• 제목/요약/키워드: Mycelia

검색결과 799건 처리시간 0.031초

번데기동충하초 균사 중의 Branched-Chain Amino Acid Aminotransferase의 분리정제 및 그 특성에 관한 연구 (A Study on the Purification and Characteristics of Branched-Chain Amino Acid Aminotransferase in Cultural Mycelia of Cordyceps militaris)

  • 김성태;박정오
    • 대한임상검사과학회지
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    • 제37권2호
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    • pp.78-83
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    • 2005
  • The optimum conditions of Cordyceps militaris mycelial growth, purification and characteristics of branched-chain amino acid aminotransferase [BCAT(EC 2.6.1.42)] in this mycelium were studied. Optimum pH, temperature and medium of culture of mycelia were 5.5, $22.5^{\circ}C$ and Hamada medium (HM), respectively. BCAT in homogenate of this mycelia was precipitated by 20-40% saturated solution of ammonium sulfate and then purified by DEAE (diethylaminoethyl)-Sephadex A-50 column chromatography with linear concentration gradient and Sephadex G-200 gel filtration. A single band of purified enzyme was detected on SDS-PAGE (sodium dodecylsulfate-polyacrylamide gel electrophoresis). Optimum pH and temperature of BCAT were found to be 7.8 and $29^{\circ}C$, respectively. It showed activity toward L-leucine, L-isoleucine and L-valine as a substrate. The Km values of this enzyme for L-leucine were determined to be 5.88 mM for L-leucine.

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표고버섯의 톱밥재배에 있어 갈변과 관련된 효소작용 (Enzymatic activities related mycelial browning of Lentinula edodes (Berkeley) Sing)

  • 김영호;유창현;성재모;공원식
    • 한국버섯학회지
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    • 제5권3_4호
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    • pp.91-97
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    • 2007
  • Shiitake mushroom (Lentinula edodes) is usually cultivated on the oak log. Log cultivation of this mushroom is getting difficult to get oak logs and has a weak point of its long cultivation period. Recently sawdust cultivation is getting increase. It is important to make mycelia browning on the substrate surface. This browned surface in sawdust cultivation plays an important role like as artificial bark of the oak log, which protects the other pests and suppresses water evaporation in the substrate. The period for mycelia browning is so long that the sawdust cultivation of Shiitake mushroom can not spread well into the mushroom farms. The development of methods for the rapid mycelia browning is quite required. In this article we would like to discuss about the enzymatic activities related mycelia browning and search the methods of cultivation period reduction.

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Observation and Distribution of Ectomycorrhizal Fungi in Pinus Roots

  • Chung, Hung-Chae;Kim, Dong-Hun;Cho, Nam-Seok;Lee, Sang-Sun
    • Mycobiology
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    • 제31권1호
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    • pp.1-8
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    • 2003
  • Detailed structures of ectomycorrhizae formed in Pinus roots were observed with various microscopes: light, fluorescence, and scanning electron microscopes. The mantles and Hartig nets commonly found in the structure of ectomycorrhiza were newly observed according to developmental stage by various staining. The mycelia were observed to be composed of coiled types on the surface of epidermal root during early stage and fused to form mantles of smooth fungal layers, loosing mycelia with some viscous liquid secreted. The ectomycorrhizal hyphae in anatomical roots penetrated the cortical layer and formed obviously mantle and Hartig net. The round spots of ectomycorrhizal mycelia were observed morphological distribution from the cortical layer to vascular bundle of stele in the ectomycorrhizal roots of Pinus species and especially scattered at the area of meristem at the root tip as longitudinal sections. Those mycelia penetrated seemed to move into other roots by means of vascular bundle of ectomycorrhizal roots and newly form ectomycorrhizal roots of dichotomous branches.

Rhizopus nigricans로부터 원형질체의 분리 (Isolation of Protoplasts from Rhizopus nigricans)

  • 김명희;김말남
    • 한국균학회지
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    • 제22권2호
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    • pp.138-144
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    • 1994
  • Rhizopus nigricans의 포자와 균사체로부터 원형질체 생성을 위한 최적 조건을 조사하였다. 5% 2-deoxy-D-glucose가 첨가된 액체 배지에서 14시간 배양시킨 균사체보다 동일배지에서 4시간 배양하여 팽창시킨 포자로부터 더 많은 원형질체가 생성되었으며, Novozym 234(2%)를 단독으로 처리하였을 때보다는 5000 unit/ml 의 ${\beta}-glucuronidase$와 혼합하였을 때 원형질체의 생성율이 더 높았다. 삼투 안정제로 0.6 M $MgSO_4$를 사용한 복합 효소 용액(pH 6.0)에 2시간 처리하였을 때 팽창된 포자로부터 단위ml당 $8.0{\times}10^6$의 원형질체를 분리할 수 있었다.

