• Title/Summary/Keyword: Mixture ratios

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Difference in Rooting in the Scion from Different Node of Ligusticum chuanxiong Hort (토천궁(土川芎)의 삽수(揷穗) 채가(採歌) 부위(部位)에 따른 발근차이(發根差異))

  • Kim, Chung-Guk;Im, Dae-Joon;Lee, Seoung-Tack
    • Korean Journal of Medicinal Crop Science
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    • v.3 no.3
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    • pp.246-250
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    • 1995
  • Scions from the one- and two-years old and the nodes of Ligusticum chuanxiong stem were used to study the rooting ability with the treatment of plant growth regulators planted to different bed soils as the alternative propagation for the present method by rhizome. The rooting ratio in the scion from the one- and the two-years old plants showed any difference, but that was ranged from 94% to 100% in the first node and from 56% to 64% in the second node from the bottom of the stem. The scion of first node from both the plants showed more than 90% in the root ratio and 16 in the number of rooting and growed more than 31cm in the root length. The Rootone-F and 250ppm of NAA were most effective for the promotion of rooting. Rooting ratios in the sand and in the mixture of vermiculite and perlite as bed soils were about 18%, but that in the cultured soil considerably decreased.

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Setting Assessment of Hogh Strength Concrete Using the Ultrasonic Pulse Velocity Monitoring (초음파 속도 모니터링에 의한 고강도 콘크리트의 응결 평가)

  • 이회근;이광명
    • Journal of the Korea Concrete Institute
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    • v.14 no.6
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    • pp.973-981
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    • 2002
  • Recently, the use of high strength concrete (HSC) has increased dramatically md however, few studies have been conducted on the early-age properties of HSC such as setting. The penetration resistance test (specified by KS F 2436) that is the standard test method for determining initial and final setting times of concrete, may not be appropriate for HSC because of the high viscosity of the mortar mixture. To address this issue, an ultrasonic pulse velocity (UPV) monitoring system was used to investigate the setting behavior of mortar and concrete. The experimental study was carried out to measure the UPV's of mortars and concretes having various water/binder ratios (W/B) and various fly ash replacement levels, during the first 24 hours of testing. Test results showed that the UPV in concrete was developed faster than that of mortar with the same W/B, and that of ordinary concrete was greater than that of fly ash concrete. Typical values of UPV were suggested that correspond to the initial and final setting times, based on following criteria: (1) the penetration resistance method; (2) the instant when the UPV begins to develop; and (3) the instant when the UPV development rate is maximum. The method and UPV monitoring device used in this study is promising for the setting assessment of concrete, particularly for HSC.

A Study on the Growth Models of Sedum takevimense as Affected by Difference of Soil Mixture Ratio in the Green Roof System (토양조성에 따른 옥상녹화용 섬기린초 생장모형 연구)

  • Kang, Tai-Ho;Li, Hong;Zhao, Hong-Xia
    • Journal of the Korean Institute of Landscape Architecture
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    • v.39 no.6
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    • pp.110-117
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    • 2011
  • In order to study the growth models between the growth of Sedum takevimense and growth rate in soil with three types of mix ratios, this experiment was carried out on April 3rd, 2011. A nonlinearity regression analysis was performed using the Logistic and Gompertz models by SPSS. According to the study of growth models of Sedum takevimense, the process of growth and management methods after over-wintering were explicitly determined. According to the measured values, the growth in the soil of $P_1P_2V_1$ and $P_2P_1V_1$ was better than that of $P_1$. Particularly, the average length of Sedum takevimense in the soil of $P_1P_2V_1$ was about twice as great as that in the $P_1$. The fitness test of the two growth models was: The predicted value and measured value were separately compared and analysed, the average fitting precision $R^2$ of the Logistic models was 0.995, but the average $R^2$ of the Gompertz models was below 0.978, which showed that the Logistic models were better than the Gompertz models. The growth models also showed that the growth time of Sedum takevimense was divided into three: rapid, most rapid and slow. When managed in the rapid and the most rapid time, it will grow better.

