• Title/Summary/Keyword: Organic fertilizers

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Chemical Properties of Paddy Soils and Factors Affecting Their Change in Jeonnam Province

  • Kim, Sun-Kook;Kim, Hyeon-Ji;Kim, Byeong-Ho;Kim, Hee-Kwon;Kim, Hyun-Woo;Kang, Seong-Soo
    • Korean Journal of Soil Science and Fertilizer
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    • v.48 no.5
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    • pp.492-498
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    • 2015
  • The long-term changes in the soil properties are closely related to the policy direction and the national program for the soil management. In this study, chemical properties of paddy soils in Jeonnam province were investigated at four-year interval since 1999 and the factors affecting change of chemical properties were analyzed in relation to the soil management policies. Chemical fertilizers supplied to Jeonnam province reduced by 57% in 2013 as compared with 1999, and the ratio of Jeonnam province to the national fertilizer supply gradually decreased to 14.1% in 2013 from 17.6% in 1999 due to national policies to reduce use of chemical fertilizers in the 2000s. In the chemical analysis of paddy soils in Jeonnam province, pH value tended to increase gradually within the optimal range. Available phosphate and exchangeable potassium content were always higher than the optimal range and showed no significant difference since 1999. Organic matter, exchangeable calcium and available silicate content were found to be lower than average content in the whole country as well optimal range for rice cultivation in 1999, but were higher than average content in the whole country and optimal range in 2011 because of faster rate of increase in Jeonnam province than the other region since the mid-2000s. The cause of increase in organic matter, exchangeable calcium and available silicate contents is considered to be the increased use of green manure crops and by-products fertilizer as an alternatives for conventional application of chemical fertilizers and soil amendment such as silicate fertilizer for agronomic control of the disease and insect pest in rice cultivation of environmentally-friendly agriculture.

Phosphate solubilization by phosphate solubilizing microorganisms: insight into the mechanisms

  • Buddhi Charana, Walpola;Kodithuwakku Kankanange Indika Upali, Arunakumara;Min Ho, Yoon
    • Korean Journal of Agricultural Science
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    • v.49 no.3
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    • pp.463-481
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    • 2022
  • Phosphorous (P) is considered to be one of the key essential elements demanded by crop plants. Approximately 70 - 90% of phosphatic fertilizers applied to crops are fixed in soil as Ca, Fe, and Al metal cations, which are insoluble and thus not readily available for plant uptake. Therefore, most soils are deficient in plant available P. This is usually rectified by applying phosphate fertilizers continuously, although this is not economically viable or environmentally acceptable. The present paper reviews the mechanisms involved with phosphate solubilization and mineralization by phosphate solubilizing microorganisms (PSMs) with the associated factors that determine the success. PSMs are effectively involved in mediating the bioavailability of soil P. Their contribution includes mineralization of organic P solubilization of inorganic P minerals, and storing sizable amounts of P in biomass through different mechanisms such as the production of organic and inorganic acids, H2S, siderophores, exopolysaccharides, and production of enzymes such as phosphatases, phytase, and phosphonatases/C-P lyases, which are capable of chelating the metal ions, forming complexes, and making plant available P. PSMs manifest a wide range of metabolic functions in different environments, resulting in significantly higher plant growth, enhanced soil properties, and increased biological activities. Therefore, development of bio-inoculants with efficient novel PSM strains and further investigations on exploring such strains from diverse ecological niches with multifunctional plant-growth-promoting traits are needed.

Effect of Different Organic Fertilizers on Fruit Quality in a Pear Orchard (유기질 비료의 시용이 배 과실의 품질특성에 미치는 영향)

