• Asian-Australasian Journal of Animal Sciences
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• v.33 no.10
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• pp.1642-1655
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• 2020

Objective: The aim of this study is to characterize the impact of additional electrical stimulation (AES) and various pre-rigor holding temperatures (for 3 h) on the ageing-potential of hot boned bovine M. longissimus lumborum (LL). Methods: Paired LL loins from 12 bulls were hot-boned within 40 min of slaughter, immediate AES applied and subjected to various holding temperatures (5℃, 15℃, 25℃, and 35℃) for 3 h. Results: AES did not accelerate the rate of rigor attainment, but the 3 h pre-rigor holding temperature did. Shear force values decreased as the pre-rigor holding temperatures increased. AES and holding for 3 h (at 25℃) resulted in higher water-holding capacity. Conclusion: Data confirmed that AES did not influence the various meat quality parameters in the present study, but pre-rigor holding temperature (25℃) alone or in combination with AES resulted in superior meat quality.

• Asian-Australasian Journal of Animal Sciences
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• v.15 no.10
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• pp.1507-1516
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• 2002

Meat and bone meal is a valuable protein and mineral source in diets of production animals and contributes to the protein, energy and mineral component of diets. The aim of the present study was to more accurately characterise the apparent ileal amino acid digestibility of meat and bone meals produced in New Zealand and evaluate routine in vitro assays used in practise to measure meat and bone meal quality. A total of 94 commercial meat and bone meals from 25 New Zealand rendering plants over a two and a half year period were analysed for proximates, gross energy, gross amino acid content (incl. hydroxyproline, hydroxylysine and lanthionine), apparent ileal amino acid digestibility, pepsin nitrogen digestibility, protein solubility and bone content. The mean crude protein content of the 94 meat and bone meal samples was 56.8% with a range of >35% units and a coefficient of variation of 9.8%. The mean crude fat and ash content were 10.0 and 28.4% respectively. These latter components showed a large range (16 and 43%, respectively) with coefficients of variation above 22%. Amino acid digestibility between samples was highly variable with lysine and sulphur amino acids digestibility ranging between 45.8-89.0 and 38.2-85.5%, respectively. Pearson correlation coefficients are presented between crude protein content and individual gross amino acids, crude protein content and individual digestible amino acid content, and pepsin N digestibility and individual digestible amino acid content. There was a significant relationship between the digestible amino acid nitrogen content and the crude protein content while pepsin nitrogen digestibility was not correlated to ileal amino acid nitrogen digestibility (r=-0.06). Meat meals with a high protein content had relatively low hydroxyproline and hydroxylysine levels something that was attributed to the levels of collagen from bone. The data indicated that lanthionine (formed upon heat treatment of cysteine with a hydroprotein) is not a good indicator of the heat treatment employed to meat and bone meals. Step-wise multiple regression equations to predict the apparent digestible content of amino acids from rapid in vitro assays are presented. The most selected variables included ash and crude fat content. In general the equations derived for the essential amino acids had a higher degrees of fit (R2) compared to the non-essential amino acids. The R2 for the essential amino acids ranged from 0.43 for histidine and 0.68 for leucine. These equations provide a means of more rapidly estimating the apparent ileal digestible amino acid content (protein quality) of meat and bone meal using standard analyses.

• The Journal of Society for e-Business Studies
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• v.8 no.1
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• pp.113-119
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• 2003

This paper proposes a new multiplicative inverse algorithm for the Galois field GF (2/sup m/) whose elements are represented by optimal normal basis type Ⅱ. One advantage of the normal basis is that the squaring of an element is computed by a cyclic shift of the binary representation. A normal basis element is always possible to rewrite canonical basis form. The proposed algorithm combines normal basis and canonical basis. The new algorithm is more suitable for implementation than conventional algorithm.

• Research in Mathematical Education
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• v.13 no.1
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• pp.63-73
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• 2009

This paper reports on student, parent, and teacher perspectives of the characteristics of the mathematically gifted. The data are extracted from a two-year qualitative study that examined multiple perspectives, school policy documents and program provision for 15 mathematically gifted and talented students aged from 10 to 13 years. The findings have implications for identification and program provision.

• Proceedings of the IEEK Conference
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• 1999.06a
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• pp.433-438
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• 1999

디지털 컨텐츠의 정보보호는 근래 매우 중요한 기술로 등장했다. 애써 만든 디지털 컨텐츠가 무차별적으로 복제되어 배포되면 컨텐츠 제공자에게는 커다란 경제적 손실을 입히기 때문에 이를 보호하려는 기술이 개발되고 있다. 특별히 DVD나 MP3, AAC 등 네트워크 환경에서 고급 품질의 영상이 품질의 손상 없이 복제되어 네트워크를 통해 클릭 한 번으로 배포될 수 있기 때문에 이에 대한 대처가 시급한 실정이다. 따라서, 이에 대한 해결책으로 타원곡선 암호시스템을 사용하는 상황에서 필요한 갱신가능 구조를 고려한 Massey-Omura 곱셈기를 제안한다.

