• Title/Summary/Keyword: Mariculture management

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Feasibility of Changing or Canceling Designated Mariculture Management Areas in Ongjin-gun, Korea (옹진군 어장관리해역 해제 및 변경 타당성 평가)

  • Kang, Sungchan;Kim, Hyung Chul;Hwang, Un-Ki;Sim, Bo-ram;Kim, Chung-sook;Lee, Won-Chan;Hong, Sokjin
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.50 no.5
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    • pp.576-588
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    • 2017
  • Some of the mariculture grounds near Ongjin-gun, Korea, were designated as mariculture management areas in 2007. Areas are so designated when the environmental quality of the mariculture ground deteriorates or there is an outbreak of hypoxia or harmful red tide that kills mariculture organisms. We surveyed the water and sediment quality and examined the mortality of mariculture organisms in the Ongjin-gun mariculture area. In a survey conducted in 2016, the water quality was better than the environmental quality standards for mariculture grounds, excepts for dissolved inorganic nitrogen, and the sediment quality was good. However, there was still mortality of mariculture organisms in some of the designated management areas. The areas that met the environmental quality standards should be delisted and the areas in which we observed mortality should be classified as management areas. This will enable the sustainable development of aquaculture and preserve healthy mariculture grounds.

A Study on Development of Movable Mariculture System by Use of Deep Sea Water (I) (해양심층수 이용형 이동식 해상양식시스템 개발 (I))

  • Kim, Hyeon-Ju;Jung, Dong-Ho;Choi, Hark-Sun
    • Proceedings of the Korea Committee for Ocean Resources and Engineering Conference
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    • 2003.10a
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    • pp.329-332
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    • 2003
  • Aquaculture have been important role to supply food resources for mankind. However, competitive power of domestic mariculture industry was declined due to increase of labor and feed expenditures, and quantity import of low-priced livefishes from the developing underdeveloped nations in North and South East Asia. Mass production and quality enhancement can be pointed out to overcome such an industrial environment in this decade. To meet these requirement, movable mariculture base remodeling feasible vessel of chemical tanker or crude oil carrier has been proposed for more advanced mariculture management system by using deep seawater from about 200m which is sustainablely clean, nutrient-rich and cold seawater. Deep seawater can be applied for control of seawater temperature for mariculture base and cultivation phytoplankton and seaweed as feed. Besides mariculture, strategic marketing can be implemented by raw water and ice of deep seawater. Feasibility of applying deep seawater was considered after evaluating general movable mariculture base and management system.

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A Study of Technical Development of Mariculture in the Coastal Water (천해양식어업발달과정에 관한 연구 - 기술개발활동을 중심으로 -)

  • Choi, Jeang-Yoon
    • The Journal of Fisheries Business Administration
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    • v.16 no.1
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    • pp.91-124
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    • 1985
  • Mariculture is contrasted with inland aqua-culturing fisheries. It is defind as the Industry of rearing Aquaorganism in limited coastal area relatively shallow in depth. Then, It's coming into being realization of Mariculture in it is long in history that Mariculture was realized in Korea. But it is from the early part of 1960s, that this industry has normally developed. Owing to 200 miles economy-zone problems of coastal countries, the development of deep sea fishing was limited, so the Korean Government has now appreciated the importance of cultured industries in the field of coastal fisheries. And the Korean Mariculture the output of which was only 18, 000 M/T in '60s attained 540, 000M/T in 1980s, has now occupied its relative importance in Korean Fisheries Industry. So the purpose of this report is to suggest the prospect of technical development of mariculture in the future of Korea, through the analysis of the various problems that affect upon the individual management '||'&'||' fishing ground utilization, along with the appreciation of "how to extend of those technical innovation" and "how the fishermen's technique level is extended at this stage. According to this study, the result is summarized as follows. First, Maricultural technique is classified into 8 sub-techniques as follows, as shown in fig. 1.Fig. 1. The Formation structure of mariculture technique Second, the change of technical method of mariculture in coastal area of Korea has made as 5 stages; 1) Scattering of culturing organism 2) Culturing by putting stone and installing bamboo 3) Culturing by installing rope and seeding 4) Culturing of putting objectives in cages 5) Culturing fish by feed Third, the maricultural fisheries of Korea has about 70 years long in history. It began from 1910s. But at that time there was no special technique in aquaculture and its technique was confined in searching out the object of species. The species was laver, oyster ect.Forth, although realization of mariculture in Korea has been long time, it is of late from 1960s that this has been industrial with normal development, and its technique of mariculture has mainly has developed from 1970s. Its result not only contributed to the high growth in Korean ecconomy along with the well balanced development between industires, but also it played a great role for the resolution of nation's food problem. Especially maricultural production has shown its sustained annual increase of 13.8% during the last 20 years. So the portion of mariculture among total fisheries stucture was extended from 4.1% in the early 1960s to 22.4% in 1980s.Fifth, it could be safely said that such development in maricultural field is resulted from the activity of aquacultural institutes such as Fisheries Reseach '||'&'||' Development production of major kinds such as Oyster, Sea-mustard, and Laver etc. As well as in the innovation of aquaculturing method with synthetic fiber utilization. FRDA has played important role in the efficient propargation of new aquacultural technique.Sixth, as for the change in aquaculture structure and its during period between 1970s and 1980s, the private management participation shown 25% increase from household number of 45, 173 to 56, 268 in total number. And in the respect of the management scale, of their management decreased, while it showed an increase in relative large scale management, the increase over 3 employees compared with other fisheries field between '70s and 80s. This must be an major trait to be recorded, Now the data above mentioned are shown as in table 1 and 2.Table 1. The maricultural fishing ground development situation in 982.Table 2. The mariculture management as seen in the employmnet size in high seasion.Owing to the technical innovation, of the mariculture in coastal area new income of fishermen increased and it also is true that the number of fishermen participating in its industrialization increased. But the problem being from now on is the self-discharge of the destruction fishing ground considered resulted from rapid expansion in aquaculture industry and the preventive system of sentility of fishing ground. sentility of fishing ground.

