• 제목/요약/키워드: Mushrooms in Korea

검색결과 431건 처리시간 0.02초

Taxonomical History of Korean Mushrooms

  • Seok, Soon-Ja;Jin, Yong-Ju;Yoo, Ki-Bum;Hong, Seung-Beom;Kim, Yang-Sup
    • 한국균학회소식:학술대회논문집
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    • 한국균학회 2015년도 춘계학술대회 및 임시총회
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    • pp.19-19
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    • 2015
  • The term of Mushrooms means to spread like the April showers. After 18th century, the mycelium and spores of mushrooms were observed by microscope and then was denominated as fungi. About one hundred thousand species of mushrooms in appearance were worldly reported, and in Korea about four thousand species of mushrooms are estimated. In Korea, total of one thousand nine hundred one species of mushrooms have been recorded. Mushrooms belonging to the group of organisms called fungi, which must obtain their food from living plants or animals or from their remains after death. A large number of mushrooms grow in association with the roots of trees and other woody plants, called mycorrhizal fungi, both mushrooms and plants require this relationship for growth and development. And also many Mushrooms are saprobic, living on decayed various fallen leaves, twigs, trees and vegetable remains and etc. some of these million of spores settles on the proper habitat, these spores germinates and grows into a mass of threads, then a mycelium. This is the vegetable part of the mushrooms, what we call mushrooms are the carpophores, all the characteristics of the morphological features are appropriately used to identify species of mushrooms. Recently, identification and classification of mushrooms are newly confirmed by molecular analysis. In 2013, One thousand nine hundred one species of mushrooms in "List of Mushrooms in Korea" which published by the Korean Society of Mycology were recorded. Total of 238species, 107genera, 40families, 13orders, 6Classes belong to phylum Ascomycota. Total of 1,663species, 403genera 81families, 18orders, 7classes belong to phylum Basidiomycota.

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Accumulation of Radiocesium in Mushrooms

  • Lee, Young-Keun;Sathesh-Prabu, Chandran
    • 방사선산업학회지
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    • 제6권1호
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    • pp.1-9
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    • 2012
  • In spite of colossal efforts taken for safe handling and storage of radioactive waste, the uncontrolled release of radiocesium ($^{137}Cs$ and $^{134}Cs$ isotopes) into the natural environment is inevitable. $^{137}Cs$ is of particular concern because of its long half-life, ability to transfer into biota through food chains, as well as its great mobility, bioavailability, and chemical and ecophysiological similarity with potassium. Radiocesium is released anthropogenically into the environment. Mushrooms are known for their ability to accumulate radionuclides, particularly radiocesium, which is heterogeneously distributed in the individual parts of mushrooms, and it is found that mushrooms are a hyper-accumulator of radiocesium from their environment than other vegetation. Mushrooms play a major role in the mobilization, accumulation, and translocation of cesium, i.e., decontamination of soils (mycoextraction) polluted with cesium radioisotopes, and this capacity appears to be a relevant bioindicator of cesium contamination in the environment. Moreover, the extension of mycelium into the soil makes the use of mushrooms as bioindicators of radiocesium possible. This paper reviews the potential of mushrooms in the accumulation of radiocesium from the environment, and dissertates the salient features to support the employment of mushrooms in environmental biomonitoring as a sensitive bioindicator of radiocesium contamination.

