• Title/Summary/Keyword: Perfect rice grain

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Establishment of Perfect-Drainage Period for Reduction of Salt Injury and Improvement of Grain Filling Ratio in the Newly Reclaimed Land (신간척지에서 염해경감 및 등숙률 향상을 위한 완전낙수시기 구명)

  • Choi, Weon-Young;Yang, Chang-Hyu;Lee, Jang-Hee;Kim, Taek-Kyum;Jeong, Jae-Hyeok;Cho, Min-Kyu;Kim, Si-Ju
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.56 no.2
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    • pp.177-181
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    • 2011
  • This research was carried out to establish perfect-drainage time in order to stabilize rice yield and improve rice quality. Treatments of perfect-drainage were conducted 5 days interval during 25 days to 50 days after heading date in the field of Saemangeum Gyehwa, newly reclaimed land. Accumulated temperature after heading date in 2010 increased about $100^{\circ}C$ and precipitation amount decreased a little compared to normal year harvesting time. Average panicle number was 16.5 and spikelet per panicle was 88. Perfect drainage time treatment after 40~50 days was 3% higher in percent ripened grain and 0.6 g heavier in 1,000 grain weight than treatment after 25~35 days. There was no difference of rice yield between perfect drainage time treatment after 25 days and 30~35 days, but rice yield was 7~8% higher in treatment after 40~50 days than 25 days. Head rice ratio in treatment after 35 days was the highest and the sooner perfect drainage time, the lower protein content. Soil moisture negatively correlated with soil hardness and EC in this result. With this results, we proposed that the time of perfect drainage in newly reclaimed land to stable rice production is 40~50 days after heading date.

Effect of High Temperature on Leaf Physiological Changes as Chlorophyll composition and Photosynthesis Rate of Rice (벼 등숙기 고온이 잎의 엽록소구성과 광합성 및 생리적 변화에 미치는 영향)

  • Shon, Jiyoung;Kim, Junhwan;Lee, Chung-Kuen;Yang, Woonho
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.60 no.3
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    • pp.266-272
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    • 2015
  • High temperature impairs rice grain yield and quality. To understand the effect of high temperature on leaf physiological activity and grain filling, two cultivars of rice that Dongan and Ilpum were exposed to high temperature during ripening stage. Grain filling rate, perfect grain ratio and grain weight of high temperature ($27^{\circ}C{\pm}4^{\circ}C$) treated both rice cultivars were decreased than those of control temperature ($22^{\circ}C{\pm}4^{\circ}C$) treated. The reduction rates of grain filling ratio, perfect grain ratio and grain weight of high temperature treated to control treated rice were higher in Ilpum than Dongan. Chlorophyll contents of rice leaves under high temperature at early ripening stage were higher than those of control temperature, but those were slowly decreased with no difference between temperature treatment since at mid ripening stage. Although chlorophyll a/b ratio under high temperature was decreased from heading to 15 days after heading, that was gradually increased since 15 days after heading. Protein concentrations of rice leaves for ripening stage was a similar pattern with chlorophyll changes. The rate of photosynthesis at 14 days after heading under high temperature was higher than those of control temperature, but there was no difference at those of 7 and 34 days after heading between two temperature treatment. Free sugars under high temperature treated leaves were lower than control temperature. Consequently, these results exhibit that high temperature accelerate leaf physiological activity as chlorophyll synthesis and photosynthesis rate unlike the deterioration of grain filling.

Effects of Long Term Fertilizers on Growth, Yield and Grain Development of Rice (비료의 장기연용이 벼의 생육, 수량 및 미립발달에 미치는 영향)

