• Title/Summary/Keyword: Mulberry Leaves

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Studies on Mulberry Shoot Rot caused by Fusarium spp. (Fusarium spp. 균에 의한 뽕나무신소썩음병에 관한 연구)

  • 윤형주;김영택;진경식;박인균;양성열
    • Journal of Sericultural and Entomological Science
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    • v.37 no.1
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    • pp.86-91
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    • 1995
  • Isolation and pathogenicity of Fusarium spp. from mulberry shoot rot and severity of diseases which were known as bacterial blight were examined on four mulberry varieties in Suwon, Kongju and Chuncheon, A symptom of mulberry shoot rot was initiated long brown spot on young leaves and shoots. It was developed into dark brown spot and produced white mycelia and spores on the diseased symptoms. A symptom of bacterial blight showed leaf rolling and water soaking spot and produced bacterial ooze on leaf and shoot However later stage of upper two types of symptom was hardly distinguished. Severities of shoot rot and bacterial blight were 7.5% and 4.4% in Suwon, respectively. Isolation of Fusarium spp. on shoot rot symptoms was highter than that on bacterial blight symptoms, but isolation of Pseudomonas spp. was higher on bacterial blight symptoms. Trends of pathogenicity of Fusarium spp. and Pseudomonas spp. were similar to inoculation works, and isolations of pathogenic Fusarium spp. from center of symptom was higher than that from 30cm of symptom of all samples in three cultivation areas. Disease severities of shoot rot on variety of Kaeryangppong were 13.9%, 15.9% and 17.2% in Suwon, Kongju and Chuncheon, respectively. However variety of Cheongolppong was highly resistant to shoot rot disease in three cultivation areas.

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Studies on the variation of mulberry yield in various parts of mulberry field (상전의 부위에 따르는 수량의 변이에 관한 연구)

  • 김문협;임수호
    • Journal of Sericultural and Entomological Science
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    • v.10
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    • pp.27-33
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    • 1969
  • This study was carried out to investigate the variation of mulberry yield in various parts of mulberry field. The results obtained from the study are summarized as follows. 1. For all the varieties, higher yield was observed side part than in the middle part. 2. With respect to the direction of field, the side faced south produced the highest yield, which was followed both side parts faced east and west. The side part fated north also produced relatively high yield. 3. No significant difference in yield was obtained between the central part and the near the each side, even the former seemed to be some what higher in yield than the latter. 4. Such a variety as Kaeryangsuban havins small leaves on many twigs with small internodes appeared to have more side effect than the otherwise variety, i.e. Rosang. 5. The variety Kaeryangsuban, showed more side effect in spring than in Autumm, however Rosang showed reversed effect. 6. Similar results were obtained in the leaf dry weight. 7. As a conclusion, it can he an important factor to increase yield to set up the mulberry field in east and west resulting less side effect.

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Pathogenicity and Bacteriological Characterization of Erwinia carotovora subsp. carotovora isolated from Mulberry Trees (뽕나무에서 Erwinia carotovora subsp. carotovora의 분리)

  • 김영택;김창욱
    • Journal of Sericultural and Entomological Science
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    • v.32 no.2
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    • pp.101-104
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    • 1990
  • The bacteria isolated from mulberry trees which had shoot soft rot symptoms occurred after intermediate cutting during autumn rearing season were indentified. External morphology of the bacteria showed rod shape with peritrichous flagella, and were facultative anaerobes in oxygen requirement test. The baacteria easily putrefied the slices of potato and carrot when they were placed on to the center of sliced surfaces, and the bacteria, also, iniciated rapid development of soft rot symptoms on mulberry leaves in pathogenesity test. The results of morphological, physiological and pathological tests on the bacteria suggested that the isolate could be a strain of Erwinia carotovora subsp. carotovora.

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Morphological and Chemical Characteristics of Mulberry(Morus) Fruit with Varietes (몇 가지 뽕품종에 따른 오디의 형태 및 화학적 성분의 특성)

  • Lee, Hui-Wan;Sin, Dong-Hwa;Lee, Wan-Ju
    • Journal of Sericultural and Entomological Science
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    • v.40 no.1
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    • pp.1-7
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    • 1998
  • The morphological and chemical characteristics of leaves and fruits were observed in the three mulberry varieties, including Daeryugppong(Morus Lhou(Ser.) koidz), Kugsang 20(Morus Lhou(Ser.) koidz) and Cataneo(Morus alba L.). The leaf development in spring was earliest in Cataneo and latest in Kugsang. Content of total nitrogen and Mg in leaf was the highest in Cataneo while that of P2O5, K and Ca in Daeryukppong. Flowers started to bloom from May 8 and in full bloom around May 15. Mature fruits began to set from June 10 to 15 and lasted by July 10 in Cataneo. Average fruit weight was heaviest in Kugsang 20(3.52 g/fruit), while lowest in Daeryukppong(1.61 g/fruit). In fruits, glucose and fructose were the major sugars. Citric acid was the most abundant organic acid in three varieties with its average content from 0.8 to 0.14%. The major pigment in fruit was anthocyanin and its content varied among varieties. The stability of anthocyanin was evaluated under various pH, temperature, and sugar concentrations. Rutin was the major flavonol glycoside present in fruits and its content varied from 0.92 to 3.36 mg/gDW. Other flavonol glycosides such as isoquercitrin and quercitrin were also detected in fruit.