수확시기 및 가공전 보관기간이 신선 편이가공 양송이의 갈변에 미치는 영향 (Browning of Minimally Processed Mushrooms (Agaricus bisporus Sing.) as Affected by Picking Season and Postharvest Holding Time)

  • 임정호;최정희;홍석인;정문철;김동만
    • 한국식품저장유통학회지
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    • 제11권3호
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    • pp.313-318
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    • 2004
  • 원료 양송이의 수확시기 및 보관 기간에 따른 신선편이 가공적성을 비교키 위하여 계절별로 수확한 양송이를 각각2$^{\circ}C$ 에 보관하면서 주기적으로 일정량씩을 취하여 각각 절단한 후 5$^{\circ}C$ 에 방치하면서 표면의 갈변진행정도와 총 페놀화합물 함량 변화를 조사하였다. 원료 양송이의 호흡률은 여름철 및 가을철에 수확한 것이 9.55$\~$10.47 mLCO$_{2}$kg$\cdot$hr로 봄철 및 겨울철에 수확한 것에 비해 낮았고, 중량감소율은 봄에 수확한 양송이가 가장 낮았다. 원료상태로 보관한 양송이의 표면색은 여름철 양송이가 가장 빨리 변하였으며 봄, 가을 및 겨울철에 수확한 양송이는 비슷한 수준을 나타내었다. 절단 처리시 여름철 수확한 양송이가 다른 계절양송이에 비해 표면색 변화가 가장 심하였으며, 7일 이상 보관한 원형 양송이는 절단처리 전 표면색 열화 및 절단처리 후 빠른 갈변으로 인하여 가공적성이 낮았다.

버섯산업의 과제와 발전방향 (Problems and improvement scheme for mushroom-industry)

  • 이영석;서건식
    • 한국버섯학회지
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    • 제3권4호
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    • pp.159-171
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    • 2005
  • The supply and demand of mushrooms has increased dramatically as the standard of living has increased and the nutritional and medical value of the mushrooms has been discovered. However, in meeting the demand, the profitability of the mushroom is being reduced. Even though there are many different types of and uses for mushrooms, the overall output production for the last ten years has consistently increased 5.9% per year, and for the last five years('00~'04) 5.2 % per year, and for the last 3 years('02~'04) 2.9% per year- the rate of increase has slowed. Looking at the standard gross income from mushroom production, it has increased 5.2% over the last nine years('95~'03), 1.6% over the last 4 years('00~'03), and 3.2% over the last 3 years('02~'04)-the annual gross income is decreasing. Even though the farmers are producing more mushrooms, the annual gross income is not increasing enough to keep up with the production, and therefore the profitability of mushrooms is decreasing. Since 2002, the constant increase of the output of edible mushrooms such as the Common Mushroom, Oyster Mushroom, King Oyster Mushroom and Winter Mushroom has resulted in a price declines. Before 2004, Korea mainly exported mushrooms, but after 2004 Korea mainly imported mushrooms. The mushroom industry of Korea is nearing the end of the stage of 'supplying domestic demand.' The stages are as follows: demand raised ${\rightarrow}$ supply domestic demand ${\rightarrow}$ export ${\rightarrow}$ country with developed mushroom industry. Therefore, we should have an efficient system to promote the exportation of mushrooms. Not only the exportation of mushroom itself but also the exportation of mushroom spawn, cultivation techniques and processing facilities should be our goal when we formulate the policy.

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Multidrug Resistance Reversal Activity of Methanol Extracts from Basidiomycete Mushrooms in Cancer Cells

  • Choi, Chun Whan;Yoon, Joo-Won;Yon, Gyu Hwan;Kim, Young Sup;Ryu, Shi Yong;Seok, Soon-Ja;Kang, Sunny;Kim, Young Ho
    • Natural Product Sciences
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    • 제18권4호
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    • pp.239-243
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    • 2012
  • Mushrooms have a long history of use in traditional medicine, and hundreds of novel constituents in mushrooms with miraculous biological properties have been identified recently. Although diverse effects for medicinal use of mushrooms such as anticancer activity are proven, their reversal activities of drug resistance in cancer cells was rarely reported so far. In the search for novel medicinal use of mushrooms, we tested the multidrug resistance (MDR) reversal activities of diverse mushrooms collected from Korea. Among, the mushroom extracts tested, Cantharellus cibarius (M02) and Russula emetica (M12) revealed MDR reversal activities of paclitaxel in the P-glycoprotein (Pgp)-positive HCT15 and MES-SA/dX5 cancer cells, but not in the Pgp-negative A549 and MES-SA cancer cells. In addition, these mushrooms also enhanced the cytotoxicity of doxorubicin, another well-kwown Pgp-associated anticancer drug against MES-SA/DX5 cells, but not against MES-SA cells. Meanwhile, the cytotoxicity of cisplatin, a well-known Pgp-non-associated anticancer drug, was not affected by the mushrooms all the cells tested. From these results, we suspected that some ingredients of M02 and M12 have Pgp-associated MDR reversal activities.