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Immunostimulating Activity of Polysaccharides from Mycelia of Phellinus linteus Grown under Different Culture Conditions

  • Lee, Jae-Hoon;Cho, Soo-Muk;Kim, Hwan-Mook;Hong, Nam-Doo;Yoo, Ick-Dong
    • Journal of Microbiology and Biotechnology
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    • 제7권1호
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    • pp.52-55
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    • 1997
  • Polysaccharides were extracted from mycelia of Phellinus linteus grown under different culture conditions. The in vitro immunostimulating activity was measured by plaque-forming cell (PFC) assay. The activity of the polysaccharides was different from that of mycelia from which was extracted. The number of PFC's ranged from 40 to 600 depending on the media. When P. linteus was cultured on a medium with mannose or starch as a sole carbon source, the fungus produced polysaccharide with the highest activity of 960 PFC. Activity was therefore increased by $50%$ compared with polysaccharide which was extracted from mycelia grown on medium with glucose. pH had little effect on the change in activity. All polysaccharides on media with different pH stimulated about 600 PFC. These results suggest that activity could be increased by polysaccharide modification through changes in physiological conditions.

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버섯균사체 배양액 처리에 의한 아로니아 균질액의 탄닌 감소 및 이화학성 변화 (Tannin-Reducing Effect and Changes of Physicochemical Properties in Aronia Homogenate after Treatment with Liquid Cultured Mushroom Mycelia)

  • 한현아;최소라;송영은;이송이;신소희;유영진;김명곤
    • 한국식품영양학회지
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    • 제33권3호
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    • pp.339-346
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    • 2020
  • Although aronia (Aronia melanocarpa (Michx.) Elliott) contains higher levels of polyphenols and more antioxidant activity than other berries, it is a berry that is difficult to eat raw due to its strong astringent taste and lack of sweetness. Therefore, in this study, we investigated the effect of tannin reduction of aronia by bioconversion method using mushroom mycelia cultures. Aronia and liquid cultures of Lentinula edodes and Phellinus linteus mycelia were mixed and then treated for 48 hours at 60℃. Tannin content, total polyphenol, total flavonoid and antioxidant activities (DPPH, ABTS radical-scavenging activities and FRAP activities) were investigated. The tannin content decreased from 64.2 mg ECE/g to 57.9 mg ECE/g (9.8% reduction) when treated with liquid culture of L. edodes and from 77.3 mg ECE/g to 47.9 mg ECE/g (38.1% reduction) from treatment with a liquid culture of P. linteus. Therefore treatment with mushroom mycelia culture solution may improve the palatability of aronia reducing the astringent taste.

차가버섯의 균사체 및 세포외다당체의 생산조건과 면역활성 (Optimun Conditions for Production of Mycelia and Extracellular Polysaccharide from Inonotus obliquus and Their Immunomodulating Acitivities)

  • 박희성;신동일;정일경;양병근
    • 생명과학회지
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    • 제19권11호
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    • pp.1617-1622
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    • 2009
  • 차가버섯의 균사체 생장과 세포외 다당체 생산을 위한 최적의 배양조건을 조사하고, 세포내 외 다당체의 항보체 활성과 대식세포의 lysosomal enzyme 활성을 관찰하였다. 균사체 생장과 세포외 다당체 생산을 위한 최적 pH, 온도, 및 교반속도는 각각 5.5, $25^{\circ}C$, 150 rpm으로 나타났으며, 배양기간은 11일째 최대 균사체 생장(10.89 g/l)과 세포외다당체 생산(1.25 g/l)을 보였다. 항보체 활성은 세포내 외 다당체의 처리 농도가 높을수록 활성이 증가함을 보였고, 대식세포의 lysosomal enzyme 활성은 $100{\mu}g/ml$ 농도에서 음성대조군에 비해 세포내 다당체는 약 2.2배, 세포외 다당체는 약 2배 정도 증가하였다.

감귤 주스 착즙박을 이용하여 재배된 버섯균사체의 용매추출에 의한 휘발성 성분 (Solvent Extracted Volatile Components of Mushroom Mycelia Cultivated with Citrus Juice Processing Wastes)

  • 이창환;양민호;박승림;강영주
    • 한국식품저장유통학회지
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    • 제14권4호
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    • pp.351-355
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    • 2007
  • 감귤 부위별 및 감귤 주스 가공 후 폐기되는 착즙박을 배지로 하여 재배된 간, 표고, 새송이, 산호침, 참부채 및 영지 버섯) 균사체의 GC/MS에 의한 휘발성 물질을 분석하였다. 감귤 분말에서 휘발성 물질은 29종류이었는데, ${\delta}-elemene$, ${\beta}-elemene$, ${\beta}-caryophyllene$, caryophyllene, ${\gamma}-elemene$, germacrene-D 및 ${\delta}-cadinene$은 감귤류의 essential oil 중의 성분들이었으나 8-hydroxy-linalool, ${\beta}-selinene$, tetradecanoic acid 및 pentadecanal은 essential oil 중의 성분들이 변화한 것이었다. 이외에도 tangeretin, nobiletin, 및 stigmasterol이 검출되었다. 버섯 균사체 분말에서 검출된 휘발성 성분들은 18종이었으며, ${\beta}-elemene$, germacrene-D 및 ${\delta}-cadinene$은 버섯이나 균사체에서 보고되지 않은 것으로 보아 균사체 배지로 사용한 착즙박에서 유래한 것으로 생각된다. caryophyllene, hexadecanoic acid, decanoic acid 및 tetradecanoic acid는 기 보고된 버섯이나 균사체의 성분들이었으며, Limonene-1,2-epoxide, ethyllinoleate, 1,2-benzenedicarboxylic acid, dicyclohexyl ester 및 ($3{\beta}$,24S)-stigmast-5-en-3-ol (${\gamma}-sitosterol$)은 감귤이나 버섯 균사체에서 보고되지 않은 성분들이 검출되었다.

