• 한국지반공학회논문집
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• 제19권5호
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• pp.99-107
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• 2003

포장 시스템 내에서의 습기흐름과 열흐름은 상호간에 복합적인 작용을 하는 과정들로 인식되어 왔다. 습기의 흐름과 열흐름에 기인한 포장내에서의 습기와 온도의 분포는 계절적으로 변화할 뿐만 아니라 수직 그리고 수평적으로도 변화한다. 이 논문은 불포화토에서의 이차원 복합적인 습기와 열흐름에 대해서 유한요소법을 사용한 분석모델을 제시한다. 모델을 검증하기 위해 모델에 의한 분석결과는 Canada Alberta에 소재한 GEO-SLOPE사에 의해 개발된 소프트웨어인 GEO-SLOPE에 의해 분석된 결과와 비교하였다. 그리고 모델에서 사용된 입력데이터가 모델분석에 미치는 영향을 알아보기 위해 ASTM 방법에 의한 민감도 분석을 수행하였다.

• 대한기계학회:학술대회논문집
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• 대한기계학회 2000년도 춘계학술대회논문집B
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• pp.865-870
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• 2000

The flow and the moisture contamination of the dry room in the manufacturing process of lithium ion battery are analyzed numerically by finite volume method. Standard ${\kappa}-{\varepsilon}$ turbulent model widely applied in predicting turbulent flow is adopted in this study. Moisture contamination and distribution are studied by assumption of two cases; one-point generation and uniform generation throughout the room. To evaluate ventilation efficiency on moisture contamination, scales of ventilation efficiency are introduced. From these analyses, moisture contamination is strongly dependent on the flow field and the radius of moisture contamination can be reduced by closing a part of outlets in a dry room.

• Journal of Biosystems Engineering
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• 제14권1호
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• pp.33-40
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• 1989

The flow properties of water added com-cob-mix(CCM) were studied in order to provide basic information for designing its pumping system. For the study, a model system similar to actual situation was constructed. From the experiment, it can be concluded that the flow properties of the water added CCM has close relationship with its moisture content as follows; 1. The pressure drop caused by friction was very low when the moisture content of water added CCM was more than 70%. However, when the moisture content of the material is about 60%, the pressure drop increases up to 10 kPa/m at low pumping speed, and 20 kPa/m at high pumping speed, respectively. 2. The water added CCM having about 65% moisture content showed pseudo-plastic flow characteristics. 3. As the moisture content of the material decreases, the shear stress increases more rapidly than the shear rate does. Finally, below approximately 60% moisture, the shear stress becomes a linear relationship with the shear rate. 4. It was possible to pump the material having the moisture content down to 58% through a pipe having 80 mm diameter by a pump operating at 234 rpm. However, by either increasing the diameter of the pipe or decreasing the pumping speed, it can be possible to pump the material having lower moisture content than 55%.

• Nuclear Engineering and Technology
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• 제53권12호
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• pp.3892-3901
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• 2021

The pressure drop of a moisture separator in a steam generator is the important design parameter to ensure the successful performance of a nuclear power plant. The moisture separators have a wide range of operating conditions based on the arrangement of them. The prediction of the pressure drop in a moisture separator is challenging due to the complexity of the multi-dimensional two-phase vortex flow. In this study, the moisture separator test facility using the air/water two-phase flow was used to predict the pressure drop of a moisture separator in a Korean OPR-1000 reactor. The prototypical steam/water two-phase flow conditions in a steam generator were simulated as air/water two-phase flow conditions by preserving the centrifugal force and vapor quality. A series of experiments were carried out to investigate the effect of hydraulic characteristics such as the quality and liquid mass flux on the two-phase pressure drop. A new prediction model based on the scaling law was suggested and validated experimentally using the full and half scale of separators. The suggested prediction model showed good agreement with the steam/water experimental results, and it can be extended to predict the steam/water two-phase pressure drop for moisture separators.

• 한국지반공학회논문집
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• 제18권5호
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• pp.67-72
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• 2002

포장내의 흙들의 함수비는 강우, 온도 등의 기후적 요인에 따라 계절적으로 변화한다. 그것은 강우로인한 동수경사가 습기의 흐름을 유발하고, 온도변화로 인한 온도경사가 직.간접적으로 열흐름뿐만아니라 습기의 흐름을 유발하기 때문이다. 포장내의 흙들은 보통 불포화상태로 존재한다. 그리고 열의 흐름과 습기의 흐름은 상호간에 복잡한 작용을 하는 복합적인 과정들로 인식되어 왔다. 이 논문은 불포화토내의 복합적인 열의 흐름과 습기의 흐름에 대해 유한요소법을 이용한 하나의 일차원적 분석모델을 제시한다. 이 모델은 온도와 함수비 변화뿐만아니라 시간에 따른 동상을 예측하기 위하여 사용될 수 있다. 온도 및 함수비의 변화 그리고 동상의 예측은 포장의 설계 및 유지관리를 위해 의미 있는 일이 될 것이다. 이 모델은 다른 모델의 결과들과 비교를 통해서 검증된다.

