• 제목/요약/키워드: Muscle quality

검색결과 1,281건 처리시간 0.024초

양돈장 관리시스템이 출하돈의 도체품질에 미치는 영향 (Effects of On-farm Management System on the Carcass Quality of Market Pigs)

  • 김두환;서종태
    • 한국축산시설환경학회지
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    • 제15권1호
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    • pp.37-50
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    • 2009
  • 본 연구결과는 출하돈의 도체품질 향상과 품질인증 프로그램 구축을 위한 자료로 활용하기 위하여 2년 동안 53개 농장에서 출하된 248,787두에 대한 도체평가 결과를 모돈수에 의한 경영규모, 육성비육돈 단계의 사육밀도, 수송시간, 출하시점, 비육돈 후기사료 급여비율 및 비육돈사 형태에 따라 도체등급과 PSE 발생율, 도체 근간지방 점수, 근내지방 점수, 피하지방 점수 및 육탄력성 점수에 미치는 영향을 분석한 결과이며 요약하면 다음과 같다. 1. 양돈장 경영규모는 도체등급에 영향을 미치며, 경영규모가 커질수록 좋은 등급을 나타내었으나, PSE 출현율은 경영규모에 따른 차이가 인정되지 않았다. 도체 근간지방 점수, 근내지방 점수, 피하지방 점수 및 육탄력성 점수는 양돈장 경영규모에 따라 일정한 차이를 나타내지 않았다. 2. 육성비육돈사 사육밀도는 도체등급에 영향을 미치며, 중간 밀도에서 좋은 등급을 나타내었으나, PSE 발생율은 낮은 밀도에서 오히려 높게 나타났다. 도체 근간지방 점수와 근내지방 점수 및 육탄력성 점수는 중간 밀도에서 우수하게 나타났으나 피하지방 점수는 사육밀도에 의한 차이가 없었다. 3. 출하돈의 수송시간에 의한 도체등급 차이는 인정되지 않았으며, PSE 발생율 역시 수송시간에 의한 차이는 없었다. 그러나 수송시간은 도체 육질점수에 영향을 미치며, 1시간을 초과한 수송이 근간지방 점수와 근내지방 점수, 피하지방 점수 및 육탄력성 점수 모두 우수한 것으로 나타났다. 4. 출하시점은 출하후 계류를 통한 도축전 휴식과 관련되는데, 출하시점은 도체등급과 PSE 발생율에 영향을 미치지 않는 것으로 나타났다. 도체 근간지방 점수, 근내지방 점수 및 육탄력성 점수는 오전 10시 이전 출하가 우수한 것으로 나타났으나, 피하지방 점수는 차이가 없었다. 5. 비육돈 후기사료 급여비율 차이에 의한 도체등급 차이는 인정되지 않았으나, PSE 발생율은 후기사료 21% 이상 급여가 높은 것으로 나타났다. 도체 근간지방 점수와 근내지방 점수는 후기사료를 21% 이상 급여한 경우가 우수하게 나타났으며, 피하지방 점수는 후기사료를 20% 이내 급여가 우수하였으나, 육탄력성 점수는 비육후기사료 급여비율에 의한 차이는 인정되지 않았다. 6. 비육돈사 형태에 따른 도체등급의 차이는 무창돈사가 우수하게 나타났으나, PSE 발생율 또한 무창돈사가 높았다. 도체 근간지방 점수와 근내지방 점수는 비육돈사 형태에 의한 차이는 없었으나, 피하지방 점수와 육탄력성 점수는 개방돈사가 우수한 것으로 나타났다. 이상의 결과를 종합해 보면, 양돈장 관리시스템 및 도축전 취급이 출하돈의 도체등급과 육질점수에 영향을 미치는 구체적인 내용들을 확인할 수 있었다. 따라서 양돈장 관리시스템과 관련된 각종 환경요인과 관리요인 및 도축전 취급과 관련된 인자들에 대한 세심한 관리를 통하여 스트레스 최소화와 동물복지 향상으로 도체품질 개선과 소비자를 위한 품질인증 시스템을 구축하여야 할 것으로 사료된다.