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Sexual Maturity and Reproductive Cycle of Starry Flounder Platichthys stellatus Cultured in Indoor Tank (실내 사육한 강도다리 Platichthys stellatus의 성성숙과 생식주기)

  • Lim, Han-Kyu;Byun, Soon-Gyu;Lee, Jong-Ha;Park, Sang-Un;Kim, Yi-Cheong;Han, Hyoung-Kyun;Min, Byung-Hwa;Lee, Bea-Yik
    • Journal of Aquaculture
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    • v.20 no.4
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    • pp.212-218
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    • 2007
  • Reproductive biology (sexual maturity and reproductive cycle) of starry flounder Platichthys stellatus were examined by histological methods. From March 2004 to February 2005, 144 females and males were sampled. Gonadosomatic index (GSI) of female and male were peaked in May and February, respectively. Monthly changes of hepatosomotic index (HSI) showed a negative correlationwith those of the GSI. Changes of condition factor (CF) in female were correlated with gonad maturation, while that of male were no difference all the year round. Based on monthly GSI and gonadal development the reproductive cycle of starry flounder could be divided into four stages: growing stage (September to November), maturation stage (September to February), ripe and spent stage (March to May), and recovery and resting stage (June to August). Biological minimum size of female was 1,074 g. The relationship between fecundity (F) and body weight (BW) of the fish was expressed as $F\;=\;455.86BW^{1.2006}$.

Estimation of Stocking Density using Habitat Suitability Index and Ecological Indicator for Oyster Farms in Geoje-Hansan Bay (서식적합도와 생태지표를 이용한 거제한산만 굴양식장의 입식밀도 산정)

  • Cho, Yoon-Sik;Lee, Won-Chan;Hong, Sok-Jin;Kim, Hyung-Chul;Kim, Jeong-Bae;Park, Jung-Hyun
    • Journal of the Korean Society of Marine Environment & Safety
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    • v.18 no.3
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    • pp.185-191
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    • 2012
  • Most of Korean farms have been developed in the semi-closed bay, and its position is very vulnerable to the coastal contamination due to the long term and the high density. So, mariculture management is very essential for the sustainable aquaculture. Some of the specific ways would be the assessment of the optimal stocking density for mariculture management zone and this has to consider both the suitable site selection and the assessment of ecological carrying capacity. Habitat suitability index(0.0 totally unsuitable habitat, 1.0 optimum habitat) and ecological indicator(Filtration pressure indicator) was used to assess the stocking density for oyster farms in Geoje-Hansan Bay. Geoje Bay showed the higher habitat suitability index value 0.75 than Hansan Bay 0.53, indicating that Geoje Bay is more suitable for oyster farming. Ecological indicator showed different stocking density according to the coastal characteristics in Geoje-Hansan Bay. Consequently, it is desirable that the stocking density in Geoje Bay should reduce average 40% and Hansan Bay, average 60% than present, in order to meet the ecological carrying capacity. The assessment of the stocking density could solve various problems such as the coastal contamination, environmental aggravation and the productivity decrease and this study could be a scientific basis to establish the policies for mariculture management.

