Quality Characteristics of Cherry Tomatoes Packaged with Paper Bag Incorporated with Antimicrobial Agents (항균소재를 함유한 포장재에 의한 방울토마토의 저장중 품질 특성 변화)
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- Journal of the Korean Society of Food Science and Nutrition
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- v.33 no.8
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- pp.1381-1384
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- 2004