• Title/Summary/Keyword: Major Changes

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회전근 개 파열의 관절경적 치료 시 관절된 관절와 상완관절의 동반 변화 -파열의 정도에 따른 차이- (Associated Changes During Arthroscopic Evaluation of the Glenohumeral Joint in Rotator Cuff Tear - Comparison According to Tear Size -)

  • 최창혁;권굉우;김신근;이상욱;조명래;고상봉;김태훈
    • Clinics in Shoulder and Elbow
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    • 제7권1호
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    • pp.5-9
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    • 2004
  • 회전근 개 파열과 동반된 관절 내 변화의 전체빈도는 활액막염 (63%), 관절순 이상(54%), 이두박 건 활차의 이상(53%), 이두박 건 이상(41%), 상완골두(30%) 및 관절와(20%) 순 이었으며. 이두박 건 장두, 이두박 건 활차, 관절와의 관절염 변화 등의 경우 2군에서 호발하였다. 또한 수술 시 치료가 필요했던건 주 변화의 경우는 2군에서 이두박 건 활차, 골두, 관절순 및 활액막에서 빈도가 증가하였다.

Changes in Forest Disturbance Patterns from 1976 to 2005 in South Korea

  • Park, Pil Sun;Lee, Kyu Hwa;Jung, Mun Ho;Shin, Hanna;Jang, Woongsoon;Bae, Kikang;Lee, Jongkoo;Lee, Don Koo
    • 한국산림과학회지
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    • 제98권5호
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    • pp.593-601
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    • 2009
  • Forest disturbances including forest fire, insect pests and diseases, landslides, and forest conversion from 1976 to 2005 were investigated to trace the changes of major forest disturbance agents and their characteristics over time in accordance with changes in natural and social environment in South Korea. While the damaged area by insect pests and diseases continuously decreased for the past 30 years, damaged areas by forest fire and landslide were fluctuating through years. The interval of large forest fires has become shorter with increased tree volume. The precipitation between January and April were significantly correlated with large fire occurrences as Pearson's correlation coefficient -0.400 (P=0.029). The composition of major insect pests and diseases damaging Korean forests has been changed continuously, and become more diversified. While damages by pine caterpillar (Dendrolimus spectabilis) and pine needle gall midge (Thecodiplosis japonensis) decreased, damage by introduced pests has been more serious recently. The change of precipitation pattern that brought more localized heavy rain or powerful typhoon resulted in the recent increase in landslide areas. The major land uses to induce forest conversion have been changed, reflecting the changes in industrial structure in South Korea as agriculture and mining in 1970s, mining and golf ranges classified in pasture in 1980s, and road and housing construction in 1990s and 2000s. Changes in forest disturbance patterns in South Korea show that a country's industrial development is jointly working with global warming on forest stand dynamics. Altering energy structure and land use pattern induced by industrial development accumulates forest volume and reforms microenvironments on forest floor, interacting with climate change, inducing shorter interval of large forest fire and changes in major species composition of forest insect pests and diseases.

국내 과실 선도유지 특성 및 포장기술 고찰 (Review of Quality Changes of Postharvest Fruits and Packaging Applications to Extend Their Shelf Life)

  • 이윤석;김재능
    • 한국포장학회지
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    • 제12권2호
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    • pp.109-115
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    • 2006
  • In response to the continuous changes in current consumer demands and market trends for postharvest produces, the functional application for agricultural packaging is becoming increasely significant. This paper focuses on the overview of important changes in physical and chemical status related to postharvest physiology and applications of the functional packaging materials for maintaining the freshness of fruits after harvest. During postharvest treatment and storage periods, fresh fruits undergoes the ripening process in quality attributes of the fruit such as major changes of texture, color, and flavor. Major fruit packaging technologies are concerned with correct gas permeable film and functions of ethylene removal, antimicrobial, and antifogging substances to keep the effective freshness. Application guidelines for the functional packaging in fresh produces were studied.