  • Han, Hui-Seok;Sim, Jae-Seong
    • The Journal of Natural Sciences
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    • v.5 no.1
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    • pp.15-28
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    • 1992
  • 토양에 20년간 3요소+생고를 처리하였을때 토양의 화학적 성분, 공극율, 입단구조가 잘 발달되었다. 또한 이 처리에 의하여 CGR은 영화분화기때 가장 높았으나 무처리구나 3요소단용구에서는 전생육기간을 통하여 계속 증가하는 경향을 띈 반면 3요소+생고처리구에서는 영화분화기이후 계속 감소 하는 추세을 나타내고 있다. 현미수량에 있어서는 3요소+생고처리에 의하여 11%의 증가효과가 있었으며 이것은 주로 이삭의 일.이차기경의 분화수가 증가하였기 때문이었다. 또한 미립형태에 있어서도 완전미의 비율이 높았는데 이것은 등숙속도와 매우 밀접한 관계가 있어서 등숙속도가 빠를수록 심백미, 복백미 및 동할미가 많았다. 3요소 + 생고속도는 40DAH이었다.

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Effects of Damage by Brown Planthopper at Ripening Stage on Yield and Quality of Rice (벼 등숙기 벼멸구 피해가 수량 및 품질에 미치는 영향)

  • Lee, Jong-Hee;Yeo, Un-Sang;Kwak, Do-Yeon;Kim, Joon-Hwan;Song, Yu-Cheon;Kim, Choon-Song;Shin, Moon-Sik
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.51 no.spc1
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    • pp.73-76
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    • 2006
  • This study was carried out to investigate the change yield and grain quality in rice caused by damages of brown planthopper (Bph) on major agronomic traits at the ripening stage. A major agronomic traits such as culm length, panicle length, number of panicle and number of grain per panicles was no-significant difference compared hopperburn area (HBA) and moderately damaged area (MDA) by brown planthopper with non-damaged area (NDA). but, the ripeing ratio and yield in HBA and MDA was significantly decreased. The perfect rice of brown rice in HBA and MDA was also lowered than the NDA and the immatured grain among imperfect rice in damaged area by BPH was significantly increased than in the NDA. Among the traits related with palatability of cooked rice, the amylose content was not affected by damage of brown planthopper, whereas, the protein content was significantly increased in the HBA and MDA. additionally, Peak viscosity in HBA and MDA is lower than the NDA, and setback was increased. In most cases, there was negative on yield and grain quality by the damage of brown planthopper at the ripening stage. Thus, the rice product harvested in damaged area should be separated with that in non damaged area for grain market quality of milled rice.

Changes of Milling Quality of Rice Varieties According to the Transplanting Time and Good Resources with High Milling Quality in Yeongnam Plain Paddy (영남평야지에서 벼 이앙시기에 따른 도정특성 변화와 도정특성 유망 유전자원 탐색)

  • Kim, Choon-Song;Lee, Jong-Hee;Kwak, Do-Yeon;Jeon, Myeong-Gi;Kang, Jong-Rae;Yeo, Un-Sang;Shin, Mun-Sik;Oh, Byeong-Geun
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.53 no.spc
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    • pp.1-8
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    • 2008
  • We carried out this study to analyze changes of rice grain milling properties according to the transplanting time and to identify genetic resources suitable for improving milling quality of rice in paddy field of Yeongnam area. We analyzed grain filling and milling quality of 30 rice varieties. In late transplanting (June 20), heading date was delayed for 6 days, compared to normal transplanting(June 5). The grain filling ratio (GFR), perfect kernel ratio of milled rice (PKR), and head rice recovery (HRR) were improved in late transplanting. There was no significant difference in head rice yield of two transplanting time, even though the milled rice yield in late transplanting was significantly smaller than that in normal transplanting because of the reduction of spikelet numbers per panicle. The uniformity of brown rice grain measured by selection sieve norm was improve in late transplanting. There was no significant difference of milling loss ratio between normal and late transplanting but there was a trend for a increase of milling necessary time in late transplanting. Thus, our result suggest that optimum transplanting time is June 10 to 15 to improve grain filling and milling quality and produce high head rice yield in the southern paddy plain of Yeongnam region. We selected promising 9 rice varieties which are Nampyeongbyeo, Ilmibyeo, Chucheongbyeo, Dongjinbyeo, Hopyeongbyeo, Malguemi, Chilbo, Hinohikari, and Cheongmu having high percentage of ripened grain and milling quality as genetic resources to improve milling characteristics of rice varieties. Chucheongbyeo, Dongjinbyeo, and Malguemi showed the highest grain filling ratio and Nampyeongbyeo had the highest perfect kernel ratio. Nampyeongbyeo and Ilmibyeo showed the highest head rice yield with more than 500 kg/10a.

