• Journal of Bio-Environment Control
• /
• v.16 no.4
• /
• pp.338-343
• /
• 2007

This experiment was conducted to improve light environment of oriental melon cultivation in winter season. Three polyolefin (J-1, J-2 and J-3), two polyethylene (K-1 and K-2) films and K-3 commonly used in farmhouses, with different film thickness, ultraviolet ray interception and infrared ray absorption ratio were used. Heat conservation of J-2 was highest, compare to K-3, J-3 and J-1. Early growth of J-1, J-2 and J-3 were faster than K-3, and Days required to harvest of K-3 were shortened about 10 days. Marketable yield of K-3 was 991kg per 10a, those of J-1, J-2, J-3, K-1 and K-2 were increased 21%, 37%, 24%, 13% and 4% compare to K-3, respectively. Especially, harvesting of J-1, J-2, J-3 and K-1 were focused on early (50%) and middle stage (40%). Polyolefin with higher heat conservation improved growth and harvesting in early and shortened days to harvesting in winter season.

• Journal of Bio-Environment Control
• /
• v.16 no.3
• /
• pp.167-173
• /
• 2007

This study was conducted to improve light environment of oriental melon cultivation in winter season. Three polyolefin foreign films (J-1, J-2, J-3) and three polyethylene domestic films (K-1, K-2, K-3) with different film thickness, ultraviolet ray interception and infrared ray absorption were used. As the result of this experiment, soluble solid of oriental melon fruit in K-3 was $14.3^{\circ}Brix$, those in J-3 and J-2 were higher by 1.3 and $0.8^{\circ}Brix$, respectively. Chromaticity (a value) of pericarp in K-3 was 0.5, those in J-3, J-1 and J-2 were higher by 3.3, 2.3 and 1.9, respectively. Especially, fermented and malformed fruit rates in J-1, J-2 and J-3 were decreased and marketable fruit rates were increased. Marketable yield in K-3 was 1,622 kg per 10a, those in J-1, J-3 and J-2 were increased by 31.2%, 23.8% and 18.5% compare to K-3, respectively. In this study, Polyolefin films (J-1, J-2, J-3) with thickness and infrared ray absorption ratio keeping higher heat conservation, therefore, soluble solid and chromaticity of fruit were increased, fermented fruit rate was decreased, and marketable fruit rate and yield were increased.

• Journal of Bio-Environment Control
• /
• v.18 no.1
• /
• pp.9-14
• /
• 2009

This experiment was conducted to investigate the difference among 3-years-used Polyolefin films which were J-1, J-2 and J-3 having differences in film thickness, infrared absorption and ultraviolet penetration from Jan. 16,2006. And 1-year-used Polyethylene film K-1 used from Jan. 16,2008, for covering film of greenhouse for korea melon cultivation. J-2, J-3 and J-1 films were better for keeping heat in order, and J-2 film was the best in plant growth at early stage. The first blooming and harvesting days in J-2 film were earlier 10 days than those in K-1 film. Chromaticity and soluble solid of harvested fruit in J-3, J-1 and J-2 films were higher than those in K-1 film. Marketable yields in J-2, J-1 and J-3 films were higher in order.