• Journal of The Korean Society of Grassland and Forage Science
• /
• v.9 no.3
• /
• pp.168-173
• /
• 1989

In this report two experiments were carried out. Vertical distribution of exchangeable potassium(K) of soil in the orchardgrass meadow was investigated‘ a and K leaching from soil was monitored under lysimeter condition throughout one year. The results obtained a are as follows; The difference in the exchangeable soil K content b between the soil layers was very small in K-zero plot of the orchard grass meadow, but it was significant in K¬h high plot (Experiment 1). T The volume of leached water from the Iysime ter was a about 471 liters/m2 during a year and the amount of leached water was influenced by the precipitation. D During the investigation the quantity of leached K was 2 22.3 g/$m^2$. About 40 % of the total K in a year leached out during the first two months, May and June, after the start of the experiment. On the other hand, leached K amounted to 13.2 g/$m^2$ (60 % of the total K leached) during the period of ten months from July, 1985 to A April, 1986, when forages were harvested from the soil o of the lysimeter (Experiment 2). From the above results, it was known that K leach¬i ing from grassland soil can be also occurred in consider¬a able amount when the growth stage of forage is not d developed or soil does not become solid on such a p period as immediately after grassland improvement or e establishment. However, unless the K leaching from soil s seems to be little under the condition of permanent g grassland ecosystem with higher grade of soil hardness a and possibly with compact density of forage plants.

• Korean Journal of Agricultural Science
• /
• v.22 no.1
• /
• pp.110-126
• /
• 1995

Korean economy has been developed successfully in the course of implementing the five year economic development plans since 1962. The gap of incomes and quality of life between rural and urban area has been widened and it made rural farm laborers drain to urban areas. Therefore the prevailing situation of labor shortage and wage hike in rural area has made farm management deteriorate in recent years. Under the internal and international unfavorable economic conditions, marginal farm land of 66.5 thousand ha has been idled as of end of 1993. The total area outside agricultural development zone with bad farming conditions including irrigation and drainage, and land consolidation for mechanization were estimated at 360.4thousand ha equivalent to 17.5% of the total farm land area in Korea. Considering the topographical conditions of marginal lands, the effective use of marginal lands should be studied from the view point of public interest rather than from the view point of individual economic conditions. Considering the present agricultural economic settings, such as price decrease, unfavourable benefits of farm products, labour shrotage, free trade of farm products and poor physical condition of marginal lands, the institutional and realistical measures for the effective utilization of idle and marginal land should be studied as soon as possible. Detail land use pattern should be surveyed in the areas outside agricultural development zone and have to be classified as orchard farms, grass land, fish culture farms, lawn and ornamental tree farm, sight seeing and leisure farms for urban peoples, special crops production farms and common farms to be developed for farm mechanization. According to the surveyed results, the expected utilization patterns of the idle and marginal lands could be considerd as village common use, farm land base development, leisure farm development, mutual complementary utilization between urban and rural areas, G't purchase and management, credit supply and new extension services, improvement of cropping patterns and sight seeing and leisure farm patterns. For the successful and reasonable management of the marginal lands, the actions such as institutional improvement, prohibition of idle marginal land, enforcement of activities of farm management committee members and land banking system of RDC including development and utilization systems should be included.

• Korean Journal of Soil Science and Fertilizer
• /
• v.20 no.2
• /
• pp.147-151
• /
• 1987

This study was conducted to evaluate the effect of the liquid waste from methane fermentation on chemical components, digestible dry matter and net energy of pasture mixtures of orchard grass, tall fescue, Kentucky bluegrass and ladino clover. The total crude proteins and crude ashes increased with the application of liquid waste, but N-free extracts decreased somewhat and it didn't affect the content of crude fat and crude fiber. Amounts of neutral detergent fiber and acid detergent fiber increased with increasing application of liquid waste and the content of cellulose in cell-wall constituents decreased, but hemicellulose increased. The digestible dry matter was produced 405 kg/10a at optimum application of 42 MT/10a liquid waste compared to NPK check plot of 233 kg/10a. The starch value and net energy lactation were 291.3 KStE and 3450 MJ-NEL respectively indicating that the optimum application of liquid waste increased their values.