가시오가피 버섯균사체 발효물의 기능성 식품 소재 개발 (Development of Functional Food Materials from Acanthopanax senticosus-Fermented Mushroom Mycelia)

  • 조주현;최구희;박인재;백순옥;김형하;김충식
    • 한국식품영양과학회지
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    • 제43권3호
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    • pp.411-418
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    • 2014
  • 가시오가피(Acanthopanax senticosus)의 잎과 줄기를 천연물배지로 발효미생물인 영지버섯, 노루궁뎅이버섯 및 상황버섯균사체를 각각 최적조건으로 발효하여 3종의 가시오가피-버섯발효물인 가시오가피 영지버섯균사체 발효물, 가시오가피 노루궁뎅이버섯균사체 발효물, 가시오가피 상황버섯균사체 발효물을 얻었으며 이를 건강기능식품 소재로서 이용하고자 하였다. 우선적으로 배양용 시험관과 실험실용 배양병을 사용하여 버섯균사체별 가시오가피의 천연배지로서 최적혼합비율을 검토한 결과 영지버섯균사체, 노루궁뎅이버섯균사체 및 상황버섯균사체의 가시오가피 줄기와 잎의 혼합비율을 각각 80:20, 50:50, 50:50으로 확립하였으며, 이 조건을 가지고 산업용 배양포트(2,000 mL)에서의 최적배양시간을 검토한 결과 영지버섯균사체 14일, 노루궁뎅이버섯균사체 40일, 상황버섯균사체 30일로 확립하였다. 상기와 같이 최적화된 조건으로 배양된 3종의 가시오가피 버섯균사체 발효물들을 물과 70% 에탄올로 추출, 여과, 농축, 동결건조를 수행하여 가시오가피 버섯균사체 발효물 추출분말인 열수추출물(FM-5111, FM-5121, FM-5131)과 70% 에탄올추출물(FM-5112, FM-5122, FM-5132)을 얻었다. 이 가시오가피 버섯균사체 발효물 추출분말의 eleutheroside B와 eleutheroside E를 분석한 결과, eleutheroside B는 FM-5111 $0.050{\pm}0.003mg/g$, FM-5121 $0.067{\pm}0.001mg/g$, FM-5131 $0.026{\pm}0.001mg/g$, FM-5112 $0.038{\pm}0.002mg/g$, FM-5122 $0.053{\pm}0.005mg/g$, FM-5132 $0.025{\pm}0.001mg/g$의 함량을 나타내었고, eleutheroside E는 FM-5111 $0.052{\pm}0.014mg/g$, FM-5121 $0.047{\pm}0.003mg/g$, FM-5131 $0.078{\pm}0.003mg/g$, FM-5112 $0.045{\pm}0.002mg/g$, FM-5122 $0.040{\pm}0.002mg/g$, FM-5132 $0.080{\pm}0.011mg/g$의 함량을 보였으며, ${\beta}$-glucan의 경우 FM-5111 $4.47{\pm}0.14%$, FM-5121 $3.41{\pm}0.15%$, FM-5131 $4.15{\pm}0.06%$, FM-5112 $5.18{\pm}0.36%$, FM-5122 $3.74{\pm}0.40%$, FM-5132 $4.37{\pm}0.32%$의 함량이 측정되었다.

Research in the antioxidant of Phellinus linteus mycelia

  • Nakamura, Tomoyuki;Akiyama, Yukihito;Matsugo, Seiichi;Shibata, Keiji;Kawagishi, Hirokazu
    • Journal of Photoscience
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    • 제9권2호
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    • pp.421-423
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    • 2002
  • Phellinus linteus mycelia have many pharmacological effects, although their pharmacological efficacy principles have not been known yet. In the course of screening for biological activity of the extracts of Phellinus linteus mycelia, we found strong antioxidative activity in some fraction of water-insoluble. Therefore, we tried to isolate the active principle(s) from the extract. The isolation of the active compound was guided by superoxide anion radical scavenging activity. As a result, caffeic acid was isolated as an active compound. The IC$\_$50/ of the compound was 3.05 $\mu$g/ml (16.9$\mu$M).

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