  • Lee, Xiong;Kim, Wol-Soo;Choi, Hyun-Sug
    • Food Science and Preservation
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    • v.16 no.3
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    • pp.305-310
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    • 2009
  • This study was conducted using 8-year-old 'Niitaka' (Pyrus pyriforia) pear trees to investigate the effect of different organic fertilizers on fruit quality and level of total phenolicsin a conventionally managed orchard. Trees were treated with one of five different fertilizers: 1) control (60 g of chemical fertilizer [16N-11P-12K] per tree) 2) rice bran (RB, 10 kg per tree); 3) coffee bran compost (CBC, 10 kg per tree); 4) chitin-incubated compost (CIC, 10 kg per tree); or 5) RCC (RB+CBC+CIC, 30 kg per tree). Soluble solid content, hardness, and titratable acidity were significantly higher in fruit from RCC-treated trees compared with fruit from trees exposed to other treatments. Overall, control fruit had smaller stones and lower calcium concentration than had organically fertilized fruit. Also, control fruit showed a reduced level of total phenolic compounds and lower antioxidant activity in both peel and flesh than did organically fertilized fruit. Compost-treated trees yielded fruit of enhanced edibility and with longer shelf-life owing to a reduction in stone size and increased calcium concentration, respectively. Overall, fruit from trees treated with organic fertilizers was of higher quality and had greater antioxidant levels compared with fruit from trees treated with chemical fertilizer.

Sustenance and Enhancement of Soil Fertility for Organic Farming by Legumes and Green Manure (두과.녹비작물 재배를 통한 유기농법 토양비옥도의 유지와 증진)

  • 장경란;손상목
    • Korean Journal of Organic Agriculture
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    • v.8 no.2
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    • pp.97-110
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    • 2000
  • An organic agriculture should be managed by mixed farming in farm unit as a closed recycling system. Due to restricted purchased of fertilizers from outside, organic farmer has to deal with limited amount of nutrient source in farm unit. Especially the supply of the essential nutrient, nitrogen, mostly depends on legumes fixing nitrogen optimizing the site-adapted crop rotation. Dynamics of humus and metabolic plant carbon and active soil carbon compartment in active and passive humuspool by rotation system was explained, and dynamics of potentially mineralizable nitrogen in organic nitrogen and biomass was discussed. It was also discussed comparison of ammonia emission, potential greenhouse effect, primary energy input, acidification potential, CO2 emission between organic and conventional farming, the nitrate-nitrogen dynamic in the soil profile by organic, integrated and conventional farming system. In conclusion, it was suggested for Korean Organic Agriculture that the importance of legumes and green manures in rotation system for increase/maintenance of soil ferfility, and was pointed out the need of investment for environment impact of Korean organic farming implement.

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Amino Acids in Humic Acids Extracted from Organic By-product Fertilizers (유기질 부산물 비료에서 추출한 부식산 중 아미노산 특성)

  • Yang, Jae-E.;Kim, Jeong-Je;Shin, Myung-Kyo;Park, Yong-Ha
    • Korean Journal of Soil Science and Fertilizer
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    • v.31 no.2
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    • pp.128-136
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    • 1998
  • Most of total nitrogen in the surface soil exists in organic forms, of which amino acid-N is the major fraction. By-product fertilizers provide soil with humic substances, and humic acid is an essential component of humus. Amino acids(AAs) are easily converted to inorganic-N forms and thus play an important role in N fertility. This experiment was conducted to investigate the contents and distributions of AAs in humic acids which were extracted from the commercial by-product fertilizers of different composting materials. Total contents of AAs in humic acids ranged from 1.2 to 5.6%, of which neutral AAs were the highest with ranges of 0.8~4.5%. AAs contents in fertilizers composted from the plant residues such as leaf litter, sawdust and bark were in an order of neutral>acidic>basic AAs. In contrast, those from animal wastes, such as poultry and pig manures, were in an order of neutral>basic>acidic AAs. Distributions of total, acidic and neutral AAs were in the respective order of leaf litter>sawdust>pig manure>poultry manure>peat, bark>sawdust>leaf litter>peat and leaf litter>sawdust>bark>peat. Distributions of the basic AAs were in the reversed order of the acidic AAs. In bark fertilizer with increasing compost maturity, contents of the acidic AAs were increased in compensation for the decreases in those of neutral and basic AAs. Results demonstrated that distributions of amino acids in humic acid of by-product fertilizers were different from composting raw materials and degrees of humification.

