• 한국환경농학회지
• /
• 제42권2호
• /
• pp.152-158
• /
• 2023

This study was conducted to evaluate the effects on soil chemical properties and plant growth after applying soldier fly compost (SFC). Treatments were as follows. No fertilizer (NF), control, SFC1 (SFC 250 kg/10a), SFC2 (SFC 500 kg/10a) and SFC3 (SFC 1,000 kg/10a). As compared to control in the pot test, organic matter (OM) and exchangeable sodium (Ex-Na) of SFC3 treatment were increased, and growth and nutrient uptake of young radish were not significantly different. Correlation coefficient between soil chemical factors like total nitrogen (T-N), OM, and CEC and uptake of nitrogen (N) and phosphorus (P) was significantly positive (p≤0.05). Compared to control in the field test, electrical conductivity, T-N, OM, Av.-P₂O₅, and CEC was increased, and lettuce growth was not significantly different. Correlation coefficient between application amount of SFC and T-N, OM, and Av.-P₂O₅ was significant positively (p≤0.05). These results indicated that the application of SFC improved nutrient availability of soil by increasing OM and CEC.

• Asian-Australasian Journal of Animal Sciences
• /
• 제19권1호
• /
• pp.55-60
• /
• 2006

This experiment was conducted to investigate the effects of selenium (Se) sources and levels on growth performance, nutrient digestibility and Se retention in growing-finishing pigs. A total of 56 crossbred pigs ([$Landrace{\times}Yorkshire$]${\times}$Large White) with average $28.5{\pm}0.2kg$ BW were allotted to 7 treatments on the basis of sex and weight in two replicates and four pigs per pen. A $2{\times}3$ factorial arrangement of treatments was used in a randomized complete block (RCB) design. Two sources of Se (selenite Se or Se-enriched yeast) were added at 0.1, 0.3 and 0.5 mg/kg to each treatment diet. A basal diet without Se supplementation was the seventh treatment group. Three pigs per treatment were randomly selected and samples of loin, liver, pancreas and a kidney were collected, frozen and later analyzed for Se. The digestibility trial was conducted to evaluate the apparent absorption and retention of Se and availability of other nutrients. Growth performance was not affected by dietary sources and levels of Se. No growth retardation was observed in the 0.5 mg/kg dietary Se treatment group regardless of Se sources. The Se concentration of serum in Se supplemented groups was increased compared with the control group (p<0.01). During the growing and finishing phase, Se in serum was clearly increased when organic Se was provided (p<0.01). Interaction of Se source ${\times}$ Se level was observed in Se concentration of loin, liver and pancreas of the pigs at the end of experiment. Selenium retention in the liver, kidney, pancreas and loin of pigs was increased as dietary Se level increased and was higher when pigs were fed organic Se resulting in an interaction response (p<0.01). Nutrient digestibilities were not affected by dietary Se sources or levels. No dietary Se source ${\times}$ Se level interaction was observed in nutrient digestibility. The results from this experiment indicated that dietary Se sources and levels affected the distribution of Se in the body of growing-finishing pigs. Organic source of Se, such as Se-enriched yeast resulted in higher serum and tissue Se concentration compared to inorganic form, while no beneficial effects on nutrient digestibility were observed from dietary Se supplementation in growing-finishing pigs.

• 한국환경보건학회지
• /
• 제34권1호
• /
• pp.76-85
• /
• 2008

Biological nutrient removal (BNR) sludge was added to a sequencing batch reactor (SBR) in the addition ratios of 0%, 20%, 40%, 50% while observing the variation of nutrient removal characteristics and microorganism groups. When the BNR sludge was added in a ratio over 40%, the characteristics of EBPR (enhanced biological phosphorus removal) was shown at the 27 days. However, a distinct BNR was not shown when the addition ratio of BNR sludge was lower than 40%. The organic removal efficiency were shown as 90% in all SBRs irrespective of the addition ratio of BNR sludge. At the 27 days, the phosphorus removal efficiencies were shown as 40%, 55%, 77% and 69%, respectively, according to the addition ratio of BNR sludge. Overall, efficient nitrification and phosphorus removal was shown when the added BNR sludge ratio was over 40%.