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이공계 대졸 청년층의 직장이동과 전공직종일치 분석 (Job Mobility and Coincidence of Job and Major - in the case of the Science and Engineering Graduates Youth in Korea -)

  • 김안국
    • 노동경제논집
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    • 제29권1호
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    • pp.153-184
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    • 2006
  • 이공계 대졸 청년층의 노동이동을 대학졸업생 자료와 고용보험 DB를 결합한 자료로 분석하였다. 우리나라 이공계 대졸 청년들의 전공직종일치 비율은 그렇게 높지 않아 첫 직장에서 1/3 정도이며 두 번째 직장 이후 조금씩 높아지는 추세를 보인다. 전공직종일치인 경우가 전공직종불일치인 경우보다 임금수준이 낮았다. 이러한 경향은 특히 평균임금 이하자에게 두드러지게 나타나는 현상이었고, 평균임금 이상자들의 경우 직종전공일치에 따른 임금수준의 저하 경향은 발견되지 않았다. 이공계 청년들의 전공일치 선택확률은 임금이 높을수록, 수능점수가 높을수록 높았다. 이러한 분석 결과는 이공계 인력의 양적 미스매치와 질적 미스매치의 문제가 중하 수준의 인력에 해당하는 것으로 판단할 수 있게 한다. 이에 이공계 대학의 정원 조정을 통해 이공계 인력의 배출을 줄이고, 대신에 이공계 대학원 인력의 배출을 늘리며, 또한 성적이 좋은 학생들이 이공계를 기피하는 현재의 구조를 개혁하기 위한 특단의 조치가 필요하다. 이를 위해서는 이공계 전공을 살리는 직업에 대한 높은 보상체계가 마련되도록 하는 제도적 지원이 필요하다.

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Characteristic Changes of the Changma Season in the 2000s

  • Lee, Jun-Youb;Yoon, Ill-Hee
    • 한국지구과학회지
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    • 제33권5호
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    • pp.422-433
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    • 2012
  • The purpose of this study is to investigate the characteristic changes of the Changma season in the 2000s. To accomplish this goal, we have used daily rainfall data collected over nearly 40 years (1971 to 2010). The average summer precipitation data including the Changma season were collected from 16 weather stations that are placed across the three major regions (i.e. central region, southern region, and Jeju region) as Korea Meteorological Administration divided. These precipitation data were analyzed to find out characteristic changes of the Changma season. Results of the precipitation data comparison among the major regions that, monthly average precipitation in the central region was the highest in July; its precipitation tended to increase from May to September. In the southern region, the precipitation amount was lowest in June and tended to increase in May, September, and August. In the Jeju region, the precipitation has been the highest in June and July for the past 30 years, whereas September has been highest month in the last 10 years. The precipitation amount in the Jeju region decreased both in June and July, whereas it tended to grow in May, August and September. A correlation coefficient formula by Karl Pearson has been used to find out correlations between the Changma season and the precipitation of the major regions in 2000s and normal years. It was found that the correlation coefficient has decreased from 0.723 to 0.524 in the 2000s (2001 to 2010) compared to normal years (1971 to 2000).

An Exploratory Study on a Relationship between Changes in Cultivated Area of Major Crops and Farm Income by regions - From Comparative Analysis to Optimal Portfolio Analysis -

  • Jang, Ikhoon;Kim, Yeonjin;Choi, Dohyeong;Choe, Young Chan;Jung, Guhyun
    • Agribusiness and Information Management
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    • 제11권1호
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    • pp.10-26
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    • 2019
  • This study is exploratory research on a relationship between changes in cultivated area of major crops and farm income by regions. We investigated level of income, volatility of income, and migration of suitable region by climate changes as factors influencing changes in cultivated area. Research processes are as follows. First, we classify the regions where cultivated areas are expanded or reduced through the trends of cultivated area by region and crop during recent 10 years. Second, we compare the changes in income related factors between groups during the same periods. Finally, the results from portfolio analysis show changes in stable income-based optimal crops. From these procedures, we found that the changes in cultivated area are not simply explained by income-related factors. In cases of vegetables, however, we also found that high volatility of income could contribute to reduce cultivated area of the crops. The results from portfolio analysis are not always consistent in all of cases. This means that crop selection can be decided by other factors than stable income.

Conformation Studies by Circular Dichroism and Fluorescence Spectroscopy of Myelin P2 Protein and Two of its Peptides

  • Shin, Hang-Cheol;McFarlanel, Ernest F.
    • BMB Reports
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    • 제28권6호
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    • pp.546-551
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    • 1995
  • The conformation studies of myelin P2 protein and two of its major peptides were carried out using circular dichroism and fluorescence spectroscopy in water and in lipid environments. Significant conformational changes occur when the protein or peptides were bound to gangliosides. Similar effects were also found in trifluoroethanol solutions. The conformational features of P2 protein and its major peptides were discussed in relation to the environmental changes and the disease-inducing effects.

