• 제목/요약/키워드: Location Brand

검색결과 112건 처리시간 0.03초

A study on the evaluation of and demand forecasting for real estate using simple additive weighting model: The case of clothing stores for babies and children in the Bundang area

  • Ryu, Tae-Chang;Lee, Sun-Young
    • 유통과학연구
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    • 제10권11호
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    • pp.31-37
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    • 2012
  • Purpose - This study was conducted under the assumption that brand A, a store of company Z of Pangyo, with a new store at Pangyo station is targeting the Bundang-gu area of the newly developed city of Seongnam. Research design, data, methodology - As a result of demand forecasting using geometric series models, an extrapolation of past trends provided the coefficient estimates, without utilizing regression analysis on a constant increase in children's wear, for which the population size and estimated parameter were required. Results - Demand forecasting on the basis of past trends indicates the likelihood that sales of discount stores in the Bundang area, where brand A currently has a presence, would fetch a higher estimated value than that of the average discount store in the country during 2015. If past trends persist, future sales of operational stores are likely to increase. Conclusions - In evaluating location using the simple weighting model, Seohyun Lotte Mart obtained a high rating amongst new stores in Pangyo, on the basis of accessibility, demand class, and existing stores. Therefore, when opening a new counter at a relevant store, a positive effect can be predicted.

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우리나라 병원의 명칭 선호도에 관한 연구 (A Study on the Preference of Hospital Names in Korea)

  • 이광수;홍상진
    • 보건의료산업학회지
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    • 제5권1호
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    • pp.61-75
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    • 2011
  • This study purposed to analyze the preference of names in Korean hospitals. Names were analyzed in terms of hospital's characteristics such as hospital type, location, ownership. Also, multivariate regression analysis was applied to assess how the amount of information measured from their names was varied by the hospitals' internal characteristics. Yearbook of Korean Hospital Association in 2008 was used to collect the study data. The full name of hospitals was divided into meaningful words to investigate the preferred words. The amount of information in hospital names was measured based on the number of words extracted. The study results showed that hospitals preferred different words depending on their characteristics. The amount of information contained in hospital names tends to decrease between before and after year 2000. Korean hospitals increased the uses of Hangeul and foreign words for their names in recent years. These changes were considered as the responses of Korean hospitals to increase competitive advantages by establishing unique brand power.

커피 전문점 이용자의 일반적 특성, 선택 속성, 커피 음용 행동 및 긍정적 감정 간 관계 (The Relationships among Characteristics of Customers, Choice Attributes, Positive Emotion Associated with Coffee-Drinking Behavior -Focusing on Specialty Coffee Shop Customers-)

  • 김주연;안경모
    • 동아시아식생활학회지
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    • 제20권5호
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    • pp.812-822
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    • 2010
  • This study explored choice attributes in specially coffee shops and examined the relations between choice attributes and positive emotions customers felt in specially coffee shops. The study also attempted to find differences in choice attributes and positive emotions according to general characteristics of customers and coffee-drinking behavior. Measured items were derived from preliminary interviews and a literature review. Questionnaires were distributed to customers in Seoul who had visited a specially coffee shop in the last 3 months. The derived factors of choice attributes were 'taste of coffee and atmosphere', 'brand', 'price benefit', 'pleasant space', and 'coffee itself. Among those, the two factors 'taste of coffee and atmosphere', and 'brand' had a statistically significant influence on positive emotions of customers. This implies that specially coffee shop customers have primarily emotional rather than utilitarian motivations. Therefore, to better satisfy customers' desires, more effort is needed to improve the physical environment in coffee shops. Female and younger customers showed higher perception of price benefits than others did. The perception of price benefits and pleasant space mainly varied by the location of coffee-drinking and frequency of visiting specially coffee shops. Further differences in positive emotion according to general characteristics and behaviors of having coffee also discussed.