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Effects of Water-misting Sprays with Forced Ventilation after Transport during Summer on Meat Quality, Stress Parameters, Glycolytic Potential and Microstructures of Muscle in Broilers

  • Jiang, N.N.;Xing, T.;Wang, P.;Xie, C.;Xu, X.L.
    • Asian-Australasian Journal of Animal Sciences
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    • 제28권12호
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    • pp.1767-1773
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    • 2015
  • Effects of water-misting sprays with forced ventilation after transport during summer on meat quality, stress parameters, glycolytic potential and microstructures of muscle in broilers were investigated. A total of 105 mixed-sex Arbor Acres broilers were divided into three treatment groups: i) 45-min transport without rest (T group), ii) 45-min transport with 1-h rest (TR group), iii) 45-min transport with 15-min water-misting sprays with forced ventilation and 45-min rest (TWFR group). The results showed the TWFR group significantly increased (p<0.05) initial muscle pH ($pH_i$) and ultimate pH ($pH_u$) and significantly reduced $L^*$ (p<0.05), drip loss, cook loss, creatine kinase, lactate dehydrogenase activity, plasma glucose content, lactate and glycolytic potential when compared with other groups. Microstructure of the muscle from TWFR group broilers under light microscopy showed smaller intercellular spaces among muscle fibers and bundles compared with T group. In conclusion this study indicated water-misting sprays with forced ventilation after transport could relieve the stress caused by transport under high temperature, which was favorable for the broilers' welfare. Furthermore, water-misting sprays with forced ventilation after transport slowed down the postmortem glycolysis rate and inhibited the occurrence of PSE-like meat in broilers. Although rest after transport could also improve the meat quality, the effect was not as significant as water-misting sprays with forced ventilation after transport.

Effects of Dietary Acetyl-L-Carnitine on Meat Quality and Lipid Metabolism in Arbor Acres Broilers

  • Zhang, Yong;Ma, Qiugang;Bai, Xiumei;Zhao, Lihong;Wang, Qiang;Ji, Cheng;Liu, Laiting;Yin, Haicheng
    • Asian-Australasian Journal of Animal Sciences
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    • 제23권12호
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    • pp.1639-1644
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    • 2010
  • An experiment was conducted to evaluate the effects of dietary acetyl-L-carnitine (ALC) on growth performance, carcass characteristics, meat quality and lipid metabolism in broilers. A total of 240 one-day-old male Arbor Acres broilers were randomly allocated to 4 dietary treatments (0, 300, 600, and 900 mg/kg dietary ALC supplementation, respectively). Compared with the control treatment, addition of ALC resulted in lower (linear effect, p<0.05) ADG and AFI. Abdominal fat percentage decreased (linear effect, p<0.05) as dietary ALC was increased, but there was no effect on dressing percentage, breast muscle percentage or thigh muscle percentage. Breast muscle pH value 24 h post-mortem increased (linear effect, p<0.05), but there were no significant differences among treatments. However, thigh muscle pH value increased (linear effect, p<0.05) as dietary ALC was increased. Breast and thigh muscle $a^*$ values increased (linear effect, p<0.05), and breast and thigh muscle $b^*$ values decreased (linear effect, p<0.05) with increased ALC in the diet. In addition, breast and thigh muscle shear force value decreased (linear effect, p<0.05) as dietary ALC was increased. Total cholesterol, triglyceride, low-density lipoprotein cholesterol and lipoprotein lipase decreased (linear effect, p<0.05) and free fatty acid and lipase in serum increased (linear effect, p<0.05) with increased ALC in diets.

장애인을 위한 재활간호프로그램이 근력, 유연성, 자기 효능감과 건강관련 삶의 질에 미치는 효과 (Effects of a Rehabilitation Nursing Program on Muscle Strength, Flexibility, Self efficacy and Health Related Quality of Life in Disabilities)

  • 이혜영
    • 대한간호학회지
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    • 제36권3호
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    • pp.484-492
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    • 2006
  • Purpose: The purpose of this study was to investigate the effects of a rehabilitation nursing program(RNP) for persons with disabilities. Method: a quasi-experimental pretest and post test study was used to examine the changes of patient's muscle strength, flexibility, self efficacy and health related quality of life at the completion of an 8-week education and physical exercise with a Thera-Band and Exercise Ball course. The subjects consisted of 40 adults who were disabled. Twenty-two experimental and 18 control subjects completed pre and post-test measures. Outcome variables were flexibility, hand grip, elbow flexor and extensor, knee flexor and extensor, self efficacy and quality of life. Independent t-test and ANCOVA were used to examine group differences by using SPSS 12.0 Result: Mean comparisons of the change scores revealed that the experimental group increased significantly in knee extremity flexor(p=0.035), extensor(p=0.039), flexibility(p=0.008), self efficacy(p=0.000), and quality of life(p=0.000). No significant group differences were found in each patient's hand grip, elbow flexor and extensor. Conclusion: RNP can improve lower extremity flexibility, muscle strength, self efficacy and health related quality of life in people with disabilities. The intervention to tailor exercise and education to the unique needs of the disability was suggested for further study.