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A Study of the Institutional Changes in the Aviation Safety Management System

  • Kim, Maeng-Sern
    • 한국항공우주법학회:학술대회논문집
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    • 한국항공우주법학회 2008년도 제40회 국제학술발표대회
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    • pp.165-182
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    • 2008
  • The purpose of this study is to review the changes in the aviation safety management system, how that system has evolved and what forces caused these changes to take place. Also included is an examination of the development process of the aviation safety management system in view of the new institutionalism, identifying the patterns of change. Based on the results of this study, I propose policy methods to design a desirable civil aviation safety system with a view toward raising the safety standards in the Korean civil aviation community. The major analysis variables are as follows: first, aviation accidents caused by external factors and international standards as independent variables; second, environmental changes and political processes affecting aviation safety management system as major mediating variables; and third, the aviation safety management legal system, the aviation safety management organizations and an expert participation system as dependent variables. The institutional changes and continuance of the aviation safety management system show that when specific circumstances arise, the continuance lasts depending on the path dependency, and in a certain circumstance, when immanent changing factors reach a critical point, the system suddenly changes by a punctuated equilibrium, which are all included in this study.

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Media Education in Higher Learning Institutions in Korea: Changes and Realities Reflected in Curricula

  • Lee, Mina
    • 인터넷정보학회논문지
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    • 제19권2호
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    • pp.69-75
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    • 2018
  • Over the years, the types of media and media usage patterns have rapidly changed and communication channels in society have diversified. The courses in the universities on "media" have accordingly been altered to adapt to these changes. To investigate the ways in which the higher learning institutions in Korea have adapted to the changes in the media environment, this study analyzed the curriculum provided by the communication/media departments in the areas of Seoul and Gyeonggi-do. For the curricula analysis,names of the course soffered at the selected universitie swere analyzed; then keywords were extracted from morphological analysis of thes enames. Also, to investigate the changes over time, the courses offered in the years 2008 and 2017 were selected. The network analysis was done by using Netminer; the shape, main components, and major nodes of the network were compared. The results showed that firstly, overall shape of network from 2008 and 2017 looked similar. Due to the existence of concentrations within the major, the overall shape of the network showed several independent components, rather than one network. However, the analysis revealed differences in major nodes in the 2008 case from 2017. In the 2008 case, 'programming,' 'media,' 'introduction' among others were the major nodes; in 2017, 'editing' was the most important node. This signifies that in 2017, the curricula in the selected universities emphasized more practical and technical media education. In other words, the universities have adapted to the changing environments by including new topics, paying more attention to video media, and providing students with more direct field experiences.

양파 김치류의 숙성중 이화학적 성분 및 세균수의 변화 (Changes in Physicochemical components and Bacterial Count during the Fermentation of Onion Kimchi)

  • 이종임;조영숙;손미예;강갑석;서권일
    • 동아시아식생활학회지
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    • 제10권5호
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    • pp.419-424
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    • 2000
  • To develop a functional Kimchi utilizing onion, 5 different Kimchi with onion used as a major ingredient were formulated. The changes in pH. titratable acidity, reducing sugar. total bacterial count, and the number of lactic acid bacteria in the process of fermentation were studied A. onion Kimchi Control. B : onion Kimchi added with oyster, C : onion Kimchi added with salted shrimp, D : onion Kimchi added with oyster, cucumber, and a bit of radish, E : onion Kimchi added with salted shrimp, cucumber, and a bit of radish. pH of onion Kimchi decreased during storage, but titratable acidity increased. The pH values of onion Kimchi were not significantly different among groups, the changes in pH during fermentation were the lowest in A, and changes in B and D were lower than those of C and E. Salt concentration tended to decrease during the fermentation process, and the changes in salt concentration were lower in D and E than in B and C. Reducing sugar content maximized at 4 days of fermentation and decreased after 12 days. The number of lactic acid bacteria increased during first 4 days of fermentation and decreased after 12 days. Total lactic acid bacterial count were the most lowest in A.

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