Production of the Antiserum against Recombinant Envelop Protein, rVP466 for the Neutralization of White Spot Syndrome Virus (WSSV) (흰반점바이러스(WSSV)의 중화를 위한 재조합단백질 rVP466의 항혈청 생산)

  • Gong, Soo-Jung;Kim, Yeong-Jin;Choi, Mi-Ran;Kim, Sung-Koo
    • Journal of Life Science
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    • v.20 no.10
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    • pp.1427-1432
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    • 2010
  • This study was carried out to evaluate neutralization effects against WSSV using antiserum produced from recombinant envelop protein, rVP466 of WSSV. The VP466 gene of WSSV was cloned into pCold I expression vector and rVP466 was expressed in E. coli RIPL. The antiserum against rVP466 was produced in white rabbits (New Zealand white rabbit). The specific immunoreactivity to the antigen, rVP466, was confirmed by Western blot. The constant amounts of WSSV at $1{\times}10^4$ diluted stocks were mixed with various antiserum concentrations and then injected to the muscle of shrimp, Penaeus chinensis, for the neutralization challenge. The shrimps challenged with WSSV as a positive control and those with the mixture of WSSV and preimmune serum as a preimmune control showed 100% cumulative mortality at 17 days post challenge and 83% at 25 days post challenge, respectively. The shrimps challenged with 3 different mixtures of WSSV and rVP466 antiserum at ratios of 1:0.01, 1:0.1 and 1:1 showed 73%, 53% and 46% cumulative mortalities at 25 days post challenge, respectively. These results indicated that WSSV could be neutralized by the rVP466 antiserum. These results suggest that envelop protein VP466 is involved in the initial step of WSSV infection in shrimp.

Preparation of diffusion dialysis membrane for acid recovery via a phase-inversion method

  • Khan, Muhammad Imran;Wu, Liang;Hossain, Md. Masem;Pan, Jiefeng;Ran, Jin;Mondal, Abhishek N.;Xu, Tongwen
    • Membrane and Water Treatment
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    • v.6 no.5
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    • pp.365-378
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    • 2015
  • Herein, the preparation of anion exchange membrane (AEM) from brominated poly(2,6-dimethyl 1,6-phenylene oxide) BPPO and dimethylaniline (DMA) by phase-inversion process is reported. Anion exchange membranes (AEMs) are prepared by varying the DMA contents. Prepared AEMs show high thermal stability, water uptake (WR) around 202% to 226%, dimensional change ratios of 1.5% to 2.6% and ion exchange capacities (IECs) of 0.34 mmol/g to 0.82 mmol/g with contact angle of $59.18^{\circ}$ to $65.15^{\circ}$. These membranes are porous in nature as confirmed by SEM observation. The porous property of membranes are important as it could reduce the resistance of transportation of ions across the membranes. They have been used in diffusion dialysis (DD) process for recovery of hydrochloric acid (HCl) from the mixture of HCl and ferrous chloride ($FeCl_2$). Presence of $-N+(CH_3)_2C_6H_5Br^-$ as a functional group in membrane matrix facilitates its applications in DD process. The dialysis coefficients of hydrochloric acid ($U_H$) of the membranes are in range of 0.0016 m/h to 0.14 m/h and the separation factors (S) are in range of 2.09 to 7.32 in the $HCl/FeCl_2$ system at room temperature. The porous membrane structure and presence of amine functional group are responsible for the mechanism of diffusion dialysis (DD).

The Study on the Quality of Sausage Manufactured with Different Mixture Ratios of Spent Laying Hen and Pork Meat (산란 노계육이 첨가된 유화형 소시지의 품질 특성 비교)

  • Kim, Young-Jik
    • Korean Journal of Poultry Science
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    • v.41 no.4
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    • pp.271-277
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    • 2014
  • The objective of this study was to determine the effect of the meat from spent laying hen on the shelf-life and physicochemical properties of emulsified sausage. Four types of sausage were made: 0% (Control), 10% (T1), 20% (T2) and 30% (T3) of spent hen meat added. Each sausage type was tested in triplicate. The addition of spent hen meat resulted in decreased crude fat and cooking loss, and increased WHC (water holding capacity), CIE $a^*$ and hardness. Values for crude fat and cooking loss were significantly decreased by the addition of spent laying hen meat relative to the control (P<0.05). Especially, T3 was significantly (P<0.05) decreased compare to other treatment groups. Spent laying hen meat addition had no significantly effects on moisture, crude protein, crude ash, pH, WHC, TBARS (thiobarbituric acid reactive substance) values, shear force, total plate counts (TPC), CIE $L^*$ and $b^*$ values. In conclusion, this study demonstrates that the addition of spent laying hen meat to emulsified sausages tended to improve sausage quality.