Influence of Silicate Application on Rice Grain Quality (규산 시용이 미입의 품질에 미치는 영향)

  • Kang, Yang-Soon;Lee, Jong-Hoon;Kim, Jeong-Ill;Lee, Jae-Saeng
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.42 no.6
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    • pp.800-804
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    • 1997
  • To evaluate the characters related to rice grain quality as affected by silicate application, the ripened color, appearence and physicochemical properties of rice grain which were produced at the silt-loam paddy field of National Yeongnam Agricultural Exeperiment Station with a little poor drainage for trials on long-term effects of continuous application of same fertilizer were analyzed comparing with the NPK fertilizer an the NPK+compost in 1995. The whiteness value and color space value in ripened color of rice hull by silicate application were higher than those in the plots of NPK and NPK+compost, because of low percentage of rusty grain and sooty grain, The percentage of perfect grain in brown rice and in milled rice by the silicate application increased by 6.1~7.5% and by 1.8~3.5% respectively, as compared with the NPK application and white core and white belly of milled rice were decreased, The amylose content, protein content and starch-iodine blue value of milled rice by silicate application were lower than those in the plots of NPK and NPK+compost, while the peak point and breakdown viscosity of gelatinized rice flour on amylograph, and tastes value evaluated as a indicater of pannel test by nireco tester were higher. By silicate application these factors could be affected toward better in eating quality.

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Effect of Head Rice Ratio on Rice Palatability (쌀의 완전미 비율 증가가 식미에 미치는 영향)

  • Chung Nam-Jin;Park Jeong-Hwa;Kim Kee-Jong;Kim Je-Kyu
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.50 no.spc1
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    • pp.29-32
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    • 2005
  • This experiment aimed to estimate the effect of imperfect rice on rice palatability. Rice cultivar, Ilpumbyeo, was cultivated by direct-seeding on flooded paddy surface with 11 kg/10a nitrogen application. Palatability of harvested rice was measured by NIR spectroscope. Brown rice was divided according to their appearance namely, perfect, discolored, green-kerneled, and immature opaque with a composition ratio of $75.7\%,\;11.0\%,\;8.0\%,\;and\;5.3\%$ respectively. When the perfect brown rice was milled, the grain were composed of head, cracked, and white core & belly, at $64.7\%,\;25.3\%\;and\;10.0\%$ respectively. The milled rice of discolored brown rice had similar composition with the perfect rice. The milled green-kerneled vice, on the other hand, had $36\%$ head rice and $64\%$ white core & belly rice. The immature opaque brown rice, when milled, had $25.3\%$ white core & belly and $74.7\%$ damage & opaque rice. With the respect to grain quality, the viscosity of white core at belly rice and damaged & opaque rice was lower than that of head rice. In contrast, their protein content was a little higher than that of head rice. The palatability value of pure imperfect rice was much lower than head rice. The palatability value of damaged & opaque rice was the lowest among the imperfect rices. When mixed with head rice, the damaged & opaque rice impacted on the deterioration of vice palatability. Mixing $1\%$ each of white core at belly rice and damaged h opaque rice decreased the palatability value by $5\%$ as compared with the head rice.

Influence of Coated Urea Complex Fertilizer Application on Growth and Grain Quality of Paddy Rice (피복요소복합비료(被覆尿素複合肥料)의 시용방법(施用方法)이 벼 생육(生育)과 미질(米質)에 미치는 영향(影響))

