• Asian-Australasian Journal of Animal Sciences
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• 제17권8호
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• pp.1158-1161
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• 2004

This study chiefly aims to ascertain the effect of birth weight and litter size on productive performance in rabbits. After delivery kits were removed from their mothers for individual weighing and randomly assigned to one of the following three experimental treatments: Group (KT 6) with six tiny kits (about 45 g) per litter (21 litters); Group (KT 8) with eight tiny kits (about 45 g) per litter (17 litters); Group (KN8) with eight normal kits (about 70 g) per litter (20 litters). The litters, separated from their mothers by putting them in a closed cage, suckled one time a day for 15 minutes. Daily milk production was measured by weighing the does immediately before and after suckling; body weight of kits was measured on a weekly basis. At weaning 60 rabbits per group were raised for six weeks to ascertain post-weaning performance and health. Compared with the two other groups, the kits of group KT8 ingested smaller quantities of milk both during the first 3 weeks (497.7 vs. 520.0 vs. 544.3 g, respectively for groups KT8, KN8, KT6) and the following period (261.3 vs. 285.0 vs. 302.7 g, respectively for KT8, KN8, KT6). The differences between groups KT8 and KT6 were statistically significant (p<0.01) in the first period while in the second period also KN8 group showed milk intake different in respect of KT8 (p<0.01) and KT6 (p<0.05) groups. Solid feed intake was significantly (p<0.05) lower in group KT6 (23.1 vs. 26.2 vs. 26.8 g/d, respectively for groups KT6, KN8, KT8). At weaning the kits of group KN8 always weighed more (966 vs. 894 vs. 888 g; p<0.01, respectively for groups KN8, KT6, KT8). After weaning, no parameter considered (daily weight gain, feed intake, feed conversion ratio, mortality and risk sanitary index) was affected by birth weight and litter size.

• Asian-Australasian Journal of Animal Sciences
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• 제13권3호
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• pp.292-299
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• 2000

Forty-four Javanese thin-tail ewes were used to study the effect of superovulation prior to mating and of ration quality on lamb birth weight at parturition. Twenty-two ewes weaning at least one lamb were used to measure lamb preweaning growth. Prior to mating, the experimental ewes were injected twice with prostaglandin, with an 11 d interval between injections to synchronize the estrous cycle. At the last prostaglandin injection, 24 ewes were also injected with 700 IU of pregnant mare serum gonadotropin (PMSG) to stimulate superovulation and the remainder were injected with saline as control. During pregnancy and lactation, the experimental ewes were fed either on a low (12% CP and 65% TDN) or a high (15% CP and 75% TDN) quality ration. During lactation, the milk was collected twice a day and was refed to the lambs by bottle feeding immediately after collection. Superovulation or ration quality as a main factor did not significantly affect lamb birth weight. Litter size significantly affected lamb birth weight (p<0.05), and there was an interaction of superovulation and litter size. Nonsuperovulated ewes giving birth to multiple lambs had significantly lower average lamb birth weight (1.34 kg) as compared to those giving birth to a single lamb (1.97 kg) (p<0.05). However, superovulated ewes giving birth to multiple lambs had no significant difference in average lamb birth weight (1.68 kg) as compared to those giving birth to a single lamb (1.91 kg) (p>0.05). Superovulation of ewes prior to mating resulted in a significant improvement in lamb birth weight in the multiple litter size, without significant effect on average preweaning daily gain (p=0.07). Superovulation had a promising use in improving animal production through improvement of prenatal growth during pregnancy and milk production during lactation.

• Asian-Australasian Journal of Animal Sciences
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• 제23권10호
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• pp.1354-1363
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• 2010