PEMOCVD of Ti(C,N) Thin Films on D2 Steel and Si(100) Substrates at Low Growth Temperatures

  • Kim, Myung-Chan;Heo, Cheol-Ho;Boo, Jin-Hyo;Cho,Yong-Ki;Han, Jeon-Geon
    • Proceedings of the Korean Vacuum Society Conference
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    • 1999.07a
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    • pp.211-211
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    • 1999
  • Titanium nitride (TiN) thin films have useful properties including high hardness, good electrical conductivity, high melting point, and chemical inertness. The applications have included wear-resistant hard coatings on machine tools and bearings, decorative coating making use of the golden color, thermal control coatings for widows, and erosion resistant coatings for spacecraft plasma probes. For all these applications as feature sizes shrink and aspect ratios grow, the issue of good step coverage becomes increasingly important. It is therefore essential to manufacture conformal coatings of TiN. The growth of TiN thin films by chemical vapor deposition (CVD) is of great interest for achieving conformal deposition. The most widely used precursor for TiN is TiCl4 and NH3. However, chlorine impurity in the as-grown films and relatively high deposition temperature (>$600^{\circ}C$) are considered major drawbacks from actual device fabrication. To overcome these problems, recently, MOCVD processes including plasma assisted have been suggested. In this study, therefore, we have doposited Ti(C, N) thin films on Si(100) and D2 steel substrates in the temperature range of 150-30$0^{\circ}C$ using tetrakis diethylamido titanium (TDEAT) and titanium isopropoxide (TIP) by pulsed DC plamsa enhanced metal-organic chemical vapor deposition (PEMOCVD) method. Polycrystalline Ti(C, N) thin films were successfully grown on either D2 steel or Si(100) surfaces at temperature as low as 15$0^{\circ}C$. Compositions of the as-grown films were determined with XPS and RBS. From XPS analysis, thin films of Ti(C, N) with low oxygen concentration were obtained. RBS data were also confirmed the changes of stoichiometry and microhardness of our films. Radical formation and ionization behaviors in plasma are analyzed by optical emission spectroscopy (OES) at various pulsed bias and gases conditions. H2 and He+H2 gases are used as carrier gases to compare plasma parameter and the effect of N2 and NH3 gases as reactive gas is also evaluated in reduction of C content of the films. In this study, we fond that He and H2 mixture gas is very effective in enhancing ionization of radicals, especially N resulting is high hardness. The higher hardness of film is obtained to be ca. 1700 HK 0.01 but it depends on gas species and bias voltage. The proper process is evident for H and N2 gas atmosphere and bias voltage of 600V. However, NH3 gas highly reduces formation of CN radical, thereby decreasing C content of Ti(C, N) thin films in a great deal. Compared to PVD TiN films, the Ti(C, N) film grown by PEMOCVD has very good conformability; the step coverage exceeds 85% with an aspect ratio of more than 3.

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The Optimum Addition Ratio of Nano Hydroxyapatite to Glass Ionomer Dental Cement (Changes in Demineralization Resistance and Bonding Strength of Light Cured Glass Ionomer after the Addition of Nano Hydroxyapatite in Various Ratio) (글래스아이오노머에 대한 나노 하이드록시아파타이트의 최적 첨가 비율(나노 하이드록시아파타이트의 첨가 비율에 따른광중합형 글래스아이오노머의 결합강도와 탈회저항성의 변화 비교))

  • Kim, Nam Hyuk;Kim, Seong Oh;Song, Je Seon;Lee, Jae Ho;Son, Heung Kyu;Choi, Byung Jai;Choi, Hyung Jun
    • Journal of the korean academy of Pediatric Dentistry
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    • v.40 no.3
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    • pp.159-167
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    • 2013
  • The aim of this study was to evaluate changes in demineralization resistance and bonding strength of light cured glass ionomer after the addition of nano hydroxyapatite in various ratios. Fuji II LC GIC (GC Co., Japan) was used as the control group and also as a base material for experimental group. HA was mixed into the RMGIC at various ratio to create a HA-LC GIC mixture, preparing six experimental groups, i.e. 5%, 10%, 15%, 20%, 25%, 30% HA-LC GIC. According to the results, the bonding strength increased due to the addition of HA, showing the maximum value at the 15% nano HA group (p < 0.05). Under CLSM observation after 4 days of demineralization, the HA groups were more resistant to demineralization compared to the control group. No significant difference was observed between HA groups. In analysis through SEM, the HA groups showed attachment of granular materials and decreased demineralized tooth surfaces under influence of HA particles.