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Botanicals Mediated Reproductive Enhancement in Mulberry Silkworm (Bombyx mori L.)

  • Kumar P. M. Pratheesh;Bhargava S.K.;Prabhakar C.J.;Kamble C.K.
    • International Journal of Industrial Entomology and Biomaterials
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    • v.14 no.1
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    • pp.45-50
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    • 2007
  • Ethanol extract of 20 botanicals in 3 concentrations i.e., 2.5%, 5% and 10% were evaluated for their efficacy to improve reproductive performance of mulberry silkworm (Bombyx mod L.) through feeding botanical enriched mulberry leaves during $2^{nd}$ day of $4^{th}$ age as well as $1^{st}$ and $3^{rd}$ day of $5^{th}$ age larvae. The preliminary screening was done by ranking the botanicals based on influence in most important reproductive contributing parameters such as single cocoon weight, effective rate of rearing, pupation rate, fecundity and recovery of eggs/kg cocoon. Five botanicals viz., Asparagus recemosus, Achyranthes aspera, Tribulus terrestris, Withania somnifera, Parthenium histerophorus ranked first were further evaluated at 8% 5% and 3% concentrations to confirm their effectiveness and standardize effective concentration. Among the rearing parameters, mature larval weight, shell ratio and number of cocoons/kg were not significantly influenced by the treatments. However, reproductive parameters such as effective rate of rearing (wt), pupation rate (%), fecundity (No.) and egg recovery (g)/kg cocoon were significantly (P<0.05) influenced by the botanicals. Higher fecundity and egg recovery were obtained on treatment with Withania somnifera irrespective of concentrations. However at 5% concentration, pupation rate, fecundity as well as egg recovery were found significantly higher than that of other concentrations, confirming its effectiveness for improving reproductive efficiency.

Cold-hardiness Tetraploid Induced by Colchicine Treatment in Mulberry Seedings(Morus alba L. Yongchonppong/Kaeryanppong) (지배실생(용천뽕/개량뽕)의 생장점에 Colchicine 처리로 창성한 내동성계 4배체뽕)

  • 박광준
    • Journal of Sericultural and Entomological Science
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    • v.36 no.1
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    • pp.1-7
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    • 1994
  • Four tetraploid mulberry lines, Sawonppon No.11, No.13 and No.14, were induced by the colchicine treatment on the shoot tips of seedlings originated from the cross between Yongchonppong and Kaeryanppong. The major characteristics of the tetraploid lines were as follows: Green tip sprouting stage was similar to Kaeryanppong, a medium budding variety. Leaves were medium- to large-sized cordate type. Leaf surface was rougher and stronger than that of the diploid parents. Leaf thickness, leaf area weight and leaf water content were higher than those of the diploid parents. Average branch length was shorter than that of the diploid parents. Internode length and number of lateral branches were similar to the average values of the two parents. Death atop rate of branch was 1.6%~2.5% indicating strong cold-hardiness of the tetraploid lines. Therefore, these lines could be used as sources of cold-hardiness in developing triploid lines.

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Coating rice with mulberry leaves rich in deoxynojirimycin ameliorates hyperglycemia and dyslipidemia in C57BL/KsJ db/db mice

  • Lee, Joomin;Lee, Hyun-Joo;Lee, Jae-Joon
    • Nutrition Research and Practice
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    • v.12 no.6
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    • pp.469-478
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    • 2018
  • BACKGROUND/OBJECTIVES: Mulberry leaf (ML) has been shown to have an inhibitory effect on ${\alpha}$-glucosidase, and suppresses postprandial hyperglycemia, which may be related to its deoxynojirimycin (DNJ) content. This study was conducted to investigate the hypoglycemic and dyslipidemic effects of rice coated with ML rich in DNJ in a type 2 diabetes mouse model. MATERIALS/METHODS: The mice were divided into four groups (n = 8 each): non-diabetic normal control (NC); diabetic control (DM-C), fed with 10% polished rice powder (DM-R); and fed with 10% polished rice powder coated with DNJ-rich ML (DM-DNJR). RESULTS: Supplementation with DNJR for six weeks decreased levels of fasting blood glucose, plasma insulin, triglyceride, total cholesterol, and blood glycosylated hemoglobin; conversely, levels of glucagon-like peptide-1 and high-density lipoprotein-cholesterol showed an increase in the same treatment. In addition, weights of mesenteric, epididymal, and total adipose tissues decreased with DNJR supplementation, when compared with diabetic control db/db mice, while maltase, lactase, and sucrase activity in the small intestine were inhibited. The anti-diabetic effects were marginally greater in the DM-DNJR group than in the DM-R group. CONCLUSIONS: These results suggest that rice coated with ML rich in DNJ can reduce hyperglycemia and hyperlipidemia in db/db mice, and may prove useful for individuals with diabetes.