This study compared the effect of four different feeding methods for gestating gilts on reproductive performance and growth of their progeny. A total of 40 F1 primiparous sows (Yorkshire${\times}$Landrace) were allotted to four treatments in a completely randomized design (CRD). For treatments, gestating period of sows was divided into three trimesters (0-35 d, 36-90 d and 91-110 d) and different amounts of feed were provided to each treatment group by Flat, Down-Up-Down (DUD), Up-Down-Up (UDU) and Down-Up-Up (DUU) feeding methods. The experimental diet was formulated to meet or exceed the standards of NRC (1998). Body weight gain of gestating gilts from d 0 to 110 was affected by feeding method (p<0.05). When gilts were fed constant feed ration (Flat feeding), less body weight loss was observed during lactation (-0.9 kg, p<0.05) and desirable backfat thickness (average 19.5 mm) was acquired at 110 days of gestation. Feed intake of lactating sows tended to be greater (4.22, 3.60, 3.97 and 4.13 kg/d, p>0.05) as sows in Flat feeding treatment had lower backfat thickness during gestation compared with other treatments (p<0.05). When gestating gilts were fed higher amount of feed during mid-trimester, the number of stillborn (1.4 piglet per litter, p<0.05) and mummies (0.8 piglet per litter, p = 0.25) were increased compared to other treatments. Feeding methods for gestating gilts had no effect on litter weight and gain of litter weight during the nursing period. Flat feeding method resulted in decreased plasma glucose concentration at 7 d postpartum (p<0.05), and increased LH concentration at 21 d postpartum (p<0.01) compared to other treatments. These results suggested that higher feed intake of gestating gilts resulted in detrimental effects on body condition and reproductive performance of sows. When gestating gilts consumed constant feed during gestation (2 kg/d), better reproductive performance and less body weight loss in lactation were observed because sows consumed more feed during the whole lactation period. Consequently, Flat feeding will be a desirable feeding strategy for gestating gilts to maximize reproductive performance, and better body condition of sows without any negative influence on the growth of their progeny.

• Journal of Animal Science and Technology
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• 제61권6호
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• pp.333-339
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• 2019

The present study investigated the litter performance of multiparous sows had different feeding frequencies during summer season. A total of 60 crossbred multiparous sows was allotted to one of two treatments based on body weight (BW) according to a completely randomized design. Two different feeding frequencies based on NRC (National Research Council) were applied as conventional feeding (T1; 2 kg per meal at 06:00, 11:00, and 17:00) and night feeding (T2; 1.5 kg per meal at 06:00, 11:00, 17:00, and 2 kg at 22:00). Sows in T2 treatment had lower (p < 0.05) BW changes during lactation. The backfat thickness change of sows was decreased in T2 treatment during lactation (p < 0.05). The daily feed intake differed significantly between T1 and T2 with increased feed intake of the T2 group at 5.47 kg/d to 5.14 kg/d in the T1 group (p < 0.05). There was a significant difference in total weight of weaned piglets between T1 (70.50 kg) and T2 (74.34 kg). A greater total litter weight gain was observed in sows in T2 treatment. Night feeding is suggested for lactating sows with significant beneficial effects on litter growth during summer season.

• 한국환경과학회지
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• 제24권10호
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• pp.1309-1313
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• 2015

The effects of Houttuynia cordata powder on the growth performance of ducks were investigated. Ninety ducks were assigned into one of three dietary treatments as a completely randomized design for 6 weeks: feeds supplemented with 1% or 2% H. cordata and a control group. No significant difference was observed in feed conversion among the three groups (p > 0.05), but addition of H. cordata had a significantly positive effect (p < 0.05) on initial and final body weight, weight gain, and feed intake of the ducks. Furthermore, the effects of chemical treatment (comprising 50 g and 100 g aluminum chloride [$AlCl_3$] per kilogram litter) on the ammonia ($NH_3$) flux in duck litters were also investigated. Duck litter was treated with $AlCl_3$ at a depth of 8 cm by top-dressing; this resulted in a significant difference on $NH_3$ flux (p < 0.05) during the experimental period (but not at 2 weeks). $NH_3$ flux at 6 weeks were reduced by 25.4% and 37.5% by treatment with 1% and 2% H. cordata, respectively, compared with the control groups. In conclusion, enriching the diets of the ducks with 2% H. cordata and adding 100 g $AlCl_3$ to their litter has beneficial effects on increasing their growth performance and reducing $NH_3$ flux in their environment.