• Computers and Concrete
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• 제1권1호
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• pp.31-46
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• 2004

A methodology is presented for computing stresses in structural concrete members exposed to fire. Coupled heat and moisture migration simulations are used to establish temperature, pore pressure, and liquid-saturation state variables within near-surface zones of heated concrete members. Particular attention is placed on the use of coupled heat and multiphase fluid flow simulations to study phenomena such as moisture-clogging. Once the state variables are determined, a procedure for combining the effects of thermal dilation, mechanical loads, pore pressure, and boundary conditions is proposed and demonstrated. Combined stresses are computed for varying displacement boundary conditions using data obtained from coupled heat and moisture flow simulations. These stresses are then compared to stresses computed from thermal analyses in which moisture effects are omitted. The results demonstrate that moisture migration has a significant influence on the development of thermal stresses.

• Journal of Biosystems Engineering
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• 제25권2호
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• pp.89-96
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• 2000

In this study, experiments were performed for various drying air temperatures, air flow rates tray distance to analyze drying characteristics of batch type tunnel dryer. In comparison of tunnel drying with cabinet drying which is currently used in the farm, the results of drying simulation model of cabinet dryer was used and then the possibility of applying the drying simulation model of cabinet dryer to batch type tunnel dryer was investigated. The results showed that as the drying temperature increased, the drying rte and moisture difference in the direction of air flow increased and as the air flow rate increased, the drying rate increased and moisture differences decreased. In tunnel dryer, drying through bottom of the tray had large effect on drying rate and the effect was more significant when the drying temperature increased. As air flow rate increased, the difference of drying rates between tunnel and cabinet drying increased and drying rate of tunnel of drying was higher. The drying simulation model could estimate moisture content in tunnel more precisely by using modified effective moisture diffusion coefficient for air flow rate.

• Journal of Biosystems Engineering
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• 제34권2호
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• pp.114-119
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• 2009

Field test was conducted to investigate primary factors reducing rapeseed harvesting using a reciprocating cutter-bar of combine. The results showed that the correlation between crop moisture content and yield loss had a U-type, which indicated that the yield reduction increased at too high and too low crop moisture contents. The proper ranges of crop moisture contents were 27${\sim}$35%, 21${\sim}$56%, and 62${\sim}$73% in case of grain, pod and stem, respectively. Crop moisture content was negatively correlated with header loss, but positively correlated with threshing loss. In contrary, stem moisture content showed positive correlations with total loss, threshing loss and separation loss. Working speed was positively correlated with header loss. Total flow rate, pod flow rate and stem flow rate were highly correlated with threshing loss and separation loss. However, grain flow rate did not show any correlation with total loss. According to the principal component analysis, two principal components were derived as components with eigenvalues greater than 1.0. The contribution rates of the first and the second components were 52.7% and 38.9%, which accounted for 91.6% of total variance. As a contributive factor influencing total loss of rapeseed mechanical harvesting, a crop moisture content factor was greater than a crop flow rate factor. The stepwise multiple regression analysis for total loss was conducted using crop moisture content factor, crop flow rate factor and coefficient. However, the model did not show any correlation among independent and dependent factors ($R^2$=0.060).

• Journal of Information Processing Systems
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• 제20권3호
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• pp.399-408
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• 2024

The moisture content of crude oil notably affects various aspects of oil production, storage, transportation, and exploration. However, accurately measuring this moisture content is challenging because of numerous influencing factors, leading to a lack of precision in existing detection methods. This inadequacy hinders the progress of China's petroleum industry. To overcome these challenges, this paper proposes a conductivity-based method for measuring crude oil moisture content. By employing an embedded system, we designed a sensor comprising five electrodes. Additionally, we developed signal excitation and signal processing circuits. Moreover, a software program was designed to analyze and compute the output signal using fast Fourier transform operations. This facilitated the identification of flow patterns, computation of relevant flow rates, and establishment of correlation rates based on frequency spectral characteristics. Based on experimental results, we established a functional relationship between measurement parameters and crude oil moisture content. This study enhanced the precision of moisture content measurement, thereby addressing existing limitations and fostering the advancement of China's petroleum industry.

• 한국식품저장유통학회지
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• 제31권2호
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• pp.199-209
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• 2024

This study explored how temperature, time, and moisture content affect the rheological properties (apparent viscosity, flow behavior index, and consistency coefficient) of stored tomato and pepper purees. These purees were prepared with moisture contents of 85%, 90%, and 95% (w/v) using the hot-break method and tested over 6 days at 2-day intervals and temperatures of 5℃, 10℃, and 15℃. Results displayed distinct ranges for apparent viscosity, consistency coefficient, and flow behavior indices: tomato puree (2,519.9-4,324.6 mPa·s, 258.0-550.6 mPa·Sn, 1.80-0.48) and pepper puree (2,105.6-4,562.0 mPa·s, 268.4-580.4 mPa·Sn, 0.22-0.48). The temperature and storage time had significant (p≤0.05) effects, but moisture content did not affect these properties. Flow behavior and consistency coefficients demonstrated relative variation with apparent viscosity, indicating pseudoplastic behavior. Optimal processing and storage conditions were identified within specific ranges: 13.21-14.42℃ for 2 days with 92.22-94.23% (w/v) moisture content for pepper, and 8.42-11.77℃ for 2-6 days with 85% (w/v) moisture for tomato.