Apparent Digestibility, Nitrogen Balance, Ruminal Microbial Nitrogen Production and Blood Metabolites in Thai Brahman Cattle Fed a Basal Diet of Rice Straw and Supplemented with Some Tropical Protein-rich Trees

  • Jetana, Thongsuk;Vongpipatana, Cheerapath;Thongruay, Sirima;Usawang, Sungworn;Sophon, Sunpeth
    • Asian-Australasian Journal of Animal Sciences
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    • v.23 no.4
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    • pp.465-474
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    • 2010
  • The effects of four types of tropical protein-rich trees on nutrient digestibility, nitrogen (N) balance, urinary purine derivative (PD) excretion and blood metabolites in four Thai Brahman cattle (290${\pm}$2.5 kg) were studied. The animals were fed twice daily, with each feeding consisting of 1 kg (fresh weight) rice straw and one of the four dietary supplements: i) 1.98 kg oven-dried rain tree pods (RTP) and 20 g premix (RTPP), ii) 980 g RTP and 1 kg sun-dried leucaena leaves and 20 g premix (LLRT), iii) 980 g RTP and 1 kg sun-dried cassia leaves and 20 g premix (CLRT) and iv) 980 g RTP and 1 kg sun-dried mulberry leaves and 20 g premix (MLRT). The apparent dry matter (DM) and organic matter (OM) digestibilities were higher (p<0.05) in cattle fed the CLRT supplement than in those fed the other supplements, whilst the apparent digestibility of neutral detergent fibre (NDF) was higher (p<0.05) in cattle fed the CLRT and MLRT supplements than in those fed the other supplements. The N-balance of cattle fed LLRT and CLRT supplements was higher (p<0.05) than in cattle fed RTPP and MLRT supplements, whilst the apparent digestibility of N was highest (p<0.05) in cattle fed RTPP supplement, compared to the other supplements. Allantoin and PD excretion in the urine, and the ratios of allantoin/DOMI and PD/DOMI were higher (p<0.05) in cattle fed RTPP and MLRT than for those fed LLRT and CLRT supplements. Plasma ${\beta}$-hydroxy butyrate (${\beta}$-HBA) and insulin concentrations were higher (p<0.05) in cattle fed RTPP supplement than in those fed the other supplements. The study demonstrated the value of using local multipurpose trees (MPTs) to improve Brahman cattle feeding systems in the tropics.

Cholinomimetic Properties of a Water-Soluble Fraction from Mulberry Leaves in Rats

  • Lee, Ju-Seon;Chung, Sung-Hyun;Lee, Yong-Sup;Jin, Chang-Bae
    • Biomolecules & Therapeutics
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    • v.13 no.1
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    • pp.26-31
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    • 2005
  • The present study examined effects of a water-soluble fraction from mulberry leaves (ML water fraction) on the circulatory and autonomic nervous systems, which were compared with those of acetylcholine (ACh) used as a reference drug in order to elucidate its mechanism of action. Intravenous administration of ACh or a ML water fraction produced temporary depressor and tachycardiac responses in a dose-dependent manner in unrestrained, conscious Sprague-Dawley rats. The systemic hemodynamic effects of ACh and a ML water fraction were almost completely blocked by pretreatment with atropine, a muscarinic antagonist. The depressor responses to ACh and a ML water fraction were slightly enhanced and prolonged by pretreatment with neostigmine, an anticholinesterase, whereas the tachycardiac responses were remarkably blocked by pretreatment with pentolinium, a ganglionic blocking agent. In vitro experiments using the ileum isolated from rats showed that ACh and a ML water fraction increased ileal contractility in a dose-dependent manner. The increases in ileal contractility were also completely abolished in the presence of atropine. Finally, the specific binding of [$^3H$]quinuclidinyl benzilate, a muscarinic antagonist, to rat cortical synaptic membranes was inhibited by a ML water fraction in a concentration-dependent manner with an IC$_{50}$ value of 9.5 mg/ml. The results suggest that the effects of a ML water fraction are mediated through direct stimulation of muscarinic cholinergic receptors by unknown cholinomimetic substance(s) contained in that fraction.

Nutritional Assessement of LOHAS Drink with Organic Products (친환경 유기 농산물로 제조한 LOHAS 음료의 영양 평가)

  • Kim, Ae-Jung;Kim, Mi-Won
    • The Korean Journal of Food And Nutrition
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    • v.20 no.4
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    • pp.406-413
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    • 2007
  • LOHAS(Lifestyles Of Health And Sustainability) drinks were prepared by the addition of mulberry leaf powder(MLP) at various levels(0%, 5%, 10% and 20%). Their characteristics of the drinks were examined according to antioxidant activity and sensory evaluation. In the sensory evaluation, there was no significant difference between the control group(0% MLP group) and 5% MLP group for overall quality. For the proximate compositions of the LOHAS drinks, moisture, crude ash, crude protein and crude fat were all increased as the ratio of MLP increased. For the mineral contents, the amounts of calcium and magnesium were increased, but sodium, according to adding levels of MLP.