• Journal of Animal Science and Technology
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• 제58권10호
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• pp.36.1-36.5
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• 2016

Background: Liquid feeding system has been introduced to domestic swine farms, but negative cognition about liquid feeding system has been remained for feed waste decay related with poor management and microbial contamination. For these reasons, this study was conducted to evaluate the effects of feeding method in lactating sows. Methods: A total of 30 mixed-parity (average 4.13) lactating sows (Yorkshire ${\times}$ Landrace) with an initial BW of $218.8{\pm}19.5kg$ was used in a 3 week trial. Sows were allotted to 1 of 2 treatments in a completely randomized design by their body weight, backfat thickness, parity and alive litter weight. One of treatments was dry feeding and the other was liquid feeding (water to feed ratio, 1:1). Experimental diets contained 3265 kcal ME/kg, 12.6 % CP, 5.76 % EE, 1.09 % total lysine, 0.25 % total methionine, as fed basis. Results: Dry feeding treatment had high body weight loss rather than liquid feeding treatment (P = 0.04). Dry feeding treatment had tendency to increase litter weight at 21d of lactation (P = 0.06) and litter weight gain (P = 0.04) during lactation period (0-3 week). Sows fed dry feeding method made milk containing high content of casein and total solid rather than sows fed liquid feeding method (P = 0.04). In addition, dry feeding treatment had tendency to higher content of milk fat, protein and solid not fat on 21d of lactation (P = 0.07). Sows fed dry feeding type also showed higher milk energy content in milk of 21d lactation (P = 0.05). Furthermore, liquid feeding treatment showed high occurrence in feed waste during lactation period (P <0.01). Conclusion: Dry feeding method was more suitable feeding method to lactating sows under high temperature environment like lactating barn.

• Journal of Animal Science and Technology
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• 제52권4호
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• pp.271-280
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• 2010

본 연구는 제한급여하는 포유모돈사료에 Aspergillus niger 유래 복합효소를 수준별로 첨가하였을 때, 무제한급여 무첨가구와 비교하여 포유모돈의 생산성, 유생산 및 혈액성상에 미치는 영향을 조사하였다. 처리군은 무제한급여 대조군, 제한급여군내 0%, 0.02%, 0.04%, 0.08% 복합효소첨가구의 5처리구이었고, 처리구당 10두씩 총 50두의 모돈(Berkshire)을 공시하였다. 포유기간 동안 모돈당 포유자돈수는 9두로 표준화하였다. 모돈의 혈액성상을 조사하기 위하여 포유 27일차 오전사료급여 전에 전 모돈의 혈액을 채취하였다. 복합효소 첨가수준이 증가함에 따라 복당이유체중, 자돈이유체 중 및 복당증체중은 유의하게 증가하였고(P<0.05), 무제한급여 대조군과 제한급여내 첨가군 간에는 유의한 차이가 나타나지 않았다. 복합효소 첨가수준이 증가함에 따라 이유시 체평점 및 등지방두께가 유의하게 증가하였고(P<0.05), 포유 중 등지방두께가 전반적으로 복합효소 첨가수준이 증가함에 따라 적게 감소하는 경향이었다(P>0.05). 혈중 무기인의 농도는 복합효소수준이 증가함에 따라 유의하게 증가하였고(P<0.05), 혈중 유리지방산농도는 복합효소의 수준이 증가함에 따라 유의하게 증가하였다(P<0.05). 유생산량은 처리군 간에 유의한 차이가 없었고, 유지방생산량은 복합효소첨가 수준이 증가함에 따라 유의하게 증가하였다(P<0.05). 분배설량은 무제한급여군이 제한급여군보다 유의하게 높았지만(P<0.01), 제한 급여군내 복합효소수준이 증가함에 따라서는 유의한 차이가 나타나지 않았다. 분중 인배설량은 복합효소수준이 증가함에 따라 분내인배설량이 유의하게 감소하였다(P<0.05). 복당자돈증체대비 모돈 사료비는 복합효소수준이 증가함에 따라 무제한급여 대조군에 비하여 1.25% 내지 9.67% 절감되었다. 이상의 결과로부터 제한급여하는 포유모돈사료에 복합효소의 첨가는 포유기동안 복당 자돈생산성을 증가시켰을 뿐만 아니라 무제한 급여수준에 준하는 생산성적을 나타내어 사료비 절감효과가 나타났다. 또한 복합효소의 수준별 첨가에 따른 분중 인배설량 감소는 환경오염감소에 기여할 수 있을 것으로 생각된다.

