• 제목/요약/키워드: Perceived Customer Value

검색결과 335건 처리시간 0.027초

숙박 공유 플랫폼에서 고객들의 재방문 의도의 선행 요인에 대한 연구: 상대적 매력, 브랜드 동일화, 즐거움의 역할 (A Study on Antecedents of Consumer's Revisit Intention in the Context of Accommodation Sharing Platform: The Role of Relative Attractiveness, Brand Identification, and Enjoyment)

  • 김선주;김병수
    • 디지털융복합연구
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    • 제20권4호
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    • pp.269-278
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    • 2022
  • 코로나 펜데믹 확산으로 여행 산업이 침체를 겪고 있으나, Airbnb의 경우 차별화된 전략으로 시장 변화에 대응하고 있다. 본 연구에서는 Airbnb의 특성이 고객 재방문에 미치는 영향을 살펴보았다. 본 연구에서는 지각된 가치, Airbnb에 대한 신뢰, 주관적 규범을 재방문 의도 형성의 핵심 요인으로 고려하였다. 또한 상대적 매력, 브랜드 동일화, 즐거움이 지각된 가치와 Airbnb에 대한 신뢰에 미치는 영향을 살펴보았다. 그리고 지갑 점유율의 조절 효과도 살펴보았다. 제안한 연구 모형은 Airbnb를 2번 이상 사용한 경험이 있는 고객들을 대상으로 분석하였다. 연구 분석 결과, 상대적 매력, 브랜드 동일화, 즐거움이 지각된 가치와 Airbnb에 신뢰에 유의한 영향을 미쳤다. 또한 지각된 가치는 재방문 의도에 유의한 영향을 미쳤다. 그러나 Airbnb에 대한 신뢰와 주관적 규범은 재방문 의도에 유의한 영향을 미치지 않았다. 또한 지갑 점유율의 조절 효과는 나타나지 않았다. 본 연구 결과를 바탕으로 Airbnb는 고객들의 재방문 의도 형성 메커니즘을 이해하여, 마케팅 및 운영 전략을 수립할 수 있을 것으로 기대된다.

호텔 고객만족도와 영업실적간 상관성 분석 (NCSI and the Hotels실 Revenue)

  • 어수현
    • 한국관광식음료학회지:관광식음료경영연구
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    • 제10권
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    • pp.109-138
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    • 1999
  • The hotel does not sell one-time services, and the customer has many choices, especially today. And hotel is vulnerable to new competition. Most customers likes to try a new place and new product. The questions are 1) offering competitive products that are meaningful to customers 2) solving customers problems 3) offering a competitive products that are difficult for competitors to duplicate. This report is for studying about the relationship between the results of National Customer Satisfaction Index(NCSI) and the hotels' revenue. And explore the ways to identify opportunities for creating the desired image that differentiates from the competition and for serving the target market better than anyone else. For the about objectives, the following items are reviewed: 1) Customer behavior and customers' needs and wants 2) Customer decisions 3) Integrated marketing 4) Customer satisfaction 5) Major factors of the hotel customers satisfaction 6) Moment of truty Market positioning is to creat a distinctive place in the minds of potential customer. To position successfully requires recognizing the marketplaces. the competition, value for money and customers' perceptions. Finally, internal marketing efforts can be used to examine one's own position to see if it is perceived by it's customers. It means that the benefits exist in the mind of the customer and are determinable only by asking the customer. These kinds of efforts are essential to proper positioning analysis and long term relationship marketing.

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새로운 유형의 컴퓨터의 시장실패 요인에 관한 구조적 연구 : 소비자의 넷북 미수용을 중심으로 (A Structural Study on the Factors of Market Failure of New-type Computer : Focusing on the Netbook Unaccepted by Customer)

  • 권순홍;임양환
    • 한국컴퓨터정보학회논문지
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    • 제18권10호
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    • pp.199-205
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    • 2013
  • 본 연구에서는 기존에 존재하는 제품을 대체하고 보완하는 기능을 가진 새로운 유형의 컴퓨터가 시장에서 받아들여지지 않아 실패하는 요인을 연구하였다. 제품실패의 원인을 소비자가 제품의 가치를 부정적으로 지각하는 것에 두고, 가치 지각에 영향을 주는 요인들을 소비자가 제품을 사용하여 얻게 되는 혜택과 제품을 사용하는데 소요되는 비용으로 구분하여 영향관계를 파악하였다. 넷북을 대상으로 실증 연구한 결과 소비자가 신제품의 가치에 대해 부정적으로 지각하는 것은 사용의도에 부정적으로 영향을 미치는 것으로 나타났다. 그리고 소비자가 새로운 유형의 컴퓨터에 대해 지각하는 비용은 신제품의 가치를 부정적으로 지각하는데 유의하게 영향을 미치는 것으로 나타났다. 다만 소비자가 새로운 유형의 컴퓨터에 대해 혜택을 부정적으로 지각하더라도 이는 가치를 부정적으로 지각하는데 영향을 미치지 않았다.

