• Title/Summary/Keyword: Marine Water Quality

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Management for Improvement in Water Quality and Change of Fish Assemblage in Urban Dong Stream with Input of Seawater (해수 투입에 따른 동천 주변 환경 개선 평가를 위한 어류상 변화 및 관리 방안)

  • Kwak, Seok-Nam;Kim, Dong-Myung;Chung, Yong-Hyun
    • Journal of Fisheries and Marine Sciences Education
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    • v.27 no.1
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    • pp.253-261
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    • 2015
  • The chemical water quality and fish assemblage of Dong Stream to assessment of environmental improvement after discharge seawater were investigated from July to December 2013. BOD and DO were significantly different between before and after discharge seawater, while pH and SS did not significant. A total of 11 fish species, 218 individuals and 10,525.1g were collected. Dominant fish species were Mugil cephalus, Konosirus punctatus, Acanthogobius flavimanus and Leiognathus nuchalis which account for 77.5% of total individuals collected, and they were estuarian species. Peak number of species and individuals, and biomass occurred in September, whereas diversity index were highest in November. The water ecosystem of Dong Stream have been changed estuarian environment. As a result of stream assessment on water quality and ecosystem, water quality have been improved as 'III' grade. These results suggested that stream restoration policies such as drain pipes maintenance, management of pollution sources and riverbed dredging to improve environment and recover habitate of Dong Stream were need for set up and establishment of regular monitoring system.

Quality Stability of Powdered Soup Using Powder from Oyster Wash Water (굴 세척액 유래 분말수프의 품질안정성)

  • Heu, Min-Soo;Lee, Jung-Suck;Kim, Poong-Ho;Cho, Moon-Lae;Ahn, Hwa-Jin;Shim, Hyo-Do;Kim, Jin-Soo;Kim, In-Soo
    • Applied Biological Chemistry
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    • v.44 no.4
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    • pp.224-229
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    • 2001
  • This study was carried out to examine the quality stability of powdered soup using powder from oyster wash water (PSW). To compare the quality stability, powdered soup from oyster hot-water extracts (PSE) was also prepared by mixing hot-water extract powder (15 g), table salt (5 g), cream powder (19 g), milk replacer (12 g), wheat flour (20 g), corn flour (15 g), starch (5 g), glucose (7.5 g), and onion powder (1.5 g). In preparing PSW, powder from oyster wash water, instead of powder from oyster hot-water extracts, was added and other additives were the same proportion as PSE. The PSW and PSE were packed with laminated film bag (OPP,$20\;{\mu}m$; PE, $20{\mu}m$; paper, $45\;g/m^3$; PE, $20\;{\mu}m$; Al, $7\;{\mu}m$; PE, $20\;{\mu}m$), and then stored at ambient temperature for 12 months. The moisture content, water activity, peroxide value, and fatty acid composition showed little changes during storage of the PSW, The pH, volatile basic nitrogen content, and brown pigment formation increased slightly, while white index decreased slightly during storage of PSW. No significant difference was observed in the changes of food components between PSW and PSE during storage. According to a sensory evaluation, the change in quality of PSW was negligible during 12 months of storage. From the results of the chemical experiment and sensory evaluation, PSW packed with laminated film bag (OPP, $20\;{\mu}m$; PE, $20\;{\mu}m$; paper, $45\;g/{\mu}m$; PE, $20\;{\mu}m$) was revealed to be preserved in good quality during 12 months of storage.

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Variations in Marine Environments and Phytoplankton Community around Mokpo Harbour (목포항 주변해역의 수질 및 식물플랑크톤 변동 특성)

  • Cho, Eun-Seob
    • Journal of Environmental Science International
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    • v.19 no.11
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    • pp.1323-1336
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    • 2010
  • This study was carried out to determine marine environments and phytoplankton community around Mokpo harbour on March to November during the period of 2004-2009. The remarkable fluctuations of marine environments were shown around Mokpo harbour depending on monthly and yearly. Among seasons, summer was a great that was associated with extremely releasing the freshwater from Youngsan River Weir, contributing to effect the fluctuations of water quality. Nevertheless of monthly and yearly, the molecular ratio of N:P was always shown in above 16 that was mainly attributed to freshwater discharge on March to November. This indicates that phosphorus playes an important role in limiting factor as growth in phytoplankton. During this study, Skeletonema costatum was found to be richer than the other groups of diatoms in terms of abundance and species number. Mokpo harbour, with the presence of a narrow avenue for exchange with offshore waters, has limited growth in phytoplankton, but this species is able to well adapt and fast grow under even high level of suspended solid and low intensity of light compared with other species. The discharge of freshwater is associated with significantly fluctuation of marine environments in this region, but it does not affect the quantitative and qualitative distribution of phytoplankton. It is necessary to persistently monitor based on water quality and phytoplankton community.

