• 제목/요약/키워드: Marine microorganisms

검색결과 194건 처리시간 0.022초

복합미생물을 이용한 수산폐기물의 분해특성 연구

  • 이범규;정해윤;김중균
    • 한국생물공학회:학술대회논문집
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    • 한국생물공학회 2000년도 추계학술발표대회 및 bio-venture fair
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    • pp.467-468
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    • 2000
  • The characterization of mixed microorganisms that have activities of protein- and lipid-degradation were studied to reduce marine pollution by fish wastes and to utilize them again as feeds or fertilizers. There was no mutual inhibition among the microorganisms. The pH and temperature for the mixed culture were found to be 7 and $32^{\circ}C$, respectively. The fish waste were started to degrade after one day, and were almost degraded after 4 days without any odor.

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해조류 공생미생물의 Receptor Tyrosine Kinase 억제효능 검색 (Screening on Receptor Tyrosine Kinase Inhibitory Activity of Marine Algae-Derived Symbiotic Microorganisms)

  • 윤금자;;;;;;김군도;조희영;최홍대;손병화
    • 생약학회지
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    • 제41권1호
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    • pp.43-47
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    • 2010
  • In order to screen new receptor tyrosine kinase inhibitor which is expected to be anticancer drug lead, we have investigated receptor tyrosine kinase inhibitory activity on the marine alga-derived symbiotic microorganisms (500 strains). The significant activities (over 70% inhibition at $10\;{\mu}g/ml$) were observed in the extracts of ten strains (Strain No.: MFA018, 019, 206, 242, 325, 335, 343, 344, 354, 356), isolated from marine red algae, five strains (Strain No.: MFA030, 126, 213, 324, 339), isolated from the brown algae, and one strain (Strain No.: MFA272), isolated from the marine green algae, respectively. Among the active strains, MFA019 and 356 showed strong receptor tyrosine kinase inhibitory activity with $IC_{50}$ values of 0.6 and $0.9\;{\mu}g/ml$, respectively.

Isolation and Characterization of Marine Microorganisms Producing Cellulase from the Seashore of the Kyungsang Province in Korea

  • Jo, Kang-Ick;Lee, Bo-Hwa;Kim, Bo-Kyung;Jo, Hae-Young;Kim, Sung-Koo;Nam, Soo-Wan;Lee, Jin-Woo
    • 한국생물공학회:학술대회논문집
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    • 한국생물공학회 2005년도 생물공학의 동향(XVII)
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    • pp.307-311
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    • 2005
  • 해양에서 유용물질을 생산하는 미생물을 분리하기 위하여 경상도 지역의 해안에서 시료를 채취하여 총 371 균주의 해양미생물을 얻었으며 전분, CMC 및 단백질 등과 같은 기질에 대한 분해활성을 측정하여 CMC에 대한 우수한 분해 능력을 가진 30균주를 선별하였다. 이들 30 균주를 배양하여 CMCase의 생산능력이 우수한 12 균주를 선발하였다. 이들 해양미생물을 배양하고 섬유소 분해효소를 생산한다고 알려진 B. amyloliquefaciens DL-3와 CMCase의 활성을 비교하였다. 이 중 다대포에서 분리하여 명명한 A-53 균주가 가장 높은 CMCase 활성을 나타를 생산한다고 알려진 B. amyloliquefaciens DL-3와 CMCase의 활성을 비교하였다. 이 중 다대포에서 분리하여 명명한 A-53 균주가 가장 높은 CMCase 활성을 나타내었다. A-53 균주를 16S rDNA partial sequencing 및 gyrase A partial sequencing하여 동정한 결과, Bacillus subtilis subsp. subtilis로 확인되었으며 B. subtilis subsp. subtilis A-53으로 명명하였다.

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Fatty Acid Profiles of Marine Benthic Microorganisms Isolated from the Continental Slope of Bay of Bengal: A Possible Implications in the Benthic Food Web

  • Das, Surajit;Lyla, P.S.;Khan, S. Ajmal
    • Ocean Science Journal
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    • 제42권4호
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    • pp.247-254
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    • 2007
  • Marine bacteria, actionmycetes and fungal strains were isolated from continental slope sediment of the Bay of Bengal and studied for fatty acid profile to investigate their involvement in the benthic food-web. Fifteen different saturated and unsaturated fatty acids from bacterial isolates, 14 from actinomycetes and fungal isolates were detected. The total unsaturated fatty acids in bacterial isolates ranged from 11.85 to 37.26%, while the saturated fatty acid ranged between 42.34 and 80.74%. In actinomycetes isolates, total unsaturated fatty acids varied from 27.86 to 38.85% and saturated fatty acids ranged from 35.29 to 51.25%. In fungal isolates unsaturated fatty acids ranged between 44.62 and 65.52% while saturated FA ranged from 20.80 to 46.30%. The higher percentages of unsaturated fatty acids from the microbial isolates are helpful in anticipating the active participation in the benthic food-web of Bay of Bengal.