패밀리 레스토랑에서의 판매촉진에 의거한 세분시장에 관한 연구 - 전략적 제휴 혜택의 판매촉진을 중심으로 - (A Study on Market Segmentation of Sales Promotion in the Family Restaurant - Focused on Sales Promotion of Strategic Alliances Benefits -)

  • 하동현;김시현
    • 한국식품조리과학회지
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    • 제25권5호
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    • pp.531-544
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    • 2009
  • Strategic alliance is increasingly becoming a popular strategy in the family restaurant industry. In general, strategic alliance can be defined as several brands collaborating in technology development, marketing, or production while keeping their independence as separate business entities. This study identified segments on the basis of sales promotion resulting from strategic alliances between family restaurants and card companies. This study further investigated how brand image, brand value, price fairness, customer loyalty and demographics are different among the segments. From the statistical analysis, three segments were found; 'short-period benefits oriented' segment, 'intangible and discount benefits oriented' segment and 'free benefits oriented' segment. Among the three segments, the 'free benefits oriented' and 'intangible and discount benefits oriented' segments had greater perceived brand image, brand value and customer loyalty than the 'short-period benefits oriented' segment.

온라인 호텔이용후기의 질적 내용분석에 의한 고객가치 연구 (Understanding Customer Values by Analyzing the Contents of Online Hotel Reviews)

  • 이정헌
    • 한국콘텐츠학회논문지
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    • 제13권10호
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    • pp.533-546
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    • 2013
  • 본 연구는 온라인상에 남겨진 호텔이용후기에 대해 질적내용분석을 실시하여, 호텔이용자들이 지각한 고객가치의 차원에 대해 살펴보았다. 한국관광공사의 우수 호텔 브랜드인 베니키아 호텔가운데 의도적 표집방법에 의해 행정구역을 기준으로 하여 온라인 후기가 남겨진 10개소를 선정, 연구를 진행했다. 그 결과, 베니키아 호텔이용자들이 지각한 주된 고객가치로는 기능적 가치, 정서적 가치, 가격대비 가치, 인식적 가치, 조건적 가치가 있음을 확인했고 사회적 가치인식은 전혀 발현되지 않았다. 기능적 가치는 호텔이 응당 갖추어야할 기본적인 기능에 대한 평가였고 정서적 가치는 주로 이에 맞물려 생성되었다. 가격대비 가치는 고객이 지불한 비용대비 전체적인 경험의 질에 따른 가치인식이었다. 기존의 호텔고객가치 연구와는 달리, 본 연구는 식당 음식품질의 중요성, 호텔 주변 환경의 매력성도 호텔이용자의 경험에 관여하는 주요 요소임을 확인할 수 있었고, 질적내용분석방법을 통해 실제 고객들의 호텔이용경험에 대한 그 내면을 살필 수 있음을 알 수 있었다.

The Impact of Consumer Ethnocentrism on Purchase Intention: An Empirical Study from Vietnam

  • NGUYEN, Thanh Ngoc Dan;DANG, Phuong Nhu;TRAN, Phu Hoang;NGUYEN, Trang Thi Thuy
    • The Journal of Asian Finance, Economics and Business
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    • 제9권2호
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    • pp.427-436
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    • 2022
  • Ethnocentrism in users plays an important role in predicting user behavior when deciding between imported and domestic goods. The purpose of this study is to look into the influence of ethnocentrism in customer behavior on brand image, perceived value, perceived quality, brand trust, and brand buy intention. Vietnamese customers prefer homegrown brands. The moderate role of consumer ethnocentrism in the conceptual framework emphasizes the country origin of the product is the most important factor. It also demonstrates how the intention of Vietnamese consumers to buy domestic brands is substantially influenced. To test the hypothesis, this article used a quantitative technique utilizing PLS-SEM software. With 917 samples, the study used the quota sampling approach to collect data from students at 10 universities in Ho Chi Minh City. The data suggest that all players have a positive association and that consumer ethnocentrism has a moderate impact in the Vietnamese brand context. Following that, suggestions are made to help Vietnamese firms create and retain their brands in the face of severe competition from global brands in the domestic market. To increase consumer intent in purchasing behavior, the Vietnamese local company needs to establish a strong brand.