Application of ecosystem modeling for the assessment of water quality in an eutrophic marine environment; Jinhae Bay (부영양화된 해양환경의 수질개선을 위한 해양생태계모델링의 적용 ; 한국의 진해만)

  • Lee, Won-Chan;Park, Sung-Eun;Hong, Sok-Jin;Oh, Hyun-Taik;Jung, Rea-Hong;Koo, Jun-Ho
    • Proceedings of KOSOMES biannual meeting
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    • 2006.11a
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    • pp.217-219
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    • 2006
  • This study focused an water quality response to land-based pollution loads and the appropriate pollutant load reduction in Chinhae Bay using an eco-hydrodynamic model. Land-based discharge foam urban areas, industrial complex and sewage treatment plant was the greatest contributor to cause red-tide blooms and summer hypoxia. Tidal currents velocity af the ebb tide was about 10 cm/s stronger than that of the flood tide. A residual current was simulated to. have a slightly complicated pattern with ranging from 0.1 to. 2.7 cm/s. In Masan Bay, pollutant materials cannot flaw from the inner to the outer bay easily because af residual currents flaw southward at surface and northward at the bottom. The simulation results of COD distribution showedhigh concentrations aver 3 mg/L in the inner part of Masan Bay related pollutant discharge, and charge, and lower levels less than 1.5mg/L in the central part of Chinhae Bay. For improvement water quality in Chinhae Bay, it is necessary to reduce the organic and inorganic loads from paint sources by mare than 50% and ameliorate severe polluted sediment.

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Feasibility of Changing or Canceling Designated Mariculture Management Areas in Ongjin-gun, Korea (옹진군 어장관리해역 해제 및 변경 타당성 평가)

  • Kang, Sungchan;Kim, Hyung Chul;Hwang, Un-Ki;Sim, Bo-ram;Kim, Chung-sook;Lee, Won-Chan;Hong, Sokjin
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.50 no.5
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    • pp.576-588
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    • 2017
  • Some of the mariculture grounds near Ongjin-gun, Korea, were designated as mariculture management areas in 2007. Areas are so designated when the environmental quality of the mariculture ground deteriorates or there is an outbreak of hypoxia or harmful red tide that kills mariculture organisms. We surveyed the water and sediment quality and examined the mortality of mariculture organisms in the Ongjin-gun mariculture area. In a survey conducted in 2016, the water quality was better than the environmental quality standards for mariculture grounds, excepts for dissolved inorganic nitrogen, and the sediment quality was good. However, there was still mortality of mariculture organisms in some of the designated management areas. The areas that met the environmental quality standards should be delisted and the areas in which we observed mortality should be classified as management areas. This will enable the sustainable development of aquaculture and preserve healthy mariculture grounds.

Utilizing the grazing effect of fresh water clams (Unio douglasiae) for the remediation of algal bloom during summer

  • Nam, Ki-Woong;Lee, Jeong-Ryul;Park, Kyung-Il
    • The Korean Journal of Malacology
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    • v.31 no.1
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    • pp.61-67
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    • 2015
  • The occurrence of 'algal bloom', caused by the mass proliferation of phytoplankton, causes serious problems in streams and lakes in Korea. Therefore, in this study, the phytoplankton filter-feeding trait of Unio douglasiae, a type of freshwater clam, was used to reduce the algal bloom in outdoor water tanks during the summer. This involved the construction of a U. douglasiae cultivation apparatus, wherein 1,000 clams were divided into 8 rectangular baskets arranged in the shape of an empty square. The control tank was manufactured in exactly the same shape within the water tank, but without the addition of clams. The algal bloom-reducing effect of U. douglasiae was confirmed by the measurement of (and comparing between) the water quality at the center and periphery of the test and control cultivation apparatus. Water quality measurements included the measurement of water temperature, pH, turbidity, dissolved oxygen (DO) content, and chlorophyll-${\alpha}$ concentrations; the water quality was measured twice a month between June and November 2014.The results of these analyses did not show a significant difference in water quality (temperature, pH, turbidity, DO) between the center and periphery of the test and control tanks. However, the chlorophyll-${\alpha}$ concentration was observed to be much lower at the center of the test tank compared to that at the center and periphery of the control tank, as well as at the periphery of the test tank. This was believed to be a result of the U. douglasiae surrounding the center of the test tank, which prevented the influx of plankton from the periphery. Accordingly, the results of these analyses suggest the possibility that U. douglasiae cultivation could reduce the proliferation of algal blooms in lakes and streams during the summer. In particular, these results indicate possible improvements in U. douglasiae activity (reduction in algal blooms) by their effective arrangement in the water bodies.