Comparison of Blood Loss and Meat Quality Characteristics in Korean Black Goat Subjected to Head-Only Electrical Stunning or without Stunning

  • Bakhsh, Allah;Ismail, Ishamri;Hwang, Young-Hwa;Lee, Jung-Gyu;Joo, Seon-Tea
    • 한국축산식품학회지
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    • 제38권6호
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    • pp.1286-1293
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    • 2018
  • This study assessed the effects of non-stunning (NS) and head-only electrical stunning (HOES) slaughtering condition on meat quality traits of longissimus lumborum (LL) muscle from Korean black goat (KBG). Ten KBGs (18 months) were assigned into two groups and exposed to either NS or HOES treatments. Blood loss (BL) % was measured after exsanguination, and meat quality traits including muscle pH, meat color measurements (CIE $L^*$, $a^*$, $b^*$, Chroma, and hue angle), water-holding capacity (WHC), Warner-Bratzler shear force (WBSF), and sarcomere length were measured at 24 h postmortem. Results indicated that NS and HOES had no significant difference on BL %, the rate of pH decline, meat color properties, and WHC (p>0.05). It has only a small effect on WBSF and sarcomere length values, but the difference was marginal. These results suggested that meat quality of LL muscle from goat might not be affected by slaughter methods because neither NS nor HOES did result in poor quality of meat.

Effects of Dietary Alpha-lipoic Acid and Acetyl-L-carnitine on Growth Performance and Meat Quality in Arbor Acres Broilers

  • Zhang, Yong;Jia, Ru;Ji, Cheng;Ma, Qiugang;Huang, Jin;Yin, Haicheng;Liu, Laiting
    • Asian-Australasian Journal of Animal Sciences
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    • 제27권7호
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    • pp.996-1002
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    • 2014
  • An experiment was conducted to evaluate the effects of dietary alpha-lipoic acid (LA) and acetyl-L-carnitine (ALC) on growth performance, carcass characteristics and meat quality in Arbor Acres broilers. A total of 486 1-d-old male Arbor Acres broilers were randomly allocated to 9 dietary treatments, 9 treatments were group A (0 mg/kg LA and 0 mg/kg ALC), group B (50 mg/kg LA and 0 mg/kg ALC), group C (100 mg/kg LA and 0 mg/kg ALC), group D (0 mg/kg LA and 50 mg/kg ALC), group E (50 mg/kg LA and 50 mg/kg ALC), group F (100 mg/kg LA and 50 mg/kg ALC), group G (0 mg/kg LA and 100 mg/kg ALC), group H (50 mg/kg LA and 100 mg/kg ALC), group I (100 mg/kg LA and 100 mg/kg ALC). Birds were slaughtered at 42 days old. Average daily gain (ADG), average feed intake (AFI), feed conversion rate (FCR), eviscerated rate, breast muscle percentage, thigh muscle percentage, abdominal fat percentage, liver weight, muscle color ($L^*$ value, $a^*$ value, $b^*$ value), pH values at 45 min and 24 h postmortem were measured. Results showed that there existed an interaction between LA and ALC in growth performance of broilers, carcass traits and meat quality. The overall result is that high level of LA and ALC led to lower AFI, ADG (p<0.01), lower abdominal fat percentage, liver weight (p<0.01), lower $L^*$ value, $a^*$ value, and $b^*$ value of breast muscle, $L^*$ value of thigh muscle (p<0.05), and higher FCR (p<0.01), eviscerated rate (p<0.01), breast muscle percentage, thigh muscle percentage (p<0.05), $a^*$ value, pH 45 min and pH 24 h of thigh muscle (p<0.01). These results suggested that dietary LA and ALC contributed to the improvement of meat quality in broilers.

Effects of Lumbar Mobilization on the Paravertebral Muscle Activity and Muscle Tone in Patients with Lumbar Spinal Stenosis

  • Go, Junhyeok;An, Hojung
    • 국제물리치료학회지
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    • 제12권1호
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    • pp.2302-2307
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    • 2021
  • Background: Patients with lumbar spinal stenosis show abnormal changes in muscle activity due to pain and limited range of motion of the lumbar spine. Excessive increased muscle tone and decreased muscle activity patterns threaten the patients' quality of life. However, there have been a few studies showing how to improve muscle performance in patients with lumbar spinal stenosis. Among these, joint mobilization is one way of improving muscle performance through pain relief and increasing the range of motion. Objectives: To investigate the effect of lumbar mobilization by orthopedic manual physical therapy on paravertebral muscle activity and tone in patients with lumbar spinal stenosis. Design: A randomized controlled trial. Methods: In this study, 24 patients with lumbar spinal stenosis were randomized (1:1 ratio) into two groups. The experimental group underwent lumbar posteroanterior mobilization, and the control group underwent conventional physical therapy (conventional transcutaneous electrical nerve stimulation) for 15 minutes each. For outcome measures, Myoton®PRO was used to evaluate muscle tone when resting of the paravertebral muscle in the pain area. For muscle activity evaluation, the reference voluntary contraction of the paravertebral muscle was evaluated using surface electromyography. Results: Muscle tone and activity were significantly improved after intervention in both the experimental and control groups. In addition, the experimental group showed more significant decrease in muscle tone and activity than the control group. Conclusion: These results suggest that lumbar mobilization improving muscle performance in patients with lumbar spinal stenosis.