한국(韓國) 기록종(記錄種) 버섯 총목록(總目錄) (The Full List of Recorded Mushrooms in Korea)

  • 이태수
    • 한국균학회지
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    • 제18권4호
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    • pp.233-259
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    • 1990
  • This list contains all the species of mushrooms recorded in Korea and the Korean name for the species. Since the Korean Society of Mycology reported the mushroom name list of 588 species from 190 genera in 1978 for a unification of Korean name for mushrooms many papers and illustrated books have added the name of recorded mushrooms to the list. However, we have been confused with the scientific name and the Korean name for the fungi due to a inappropriate arrangement and an incomplete classification system of Korean mushrooms. Therefore, I rearranged 885 species from 261 genera, which have been reporeted in Korea, based on the recently published documents such as Ainsworth et al. (1973), Singer (1986) and Imazeki and Hongo (1987 and 1988).

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THE POISONOUS MUSHROOMS IN JAPAN

  • Yamaura, Yoshio;Yokoyama, Kazumasa
    • Toxicological Research
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    • 제2권2호
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    • pp.51-62
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    • 1986
  • Of mushrooms found in Japan, approximately 35 species are classified as poisonous mushrooms. The mushroom poisonings caused by these mushrooms are classified as three types accodring to the symptoms and their toxic constitutents. The first type is the cholera-like symptom which is induced mainly by the toxic constitutents such as cyclopeptide and gyromitrin. The second type is the neurological mainfestations induced by muscarine (cholinergic), muscimol (delirium), psilocybin (hallucinogenic) and coprine (antabuse-like).

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한국기록종 버섯추가목록(2001~2004) (Additional List of Recorded Mushrooms in Korea (from 2001 to 2004))

  • 이지열
    • 한국균학회지
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    • 제33권1호
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    • pp.54-57
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    • 2005
  • 2000년 5월에 저자와 이태수는 우리나라 임업연구원에서 한국기록종버섯 재정리목록을 작성하여 92과 388속 총계 1,554종을 발표한 바 있다. 이어서 2002년 9월에는 이태수와 윤갑희가 한국산 기록종 23목 90과 396속 1,610종을 정리하였다. 그중 담자균에 속한 것은 15목 65과 297속 1,369종이고, 자낭균에 속한 것은 8목 25과 99속 241종이었다. 2년간에 한국버섯기록종 56종이 새로 추가된 것을 인정 할 수 있었다. 한편, 저자는 2001년부터 2004년 사이에 여러 연구자가 새로 발표한 한국산 버섯류 중, 담자균아문 17과 33속 55종, 3변종 1품종과 자낭균아문 12과 16속 20종, 1품종 총계 29과 48속 75종 3변종 2품종을 포함한 한국기록종버섯 추가목록을 발표한다.