스페이스 브랜딩을 적용한 한식뷔페 표현특성 - 서울시에 위치한 한식뷔페를 중심으로 - (Expression Characteristics of Korean Buffet applied Space Branding - Focusing on the Korean Buffet in Seoul City -)

  • 정영현
    • 한국실내디자인학회논문집
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    • 제26권3호
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    • pp.91-100
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    • 2017
  • The rapid growth of Korean-style buffet in recent years has increased the size of corporate investment. Under this circumstance, businesses make various marketing efforts while highlighting the features and advantages of their brands. Against this backdrop, this study aims to understand which space branding has been applied to the Korean-style buffet through case studies and to propose a method of application of space branding to increase sales in an effective manner in the future. First, the research is theoretical examination and case studies with focus on the characteristics of expressions of Korean-style buffet space branding. Basically, upon completion of examining the concept and the characteristics of expressions of the Korean-style buffet and analyzing the concept of space branding, the components of space branding have been reconstructed based on preceding studies on space branding and then have been applied to each brand space. Also, the hands-on experience of the characteristics of expression of the Korean-style buffet with space branding incorporated in it and prepared a checklist via visual inspections. And then, the field surveys based on these examinations and took approach of drawing a conclusion based on the results analysis conducted by using the SPSS statistical program. Through preceding studies, the three components of space branding, that is, sensory element, emotional element, and cognitive element have been reconstructed before proceeding with this study, which has obtained five major findings as a conclusion. First, the sensory element should be given elements differentiated enough to attract consumers' attention along with a sustainable effort to have brand image imprinted in their mind. Second, in terms of emotional element, the study has found that the brand experience oriented toward interest and participation results in higher utility frequency. Third, the study has found that the cognitive element should seek consistency in communicating with consumers with focus on face-to-face contact on the display in space. Fourth, it has been found that arranging independent spaces is necessary to attract consumers' participation. Finally, the study has identified in which location area of buffet the sensory, emotional, and cognitive elements have placed a significant weight.

국내 아웃도어 브랜드 등산복 재킷의 기능별 디자인 특성 (The Characteristic of a Functional Design for a Commercial Outdoor-Wear Jacket)

  • 이영화;서문정;서인경;김영인
    • 복식
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    • 제63권7호
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    • pp.1-16
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    • 2013
  • The objective of this study is to analyze the characteristic of a functional design for a commercial outdoor brand jacket based on 3 types of functions : windproof, waterproof, and cold proof. To analyze the design and fabric characteristics of outdoor jackets by function, 903 men's and women's outdoor jacket images were selected from the catalogues during S/S 2009 - F/W 2011 of the 6 brands: The North Face, Columbia Sports Wear, Kolon Sports, K2, Arcteryx and Mont-Bell. These brands were selected based on their high market share and brand awareness of the outdoor brands in Korea. In this study, design elements analysis was conducted as following 8 elements: hood/collar height/central front flap/waistline/pocket location/ventilation for the body part/sleeve patterns/cuff for the sleeve part. Fabrics were analyzed by the frequency of fabric types used in the 3 jacket types. According to the result derived from the analysis of the six brands of outdoor wear jacket design trends by year, detachable hood and a co-use of velcro and elastic bands have been mainly designed for all of windproof, waterproof, and cold proof jacket to all in order to respond quickly to changes in the external environment. For reinforced storage function on trekking, the number of pockets has been gradually growing, and a function was being developed to connect an electronic device to a pocket. The method, result, and collateral observations relevant to each of these phases are described. Outdoor jacket design characteristics were investigated for outdoor brands, which can provide data to suggest more accurate functional design, and satisfy functional design needs. In this regard, this research was significant in the sense that it suggested preliminary data to reconsider competitiveness of the brand products.