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Potential Nitrogen Mineralization and Availability in Upland Soil Amended with Various Organic Materials

  • Im, Jong-Uk;Kim, Song-Yeob;Jeon, Seong-Hwa;Kim, Jang-Hwan;Yoon, Young-Eun;Kim, Sook-Jin;Lee, Yong-Bok
    • Korean Journal of Soil Science and Fertilizer
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    • v.50 no.1
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    • pp.40-48
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    • 2017
  • In this study, we evaluated the nitrogen (N) mineralization potential and Nitrogen use efficiency (NUE) of oil-cake, compost, hairy vetch and barley, which are the most widely used organic amendments in South Korea. The N mineralization potential (No) for organic fertilizers treated soil was highest for the hairy vetch treatment with a value of $18.9mg\;N\;100\;g^{-1}$, followed by oil-cake, barley and compost. The amount of pure N mineralization potentials in hairy vetch, oil-cake, barley and compost treatments were 8.42, 7.62, 3.82 and $3.60mg\;N\;100\;g^{-1}$, respectively. The half-life ($t_{1/2}$) of organic N in soil amended with oil-cake fertilizer mineralized quickly in 17 days. While, $t_{1/2}$ values of organic N for the compost and barley treatments accounted to 44.4 and 44.1 days, respectively. Oil-cake was good in supplying nutrients to plants. Compost and barley inhibited plant growth in the beginning growth stage and this is attributed to N immobilization effect. The results of this study highlight that compost and barley could be used as potential slow release fertilizers in conventional agriculture.

Application Effect of Organic Fertilizer and Chemical Fertilizer on the Watermelon Growth and Soil Chemical Properties in Greenhouse (유기질비료와 화학비료의 시용수준에 따른 시설수박 생육과 토양화학성의 변화)

  • Uhm, Mi-Jeong;Noh, Jae-Jong;Chon, Hyong-Gwon;Kwon, Sung-Whan;Song, Young-Ju
    • Korean Journal of Environmental Agriculture
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    • v.31 no.1
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    • pp.1-8
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    • 2012
  • BACKGROUND: Organic fertilizers in watermelon cultivation are widely used to supply nutrient and organic matter. This study was conducted to investigate the effects of application rate of organic fertilizer on the watermelon growth and soil chemical properties in greenhouse METHODS AND RESULTS: The organic fertilizers used in this experiment were mixed expeller cake (MEC) and mixed organic fertilizer (MOF). The treatments were conducted with 4 levels (1.0 N, 0.7 N, 0.5 N and 0.3 N) on the basis of soil testing nitrogen fertilization (STNF) using MEC or MOF as the basal dressing, and using chemical fertilizers (CF) as the additional dressing on the rest of STNF. These fertilizations were compared to CF 1.0 N (0.3 N as the basal and 0.7 N as the additional dressing) and non fertilization (NF). The leaf area of watermelon in treatment 0.5 N and 0.3 N using MEC or MOF was similar to CF treatment. The absorbed nutrient amounts by leaf, weight and sugar contents of fruit in the 0.5 N and 0.3 N treatments were higher than other treatments. In 0.5 N and 0.3 N treatments using MEC or MOF on the basis of STNF, soil chemical properties such as electrical conductivity (EC), available $P_2O_5$ and exchangeable K concentrations after experiment showed tendency to decreasing or similar level before experiment. CONCLUSION(s): These results suggest that the MEC or MOF application as the basal dressing at the 30~50% level of STNF and CF application as the additional dressing on the rest of STNF be best to maintain adequate nutrient of soil and to increase marketable yield for watermelon.

Effect of Organic Fertilizers Application in Root Yield and Saikosaponin Contents in Bupleurum falcatum L. (宥機質 肥料 施用이 柴胡의 根收量과 Saikosaponin 含量에 미치는 影響)