Diel Rhythm of Oxygen Consumption of the Starry Flounder Platichthys stellatus by Water Temperature (수온에 따른 강도다리 Platichthys stellatus의 산소소비 리듬)

  • Byun, Soon-Gyu;Jeong, Min-Hwan;Lee, Jong-Ha;Lee, Bea-Ik;Ku, Hag-Dong;Park, Sang-Un;Kim, Yi-Cheong;Chang, Young-Jin
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.41 no.2
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    • pp.113-118
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    • 2008
  • Diel rhythm of oxygen consumption (OC) of the starry flounder Platichthys stellatus was measured at different water temperatures in a closed recirculating seawater system with a respiratory chamber. The fish consumed 70.5, 79.7, and 90.6 mg $O_2/kg/hr$ at 15, 20, and $25^{\circ}C$, respectively, showing a linear increase in OC with water temperature. The OC of fish showed a clear diel rhythm, with lower values during the day and higher values at night, in accordance with the light (09:00-21:00) and dark (21:00-09:00) phases of the diel cycle (12L:12D) in water at 15 and $20^{\circ}C$. However, the OC of the fish showed an unclear diel rhythm with the light and dark phases of the diel cycle at $25^{\circ}C$. The respective OC at 15, 20 and $25^{\circ}C$ was 63.8, 72.4, and 88.4 mg $O_2/kg/hr$ during the light phases and 77.2, 87.1, and 92.8 mg $O_2/kg/hr$ during the dark phase. The starry flounder is thought to be a nocturnal fish with a higher OC at night, while it rests during the day. Its OC was the most stable in the light, when it did not feed. Consequently, the night-time OC is the active OC and the day-time OC is the resting OC in the starry flounder.

An Analysis on the Management Efficiency of the Fish-Paste Processing Industry (어묵 가공업의 경영효율성 분석)

  • Yang, Hyun-Joo;Song, Jung-Hun;Kwon, Hyeok-Seung
    • The Journal of Fisheries Business Administration
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    • v.52 no.3
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    • pp.15-25
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    • 2021
  • Base on the survey and financial statement on fish-paste processing company, this study aimed to estimate management efficiencies of fish-paste processing management using a data envelopment-analysis (DEA), In-depth interview and to find out their determinants. Model results show that the estimated mean management efficiencies obtained for the VRS and CRS DEA are 83.7% and 89.1%. In-depth interview results also show that efficiencies caused by scale of technical matter was greater than efficiencies caused by the scale of the company. Thus it implies that technical development is essential for achieving high-efficiency of fish-paste processing company more than expanding the size of company.

Effects of aquaculture conditions on blood chemistry property and lysozyme activity of starry flounder, Platichthys stellatus (양식 환경이 강도다리, Platichthys stellatus의 혈액 생화학적 성상 및 lysozyme 활성에 미치는 영향)

  • Kwon, Mun-Gyeong;Lim, Han-Kyu;Min, Byung-Hwa;Byun, Soon-Gyu;Kim, Yi-Cheng;Cho, Byoung-Youl
    • Journal of fish pathology
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    • v.20 no.3
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    • pp.281-289
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    • 2007
  • We have investigated lysozyme activity and protectivity of starry flounder, Platichthys stellatus against olive flounder pathogenic bacteria, Edwardsiella tarda, Vibrio ichthyoenteri and Streptococcus iniae in varying salinities, water temperatures and stocking density. Starry flounders were susceptible to E. tarda but not V. ichthyoenteri and S. iniae. Under low salinity condition, the lysozyme activity was decreased a little compared to the control but not significant. The physiological and immune activities were normal up to 26 ℃ culture temperature and 100% stocking density; they were compromised from 29℃ and 200%, respectively.

Environmental Characteristics of Seawater and Sediment in Mariculture Management Area in Ongjin-gun, Korea (옹진군 어장관리해역의 수질 및 퇴적물 환경 특성)

  • Kim, Sun-Young;Kim, Hyung-Chul;Lee, Won-Chan;Hwang, Dong-Woon;Hong, Sok-Jin;Kim, Jeong-Bae;Cho, Yoon-Sik;Kim, Chung-Sook
    • Journal of the Korean Society of Marine Environment & Safety
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    • v.19 no.6
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    • pp.570-581
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    • 2013
  • To improve productivity of aquaculture animals with management of culturing grounds, survey of mariculture management area in Ongjin-gun about water quality and sedimentary environment had been conducted on June, August and November in 2011. Water temperature in surface and bottom waters ranged from 9.49 to $24.14^{\circ}C$. Salinity and dissolved oxygen concentrations were in the range of 23.19~31.49 and 5.48~9.36 mg/L, respectively, depending on the variation of water temperature. The average concentration of COD was 1.57 mg/L and the concentrations of DIN and DIP showed entirely low level. As the result of grain size analysis, sand(56.66 %) and silt(34.60 %) were predominated. The Mz of sediment showed a variation of 2.59 to $6.62{\O}$ and sorting appeared to be poorly sorted. The concentrations of COD and IL in surface sediment ranged from 1.00 to $11.03mg/g{\cdot}dry$ and 0.72 to 5.29 %, respectively, which showed relatively good positive correlations. On the environmental assessment of trace metals in surface sediment, geoaccumulation index ($I_{geo}$) class indicated that sediments were not contaminated by most of metallic elements except Cr and As. Our result implies that this study area showed good water quality and sediments were not polluted by organic matters and metallic elements.