The Effects of Demographic Factors on Fashion Orientation, Fashion Response, and Buying Criteria(paper no.1)

  • Koo, In-Sook
    • 패션비즈니스
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    • 제15권3호
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    • pp.1-21
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    • 2011
  • This study is designed to identify how Demographic Factors affect Fashion Orientation(value), Fashion Response, and Buying Criteria. A total of 355 usable data was collected from housewives in three metropolitan cities(Seoul, Daejeon, Sungnam) in Korea. Young housewives who have one child are a market segment whose buying power is recognized by both the retailers and the market. The housewives' fashion orientation consists of four categories : social orientation, practical orientation, political orientation, and aesthetic orientation. The housewives' fashion response is classified into three areas : self conscious, self esteem, and self monitoring. The criteria of buying children's wear consists of nine components. As a result, the key reason for buying children' wear was 'attractive design'. Research result showed that POLITICAL ORIENTATION(SE beta=.229, p<.001) was more effective than AESTHETICS ORIENTATION(SE beta=.203, p<.001), for enhancing SELF-CONSCIOUS RESPONSE and SELF-ESTEEM RESPONSE. Therefore, this study suggests that the key factor for understanding trend can be a human self concept, consciousness, values, and orientation. The housewives' fashion orientation is responsible for 18.7% of BRAND ROYALTY(F = 20.172, p<.001) from among nine buying criteria. More poignantly, POLITICAL ORIENTATION covered 66.9% of selection of BRAND ROYALTY, and it explained 34.6% of selection of DESIGN among nine buying criteria. Thus, it showed that POLITICAL ORIENTATION(SE beta=.331, p<.001) is more effective than SOCIAL ORIENTATION(SE beta=.146), for upgrading BRAND ROYALTY. In addition, it showed that POLITICAL ORIENTATION(SE beta=.238, p<.001) is more effective than AESTHETICS ORIENTATION(SE beta=.040) for upgrading DESIGN evaluation. Housewives' fashion orientation, and fashion response are differentiated by demographic factors, such as occupation, women's career, husband' job, income, and location related to social status.

목포 삼학도의 장소성을 활용한 공연콘텐츠 기획 연구 (A Study on the Planning of Performance Contents Using the Placeability of Samhakdo Island in Mokpo.)

  • 정지예
    • 디지털융복합연구
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    • 제20권5호
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    • pp.383-392
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    • 2022
  • 목포는 한반도 서남부에 있는 항구도시이다. 대중가요인 《목포의 눈물》은 전 국민의 가슴속에 심어진 노래이다. 이 가사에 목포지역인 유달산과 삼학도가 있기에, 사람들은 이 지역을 막연하게 알고 있지만 친숙한 곳이다. 특히 삼학도는 목포를 상징하는 지역으로 대표적인 브랜드이며, 지역의 정체성을 가진 장소이다. 목포시는 삼학도를 개발하기 위해 많은 시설 인프라를 조성하고 있다. 지역경제를 관광산업으로 전환하기 위한 발판인 것이다. 하지만 지역문화의 소프트파워를 위한 공연콘텐츠 개발은 미약하다. 이러한 점에서 이 연구는 지역의 관광매력도를 위하여 목포의 대표브랜드인 삼학도에 대하여 공연콘텐츠를 제시한 것이다. 연구진행은 목포에서 삼학도의 장소성을 활용한 공연콘텐츠 기획 연구한 것이다. 먼저 지역의 장소성을 기반으로 하는 공연콘텐츠 기획 이론 배경을 고찰하였다. 다음으로 목포 삼학도에서 공연콘텐츠 기획을 제안하였다.

생수 구매자를 위한 최적의 정보제공 인터넷 서비스 제안 (Proposal of an Internet Service Providing Information for Consumers to Find the Best Way to Purchase Bottled Water)