  • Park, Kyeong-Bae
    • Korean Journal of Soil Science and Fertilizer
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    • v.26 no.2
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    • pp.72-77
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    • 1993
  • This study was conducted to evaluate coated urea complex fertilizer (CUC) application for rice growth and its grain quality on clay loam (Deogpyeong series) and sandy loam (Gangseo series) in southern region of Korea, 1992. The coated urea complex fertilizer used in the experiment was CUC I and II. The CUC I is a complex fertilizer consisting of 18-12-13 for $N-P_2O_5-K_2O$ including 50% of coated urea as nitrogen source, and CUC II is the same complex fertilize as mentioned above but it contains 25% of coated urea. Seventy percent of conventional fertilizer for nitrogen level was applied as basal dose of side-band placement (SBP) and whole plowlayer placement (WPP). Greenish degree of rice leaf color at the late growth stage was high in CUC plots regardless of application method and soil series. Amount of nitrogen uptaken by the rice plant at harvesting stage was mush more in the CUC treatment compared to convential fertilizer, and also much more in CUC I than that of CUC II. In the WPP on clay loam, harvest index of CUC treatment was showed very low level, which was reduced more in CUC II plot. In the CUC treatments, perfect rice grain ratio decreased remarkably, and the notched-belly rice kernel ratios among imperfect rice grain increased drastically. In rice grain, Hon-value(Mg to K.N ratio) decreased, protein and amylose contents increased in CUC application plots in WPP. In addition, gel consitency and alkali spreading value related to eating quality in CUC plots were getting longer and lower, respectively. The yield in CUC plot was similar to conventional fertilizing, but significant decreased in SBP. As a result, the rice grain quality became poor with the coated urea complex fertilizer application, but it could be improved by incorporation with fast-release fertilizer.

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Effects of Plant Growth Regulator Treatments During the Grain Filling Period on Seed and Viviparous Germination in Rice (벼 등숙기의 생장조절제처리가 종실 및 수발아에 미치는 영향)

  • Sa, Jong-Goo;Kim, Kee-Sik;Han, Se-Ki;Huh, Beom-Lyang;Kim, Kwang-Ho
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.33 no.3
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    • pp.262-269
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    • 1988
  • Experiments were conducted to find out the method of reducing viviparous germination of rice seeds using growth regulators during grain filling period. Among the recommended varieties, early Japonica type showed higher rate of viviparous germination, while late Japonica type and Tongil type varieties did not show viviparous germination in field condition. Grain showed high germination ability from 30 days of grain filling period in Daeseongbyeo of Japonica type and 35 days in Taebackbyeo of Tongil type. Growth regulators, NAA, CMH and Reglone were effective for reducing viviparous germination to the two rice varieties and three treatment stages in this experiment. NAA and CMH were most effective at 100 ppm and Reglone was at 0.4-0.6% concentration. Germination rates of rice seed were not different from non-treatment when NAA CMH were treated, while Reglone lowered germination rate. NAA and CMH had no effects on grain filling rate for both varieties, which showed high grain filling rate as the non-treatment, but Reglone results low grain filling rate. Grain color was not changes when NAA was applied, while CMH and Reglone made a lot of grain to dark brown as the concentration became higher. When grain were hulled, NAA had no difference with the non-treatment whereas CMH and Reglone had lower rate of perfect brown rice when they were applied at 20-30 days after heading.

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Effect of Dust Mite Incidence on Grain Filling and Quality in Rice (벼먼지응애 발생이 등숙 및 미질에 미치는 영향)

  • Kim, Deog-Su;Lee, Moon-Hee;Im, Dae-Joon
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.46 no.3
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    • pp.180-183
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    • 2001
  • This study was conducted to find out the effect of ripened grain and rice quality by the breeding of rice dust mite (Steneotarsonemus spinki). Growth temperature of sample (Suwon 441 and Ilpumbyeo) was maintained from 22$^{\circ}C$ (during night) to 26$^{\circ}C$ (during day) in a controlled phytotron. Plant hight and number of panicle could not showed the difference by the discoloration degree of leaf sheath. But number of spikelet was reduced affected by discoloration degree of leaf sheath. Ratio discoloration of grain was increased according to circumstances more discoloration degree of leaf sheath in Suwon 441 then Ilpumbyeo. The perfect rice grain was observed to similar Suwon 441 and Ilpumbyeo in the IV degree of ratio discoloration of grain, but less Suwon 441 than Ilpumbyeo in III and II, in such a case comparison between coloration and discoloration.

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