Effect of Feeding Graded Levels of Undegraded Dietary Protein on Voluntary Intake, Milk Production and Economic Return in Early Lactating Crossbred Cows

  • Chaturvedi, O.H.;Walli, T.K.
    • Asian-Australasian Journal of Animal Sciences
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    • v.14 no.8
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    • pp.1118-1124
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    • 2001
  • Fifteen lactating crossbred cows were randomly allotted to three groups of 5 each, and fed three isoproteinous concentrate mixture varying in RDP and UDP ratios, viz. 71: 29 (T1) and 58: 42 (T2) and 44: 56 (T3), along with green maize and wheat straw given as 2/3 and 1/3 of total roughage respectively, for a period of 120 days. The DM intake (kg/d) differed significantly (p<0.01) among the treatments as well as among the fortnights over a period of 120 days. DMI (kg/d) progressively increased from first to eighth fortnight in all the treatments. The daily DMI (% BW) was significantly (p<0.01) lower in T1 (2.37) than those of T2 (2.82) and T3 (2.67). The body weights of cows decreased up to 4th fortnight in T1 and up to 3rd fortnight in T2 and T3, then it showed an increasing trend till the end of the experiment in all the treatments. Cows in T1 lost 10 kg body weight but cows in T2 and T3 gained 23 and 12 kg the body weight, respectively. Both the milk and FCM yield differed significantly (p<0.01) among the fortnights. The FCM yield increased up to 2nd fortnight in all the treatments and thereafter, the FCM yield declined gradually as the lactation advanced. The FCM yield (kg/d) was significantly (p<0.05) higher in T3 (10.47) than in T2 (9.81) and T1 (9.68), however, milk yield, SCM yield and milk energy yield did not differ among the treatments as well as among the fortnights. Fat and protein % in milk increased as the lactation advanced. However, fortnightly SNF % in milk showed an irregular trend. The % fat, protein, SNF and total solids in milk differed significantly (p<0.01) among the fortnights. The % fat and protein in milk varied significantly (p<0.01) among the treatments, being lowest in T1 and highest in T3. The feed efficiency for milk production showed a non-significant variation among the treatments as well as among the fortnights, but increased with the increase in UDP level. It is concluded that by increasing the UDP level from 29 to 56 per cent of CP in the diet of medium producing cows, the milk production increases and cost of milk production reduces.

Effects of Plant Extracts on Microbial Population, Methane Emission and Ruminal Fermentation Characteristics in In vitro

  • Kim, E.T.;Kim, C.H.;Min, K.S.;Lee, S.S.
    • Asian-Australasian Journal of Animal Sciences
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    • v.25 no.6
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    • pp.806-811
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    • 2012
  • This study was conducted to evaluate effects of plant extracts on methanogenesis and rumen microbial diversity in in vitro. Plant extracts (Artemisia princeps var. Orientalis; Wormwood, Allium sativum for. Pekinense; Garlic, Allium cepa; Onion, Zingiber officinale; Ginger, Citrus unshiu; Mandarin orange, Lonicera japonica; Honeysuckle) were obtained from the Plant Extract Bank at Korea Research Institute of Bioscience and Biotechnology. The rumen fluid was collected before morning feeding from a fistulated Holstein cow fed timothy and commercial concentrate (TDN; 73.5%, crude protein; 19%, crude fat; 3%, crude fiber; 12%, crude ash; 10%, Ca; 0.8%, P; 1.2%) in the ratio of 3 to 2. The 30 ml of mixture, comprising McDougall buffer and rumen liquor in the ratio of 4 to 1, was dispensed anaerobically into serum bottles containing 0.3 g of timothy substrate and plant extracts (1% of total volume, respectively) filled with $O_2$-free $N_2$ gas and capped with a rubber stopper. The serum bottles were held in a shaking incubator at $39^{\circ}C$ for 24 h. Total gas production in all plant extracts was higher (p<0.05) than that of the control, and total gas production of ginger extract was highest (p<0.05). The methane emission was highest (p<0.05) at control, but lowest (p<0.05) at garlic extract which was reduced to about 20% of methane emission (40.2 vs 32.5 ml/g DM). Other plant extracts also resulted in a decrease in methane emissions (wormwood; 8%, onion; 16%, ginger; 16.7%, mandarin orange; 12%, honeysuckle; 12.2%). Total VFAs concentration and pH were not influenced by the addition of plant extracts. Acetate to propionate ratios from garlic and ginger extracts addition samples were lower (p<0.05, 3.36 and 3.38 vs 3.53) than that of the control. Real-time PCR indicted that the ciliate-associated methanogen population in all added plant extracts decreased more than that of the control, while the fibrolytic bacteria population increased. In particular, the F. succinogens community in added wormwood, garlic, mandarin orange and honeysuckle extracts increased more than that of the others. The addition of onion extract increased R. albus diversity, while other extracts did not influence the R. albus community. The R. flavefaciens population in added wormwood and garlic extracts decreased, while other extracts increased its abundance compared to the control. In conclusion, the results indicated that the plant extracts used in the experiment could be promising feed additives to decrease methane gas emission from ruminant animals while improving ruminal fermentation.