  • 김민영;류준호;김보민;정현진;장종욱
    • 문화기술의 융합
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    • 제9권3호
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    • pp.851-859
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    • 2023
  • 본 논문에서는 생수를 구매할 때 소비자가 필요로 하는 정보를 제공하여 합리적인 구매를 돕는 웹 서비스를 제안하고 그 구현 내용을 소개한다. 생수 브랜드별 제조업체 정보와 제조업체에서 제조하는 생수 브랜드 정보를 본 논문에서 소개하는 웹사이트 또는 전용 모바일 애플리케이션을 통해 사용자에게 본 논문에서 제안하는 서비스를 제공한다. 또한, 제조업체의 상세 정보(소재지, 환경부 수질 평가 등급, 브랜드/용량별 가격 등)를 본 논문의 제안하는 서비스를 이용하는 소비자에게 제공한다. 이를 통해, 본 논문에서 제안하는 서비스를 활용하는 사용자들은 자신에게 필요한 생수를 합리적으로 구매하는 방법을 제공받아, 이를 통해 경제적이고 건강한 소비를 할 수 있게 된다.

위치 기반 서비스에 따른 모바일 광고 효과에 관한 연구 - 제품 관여도와 모바일 광고의 표현 형태를 중심으로 - (A Study on Mobile Advertising Effects for Location-Based Advertisement - Focuse on both of Product Involvement and Forms of Advertising Expression -)

  • 이종호
    • 경영과정보연구
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    • 제31권4호
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    • pp.109-137
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    • 2012
  • 본 연구는 위치기반의 모바일 광고가 해당 제품의 관여도와 메시지의 표현형태에 따라 어떠한 광고효과가 있는지를 살펴보고자 하였다. 이를 본 연구에서는 구체적으로 위치기반을 유와 무로 구분, 관여도의 경우 고관여와 저관여 그리고, 표현형태에 있어서는 텍스트 형식과 이미지 형식으로 구분하였다. 또한 광고효과를 측정하기 위하여 선행연구들의 검토를 통한 광고태도, 브랜드 태도, 구매의도를 본 연구의 종속변수로 선정하였다. 본 연구의 실증분석의 결과를 살펴보면 다음과 같다. 첫째, 저관여 제품의 경우 상대적으로 고관여 제품의 경우보다 더 낮은 광고효과가 있는 것으로 나타났는데, 이는 소비자들이 모바일 광고 그 자체에 대해서 아직은 저관여 상태에 있기 때문에 기인하지 않아나 사료된다. 둘째, 단순한 문자 형식의 텍스트 광고보다는 다소 그림을 이용한 이미지 형식의 모바일 광고의 효과가 더 높은 것으로 나타났으며, 이는 다른 선행연구들과도 일맥상통하는 부분이라 할 수 있다. 셋째, 본 연구의 주요 효과의 검증이라 할 수 있는 위치기반의 유/무에 따른 모바일 광고의 효과와 관련해서는 위치기반을 이용한 모바일 광고가 그렇지 않은 광고 보다 더 효과적인 것으로 실증분석 결과 나타났다. 이는 이러한 위치기반의 상황이 해당 소비자들의 즉각적인 반응과 더 밀접한 관련이 있다는 것으로 유추해 볼 수 있다. 끝으로, 본 연구는 해당 마케팅 관리자 및 연구자들을 위한 시사점이 제시되고 있다.

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커피 전문점 소비자의 특성에 따른 이용 행태 및 선택 속성의 차이 (Differences in Purchase Behavior and Choice Attributes according to Characteristics of Specialty Coffee Shop Customers')

  • 이영남;김주연
    • 동아시아식생활학회지
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    • 제19권2호
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    • pp.265-277
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    • 2009
  • This study explored the behavior and choice attributes of specialty coffee shop customers according to their general characteristics. The results showed significant differences by gender, age, occupation, education, and income. Female customers stayed longer, valued taste, and their importance perception toward employee and systematic service was higher compared to the males. According to age, younger customers (20's, 30's) stayed longer, visited coffee shops to meet friends and enjoy specialty coffee, and placed high importance on physical surroundings, systematic service, and taking out coffee. Whereas older (50's and 60's) customers valued the location and having coffee on-premise. In terms of education, ustomers with higher education visited coffee shops to enjoy their favorite specialty coffee. By income, those with higher ncomes valued the location and brand of the coffee shop, and their importance perception toward employee and ystematic service was lower than that of customers with lower incomes.

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