SCM 성과 결정요인에 관한 통합적 연구: 공급업체 관점으로 (Studies on Determinant Factors of SCM Performance: From the Supplier Perspective)

  • 박광오;장활식
    • Asia pacific journal of information systems
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    • 제21권1호
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    • pp.1-27
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    • 2011
  • In an attempt to cope with widespread, dynamic, and accelerating changes in both internal and external business environments, companies often utilize information technologies such as SCM(Supply Chain Management). To date, SCM research has mainly focused on the effects of dynamic factors on SCM success and emphasized adoption strategies and critical success factors. Consequently, the effects of more static factors such as interdependency between SCM partners have been largely ignored. The purpose of this study, therefore, is to examine the effects of both dynamic and static factors on SCM performance by controlling for information quality and partnership quality. The five factors examined in this study include innovative ness, mutual dependency, quality of information, partnership quality, and SCM performance. All factors were examined from the perspective of part suppliers, except the mutual dependency which was examined from two aspects: supplier's dependency on customer and customer's dependency on supplier. Data was collected through five hundred survey questionnaires distributed to the part supplier companies that have implemented SCM systems for at least one year. As a result, a total of 170 valid responses were obtained. A structural equation research model was fitted using SAS 9.1.3 and SMART-PLS 2.0. The results of this study can be summarized as follows. First, innovativeness positively affected SCM information quality. SCM partnership quality, and ultimately SCM performance. The path coefficient between innovativeness and information quality was 0.387, with a t-value of 3.528. Innovativeness also had a positively direct effect on partnership quality. The path coefficient was 0.351 with a t-value of 3.366. The total effect of innovativeness on partnership quality was significant, although its indirect effect on partnership quality by altering information quality was negligible. The total indirect effect of innovativeness on SCM performance by affecting information quality and partnership quality was significant with a p-value of 0.014. Innovativeness played an important role in determining SCM performance. Second, mutual dependency showed no significant effect on SCM information quality. This result contradicts the earlier assertion that the more dependent two companies are, the more accurate and timely the information they exchange ought to be. This study showed that this may not be the case; a partner may provide information of poor quality even when it is strongly dependent on the other. Mutual dependency showed significant effect on partnership quality. However, when the mutual dependency perceived by suppliers was divided into two parts, one being a supplier's dependency on its customer company and the other being a customer's dependency on the supplier, the latter showed a significant impact on the perceived SCM partnership quality. This result indicates that a customer company can hardly improve the partnership quality perceived by suppliers by making them more dependent. It improves only when the suppliers perceive that their partners, typically having more bargaining power, are more dependent on them. The overall effect of mutual dependency of any kind on SCM performance, however, was not significant. Although mutual dependency has been mentioned as an important static factor influencing almost every aspect of cooperation on a supply chain, its influences may not be as significant as it was initially perceived to be. Third, the correlation between information quality and partnership quality was 0.448 with a p-value of less than 0.001. Information quality had a path coefficient of 0.256 to partnership quality with a t-value of 2.940. The quality of information exchanged between partners may have an impact on their partnership quality. Fourth, information quality also had a significant impact on SCM performance with a path coefficient of 0.325 with a t-value of 3.611. In this study, SCM performance was divided into four categories: product quality, cost saving, service quality, and order fulfillment. Information quality has Significant impacts on product quality, cost saving and service quality, but not on order fulfillment. Fifth, partnership quality, as expected, had a significant impact on SCM performance. The path coefficient was 0.403 with a t-value of 3.539. Partnership quality, like information quality, had positive impacts on product quality, cost saving and service quality, but showed no impact on order fulfillment. It seemed that order fulfillment is the hardest category of performance that SCM can satisfy. One major limitation of this study is that it surveyed only the suppliers. To better understand the dual aspects of SCM, it is important to survey both suppliers and the assemblers, especially in pairs. This research, to our best knowledge, was the first attempt to study the level of dependency between the two groups by measuring the dual aspects of SCM and studying mutual dependency from the categories of suppliers and assemblers each.. In the future, a more comprehensive and precise measurement of SCM characteristics needs to be achieved by examining from both the supplier's and assembler's perspectives.