• 생물환경조절학회지
• /
• 제29권1호
• /
• pp.89-95
• /
• 2020

2015년 현재 우리나라는 OECD 국가 중 질소기준 양분수지가 1위로 양분관리가 시급한 실정이다. 양분관리를 위해서는 축사에서 발생하는 가축분뇨의 자원화를 통하여 생산된 가축분뇨 퇴·액비를 농경지에 올바르게 살포하여 양분이 순환될 수 있는 구조를 만드는 것이 매우 중요하다. 이는 무기질 및 유기질 비료의 사용량을 줄일 수 있어 농경지에 대한 양분관리와도 연계되어 있다. 본 연구에서는 양분수지를 활용하여 연구대상지역에 대한 양분현황을 파악하였으며, 경제성과 효율성을 고려하여 조사료의 생산을 통한 가축분뇨 퇴·액비의 적절한 활용을 통하여 양분관리 효과를 검토하였다. 지역에서 발생하는 가축분뇨로 생산된 퇴·액비를 지역으로 다시 재순환할 수 있도록 하여, 가축분뇨 액비만으로도 충분한 양의 조사료 생산이 가능함을 보여주었으며, 농경지의 토양에서의 총 질소의 농도저감을 확인할 수 있었다. 질소농도의 감소는 작물의 사용량 뿐 아니라 토양에 축적되거나 지하수 및 지표수로 유출되는 것이 포함되어 수질개선의 효과를 예상할 수 있다.

• 한국환경과학회지
• /
• 제12권7호
• /
• pp.791-799
• /
• 2003

This study was carried out to get more operational characteristics of the sequencing batch biofilm reactors with media volume/reactor volume ratio of 15 %, 25 % and 35 %. Experiments were conducted to find the effects of the media packing ratio on organic matters and nutrients removal. Three laboratory scale reactors were fed with synthetic wastewater. During studies, the operation mode was fixed. The organic removal efficiency didn't show large difference among three reactor of different packing media ratios. However, from the study results, the optimum packing media ratios for biological nutrient removal was shown as 25%. The denitrifying PAOs could take up and store phosphate using nitrate as electron acceptor.

• Journal of Ecology and Environment
• /
• 제33권3호
• /
• pp.223-228
• /
• 2010

Soil microbes perform crucial roles in the nutrient cycles of forest ecosystems, by effecting the decomposition of organic matter. Enzyme activities have been used to evaluate decomposition rates, as well as microbial activities. The principal objectives of this study were to determine the activities of different soil enzymes, to compare enzyme activities at different elevations, and to elucidate the most important controlling variables for enzyme activities. We conducted a field survey at three sites in Mt. Jumbong on a monthly basis from May, 2004 to September, 2005. Enzyme activities did not change substantially over different seasons. However, the spatial differences were distinct; the lowest elevation site evidenced the lowest levels of enzyme activity. Soils at the lowest elevation were nutrient-depleted soils, and enzyme activities appeared to be affected by precipitation and temperature. However, enzyme activities in fertile soils at high elevations were associated with nutrients and organic matter. The enzyme activities detected in this study differed significantly at the three elevations, and their controlling variables also evidenced different factors.

• 한국유기농업학회지
• /
• 제17권2호
• /
• pp.151-170
• /
• 2009

The objectives of this study were to analysis the nutrient cycles of agricultural by-products. The region, in which agricultural by-products are circulated for use within the agroecosystem for minimizing the input of artificial nutrients as well as generation of wastes, and where ecologically industrial diversity is formed, was defined as the regional agriculture focused on eco-industrial approach. Plan in stages for promoting ahead with the regional agriculture focused on eco-industrial approach is as follows: First of all, "The Consultation Body for Circulating & Using By-products" should be formed. Secondly, usage of agricultural by-products is identified to select the facilities of recycling and its location including the type and amount. Thirdly, the facilities for recycling of resources and infrastructure are installed. Finally, the facilities for recycling and resource circulation system within the area are efficiently managed.