• Korean journal of applied entomology
• /
• v.61 no.1
• /
• pp.255-266
• /
• 2022

This study was conducted to examine the effects of grass vegetation (W: manual weeding, NW: herbicide sprays) and pyrethroid spray (P: pyrethroid spray, NP: no pyrethroid spray) on the population dynamics of Panonychus citri and natural enemies in citrus orchards. Two essential hypothesis were made to test the population dynamics: 1) weed planting promotes natural enemies by offering habitat and alternative food sources, resulting in the reduction of P. citri populations, and 2) pyrethroid spray removes natural enemies by its non-selective toxicity, resulting in the increasement of P. citri populations. The observed natural enemy populations (mainly Phytoseiids and Agistemus sp.) were not different largely from the expected values in the hypothesis, which assumes more abundant natural enemies in weeds and no pyrethroid plots. Although some discrepancy was occurred in NW+NP and W+NP plots in 2011, the observed values were almost same with expected values in 2012. In overall, pesticide effect was strongly significant and pyrthroids removed largely natural enemies. Although habitat (weeds) effect showed a conflict result, natural enemy population increased in plots allowing weed growth, when considering the increased autumn population relatively compared to that of spring-summer population. The decreased abnormal P. citri populations in pyrethroid plots could be explained under the assumption of a strong repellent behavior of P. citri to the pyrethroids.

• Journal of Animal Science and Technology
• /
• v.44 no.1
• /
• pp.105-112
• /
• 2002

In order to investigate the effects of heat treatment of three animal by-products(feather meal, tallow meal, viscera meal) on in situ ruminal degradation characteristics and gastrointestinal availability of dietary crude protein(CP), three ruminally and duodenally cannulated dry Holstein cows were employed. Cows were fed a diet containing 60% concentrate and 40% orchard grass hay, and had free access to water and mineral block. Experimental feeds were processed for 4 hr at 149$^{\circ}C$ in a forced-air oven, and were passed through a 1-mm screen. Degradation kinetics of feed protein in the rumen were fitted to an exponential type model, and intestinal availability was estimated by the mobile nylon bag technique. Effective CP degradabilities in the rumen for feather meal, tallow meal and viscera meal were 30.2%, 75.0% and 56.4% at 5% passage rate per hour(k=0.05), respectively. In addition, heat treatment increased effective ruminal CP degradability on feather meal and viscera meal treatments, whereas decreased in tallow meal treatment(P$<$0.05). Gastrointestinal CP disappearances of feather meal, tallow meal and viscera meal were 56.2%, 18.6%, and 37.9%, respectively. In addition, heat treatment decreased the gastrointestinal CP disappearance on feather meal and viscera meal treatment, but increased in tallow meal treatment(P$<$0.05). Intestinal availability of rumen undegradable protein(A-UDP) was 80.4% for feather meal, 83.8% for tallow meal and 86.9% for viscera meal. In addition, heat treatment increased A-UDP on feather meal and tallow meal treatment, 94.0% and 91.3%, respectively, but decreased on viscera meal treatment, 76.5%(P$<$0.05).

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.8 no.2
• /
• pp.85-91
• /
• 1988