• Asian-Australasian Journal of Animal Sciences
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• 제14권1호
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• pp.77-81
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• 2001

The effects of dietary protein and lysine levels on lactating multiparous sows and litter performance were studied. Sixty-two crossbred multiparous sows ($Landrace{\times}Yorkshire$) were used. Thirty-three and twenty-nine sows were studied in their second parity and third parity respectively. The three dietary treatments were: (1) the control diet containing 15% CP and 0.75% lysine, (2) a diet containing 13% CP and 0.75% lysine (0.60% natural+0.15% synthetic), and (3) a diet containing 13% CP and 0.60% lysine. They were fed twice daily and allowed ad libitum access to food and water throughout a 28 day lactation from parturition until weaning. The results of this experiment showed that body weight and backfat losses of the sows from farrowing to weaning were significantly affected (p<0.01) by reducing dietary protein. Neither average daily feed intake nor weaning to estrus interval of sows were significantly different among treatments. Supplementing lower dietary protein with synthetic lysine could mitigate backfat losses, but could not prevent body weight losses in lactating multiparous sows. A corn-soybean meal diet containing 13% crude protein and 0.60% lysine did not significantly affect litter size and survival rate of weanling piglets compared with the 15% crude protein diet. There was a tendency towards decreased piglet weight at weaning (p<0.10) and reduced daily gain of piglets (p<0.11) when the multiparous sows were fed the 13% protein diet during lactation. We found a severe loss of body weight and backfat when reducing dietary protein for lactating multiparous sows.

• Asian-Australasian Journal of Animal Sciences
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• 제12권4호
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• pp.565-572
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• 1999

Two experiments were conducted to determine the effects of conditioning (conventional vs expander) corn- and sorghum-based diets on production traits for lactating sows and finishing pigs. In Exp. 1, one hundred sixty-eight sows (parity 1-4, PIC line C15) were fed the corn or sorghum grain diets as a meal, standard (steam) conditioned pellets, or expanded pellets to give a $2{\times}3$ factorial arrangement of treatments. Pellet durability index (PDD was similar for the sorghum- vs corn-based diets, but increased when diets were expanded pellets for both corn- and sorghum-based diets. The corn-based meal diet supported 3.3% greater litter weight gain than the sorghum-based meal diet (44.0 kg vs 42.8 kg). However, the advantage for the corn-based diet disappeared with expander processing (ie., sows fed the sorghum-based diet responded more to diets processed with the alternative processing technology). Sow weight change during lactation was similar (p>0.15) among treatments, although average daily feed intake tended to be greater (p<0.09) for the sows fed sorghum. For Exp. 2, a total of 71 barrows (average initial weight of 58.0 kg) were used in a growth assay to determine the effects of feeding com- and sorghum-based diets, as meal or pellets, after processing with a conventional steam conditioner or an expander (high-shear) conditioner. PDI was not different for the sorghum- vs corn-based diets, but increased from 84 to 95% with expander conditioning compared to conventional steam conditioning. Rate and efficiency of gain, and carcass leanness were similar for pigs fed sorghum and corn (p>0.15). Efficiency of gain was greater (p<0.04) for pigs fed the pelleted (356 g/kg) diets compared to those given the meal (348 g/kg) diets. However, efficiencies of gain were similar (p>0.11) for pigs fed the conventional- and expander-conditioned diets. Pelleting increased (p<0.01) the incidence and severity of stomach lesions regardless of grain type. In conclusion, corn-based meal diet resulted in a greater litter weight gain than the sorghum-based meal diet. However, that advantage disappeared when the diets were expanded and pelleted. Finishing pigs fed pelleted diets were more efficient than those fed meal diets.

• 농업과학연구
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• 제44권2호
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• pp.228-234
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• 2017

Feed intake (FI) of sows during lactation is a serious problem because sows require a large amount of energy for high milk production during lactation. Providing a palatable diet is important for lactating sows to cope with the stress of breast-feeding. Palatability can be increased by adding sweeteners to diets. This study was conducted to evaluate the effects of saccharin (sweetener) on growth performance, fecal moisture, and litter performance of lactating sows. Sixteen sows were randomly allotted to one of two dietary treatments in a 27-day trial starting from lactation. The two dietary treatments were supplemented with 0 and 0.2% saccharin (sweetener), respectively. Average daily feed intake (ADFI) was increased (p < 0.05) and back fat loss (BFL) was decreased (p < 0.05) in sows fed saccharin supplementation diets compared with sows fed control diet during lactation. However, sows' body weight loss, body condition score (BCS), fecal score, and the number of piglet survival were not different (p > 0.05) among dietary treatments. The two dietary treatments also had no significantly different effect (p > 0.05) on litter weight and average daily gain (ADG) of piglets. Taken together, saccharin has no significant effect on growth performance of piglets but it can increase FI and reduce BFL of lactating sows.