• Title/Summary/Keyword: Organotin(TBTO)

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The protective effect of Red Giseng on the organotin compounds(TBTO) poison : Focusing on the Immunity and sex hormone (유기주석화합물의 독성에 대한 홍삼의 방어효과 - 면역 및 성 호르몬물질 중심으로 -)

  • 최한영
    • Journal of environmental and Sanitary engineering
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    • v.16 no.3
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    • pp.8-13
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    • 2001
  • This study was carried out effect of red ginseng extract(1.0g/kg) on organotin compounds (10, 20 and 40 mg/kg) which poisons against some organs like thyroid gland, liver, kindey, testis, ovary, serum immuinty and sex hormone activity of rats were examinned by gastric tubing for 3 weeks. The weight of each organ in TBTO treated group were significantly increased other organs which excepted kinedy in males and only liver in females.(p<0.05, p<0.01). In case of Immunity activity of each sex, IgM level was small change comparsion with that of control group in all sex. but IgG level was significantly decreased females rather than males comparsion with that of control group.(p<0.05, p<0.01) In case of sex hormone activity, the testosterone activity of males and the estradiol activity of females were significantly decreased rather than the control group. on the other hand, red singsong treated group was only significantly increased estradiol activity.( p<0.05, p<0.01)

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In vitro and in vivo Responses of MFO Systems in Olive Flounder (Paralichthys olivaceus) Exposed to TBT and TPT for Short-term Period (유기주석화합물에 단기간 노출시킨 넙치 간장 약물대사효소의 in vivo 및 in vitro 반응)

  • 전중균;이지선;전미정;심원준;임한규
    • Korean Journal of Environmental Biology
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    • v.22 no.1
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    • pp.177-183
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    • 2004
  • Cytochrome P45O (CYP) contents and 7-ethoxyresorufin-O-deethylase (EROD) activity were determined in hepatic microsome of olive flounder (Paralichthys olivaceus) exposed to tributyltin chloride (TBTC), tributyltin oxide (TBTO), and triphenyltin chloride (TPTC). In addition, effects of in vivo (intraperitoneal injection of 7.5 mg $kg^{-1}$ BW) exposure of flounder to TPTC on CYP, NADPH cytochrome c reductase, NADH cytochrome b5 yeductase and EROD levels were measured. In in vitro exposure of hepatic microsome to organotins, TBTC, TBTO and TPTC reduced CYP contents and inhibited EROD activity. The TPTC was the strongest inhibitor, which is followed by TBTO and TBTC. The degree of inhibition, especially EROD acitivity, depended on the exposure duration. In addition, all the target enzymes in flounder were inhibited by TPTC with the in vivo exposure to TPTC. As EROD activity was the most sensitive to the inhibitions and demonstrated good reproducibility of the results, it could be used as a helpful tool toy monitor effects of organotin compounds on mixed funciton oxygenase system in marine fish.

Effects of Trialkyltin in vitro on the Microsomal Monooxygenase System of Digestive Gland in the Clam, Coelomactra antiquata (유기주석화합물이 명주조개 (Coelomactra antiquata)의 약물대사효소계에 미치는 영향)

  • Jeon Joong Kyun;Lee Mee Hee;Kim Do Jin;Shim Won Joon;Oh Jae Ryong;Lee Soo Hyung
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.35 no.2
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    • pp.185-190
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    • 2002
  • This study was carried out to measure the in vitro interaction of trialkyltin with the microsomal monooxygenase (MFO) system of the clam, Coelomactra antiquata. Cytochrome P450 (CYP) level and 7-ethonvesorufin-O-deethylase (EROD) activity were invetigated in the microsome isolated from digestive gland of the clam (C. antiquata) exposed to tributyltin chloride (TBTC), bis-tributyltinoxide (TBTO) and triphenyltin chloride (TPTC). The specific contents of CYP in clam microsome exposedto 0.4 mM TBTC, TBTO and TPTC for 20 minutes were decreased 52, 72 and $40\%$, respectively, compared to control group. The EROD activities also were inhibited by exposure to TBTO ($92\%$) and TPTC ($85\%$) except for TBTC, The level of CYP and the EROD actintles were decreased according to the OTC exposure concentrations. The toxic effects on the level of CYP and the EROD activities were in order of TPTC>TBTC>TBTO in this study. The measurement of CYP level and EROD activity could be applied as a biomarker for environmental study.

Toxicity of TBT and TPT Compounds on the Survival of Rotifer (Brachionus plicatilis) (Rotifer(Brachionus plicatilis)의 생존율에 미치는 tributyltin (TBT)과 triphenyltin (TPT)의 독성)

  • 전중균;이미희;이지선;이경선;심원준;신영범;이수형
    • Korean Journal of Environmental Biology
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    • v.21 no.2
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    • pp.158-163
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    • 2003
  • This study was conducted te evaluate the effect of organotin compounds on rotifer(Brachionus plicatilis), which is important as food organism of aqua-cultured fish and shellfish. To evaluate the texicities of tributyltin compounds such as tributyltin chloride (TBTC), tributyltin oxide (TBTO), tributyltin acetate (TBTA) and tributyltin benzoate (TBTB), and triphenyltin compounds such as triphenyltin chloride (TPTC), triphenyltin fluoride (TPTF), triphenyltin hydroxide (TPTB), the survival rates of rotifer exposed to these compounds were measured as the 96 hr-$LC_{50}$. Exposed concentrations Were from 0.5 to 8 bbp depending on compounds. Based on 96 hr-$LC_{50}$ Value, the Order of toxicity in TBTs was TBTA(1.1 ppb)>TBTC (2.0)>TBTB (3.3)>TBTO(5.6), and that in TPTs was TPTF (1.0)$\geq$TPTC(1.1)>TPTH(1.6). Triphenyltin compounds were slightly higher toxic than tributyltins. The toxicity is likely to depend on alkyl or aryl group other than halogen or the other substituted radicals.

A Health Risk Assessment of Tributyltin Compounds in Fishes and Shellfishes in Korea. (국내 유통중인 어패류 섭취에 따른 유기주석화합물의 인체 위해성 평가)

  • Choi, Shi-Nai;Choi, Hye-Kyung;Song, Hoon;Oh, Chang-Hwan;Park, Jong-Sei
    • Journal of Food Hygiene and Safety
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    • v.17 no.3
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    • pp.137-145
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    • 2002
  • Tributyltin compounds have been increasingly used in the form of plastic stabilizers, catalytic agents, industrial agricultural biocides, antifouling paint, and pesticides. Among these organotin compounds, large amounts of tributyltin(TBT) and triphenyltin(TPT) have been used as antifouling agents because they have a superior ability to prevent marine organism from being encrusted on ship bottoms and in culturing nets. Environmental pollution by these organotin compounds in the aquatic environment were undertaken. The international maritime Organization's established a provisional tolerable daily intake(TDI) of 1.6[micro]g TBTO/kg/ B.W. The Food and Agiculture Organization (of the United Nations)/world Health Organization's (FAO/WHO) proposed a TDI of 0.5ug TPT/kg BW/d. This study is conducted monitoring of TBT on seafoods in Korea and risk assessment for exposure on TBT in seafoods. Total hazard index(using Reference Dose : 0.3 ug TBTO/kg B.W/day) of intake exposure on seafoods is 0.04 as the 50th percentile, 0.08 as the 95th percentile. This value is estimated by Monte-Carlo simulation using Crystal Ball(Decisioneering Co., 2001).