• 산업기술연구
• /
• 제25권A호
• /
• pp.133-139
• /
• 2005

In this study, as MBBR(Moving Bed Biofilm Reactor) process using waste tire media is suggested for retrofitting with advanced wastewater treatment and the removal property of organic matter and nutrient and the capacity of media are evaluated through long-term operation with pilot plant following seasons, the application capacity of retrofitting with MBBR process to a existing wastewater treatment is studied. As a result of the long-term operation of the process, it is proved that there is no loss and abrasion of media, and also that it is possible to secure the sufficient attached bio-mass. The values of organic matter and nutrient in effluent are suitable for the strict discharged water quality standards in every season including winter.

• 한국환경보건학회지
• /
• 제30권2호
• /
• pp.84-91
• /
• 2004

Biological nutrient removal(BNR) from wastewater was performed by adopting various process configurations. The simultaneous biological organics, phosphorus and nitrogen removal of synthetic wastewater was investigated in a sequencing batch biofilm reactor (SBBR). The other reactor was operating as a reference, without biofilm being added. The cycling time in SBR and SBBR was adjusted at 12 hours and then certainly included anaerobic and aerobic conditions. Both systems has been operated with a stable total organic carbon(TOC), nitrogen and phosphorus removal performance for over 90 days. Average removal efficiencies of TOC and total nitrogen were 83% and 95%, respectively. The nitrification rate in SBR was higher than that in SBBR. On the contrary, the denitrification rate in SBBR was higher than that in SBR. The phosphorus release was occurred in SBBR, however, not in SBR because of the inhibition effect of NO$_3$$^{[-10]}$ .

• Asian-Australasian Journal of Animal Sciences
• /
• 제27권11호
• /
• pp.1600-1607
• /
• 2014

A total of 120 finishing pigs ([Yorkshire${\times}$Landrace]${\times}$Duroc) with an average body weight (BW) of $49.72{\pm}1.72kg$ were used in 12-wk trial to evaluate the effects of protected organic acids on growth performance, nutrient digestibility, fecal micro flora, meat quality and fecal gas emission. Pigs were randomly allotted to one of three dietary treatments (10 replication pens with 4 pigs per pen) in a randomly complete block design based on their initial BW. Each dietary treatment consisted of: Control (CON/basal diet), OA1 (basal diet+0.1% organic acids) and OA2 (basal diet+0.2% organic acids). Dietary treatment with protected organic acid blends linearly improved (p<0.001) average daily gain during 0 to 6 week, 6 to 12 week as well as overall with the increase in their inclusion level in the diet. The dry matter, N, and energy digestibility was higher (linear effect, p<0.001) with the increase in the dose of protected organic acid blends during 12 week. During week 6, a decrease (linear effect, p = 0.01) in fecal ammonia contents was observed with the increase in the level of protected organic acid blends on d 3 and d 5 of fermentation. Moreover, acetic acid emission decreased linearly (p = 0.02) on d7 of fermentation with the increase in the level of protected organic acid blends. During 12 weeks, linear decrease (p<0.001) in fecal ammonia on d 3 and d 5 and acetic acid content on d 5 of fermentation was observed with the increase in the level of protected organic acid blends. Supplementation of protected organic acid blends linearly increased the longissimus muscle area with the increasing concentration of organic acids. Moreover, color of meat increased (linear effect, quadratic effect, p<0.001, p<0.002 respectively) and firmness of meat showed quadratic effect (p = 0.003) with the inclusion of increasing level of protected organic acid in the diet. During the 6 week, increment in the level of protected organic acid blends decreased (linear effect, p = 0.01) Escherichia coli (E. coli) counts and increased (linear effect, p = 0.004) Lactobacillus counts. During 12-wk of experimental trial, feces from pigs fed diet supplemented with organic acid blends showed linear reduction (p<0.001) of E. coli counts and the tendency of linear increase (p = 0.06) in Lactobacillus count with the increase in the level of organic acid blends. In conclusion, 0.2% protected organic acids blends positively affected growth performance, nutrient digestibility, fecal gas emission and meat quality in finishing pigs without any adverse effects on blood parameters.