• Honam Mathematical Journal
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• v.29 no.3
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• pp.415-425
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• 2007

The normal basis has the advantage that the result of squaring an element is simply the right cyclic shift of its coordinates in hardware implementation over finite fields. In particular, the optimal normal basis is the most efficient to hardware implementation over finite fields. In this paper, we propose an efficient parallel architecture which transforms the Gaussian normal basis multiplication in GF($2^m$) into the type-I optimal normal basis multiplication in GF($2^{mk}$), which is based on the palindromic representation of polynomials.

• Proceedings of the Korea Information Processing Society Conference
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• 2004.11a
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• pp.393-396
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• 2004

본 고에서는 기존의 소프트웨어 품질 평가 방법론과 새로운 컴퓨팅 환경인 유비쿼터스 시스템 평가의 차이를 기술하고, 이를 고려한 유비쿼터스 컴퓨팅 시스템 평가 프레임워크를 제시한다. 동시에 기존의 ISO/IEC 9126에서 제시되지 않은 유비쿼터스 시스템을 위한 새로운 품질평가항목의 개발에도 초점을 맞추었다.

• The Journal of Asian Finance, Economics and Business
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• v.6 no.3
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• pp.247-258
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• 2019

The paper aims to examine the factors affecting brand and student decision in buying fresh milk. Combining qualitative and quantitative research methods, this study used self-completed questionnaires to investigate 520 students in Ho Chi Minh City. The results of the study show that that there are five key determinants affecting the dairy brand and student decision in buying fresh milk, including: (1) product quality, (2) fair price, (3) product promotion and customer services, (4) product convenience, and (5) reference group's attitude to the brand. In addition, it is also found that product brand has a direct and positive impact on the student decision. The finding in this study is quite different from other existing literatures in terms of the importance level of the determinants of the student decision in buying fresh milk; specifically, in deciding to buy their fresh milk, students are often interested in the promotion and customer service, the product convenience, and the reference group for the purchase, more than in the quality and price of the product. From these findings, some managerial implications are proposed for policy-makers and relevant enterprises to have appropriate policies and strategies for their business development.

• Asian-Australasian Journal of Animal Sciences
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• v.20 no.7
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• pp.1100-1107
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• 2007

The effects of offering broilers phosphorus-adequate diets containing 10.0 and 11.8 g/kg lysine, without and with 500 FTU/kg exogenous phytase, on growth performance and nutrient utilisation were determined. Each of the four experimental diets was offered to 6 replicates of 10 birds from 7 to 28 days of age. Effects of treatment on performance, apparent metabolisable energy, apparent ileal digestibility of amino acids and bone mineralisation were examined. Both additional lysine and phytase supplementation improved (p<0.05) weight gain and feed efficiency, with interactions (p<0.05), as phytase responses were more pronounced in lysine-deficient diets. Phytase improved (p<0.05) apparent metabolisable energy, which was independent of the dietary lysine status. Bone mineralisation, as determined by percentage toe ash, was not affected by treatment, which confirms the phosphorus-adequate status of the diets. Phytase increased (p<0.05) the apparent ileal digestibility of the sixteen amino acids assessed. Unexpectedly, however, the dietary addition of 1.8 g/kg lysine, as lysine monohydrochloride, increased (p<0.05) the ileal digestibility of lysine per se and also that of isoleucine, methionine, phenylalanine, valine, aspartic acid, glutamic acid and tyrosine. In addition, there were significant interactions (p<0.05) between additional lysine and phytase supplementation for arginine, lysine, phenylalanine, aspartic acid, glutamic acid, glycine and serine digestibilities, with the effects of phytase being more pronounced in lysine-deficient diets. The possible mechanisms underlying the increases in amino acid digestibility in response to additional lysine and the interactions between lysine and microbial phytase in this regard are discussed. Also, consideration is given to the way in which phytate and phytase may influence ileal digestibility of amino acids.

• Journal of the Korean Institute of Telematics and Electronics C
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• v.36C no.1
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• pp.34-40
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• 1999

Reed-Solomon(RS) codes have been employed to correct burst errors in applications such as CD-ROM, HDTV, ATM and digital VCRs. For the decoding RS codes, the Berlekamp-Massey algorithm, Euclidean algorithm and modified Euclidean algorithm(MEA) have been developed among which the MEA becomes the most popular decoding scheme. We propose an efficient recursive cell architecture suitable for the MEA. The advantages of the proposed scheme are twofold. First, The proposed architecture uses about 25% less clock cycles required in the MEA operation than[1]. Second, the number of recursive MEA cells can be reduced, when the number of clock cycles spent in the MEA operation is larger than code word length n. thereby buffer requirement for the received words can be reduced. For demonstration, the MEA circurity for (128,124) RS code have been described and the MEA operation is verified through VHDL.