로컬푸드 문화체험이 고객 만족도와 충성도에 미치는 영향: 소비자의 지각적 가치를 매개변수로 (How does the Cultural Experience of Local Food Effect to Customer Satisfaction and Royalty?)

  • 김미홍
    • 벤처창업연구
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    • 제13권6호
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    • pp.103-115
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    • 2018
  • 최근 글로벌 푸드 시스템의 문제점이 부각되면서 세계적으로 먹거리에 대한 관심이 증대하고 있다. 우리나라도 농업문제와 식품안전문제, 그리고 로컬푸드에 관한 관심이 지자체를 중심으로 부각되고 있다. 본 연구는 최근 농촌 벤쳐 창업의 대표적인 아이템으로 자리 잡고 있는 로컬푸드와 관련된 매장체험을 포함한 교육, 현장체험, 식생활 교육 등 제반의 문화 체험요인이 소비자의 지각된 인지적 가치에 영향을 주는 변인으로 보고, 고객의 만족도 및 충성도에 미치는 상관관계를 알아보는 연구이다. 이러한 관점에서 본 연구는 로컬푸드 문화를 체험한 소비자를 대상으로 Pine & Gilmore의 체험경제이론에서 제시된 5가지 요인(감각적 체험: 교육체험, 감성체험, 오락체험, 일탈체험, 물리적 체험: 환경적 체험) 중, 오락적 체험요인과, 환경적 체험요인을 변수로 설정하였다. 그리고 이 두 가지 요소의 요인별 체험에 의하여 소비자가 지각하는 로컬푸드에 대한 만족도와 충성도가 어떻게 영향을 받는가를 살펴본다. 특히, 단순 매장납품에 집중된 로컬푸드 벤쳐 창업 전략을 로컬푸드와 관련한 소비자교육 등 다각적인 문화적 체험요소와 소비자의 지각적 가치에 의한 매개효과를 함께 제시함으로써, 변수들 간의 상관관계를 파악하고, 로컬푸드에 대한 거버넌스 정책의 활성화와 농촌지역의 경제가치 창출을 위한 시사점을 제시하고자 한다.

인터넷 공동구매의 신뢰와 참여에 영향을 미치는 요인에 관한 연구 (A Study of Factors Affecting on Trust and Participation of Group Buying on the Internet)

  • 전건수;이영훈
    • 산업융합연구
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    • 제1권2호
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    • pp.107-124
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    • 2003
  • With rapid growth and competition of electronic commerce through internet, various buying types and business models are being appeared. In this paper, we studied group buying which is new business model to consumer and factors affecting on trust and participation of group buying. The followings are the regression result of this study. First, familiarity factor, customer service factor, seal of security and product value factor made a significant effect on trust. Second, familiarity factor, perceived reputation factor, customer service factor, seal of security and product value factor made a significant effect on participation of group buying. Third, trust of group buying made a significant effect on participation of group buying. In this study, modeling and empirical test were implemented about structure of trust and participation of group buying. We can know where our group buying strategies should focus and which factor we should improve.

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Reactions to Store Environment and Interpersonal Service Quality in Supermarkets vs Hypermarkets

  • MZOUGHI, Mohamed Nabil;GARROUCH, Karim Fraj
    • 유통과학연구
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    • 제20권1호
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    • pp.67-76
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    • 2022
  • Purpose: The purpose is to verify the impact of the store environment on interpersonal service quality (ISQ), shopping value and patronage intention, as well as the moderating role of the store format: supermarkets vs hypermarkets. This is significant as previous studies on retailing neglected the effect of interpersonal service quality on the experiential shopping value. The comparison of the model between two retailing formats (hypermarkets and supermarkets) provides a significant contribution and responds to a need to provide insights regarding the moderation of the store types on the contribution of interpersonal service quality and experiential value to customer's retention. Research design, data, and methodology: The hypotheses have been tested after analyzing the data of a survey among 405 consumers exiting stores representing various retailing stores in Tunisia. A Structural model have been finally verified by a path analysis after applying a confirmatory factorial analysis. Multigroup analyses on AMOS allowed to verify the moderation of store types. Results: Results mainly show that patronage intention is affected by the experiential perceived value dimensions. The latter is a direct consequence of ISQ and an indirect outcome of perceived shopping environment. The impact of value, environment and ISQ is moderated by the store type.