A field experiment was conduted to determine the effects of shading degrees (O: full sunlight, 25, 50 and 75%) on the proximate components, cell wall constituents (CWC), digestibility, water soluble carbohydrates (WSC) and nitrate nitrogen ($NO_3$-N) concentration of grasses grown in forest. For the test different artificial shading houses were established and pasutre species used were orchardgrass, timothy, perennial ryegrass and ladino clover. the experiment was performed at LES in Suwon, 1985 1. Considering proximate components, CWC and digestibility of grasses, ladino clover showed the best quality, and then perennial ryegrass. 2. The contents of crude protein, crude ash, and digestibility of grasses were increased with shadking, regardless of pasture species. As the shading degrees are increased, the contents of crude fibe in orchardgrass, perennial ryegrass and timothy were decreased, while that in ladino clover was increased with shading. 3. Grasses grwon in spring showed higher digestibility than those grwon in summer season. 4. The content of WSC was the highest in perennial ryegrass, and then ladino clover, orchardgrass, and timothy, in that order. Also WSC was decreased as the shading degrees are in creased. 5. The content of $NO_3$-N was the highest in perennial ryegrass, and then orchardgrass, ladino clover and timothy, in that order. Also the $NO_3$-N was significantly increased with higher shading level. In the regression equation between shading degrees and $NO_3$-N ($r^2=0.90^{**},\;r^2=0.95^{**}$), shading degree of 43 to 44% was critical level, causing nitrate poisoning to animal. 6. Considering grass quality, dry matter yield and $NO_3$-N, less than 40% of shading degree (over 60% of full sunlight) was desirable for better grassland improvement, management and utilization in the forest.

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.8 no.3
• /
• pp.85-91
• /
• 1988

A field experiment was conducted to determine the effects of shading degrees (0: full sunlight, 25, 50 and 75%) on the proximate components, cell wall constituents (CWC), digestibility, water soluble carbohydrates (WSC) and nitrate nitrogen ($NO_3$-N) concentration of grasses grown in forest. For the test different artificial shading houses were established and pasture species used were orchardgrass, timothy, perennial ryegrass and ladino clover. The experiment was performed at LES in Suwon. 1985. 1. Considering proximate components, CWC and digestibility of grasses, ladino clover showed the best quality, and then perennial ryegrass. 2. The contents of crude protein, crude ash, and digestibility of grasses were increased with shading, regardless of pasture species. As the shading degrees are increased, the contents of crude fiber in orchardgrass, perennial ryegrass and timothy were decreased, while that in ladino clover was increased with shading. 3. Grasses grown in spring showed higher digestibility than those grown in summer season. 4. The content of WSC was the highest in perennial ryegrass, and then ladino clover, orchardgrass, and timothy, in that order. Also WSC was decreased as the shading degrees are increased. 5.The content of $NO_3$-N was the highest in perennial ryegrass, and then orchardgrass, ladino clover and timothy, in that order. Also the $NO_3$-N was significantly increased with higher shading level. In the regression equation between shading degrees and $NO_3$-N ($r^2$=0.90**, TEX>$r^2$=0.95**), shading degree of 43 to 44% was critical level, causing nitrate poisoning to animal. 6 Considering grass quality, dry matter yield and $NO_3$-N, less than 40% of shading degree (over 60% of full sunlight) was desirable for better grassland improvement, management and utilization in the forest.

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.29 no.1
• /
• pp.73-82
• /
• 2009

The experiment was carried out from January through December in 2008 at Chungnam National University and the Unbong Animal Genetic Resources Station, NIAS. The experimental animals were twelve dairy goats (female, $30{\pm}1.8kg$), twelve Korean native Boats(female, $24{\pm}2.4kg$) and five sika deer(female, $92{\pm}5.2kg$). A total of 11 different types of hay and straw were tested in this study: such straw imported from USA in 2006 as annual ryegrass, perennial ryegrass, tall fescue and Kentucky bluegrass, and such hay imported from USA in 2007 as alfatfa, bermudagrass, timothy, kleingrass, oat and orchardgrass, and such domestic hay as mixed hay There were significant differences in chemical composition and in vitro dry matter digestibility (IVDMD) among the various types of imported hay and straw (p<0.05). Besides alfalfa hay and orchardpass hay all of the imported hay contained lower crude protein (CP) and IVDMD but contained higher neutral detergent fiber(NDF) and acid detergent fiber (ADF) than the domestic hay. According to the kinds of the imported hay, relative feed value (RFV) made the difference and the hay grades were ranged from 4 to 5, based on the RFV. According to the kinds of the imported hay, there were markedly differences in dry matte. (DM) intake and palatability ranking among dairy goats, Korean native goats, and sika deer. DM intake and palatability ranking were high in common between orchardgrass hay and bermudagrass hay, but Kentucky bluegrass straw, tall fescue straw, perennial ryegrass straw and annual ryegrass straw were proved to be very low in DM intake and palatability ranking. In conclusion, the quality and palatability among the imported hay that was tested in the study were quite variable and lower than expected. It is required to establish a better feed evaluation system for the imported hay.