Influence of Sargassum beds on the Water Quality Characteristics in Gamak Bay, Korea (가막만의 모자반군락이 수질환경에 미치는 영향)

  • An, Yun-Keun;Cho, Ju-Hyon;Yoon, Ho-Seop;Park, Il-Woong;Kim, Yun-Seol;Kim, Ho-Jin;Choi, Sang-Duk
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.42 no.3
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    • pp.284-289
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    • 2009
  • We determined the influence of Sargassum beds on the water quality in Gamak Bay, Korea. Water temperature and salinity range from 3.3 to $23.4^{\circ}C$ and from 29.6 to 33.7 psu, respectively. Dissolved oxygen was 10.45 mg L-1 in the Sargassum bed and 9.23 mg L-1 in the control. Chlorophyll-a was $3.90{\mu}g\;L^{-1}$ in the Sargassum bed and 2.21${\mu}g \;L^{-1}$ in the control. Chemical oxygen demand were 1.14${\mu}g\;L^{-1}$ in the Sargassum bed and 1.43${\mu}g\;L^{-1}$ in the control. Total nitrogen were 0.038${\mu}g\;L^{-1}$ in the Sargassum bed and 0.067${\mu}g \;L^{-1}$ in the control. Total phosphorus were 0.043${\mu}g \;L^{-1}$ in the Sargassum bed and 0.072${\mu}g \;L^{-1}$ in the control. Multivariate statistical analysis was used to analyze data. Water temperature was highly positively correlated with DO (p<0.01). T-N was highly positively correlated with T-P (p<0.01).

Water Quality Modeling and Response Assessment in the Yellow Sea and the East China Sea (황해 및 동중국해의 수질예측과 응답성 평가)

  • Lee, Dae-In
    • Journal of Environmental Impact Assessment
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    • v.21 no.3
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    • pp.445-460
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    • 2012
  • In order to evaluate and predict the environmental impact of the low-trophic-level ecosystem to environmental changes in the Yellow Sea and the East China Sea, an ecological modelling study was undertaken. Simulation results of average distribution patterns and concentrations of water quality factors during the summer by the model were acceptable. Phytoplankton and remineralization rate of organic matter were very important parameters by a sensitivity analysis. Water quality factors showed high values in the estuary of the Yangtze River and in the West and South Sea of Korea and low values in the central area of the Yellow Sea. There is a plume of high values, especially nutrients, off the mouth of the Yangtze that expands or contracts with changes in the discharge strength. Characteristics of responses of water quality factors vary for different scenarios of environmental change, such as land-based pollution sources and atmospheric forcing. It is suggested that changes of light intensity, discharges of input sources, and wind play an important role in the marine ecosystem.

A Study on Temporal-Spatial Water Exchange Characteristics in Gamak Bay using a Method for Calculating Residence Time and Flushing Time (체류시간과 교체시간 계산을 통한 가막만의 시·공간적 해수교환 특성 연구)

  • Kim, Jin Ho;Lee, Won Chan;Hong, Sok Jin;Park, Jung Hyun;Kim, Chung Sook;Jung, Woo Sung;Kim, Dong-Myung
    • Journal of Environmental Science International
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    • v.25 no.8
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    • pp.1087-1095
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    • 2016
  • The concepts of residence time and flushing time can be used to explain the exchange and transport of water or materials in a coastal sea. The application of these transport time scales are widespread in biological, hydrological, and geochemical studies. The water quality of the system crucially depends on the residence time and flushing time of a particle in the system. In this study, the residence and flushing time in Gamak Bay were calculated using the numerical model, EFDC, which includes a particle tracking module. The average residence time was 55 days in the inner bay, and the flushing time for Gamak Bay was about 44.8 days, according to the simulation. This means that it takes about 2 months for land and aquaculture generated particles to be transported out of Gamak Bay, which can lead to substances accumulating in the bay. These results show the relationships between the transport time scale and physical the properties of the embayment. The findings of this study will improves understanding of the water and material transport processes in Gamak Bay and will be important when assessing the potential impact of coastal development on water quality conditions.