Isolation of Marine Actinomycetes with Antimicrobial Activity from East Coast of Korea

  • Shin Il-Shik;Lee Jung-Mo;Park Uk-Yeon
    • Fisheries and Aquatic Sciences
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    • 제3권3_4호
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    • pp.213-216
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    • 2000
  • The marine actinomycetes are very interesting microorganisms for finding of new antibiotics, because they are inhabited in marine environmental conditions, such as salinity, organic material and low concentration of nutrient components that are differ from those of land. In this study, the actinomycetes producing antibiotics from sea waters and bottom deposit samples collected at east coast of Korea were investigated to invent new antibiotics. Nine actinomycetes strains having the antimicrobial activity of 431 actinomycetes were selected from sea waters and bottom deposit samples. Among the 9 strains, the strain having the highest antimicrobial activity was classified to Streptomyces sp. and named Streptomyces sp. NS 13239.

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Evaluation of the Biological Activities of Marine Bacteria Collected from Jeju Island, Korea, and Isolation of Active Compounds from their Secondary Metabolites

  • Kim, Hyun-Soo;Zhang, Chao;Lee, Ji-Hyeok;Ko, Ju-Young;Kim, Eun-A;Kang, Nalae;Jeon, You-Jin
    • Fisheries and Aquatic Sciences
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    • 제17권2호
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    • pp.215-222
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    • 2014
  • To explore marine microorganisms with medical potential, we isolated and identified marine bacteria from floats, marine algae, animals, and sponges collected from Jeju Island, Korea. We isolated and identified 21 different strains from the marine samples by 16S rRNA analysis, cultured them in marine broth, and extracted them with ethyl acetate (EtOAc) to collect secondary metabolite fractions. Next, we evaluated their anti-oxidative and anti-inflammatory effects. Among the 21 strains, the secondary metabolite fraction of Bacillus badius had both strong antioxidant and anti-inflammatory activity, and thus was selected for further experiments. An antioxidant compound detected from the secondary metabolite fraction of B. badius was purified by preparative centrifugal partition chromatography (n-hexane:EtOAc:methanol:water, 4:6:4:6, v/v), and identified as diolmycin A2. Additionally, diolmycin A2 strongly inhibited nitric oxide production. Thus, we successfully identified a significant bioactive compound from B. badius among the bacterial strains collected from Jeju Island.

Future Prospects and Health Benefits of Functional Ingredients from Marine Bio-resources: A review

  • Samarakoon, Kalpa W.;Elvitigala, Don Anushka Sandaruwan;Lakmal, H.H. Chaminda;Kim, Young-Mog;Jeon, You-Jin
    • Fisheries and Aquatic Sciences
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    • 제17권3호
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    • pp.275-290
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    • 2014
  • The marine ecosystem represents a vast and dynamic array of bio-resources attributed with its huge diversity and considered as potential untapped reservoirs for the development of functional foods for future health markets. Basically, marine microorganisms, sponges, algae, invertebrates such as crustaceans and mollusks along with marine fish species can be considered as marine bio-resources, which can be utilized to obtain different health benefits for humans, directly or after processing. Most of the bio-molecular components, such as lipids and proteins from these marine bio-resources, which can be extracted in large scale using the modern and advanced biotechnological approaches, are suitable drug candidates for the pharmaceutical industry as well as functional food ingredients for the food industry. Moreover, the furtherance of high throughput molecular biological techniques has already been incorporated with identification, mining and extraction of molecular components from marine bio-resources. In this review, potential marine bio-resources with respect to their extractable bio-molecules were described in details, while explaining the present and prospective methods of identification and extraction, which are integrated with advanced techniques in modern biotechnology. In addition, this provides an overview of future trends in marine biotechnology.

제주도 양식 넙치(Paralichthys olivaceus)에서 분리한 병원균 3종에 대한 Mixed Oxidant 및 차아염소산나트륨 살균효과 (Effect of Mixed Oxidants and Sodium Hypochlorite on Pathogenic Microorganisms in Olive flounder Paralichthys olivaceus Aquaculture on Jeju Island)

  • 박천만;김기혁;문혜나;여인규
    • 한국수산과학회지
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    • 제51권4호
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    • pp.389-396
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    • 2018
  • Marine pathogenic bacteria, such as Streptococcus parauberis, Edwardsiella tarda and Vibrio harveyi, can cause lethal infections in farmed fish, ozone and antibiotics, are employed to sterilize waters used for rearing fish to mitigate this threat. The most widely used method is treatment with sodium hypochlorite solution. However, the maintenance of a constant concentration of chlorine in rearing waters can be difficult. We investigated the potential of a mixed oxidant (MO) solution generated by electrolysis of sea water to improve water quality. We measured the survival rates of fish pathogenic bacteria exposed to different concentrations of MO (0.5, 1.0, 1.5 and 2.0 MO) and sodium hypochlorite (0.5, 1.0, 1.5 and 2.0 ppm) for various lengths of time (0, 5, 10, 15, 20, 25 and 30 min). We found a time-dependent decrease in the survival rates of the tested pathogenic microorganisms. The sterilization effect of the MO solution on pathogenic organisms was greater than that of sodium hypochlorite for gram-negative and gram-positive bacteria. We conclude that MO solution produced by electrolysis could be used to maintain a constant chlorine concentration in aquaculture systems.