노인여성의 하지근력 및 평형성 향상을 위한 지역사회 운동프로그램의 효과 (The Effects of Community-based Exercise Program to Improve Leg Muscle Strength and Balance for Elderly Women)

  • 김난수;김종순;이현옥
    • 대한물리의학회지
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    • 제5권4호
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    • pp.569-576
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    • 2010
  • Purpose : This study was aimed at determining the effects of community-based exercise program to improve leg muscle strength and balance for elderly women. Methods : This study was nonequivalent control group pre-post test design. Subjects were assigned to two different groups(exercise group=11, control group=7). Exercise group performed community-based exercise program for 8 weeks. Outcome measures included leg muscle strength, balance, walking velocity, activities of daily living(ADL), exercise self-efficacy and health-related quality of life(QoL). The collected data analyzed by independent t-test and paired t-test. Results : Leg muscle strength, walking velocity and mental component summary(QoL) were significantly improved in the exercise group. But balance and exercise self-efficacy were significantly worsened in the control group. There were no significant difference between groups after 8 weeks of community-based exercise. Conclusion : These results suggested that the community-based exercise program is effective for elderly women in improving leg muscle strength, walking velocity and mental component summary(QoL).

Sarcopenia targeting with autophagy mechanism by exercise

  • Park, Sung Sup;Seo, Young-Kyo;Kwon, Ki-Sun
    • BMB Reports
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    • 제52권1호
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    • pp.64-69
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    • 2019
  • The loss of skeletal muscle, called sarcopenia, is an inevitable event during the aging process, and significantly impacts quality of life. Autophagy is known to reduce muscle atrophy caused by dysfunctional organelles, even though the molecular mechanism remains unclear. Here, we have discuss the current understanding of exercise-induced autophagy activation in skeletal muscle regeneration and remodeling, leading to sarcopenia intervention. With aging, dysregulation of autophagy flux inhibits lysosomal storage processes involved in muscle biogenesis. AMPK-ULK1 and the $FoxO/PGC-1{\alpha}$ signaling pathways play a critical role in the induction of autophagy machinery in skeletal muscle, thus these pathways could be targets for therapeutics development. Autophagy has been also shown to be a critical regulator of stem cell fate, which determines satellite cell differentiation into muscle fiber, thereby increasing muscle mass. This review aims to provide a comprehensive understanding of the physiological role of autophagy in skeletal muscle aging and sarcopenia.

한국 노인의 근력과 식사의 질에 대한 연구: 2014-2018년 국민건강영양조사 자료를 이용하여 (The Study of Muscle Strength and Dietary Quality of the Korean Elderly: Based on the 2014-2018 Korea National Health and Nutrition Examination Survey)

  • 김진아;이심열
    • 한국가정과교육학회지
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    • 제34권1호
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    • pp.113-129
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    • 2022
  • 본 연구에서는 우리나라 65세 이상 노인을 대상으로 근력정상군과 저하군으로 분류하여 식행동 및 식사의 질과 근력 간의 관련성을 비교 분석하였다. 근력저하군은 근력정상군에 비해 학력수준과 소득수준, 취업자 비율이 낮고, 혼자서 거주하는 비율이 높았다. 근력저하군은 정상군에 비해 상대적으로 식이보충제 섭취율과 영양표시 인식율이 낮으며, 활동의 제한율이 높고, 신체활동율이 낮았다. KHEI를 이용하여 식사의 질을 비교한 결과 남녀 모두 근력정상군이 근력저하군에 비해 KHEI 총점이 높았다. 영역별로 「적정성」 영역총점은 근력정상군에서 근력저하군보다 높은 점수를 보인 반면, 「절제」 영역에서는 군별 차이가 없었고, 「에너지 섭취의 균형」 영역총점은 여성의 경우에만 근력정상군의 점수가 근력저하군보다 높아 성별 차이를 보였다. 또한 KHEI 점수가 높을수록 근감소증 발생위험률이 감소하였다. 따라서 본 연구는 노년기의 올바른 식생활 관리와 근력 감소 예방을 위한 영양교육의 기초자료를 마련하는데 유용한 정보로 활용될 수 있을 것으로 기대된다.