국내 유통되는 버섯류의 비소 및 수은 위해성 평가 (Risk Assessment of Arsenic and Mercury in Mushrooms)

  • 최훈;박성국;김미혜
    • 한국식품위생안전성학회지
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    • 제27권4호
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    • pp.388-394
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    • 2012
  • 본 연구에서는 버섯류의 비소 및 수은 함량 실태조사를 통해 우리나라 국민이 식품으로써 버섯을 섭취할 경우의 중금속 위해성을 평가하였다. 국내 유통 버섯류 17개 품목, 536건을 분석하였으며, 비소 함량은 생물버섯의 경우 0.003(새송이)~1.952(송이) mg/kg이었고 건조버섯은 0.015(차가)~16.95(송이) mg/kg이었다. 수은 함량은 생물버섯의 경우 0.001(새송이)~0.030(송이) mg/kg이었고 건조버섯은 0.004(느타리)~0.588(송이) mg/kg이었다. 국내 유통 버섯류의 중금속 함량은 타 문헌과 유사하거나 낮은 수준이었다. 식품으로써 버섯을 섭취할 경우, 전체국민의 비소 노출량은 $0.151{\mu}g$/day으로 위해도는 0.005% 수준이었으며, 수은 노출량은 $0.022{\mu}g$/day으로 위해도는 0.071% 수준이었다. 따라서, 우리나라 국민은 국내 유통되는 버섯에 존재하는 비소 및 수은의 위해성으로부터 안전한 것으로 판단된다.

Historical Record of Mushroom Research and Industry in Korea

  • Yoo, Young Bok;Oh, Youn Lee;Shin, Pyung Gyun;Jang, Kab Yeul;Sung, Gi-Ho;Kong, Won-Sik
    • 한국균학회소식:학술대회논문집
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    • 한국균학회 2014년도 춘계학술대회 및 임시총회
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    • pp.13-13
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    • 2014
  • Two kinds of mushrooms, Gumji (金芝; Ganoderma) and Soji, were described in old book of Samguksagi (History of the three kingdoms; B.C 57~A.D 668; written by Bu Sik Kim in 1145) in Korea-dynasty. Many kinds of mushrooms were also described in more than 17 kinds of old books during Chosun-dynasty (1392~1910) in Korea. Nowadays, mushroom cultivation has been increased through out the world last decade years. Production of mushrooms has also been increased 10-20% and many varieties have been cultivated. Similar trends were also observed in Korea. Approximately two hundred commercial strains of 37 species in mushrooms were developed and distributed to cultivators. Somatic hybrid variety of oyster mushroom 'Wonhyeong-neutari' were developed by protoplast fusion, and distributed to grower in 1989. The fruiting body yield index of somatic hybrids of Pleurotus ranged between 27 and 155 compared to parental values of 100 and 138. In addition, more diverse mushroom varieties such as Phellinus baumi, Auricularia spp., Pleurotus ferulae, Hericium erinaceus, Hypsizigus marmoreus, Grifola frondosa, Agrocybe aegerita and Pleurotus cornucopiae have been attempted to cultivate in small scale cultivation. Production of mushrooms as food was 190,111 metric tons valued at 800 billion Korean Won (one trillion won if include mushroom factory products; 1dollar = 1,040 Won) in 2011. Major cultivated species are Pleurotus ostreatus, Pleurotus eryngii, Flammulina velutipes, Lentinula edodes, Agaricus bisporus, and Ganoderma lucidum, which cover 90% of total production. Since mushroom export was initiated from 1960 to 1980, the export and import of mushrooms have been increased in Korea. Technology developed for liquid spawn production and automatic cultivation systems lead to the reduction of the production cost resulting in the increasement of mushroom export. However some species were imported because of high production cost for these mushrooms requiring the effective cultivation methods. Developing of effective post-harvest system will be also directly related to mushroom export. In academic area, RDA scientists have been conducting mushroom genome projects. One of the main results is the whole genome sequencing of Flammulina velutipes for molecular breeding. An electrophoretic karyotype of of F. velutipes was obtained using CHEF with 7 chromosomes, with a total genome size of approximately 26.7 Mb. The mususcript of the genome of F. velutipes was published in PLOS ONE this year. For medicinal mushrooms, we have been conducting the genome research on Cordyceps and its related species for developing functional foods using this mushroom. In 2013, Korea Food and Drug Administraion (KFDA) approved Cordyceps mushroom for its value as an immune booster.

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