more influenced by the concentration of glucose than that of phosphate.

• Asian-Australasian Journal of Animal Sciences
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• v.32 no.4
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• pp.527-532
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• 2019

Objective: Phosphorous (P) sources with greater bioavailability might increase animal production efficiency and decrease environmental pollution. The objective of current study was to determine animal performance, nutrient digestibility, blood metabolites and fecal P concentration in finishing lambs fed a diet with either di-calcium phosphate (DCP) or di-ammonium phosphate (DAP) as a P source. Methods: Twelve 4-month-old male lambs (initial body weight $24.87{\pm}3.4kg$) were randomly allocated to a diet with either DCP or DAP (~261 g/kg of total diet P) fed ad libitum for 93 days. Diets were iso-nitrogenous and iso-energetic and had same calcium (Ca) and P concentrations. Results: The DAP contained 19.7 g/kg of dry matter (DM) Ca, 185.4 g/kg DM P and 14,623 ppm fluorine, while DCP contained 230.3 g/kg DM Ca, 195.2 g/kg DM P and 1,039 ppm fluorine. The diet with DAP contained 60 ppm fluorine while the diet with DCP contained 13 ppm fluorine. Lambs fed the diet with DAP tended to have a greater daily DM intake compared to those fed diet with DCP (p = 0.09). Lambs fed DAP had greater plasma P concentration and alkaline phosphatase activity ($p{\leq}0.01$) compared with lambs fed DCP. Dry matter and organic matter digestibility of the diets were similar between two treatments at days 60 and 90, while they were greater in lambs fed DCP (p<0.05) at day 30 of the trial. Feeding DAP increased P digestibility (58.7% vs 50.2%; p<0.05) and decreased fecal P concentration in lambs compared with feeding DCP (3.1 vs 3.8 g/kg DM; p<0.05). Conclusion: Providing ~261 g/kg of total diet P as DAP in the diet of finishing lambs improved the bioavailability of P in the body and decreased excretion of P in feces without affecting lamb performance.

• Korean Journal of Environmental Agriculture
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• v.36 no.3
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• pp.141-146
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• 2017

BACKGROUND: Phosphorus(P) is a vital factor for rice but excess input of phosphorus fertilizer can cause environmental risk and waste of fertilizer resources. We studied to assess the change of available phosphate, P balance, critical concentration of available phosphate under a rice single system. METHODS AND RESULTS: The changes of available phosphate of paddy soil were examined from long-term fertilization experiment which was started in 1954 at the National Academy of Agricultural Science. The treatments were no phosphate fertilization(No fert., and N), phosphate fertilization(NPK, NPKC, and NPKCLS). The available phosphorus concentrations in treatments without phosphate fertilizer (No fert. and N) were decreased continuously. But, after 47 years, available phosphate content in phosphate fertilizer treatment (NPK, NPKC, and NPKCLS) reached at the highest ($245{\sim}331mg\;kg^{-1}$), showing a tendency to decrease afterward. The mean annual P field balance in these treatments (NPK, NPKC, and NPKCLS) had positive values that varied from 16.6 to $17.5kg\;ha^{-1}year^{-1}$, and ratio of residual P were increased. These showed that phosphate fertilizer in soil were converted into the form of residual phosphorus which was not easily extracted by available phosphate extractant. Also, It was estimated that the critical value of available phosphate for rice cultivation was $120mg\;kg^{-1}$ using Cate-Nelson equation. CONCLUSION: We concluded that no more phosphate fertilizer should be applied in rice single system if soil available phosphate is higher than the critical P value.

• Korean Journal of Soil Science and Fertilizer
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• v.36 no.4
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• pp.233-238
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• 2003

The effect of phosphate solubilizing microbes (PSM) on plant P uptake and growth in rock phosphate applied soil was tested under a greenhouse condition. Tobacco plants were grown in nonsterilized soil inoculated with Penicillium oxalicum CBPS-3F-Tsa with or without rock phosphate application as P fertilizer. Phosphorus concentration in tobacco plants was increased by the application of rock phosphate, while inoculation of soil with fungi further significantly increased P concentration in tobacco plants compared with the noninoculated treatments. Phosphorus uptake by tobacco plants was also increased by the application of rock phosphate and PSM inoculation, and the significant comparison has been made with single rock phosphate treatment. Growth of tobacco plant was also significantly increased in the treatments receiving rock phosphate, while the combined application of rock phosphate and PSM further increased plant growth. It was concluded that the positive effect of PSM inoculation on plant growth was closely related in plant P content and uptake. These results suggest that Penicillium oxalicum CBPS-3F-Tsa could solubilize insoluble soil phosphates and rock phosphate which can promote growth and P uptake of tobacco plants.

• Journal of Ecology and Environment
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• v.36 no.1
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• pp.95-100
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• 2013

Many countries have adopted a single, well-described approach to the use of phototrophs for monitoring river water quality, which involves the use of indices related to diatom composition at a site. Increasingly these indices have focussed on assessing ambient phosphate concentration. However, there is a wide range of other methods which can provide additional information to make up for any weaknesses in the standard method. Some of these methods are reviewed briefly here. They can be useful, for instance, when considering temporal and spatial variability in phosphate concentration at a particular site and providing much more insight on heavy metal or pesticide pollution than revealed by routine water analysis.

• Journal of Plant Biology
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• v.30 no.4
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• pp.249-255
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• 1987

The effect of polyamine and Ca2+ on D-glucose-6-phosphate cyclohydrolase activity was studied in Daucus carota root. The enzyme activity was reduced in response to increase in concentration of Ca2+, not the Ca2+-calmodulin complex. The inhibition effect due to Ca2+ was reversed by polyamine, especially remarkable at low concentration of Ca2+. The effect of the Ca2+ on the enzyme seemed to compete with polyamine according to the Lineweaver-Burk plot. The enzyme activity from carrot root protoplast cultured in the prescence of verapamil was higher than that of the control. Such cumulative results suggest that the inhibition by the Ca2+ and enhancement or reversal by polyamine could regulate the biosynthesis of pectin and hemicellulose to some extent.

• Journal of Korean Society of Water and Wastewater
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• v.19 no.2
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• pp.228-237
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• 2005

The main purpose of this study was to investigate the red water reducing effects of phosphate based inhibitor when it was applied to water distribution system. The effects of pH, alkalinity, calcium concentration in the reduction of the red water also studied. The most finished water in Korea showed relatively high corrosiveness and was required to introduce some types of corrosion reducing methods such as addition of alkalinity. The precipitation of $CaCO_3$ by addition of $Ca(OH)_2$ formed porous film on the surface of the carbon steel pipes and was displaced easily from the surface of the pipes; on the other hand, addition of zinc phosphate (ZOP) formed reliable film on the surface and reduced iron release and color. Although the main function of ZOP was to suppress the release of Pb and Cu, it also reduced iron concentration released from water distribution pipes.