  • 김명석
    • Korean Journal of Plant Resources
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    • v.10 no.2
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    • pp.175-182
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    • 1997
  • This study was carried out to investigate the effect of several organic fertilizers on the growth characteristics, root yield and the levels of the efficacious constitutents saikosaponins in Bupleurum falcatum L. in the field of Chonnam RDA. Naju, 1994. Five organic fertilizers were used ; rice straw manure(RSM), rice straw(byproduct of mushroom)manure[RS(BM)M], pig-dropping sawdust manure(PSM),poultry manure(PM)and sawdust(byproduct of mushroom) manure[S(BM)M]. The results were summarized as follows ; The chemical properties, such as organic matter, available phosphate, $K_2O$, CaO, and MgO of soil were increased on all plots with the addition of organic fertilizers, specifically in PM+RS(BM)M application. PM+RS(BM)M treatment was higher in emergence rate and better in the growth charaters of shoot, root parts of plants than those of conventional fertilization and the highest dried root yield resulted from using 39% PM+RS(BM)M treatment. Thus, the organic constituents of the plant leaves were affected in the same ways by all treatments, but the T-N, $P_2O_5$, $K_2O$, CaO and MgO contents of the roots were highly increased in PM+RS(BM)M treatment, also the total saikosaponin levels in the roots increased with different organic fertilizers in the following order : 1.70% in PM+RS(BM) treatment, 1.66% in RS(BM) treatment, and 1.57% in RSM+N-P-K treatment. There were significant positive correlation observed between the growth characters of shoot, root parts of plants, yield and contents of T-N, $P_2O_5$, $K_2O$, total-saikosaponin in B. falcatum roots.

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Approach on the multifunctionality of mushroom (버섯 다원적 기능의 접근)

  • Chang, Hyun-You;Goo, Chang-Deok;Park, Yoon-Shick;Ko, In-Soo;Kim, Yang-Sik
    • Journal of Mushroom
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    • v.8 no.1
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    • pp.1-5
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    • 2010
  • The multiple functions of mushrooms are production of antibiotics, fodder for animal stock, organic fertilizers, food nutrients, favorite food, physiologically active materials, and decomposing organic matters, and cleaning environmental pollutants. Of these first three functions were evaluated. The value of the muti-functions of mushrooms were estimated to be 112 trillion 922 one hundred million Won, and if non-evaluated ones added the estimation would be doubled. This value is similar to multi-functions value of rice, 100 trillion Won. Especially, the industrial value of antibiotics from B-glucans is estimated to be 112 trillion Won, while animal stock fodder value is 618 one hundred million Won, organic fertilizer 56 one hundred million Won and decomposer of ecology 360 one hundred million Won.

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Ginseng authenticity testing by measuring carbon, nitrogen, and sulfur stable isotope compositions that differ based on cultivation land and organic fertilizer type

  • Chung, Ill-Min;Lee, Taek-Jun;Oh, Yong-Taek;Ghimire, Bimal Kumar;Jang, In-Bae;Kim, Seung-Hyun
    • Journal of Ginseng Research
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    • v.41 no.2
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    • pp.195-200
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    • 2017
  • Background: The natural ratios of carbon (C), nitrogen (N), and sulfur (S) stable isotopes can be varied in some specific living organisms owing to various isotopic fractionation processes in nature. Therefore, the analysis of C, N, and S stable isotope ratios in ginseng can provide a feasible method for determining ginseng authenticity depending on the cultivation land and type of fertilizer. Methods: C, N, and S stable isotope composition in 6-yr-old ginseng roots (Jagyeongjong variety) was measured by isotope ratio mass spectrometry. Results: The type of cultivation land and organic fertilizers affected the C, N, and S stable isotope ratio in ginseng (p < 0.05). The ${\delta}^{15}N_{AIR}$ and ${\delta}^{34}S_{VCDT}$ values in ginseng roots more significantly discriminated the cultivation land and type of organic fertilizers in ginseng cultivation than the ${\delta}^{13}C_{VPDB}$ value. The combination of ${\delta}^{13}C_{VPDB}$, ${\delta}^{15}N_{AIR}$, or ${\delta}^{34}S_{VCDT}$ in ginseng, except the combination ${\delta}^{13}C_{VPDB}-^{34}S_{VCDT}$, showed a better discrimination depending on soil type or fertilizer type. Conclusion: This case study provides preliminary results about the variation of C, N, and S isotope composition in ginseng according to the cultivation soil type and organic fertilizer type. Hence, our findings are potentially applicable to evaluate ginseng authenticity depending on cultivation conditions.