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.40 no.1
• /
• pp.7-14
• /
• 2020

This study was conducted to find out the effects of seed mixture using new domestic grass varieties orchardgrass 'Onnuri' and tall fescue 'Greenmaster' on botanical composition and dry matter productivity from 2015 to 2018 in oversown hilly pasture, the central northern area of Korea. This experiment was consisted of 4 mixed grasses (Treatment 1 : tall fescue oriented mixture with imported varieties; Treatment 2 : orchardgrass oriented mixture with imported varieties; Treatment 3 : orchardgrass oriented mixture with domestic varieties, Treatment 4 : tall fescue oriented mixture with domestic varieties). Evaluation of seasonal changes in botanical composition of pasture showed that orchardgrass was the highest in all treatments, ranging from 46 to 89% and Kentucky bluegrass was the second highest in all treatments. Treatment 3 (7,633 kg ha^-1) and Treatment 4 (7,570 kg ha^-1), mixed grasses using domestic varieties, were showed the highest dry matter yield than Treatment 1(6,950 kg ha^-1) and Treatment 2 (6,934 kg ha^-1), which were mixed grasses using introduced varieties. Therefore, these results showed that the orchard grass oriented grasses mixture with domestic varieties was good for grassland vegetation and productivity in oversown hilly pasture, the central northern area of Korea.

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.18 no.4
• /
• pp.291-302
• /
• 1998

The purpose of this study is to clarify the effect of plant growth regulator "Uniconazole-P" on the control of growth and seed producrtion of pasture plants under grown in sward conditions. Four species examined were orchard grass, timothy, red clover and alfalfa. Uniconazole-P concentrations were control(0), 20ppm and 40ppm, and foliar sprayed on canopy structures at the floral differentiation stages of grasses and at the begining of flowering stages of legumes, respectively. 1. Yield components and seed yield components of grasses and legumes were responded differently between Uniconazole-P concentrations, species and the stages of growth. 2. At early heading stages, the plant length and culm length of grasses were reduced by Uniconazole-P treatments. On the contrary, the dry weight of ears per area and chlorophyll concentrations were increased by Uniconazole-P treatments. 3. At seed ripening stages, the number of ears, dry weight of a tiller, dry weight of a ear, dry weight of ears per area and dry weight of seeds in orchardgrass, and the number of ears, dry weight of a ear, dry weight of ears per area, dry weight of seeds and harvest index in timothy were increased by Uniconazole-P treatments. 4. At early flowering stages, the plant length and total length of internodes were reduced by Uniconazole-P treatments. On the contrary, total length of branches and chlorophyll concentrations of red clover and alfalfa were increased by Uniconazole-P treatments. Particularly, the number of inflorescences and dry weight of inflorescences of red clover was increased greatly by Uniconazole-P treatments. 5. At seed ripening stages, the plant length of both of legumes were reduced by Uniconazole-P treatments. On the contrary, the dry weight of a inflorescence, dry weight of inflorescences per area, dry weight of seeds and harvest index of alfalfa was increased by Uniconazole-P treatments. 6. Seed production of grasses by Uniconazole-P treatments can be explained as following processes at each stage of growth. 1) reduced in plant length and culm lengths at early heading stages, 2) increased in number of ears and dry weight of a ear at both of stages, and 3) increased in dry weight of ears per area, dry weight of seeds and harvest index at seed ripening stages. 7. Seed production of legumes by Uniconazole-P treatments can be explained as following processes at each stage of growth. 1) reduced in plant length and total length of internodes and increased in number of branches and total length of branches at early flowering stages, 2) increased in number of inflorescences and dry weight of inflorescences at both of stages, and 3) increased in dry weight of seeds and harvest index at seed ripening stages.